Enhancing Sustainability in Intensive Dill Cropping: Comparative Effects of Biobased Fertilizers vs. Inorganic Commodities on Greenhouse Gas Emissions, Crop Yield, and Soil Propert...

Autores: Martínez-Sabater, Encarnación; Pérez-Murcia, María Dolores; Andreu-Rodríguez, Francisco Javier; Orden, Luciano; Agulló, Enrique; Sáez-Tovar, José; Martínez-Tome, Juan; Bustamante, María Ángeles; Moral, Raúl
Año de publicación: 2022
Idioma: inglés
Tipo de recurso: artículo
Estado: versión publicada
Descripción: The treatment and valorization of organic solid waste has become a promising alternative to increase intensive crop productivity while reducing its environmental impact. Currently, reusing improved organic waste as novel biofertilizers is a vital tool to adapt semiarid agricultural regions to climate change, but this has been scarcely studied in aromatic crops. The present study aims to assess the greenhouse gas emissions, soil properties, and crop yield of a dill crop using a drip irrigation system with a normalized N application rate of 160 kg N ha−1. We compare eight different fertilizing scenarios grouped into organic-based (manures and compost) and inorganic-based inputs (NPK commodities and slow-release formulations). GHG fluxes were measured during the 57-day fertigation period using static chambers. Key soil properties were measured previous to fertilizer applications and at harvest, coinciding with crop yield estimations. An increase in soil organic carbon was observed with stabilized organic treatments at 0–20 cm soil depth. The results show that stabilized organic-based materials lowered NO3− concentrations in dill biomass more than synthetic fertilizers, producing similar yields to those with synthetic fertilizers. In general, N2O emissions were positively affected by the treatments. Local specific emission factors for N2O were determined (0.08%), which were substantially lower than the default value (0.51%) of IPCC. The cumulative CO2 emissions were high in all the organic scenarios compared to the control treatment (277 kg C-CO2 ha−1), probably due to differences in labile organic C contents. Organic-based treatments showed multiple positive effects on crop quality, crop yields, and GHG mitigation potential. The use of organic amendments is an optimized N fertilizing strategy to promote circular economy and sustainability.
EEA Hilario Ascasubi
Fil: Martínez-Sabater, Encarnación. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España
Fil: Pérez-Murcia, María Dolores. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España
Fil: Andreu-Rodríguez, Francisco Javier. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España
Fil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Hilario Ascasubi; Argentina
Fil: Orden, Luciano. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España
Fil: Agulló, Enrique. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España
Fil: Sáez-Tovar, José. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España
Fil: Martínez-Tome, Juan. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España
Fil: Bustamante, María Ángeles. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España
Fil: Moral, Raúl. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España
Fuente: Agronomy 12 (9) : 2124 (September 2022)
Materia: Anethum graveolens
Eneldo
Enmiendas Orgánicas
Rendimiento de Cultivos
Propiedades Físico-Químicas Suelo
Explotación Agrícola Intensiva
Riego
Dill
Organic Amendments
Crop Yield
Soil Chemicophysical Properties
Intensive Farming
Irrigation
Nivel de accesibilidad: acceso abierto
Condiciones de uso: http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
Institución: Instituto Nacional de Tecnología Agropecuaria
OAI Identificador: oai:localhost:20.500.12123/13242

Acceder

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spelling	Enhancing Sustainability in Intensive Dill Cropping: Comparative Effects of Biobased Fertilizers vs. Inorganic Commodities on Greenhouse Gas Emissions, Crop Yield, and Soil PropertiesMartínez-Sabater, EncarnaciónPérez-Murcia, María DoloresAndreu-Rodríguez, Francisco JavierOrden, LucianoAgulló, EnriqueSáez-Tovar, JoséMartínez-Tome, JuanBustamante, María ÁngelesMoral, RaúlAnethum graveolensEneldoEnmiendas OrgánicasRendimiento de CultivosPropiedades Físico-Químicas SueloExplotación Agrícola IntensivaRiegoDillOrganic AmendmentsCrop YieldSoil Chemicophysical PropertiesIntensive FarmingIrrigationThe treatment and valorization of organic solid waste has become a promising alternative to increase intensive crop productivity while reducing its environmental impact. Currently, reusing improved organic waste as novel biofertilizers is a vital tool to adapt semiarid agricultural regions to climate change, but this has been scarcely studied in aromatic crops. The present study aims to assess the greenhouse gas emissions, soil properties, and crop yield of a dill crop using a drip irrigation system with a normalized N application rate of 160 kg N ha−1. We compare eight different fertilizing scenarios grouped into organic-based (manures and compost) and inorganic-based inputs (NPK commodities and slow-release formulations). GHG fluxes were measured during the 57-day fertigation period using static chambers. Key soil properties were measured previous to fertilizer applications and at harvest, coinciding with crop yield estimations. An increase in soil organic carbon was observed with stabilized organic treatments at 0–20 cm soil depth. The results show