Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented Diets

Autores
Díaz, Ana Cristina; Velurtas, Susana María; Fernandez Gimenez, Analia Veronica; Mendiara, Sara Noemí; Fenucci, Jorge Lino
Año de publicación
2011
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Carotenoids stimulate immune systems in animals. Since animals cannot synthesize carotenoids, they must be included in feeds. Oxidative pathways suggested for the metabolism of dietary carotenoids include β-carotene and astaxanthin. The objective of this study was to compare growth, survival, and the carotenoid profile in the integument, muscle, and midgut gland of juvenile red shrimp (Pleoticus muelleri) fed isoproteic formulated feeds containing astaxanthin or β-carotene. Juveniles (5.15±0.941 g) were fed one of four diets containing 50 or 100 mg/kg of the carotenoid. The control group was fed a diet without carotenoid supplementation. A spectroscopy UV/visible method produced no evidence supporting a possible influence of these pigments on growth or survival. However, there were significant statistical differences in carotenoids in the integument (carapace and epidermis) and muscle between animals fed the different diets. The integument had the highest carotenoid concentrations: 14.91±4.064 μg β-carotene, 7.47±1.252 μg free astaxanthin, and 18.31±5.40 μg esterified astaxanthin per gram tissue (avg of five treatments). Only β-carotene (1.74±0.161 μg/g tissue) was stored in the muscle. We conclude that, due to the high cost of artificial pigments, dietary carotenoid supplementation is not necessary for grow-out.
Fil: Díaz, Ana Cristina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina
Fil: Velurtas, Susana María. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina
Fil: Fernandez Gimenez, Analia Veronica. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Marinas y Costeras. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Marinas y Costeras; Argentina
Fil: Mendiara, Sara Noemí. Universidad Nacional de Mar del Plata; Argentina
Fil: Fenucci, Jorge Lino. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina
Materia
CAROTENOIDS
MUSCLE
MIDGUT GLAND
SHRIMP
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/102885
Acceder
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oai_identifier_str oai:ri.conicet.gov.ar:11336/102885
network_acronym_str CONICETDig
repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented DietsDíaz, Ana CristinaVelurtas, Susana MaríaFernandez Gimenez, Analia VeronicaMendiara, Sara NoemíFenucci, Jorge LinoCAROTENOIDSMUSCLEMIDGUT GLANDSHRIMPhttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1Carotenoids stimulate immune systems in animals. Since animals cannot synthesize carotenoids, they must be included in feeds. Oxidative pathways suggested for the metabolism of dietary carotenoids include β-carotene and astaxanthin. The objective of this study was to compare growth, survival, and the carotenoid profile in the integument, muscle, and midgut gland of juvenile red shrimp (Pleoticus muelleri) fed isoproteic formulated feeds containing astaxanthin or β-carotene. Juveniles (5.15±0.941 g) were fed one of four diets containing 50 or 100 mg/kg of the carotenoid. The control group was fed a diet without carotenoid supplementation. A spectroscopy UV/visible method produced no evidence supporting a possible influence of these pigments on growth or survival. However, there were significant statistical differences in carotenoids in the integument (carapace and epidermis) and muscle between animals fed the different diets. The integument had the highest carotenoid concentrations: 14.91±4.064 μg β-carotene, 7.47±1.252 μg free astaxanthin, and 18.31±5.40 μg esterified astaxanthin per gram tissue (avg of five treatments). Only β-carotene (1.74±0.161 μg/g tissue) was stored in the muscle. We conclude that, due to the high cost of artificial pigments, dietary carotenoid supplementation is not necessary for grow-out.Fil: Díaz, Ana Cristina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; ArgentinaFil: Velurtas, Susana María. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; ArgentinaFil: Fernandez Gimenez, Analia Veronica. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Marinas y Costeras. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Marinas y Costeras; ArgentinaFil: Mendiara, Sara Noemí. Universidad Nacional de Mar del Plata; ArgentinaFil: Fenucci, Jorge Lino. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; ArgentinaSociety of Israeli Aquaculture and Marine Biotechnology (SIAMB)2011-08info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/102885Díaz, Ana Cristina; Velurtas, Susana María; Fernandez Gimenez, Analia Veronica; Mendiara, Sara Noemí; Fenucci, Jorge Lino; Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented Diets; Society of Israeli Aquaculture and Marine Biotechnology (SIAMB); Israeli Journal Of Aquaculture-bamidgeh; II; 63; 8-2011; 625-6310792-156XCONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.cabdirect.org/cabdirect/abstract/20123104527info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T09:56:27Zoai:ri.conicet.gov.ar:11336/102885instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 09:56:27.551CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented Diets
title Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented Diets
spellingShingle Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented Diets
Díaz, Ana Cristina
CAROTENOIDS
MUSCLE
MIDGUT GLAND
SHRIMP
title_short Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented Diets
