Yield determination of temperate maize hybrids with different end-uses : an ecophysiological analysis
- Autores
- Chazarreta, Yésica Daniela; Alvarez Prado, Santiago; Giménez, Víctor D.; Carcedo, Ana Julia Paula; López, César G.; Ciampitti, Ignacio Antonio; Otegui, María Elena
- Año de publicación
- 2025
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Maize (Zea mays L.) production in Argentina changed markedly during the last decade due to the widespread adoption of late sowing dates, expanding its productive area, and diversifying crop end-uses. This study was conducted to assess how the sowing date and nitrogen (N) availability affect grain yield, its physiological determinants (biomass and its partitioning), and numeric components (kernel number and kernel weight) of maize hybrids marketed for different end-uses. Field experiments were conducted in two growing seasons (2019–2020 and 2020–2021) and two sowing dates within each season (early and late) at a site in the main maize-producing region of Argentina. Within each season × sowing date combination, eight commercial maize hybrids (commercialized as grain, dual-purpose, or silage) were tested under two N levels (N0: no N applied; N250: fertilized with 250 kg N ha−1). The greatest grain yield, biomass, kernel number, and harvest index corresponded to the grain hybrids. Dual-purpose hybrids showed an intermediate grain yield, the highest kernel weight, and a more “silage” than “graniferous” behavior. Silage hybrids had improved light interception up to silking + 15 days (R2) but exhibited the lowest grain yield. Differences in end-use steered crop breeding efforts toward different physiological strategies. The improved understanding of the physiological mechanisms underlying the productivity among maize hybrids with varying end-uses will assist in the selection and management of suitable cultivars to be grown under different systems and environmental variations associated with an extended sowing date period.
EEA Pergamino
Fil: Chazarreta, Yésica D. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino; Argentina
Fil: Chazarreta, Yésica D. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Chazarreta, Yésica D. Universidad Nacional del Noroeste de la Provincia de Buenos Aires. Escuela de Ciencias Agrarias, Naturales y Ambientales; Argentina
Fil: Álvarez Prado, S. Universidad Nacional de Rosario. Facultad de Ciencias Agrarias. Instituto de Investigaciones en Ciencias Agrarias de Rosario. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Álvarez Prado, S. Universidad Nacional de Rosario. Facultad de Ciencias Agrarias. Cátedra de Sistemas de Cultivos Extensivos-GIMUCE; Argentina
Fil: Giménez, Víctor D. Kansas State University. Department of Agronomy; Estados Unidos
Fil: Giménez, Víctor D. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Cerealicultura; Argentina
Fil: Carcedo, Ana J. P. Kansas State University. Department of Agronomy; Estados Unidos
Fil: López, César G. Universidad Nacional de Lomas de Zamora. Facultad de Ciencias Agrarias. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación sobre Producción Agropecuaria, Ambiente y Salud. Comisión de Investigaciones Científicas; Argentina
Fil: López, César G. Universidad Nacional de Lomas de Zamora. Facultad de Ciencias Agrarias. Instituto de Investigación sobre Producción Agropecuaria, Ambiente y Salud. Comisión de Investigaciones Científicas. Cátedra de Mejoramiento Genético; Argentina
Fil: Ciampitti, Ignacio A. Kansas State University. Department of Agronomy; Estados Unidos
Fil: Otegui, María Elena. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino; Argentina
Fil: Otegui, María E. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Otegui, María E. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal; Argentina - Fuente
- Crop Science 65 (1) : e21414. (January/February 2025)
- Materia
-
Maíz
Fecha de Siembra
Rendimiento de Cultivos
Nitrógeno
Peso de la Semilla
Argentina
Biomasa
Maize
Sowing Date
Crop Yield
Nitrogen
Seed Weight
Biomass
Híbrido Comercial - Nivel de accesibilidad
- acceso restringido
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
.jpg)
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/21634
Ver los metadatos del registro completo
| id |
INTADig_3f67c65257eeff1f9a20e4f504ab6cb8 |
|---|---|
| oai_identifier_str |
oai:localhost:20.500.12123/21634 |
| network_acronym_str |
INTADig |
| repository_id_str |
l |
| network_name_str |
INTA Digital (INTA) |
| spelling |