that stabilized organic-based materials lowered NO3− concentrations in dill biomass more than synthetic fertilizers, producing similar yields to those with synthetic fertilizers. In general, N2O emissions were positively affected by the treatments. Local specific emission factors for N2O were determined (0.08%), which were substantially lower than the default value (0.51%) of IPCC. The cumulative CO2 emissions were high in all the organic scenarios compared to the control treatment (277 kg C-CO2 ha−1), probably due to differences in labile organic C contents. Organic-based treatments showed multiple positive effects on crop quality, crop yields, and GHG mitigation potential. The use of organic amendments is an optimized N fertilizing strategy to promote circular economy and sustainability.EEA Hilario AscasubiFil: Martínez-Sabater, Encarnación. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; EspañaFil: Pérez-Murcia, María Dolores. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; EspañaFil: Andreu-Rodríguez, Francisco Javier. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; EspañaFil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Hilario Ascasubi; ArgentinaFil: Orden, Luciano. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; EspañaFil: Agulló, Enrique. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; EspañaFil: Sáez-Tovar, José. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; EspañaFil: Martínez-Tome, Juan. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; EspañaFil: Bustamante, María Ángeles. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; EspañaFil: Moral, Raúl. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; EspañaMDPI2022-10-27T14:11:11Z2022-10-27T14:11:11Z2022info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/13242https://www.mdpi.com/2073-4395/12/9/21242073-4395https://doi.org/10.3390/agronomy12092124Agronomy 12 (9) : 2124 (September 2022)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-10-16T09:30:58Zoai:localhost:20.500.12123/13242instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-10-16 09:30:58.412INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv	Enhancing Sustainability in Intensive Dill Cropping: Comparative Effects of Biobased Fertilizers vs. Inorganic Commodities on Greenhouse Gas Emissions, Crop Yield, and Soil Properties
title	Enhancing Sustainability in Intensive Dill Cropping: Comparative Effects of Biobased Fertilizers vs. Inorganic Commodities on Greenhouse Gas Emissions, Crop Yield, and Soil Properties
spellingShingle	Enhancing Sustainability in Intensive Dill Cropping: Comparative Effects of Biobased Fertilizers vs. Inorganic Commodities on Greenhouse Gas Emissions, Crop Yield, and Soil Properties Martínez-Sabater, Encarnación Anethum graveolens Eneldo Enmiendas Orgánicas Rendimiento de Cultivos Propiedades Físico-Químicas Suelo Explotación Agrícola Intensiva Riego Dill Organic Amendments Crop Yield Soil Chemicophysical Properties Intensive Farming Irrigation
title_short	Enhancing Sustainability in Intensive Dill Cropping: Comparative Effects of Biobased Fertilizers vs. Inorganic Commodities on Greenhouse Gas Emissions, Crop Yield, and Soil Properties
title_full	Enhancing Sustainability in Intensive Dill Cropping: Comparative Effects of Biobased Fertilizers vs. Inorganic Commodities on Greenhouse Gas Emissions, Crop Yield, and Soil Properties
title_fullStr	Enhancing Sustainability in Intensive Dill Cropping: Comparative Effects of Biobased Fertilizers vs. Inorganic Commodities on Greenhouse Gas Emissions, Crop Yield, and Soil Properties
title_full_unstemmed	Enhancing Sustainability in Intensive Dill Cropping: Comparative Effects of Biobased Fertilizers vs. Inorganic Commodities on Greenhouse Gas Emissions, Crop Yield, and Soil Properties
title_sort	Enhancing Sustainability in Intensive Dill Cropping: Comparative Effects of Biobased Fertilizers vs. Inorganic Commodities on Greenhouse Gas Emissions, Crop Yield, and Soil Properties
dc.creator.none.fl_str_mv	Martínez-Sabater, Encarnación Pérez-Murcia, María Dolores Andreu-Rodríguez, Francisco Javier Orden, Luciano Agulló, Enrique Sáez-Tovar, José Martínez-Tome, Juan Bustamante, María Ángeles Moral, Raúl
author	Martínez-Sabater, Encarnación
author_facet	Martínez-Sabater, Encarnación Pérez-Murcia, María Dolores Andreu-Rodríguez, Francisco Javier Orden, Luciano Agulló, Enrique Sáez-Tovar, José Martínez-Tome, Juan Bustamante, María Ángeles Moral, Raúl
author_role	author
author2	Pérez-Murcia, María Dolores Andreu-Rodríguez, Francisco Javier Orden, Luciano Agulló, Enrique Sáez-Tovar, José Martínez-Tome, Juan Bustamante, María Ángeles Moral, Raúl
author2_role	author author author author author author author author
dc.subject.none.fl_str_mv	Anethum graveolens Eneldo Enmiendas Orgánicas Rendimiento de Cultivos Propiedades Físico-Químicas Suelo Explotación Agrícola Intensiva Riego Dill Organic Amendments Crop Yield Soil Chemicophysical Properties Intensive Farming Irrigation
topic	Anethum graveolens Eneldo Enmiendas Orgánicas Rendimiento de Cultivos Propiedades Físico-Químicas Suelo Explotación Agrícola Intensiva Riego Dill Organic Amendments Crop Yield Soil Chemicophysical Properties Intensive Farming Irrigation