title_full Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented Diets
title_fullStr Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented Diets
title_full_unstemmed Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented Diets
title_sort Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented Diets
dc.creator.none.fl_str_mv Díaz, Ana Cristina
Velurtas, Susana María
Fernandez Gimenez, Analia Veronica
Mendiara, Sara Noemí
Fenucci, Jorge Lino
author Díaz, Ana Cristina
author_facet Díaz, Ana Cristina
Velurtas, Susana María
Fernandez Gimenez, Analia Veronica
Mendiara, Sara Noemí
Fenucci, Jorge Lino
author_role author
author2 Velurtas, Susana María
Fernandez Gimenez, Analia Veronica
Mendiara, Sara Noemí
Fenucci, Jorge Lino
author2_role author
author
author
author
dc.subject.none.fl_str_mv CAROTENOIDS
MUSCLE
MIDGUT GLAND
SHRIMP
topic CAROTENOIDS
MUSCLE
MIDGUT GLAND
SHRIMP
purl_subject.fl_str_mv https://purl.org/becyt/ford/1.6
https://purl.org/becyt/ford/1
dc.description.none.fl_txt_mv Carotenoids stimulate immune systems in animals. Since animals cannot synthesize carotenoids, they must be included in feeds. Oxidative pathways suggested for the metabolism of dietary carotenoids include β-carotene and astaxanthin. The objective of this study was to compare growth, survival, and the carotenoid profile in the integument, muscle, and midgut gland of juvenile red shrimp (Pleoticus muelleri) fed isoproteic formulated feeds containing astaxanthin or β-carotene. Juveniles (5.15±0.941 g) were fed one of four diets containing 50 or 100 mg/kg of the carotenoid. The control group was fed a diet without carotenoid supplementation. A spectroscopy UV/visible method produced no evidence supporting a possible influence of these pigments on growth or survival. However, there were significant statistical differences in carotenoids in the integument (carapace and epidermis) and muscle between animals fed the different diets. The integument had the highest carotenoid concentrations: 14.91±4.064 μg β-carotene, 7.47±1.252 μg free astaxanthin, and 18.31±5.40 μg esterified astaxanthin per gram tissue (avg of five treatments). Only β-carotene (1.74±0.161 μg/g tissue) was stored in the muscle. We conclude that, due to the high cost of artificial pigments, dietary carotenoid supplementation is not necessary for grow-out.
Fil: Díaz, Ana Cristina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina
Fil: Velurtas, Susana María. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina
Fil: Fernandez Gimenez, Analia Veronica. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Marinas y Costeras. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Marinas y Costeras; Argentina
Fil: Mendiara, Sara Noemí. Universidad Nacional de Mar del Plata; Argentina
Fil: Fenucci, Jorge Lino. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Ciencias Marinas; Argentina
description Carotenoids stimulate immune systems in animals. Since animals cannot synthesize carotenoids, they must be included in feeds. Oxidative pathways suggested for the metabolism of dietary carotenoids include β-carotene and astaxanthin. The objective of this study was to compare growth, survival, and the carotenoid profile in the integument, muscle, and midgut gland of juvenile red shrimp (Pleoticus muelleri) fed isoproteic formulated feeds containing astaxanthin or β-carotene. Juveniles (5.15±0.941 g) were fed one of four diets containing 50 or 100 mg/kg of the carotenoid. The control group was fed a diet without carotenoid supplementation. A spectroscopy UV/visible method produced no evidence supporting a possible influence of these pigments on growth or survival. However, there were significant statistical differences in carotenoids in the integument (carapace and epidermis) and muscle between animals fed the different diets. The integument had the highest carotenoid concentrations: 14.91±4.064 μg β-carotene, 7.47±1.252 μg free astaxanthin, and 18.31±5.40 μg esterified astaxanthin per gram tissue (avg of five treatments). Only β-carotene (1.74±0.161 μg/g tissue) was stored in the muscle. We conclude that, due to the high cost of artificial pigments, dietary carotenoid supplementation is not necessary for grow-out.
publishDate 2011
dc.date.none.fl_str_mv 2011-08
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/102885
Díaz, Ana Cristina; Velurtas, Susana María; Fernandez Gimenez, Analia Veronica; Mendiara, Sara Noemí; Fenucci, Jorge Lino; Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented Diets; Society of Israeli Aquaculture and Marine Biotechnology (SIAMB); Israeli Journal Of Aquaculture-bamidgeh; II; 63; 8-2011; 625-631
0792-156X
CONICET Digital
CONICET
url http://hdl.handle.net/11336/102885
identifier_str_mv Díaz, Ana Cristina; Velurtas, Susana María; Fernandez Gimenez, Analia Veronica; Mendiara, Sara Noemí; Fenucci, Jorge Lino; Carotenoids in Integument, Muscle, and Midgut Gland of Red Shrimp Pleoticus muelleri Bate, 1888 (Crustacea, Penaeoidea) Fed Carotenoid-Supplemented Diets; Society of Israeli Aquaculture and Marine Biotechnology (SIAMB); Israeli Journal Of Aquaculture-bamidgeh; II; 63; 8-2011; 625-631
0792-156X
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://www.cabdirect.org/cabdirect/abstract/20123104527
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Society of Israeli Aquaculture and Marine Biotechnology (SIAMB)
publisher.none.fl_str_mv Society of Israeli Aquaculture and Marine Biotechnology (SIAMB)
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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score 13.070432

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