dc.description.none.fl_txt_mv	The treatment and valorization of organic solid waste has become a promising alternative to increase intensive crop productivity while reducing its environmental impact. Currently, reusing improved organic waste as novel biofertilizers is a vital tool to adapt semiarid agricultural regions to climate change, but this has been scarcely studied in aromatic crops. The present study aims to assess the greenhouse gas emissions, soil properties, and crop yield of a dill crop using a drip irrigation system with a normalized N application rate of 160 kg N ha−1. We compare eight different fertilizing scenarios grouped into organic-based (manures and compost) and inorganic-based inputs (NPK commodities and slow-release formulations). GHG fluxes were measured during the 57-day fertigation period using static chambers. Key soil properties were measured previous to fertilizer applications and at harvest, coinciding with crop yield estimations. An increase in soil organic carbon was observed with stabilized organic treatments at 0–20 cm soil depth. The results show that stabilized organic-based materials lowered NO3− concentrations in dill biomass more than synthetic fertilizers, producing similar yields to those with synthetic fertilizers. In general, N2O emissions were positively affected by the treatments. Local specific emission factors for N2O were determined (0.08%), which were substantially lower than the default value (0.51%) of IPCC. The cumulative CO2 emissions were high in all the organic scenarios compared to the control treatment (277 kg C-CO2 ha−1), probably due to differences in labile organic C contents. Organic-based treatments showed multiple positive effects on crop quality, crop yields, and GHG mitigation potential. The use of organic amendments is an optimized N fertilizing strategy to promote circular economy and sustainability. EEA Hilario Ascasubi Fil: Martínez-Sabater, Encarnación. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España Fil: Pérez-Murcia, María Dolores. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España Fil: Andreu-Rodríguez, Francisco Javier. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España Fil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Hilario Ascasubi; Argentina Fil: Orden, Luciano. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España Fil: Agulló, Enrique. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España Fil: Sáez-Tovar, José. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España Fil: Martínez-Tome, Juan. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España Fil: Bustamante, María Ángeles. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España Fil: Moral, Raúl. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; España
description	The treatment and valorization of organic solid waste has become a promising alternative to increase intensive crop productivity while reducing its environmental impact. Currently, reusing improved organic waste as novel biofertilizers is a vital tool to adapt semiarid agricultural regions to climate change, but this has been scarcely studied in aromatic crops. The present study aims to assess the greenhouse gas emissions, soil properties, and crop yield of a dill crop using a drip irrigation system with a normalized N application rate of 160 kg N ha−1. We compare eight different fertilizing scenarios grouped into organic-based (manures and compost) and inorganic-based inputs (NPK commodities and slow-release formulations). GHG fluxes were measured during the 57-day fertigation period using static chambers. Key soil properties were measured previous to fertilizer applications and at harvest, coinciding with crop yield estimations. An increase in soil organic carbon was observed with stabilized organic treatments at 0–20 cm soil depth. The results show that stabilized organic-based materials lowered NO3− concentrations in dill biomass more than synthetic fertilizers, producing similar yields to those with synthetic fertilizers. In general, N2O emissions were positively affected by the treatments. Local specific emission factors for N2O were determined (0.08%), which were substantially lower than the default value (0.51%) of IPCC. The cumulative CO2 emissions were high in all the organic scenarios compared to the control treatment (277 kg C-CO2 ha−1), probably due to differences in labile organic C contents. Organic-based treatments showed multiple positive effects on crop quality, crop yields, and GHG mitigation potential. The use of organic amendments is an optimized N fertilizing strategy to promote circular economy and sustainability.
publishDate	2022
dc.date.none.fl_str_mv	2022-10-27T14:11:11Z 2022-10-27T14:11:11Z 2022
dc.type.none.fl_str_mv	info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo
format	article
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dc.identifier.none.fl_str_mv	http://hdl.handle.net/20.500.12123/13242 https://www.mdpi.com/2073-4395/12/9/2124 2073-4395 https://doi.org/10.3390/agronomy12092124
url	http://hdl.handle.net/20.500.12123/13242 https://www.mdpi.com/2073-4395/12/9/2124 https://doi.org/10.3390/agronomy12092124
identifier_str_mv	2073-4395
dc.language.none.fl_str_mv	eng
language	eng
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dc.publisher.none.fl_str_mv	MDPI
publisher.none.fl_str_mv	MDPI
dc.source.none.fl_str_mv	Agronomy 12 (9) : 2124 (September 2022) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria
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Enhancing Sustainability in Intensive Dill Cropping: Comparative Effects of Biobased Fertilizers vs. Inorganic Commodities on Greenhouse Gas Emissions, Crop Yield, and Soil Propert...

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