Yield determination of temperate maize hybrids with different end-uses : an ecophysiological analysisChazarreta, Yésica DanielaAlvarez Prado, SantiagoGiménez, Víctor D.Carcedo, Ana Julia PaulaLópez, César G.Ciampitti, Ignacio AntonioOtegui, María ElenaMaízFecha de SiembraRendimiento de CultivosNitrógenoPeso de la SemillaArgentinaBiomasaMaizeSowing DateCrop YieldNitrogenSeed WeightBiomassHíbrido ComercialMaize (Zea mays L.) production in Argentina changed markedly during the last decade due to the widespread adoption of late sowing dates, expanding its productive area, and diversifying crop end-uses. This study was conducted to assess how the sowing date and nitrogen (N) availability affect grain yield, its physiological determinants (biomass and its partitioning), and numeric components (kernel number and kernel weight) of maize hybrids marketed for different end-uses. Field experiments were conducted in two growing seasons (2019–2020 and 2020–2021) and two sowing dates within each season (early and late) at a site in the main maize-producing region of Argentina. Within each season × sowing date combination, eight commercial maize hybrids (commercialized as grain, dual-purpose, or silage) were tested under two N levels (N0: no N applied; N250: fertilized with 250 kg N ha−1). The greatest grain yield, biomass, kernel number, and harvest index corresponded to the grain hybrids. Dual-purpose hybrids showed an intermediate grain yield, the highest kernel weight, and a more “silage” than “graniferous” behavior. Silage hybrids had improved light interception up to silking + 15 days (R2) but exhibited the lowest grain yield. Differences in end-use steered crop breeding efforts toward different physiological strategies. The improved understanding of the physiological mechanisms underlying the productivity among maize hybrids with varying end-uses will assist in the selection and management of suitable cultivars to be grown under different systems and environmental variations associated with an extended sowing date period.EEA PergaminoFil: Chazarreta, Yésica D. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino; ArgentinaFil: Chazarreta, Yésica D. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Chazarreta, Yésica D. Universidad Nacional del Noroeste de la Provincia de Buenos Aires. Escuela de Ciencias Agrarias, Naturales y Ambientales; ArgentinaFil: Álvarez Prado, S. Universidad Nacional de Rosario. Facultad de Ciencias Agrarias. Instituto de Investigaciones en Ciencias Agrarias de Rosario. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Álvarez Prado, S. Universidad Nacional de Rosario. Facultad de Ciencias Agrarias. Cátedra de Sistemas de Cultivos Extensivos-GIMUCE; ArgentinaFil: Giménez, Víctor D. Kansas State University. Department of Agronomy; Estados UnidosFil: Giménez, Víctor D. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Cerealicultura; ArgentinaFil: Carcedo, Ana J. P. Kansas State University. Department of Agronomy; Estados UnidosFil: López, César G. Universidad Nacional de Lomas de Zamora. Facultad de Ciencias Agrarias. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación sobre Producción Agropecuaria, Ambiente y Salud. Comisión de Investigaciones Científicas; ArgentinaFil: López, César G. Universidad Nacional de Lomas de Zamora. Facultad de Ciencias Agrarias. Instituto de Investigación sobre Producción Agropecuaria, Ambiente y Salud. Comisión de Investigaciones Científicas. Cátedra de Mejoramiento Genético; ArgentinaFil: Ciampitti, Ignacio A. Kansas State University. Department of Agronomy; Estados UnidosFil: Otegui, María Elena. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino; ArgentinaFil: Otegui, María E. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Otegui, María E. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal; ArgentinaWiley2025-03-12T15:52:51Z2025-03-12T15:52:51Z2025-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/21634https://acsess.onlinelibrary.wiley.com/doi/10.1002/csc2.214140011-183X1435-0653 (online)https://doi.org/10.1002/csc2.21414Crop Science 65 (1) : e21414. (January/February 2025)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repograntAgreement/INTA/PNCYO-1127042/AR./Bases ecofisiológicas para el mejoramiento genético y la calidad diferenciada de cereales y oleaginosas.info:eu-repo/semantics/restrictedAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-11-06T09:42:36Zoai:localhost:20.500.12123/21634instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-11-06 09:42:37.229INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
| dc.title.none.fl_str_mv |
Yield determination of temperate maize hybrids with different end-uses : an ecophysiological analysis |
| title |
Yield determination of temperate maize hybrids with different end-uses : an ecophysiological analysis |
| spellingShingle |
Yield determination of temperate maize hybrids with different end-uses : an ecophysiological analysis Chazarreta, Yésica Daniela Maíz Fecha de Siembra Rendimiento de Cultivos Nitrógeno Peso de la Semilla Argentina Biomasa Maize Sowing Date Crop Yield Nitrogen Seed Weight Biomass Híbrido Comercial |
| title_short |
Yield determination of temperate maize hybrids with different end-uses : an ecophysiological analysis |
| title_full |
Yield determination of temperate maize hybrids with different end-uses : an ecophysiological analysis |
| title_fullStr |
Yield determination of temperate maize hybrids with different end-uses : an ecophysiological analysis |
| title_full_unstemmed |
Yield determination of temperate maize hybrids with different end-uses : an ecophysiological analysis |
| title_sort |
Yield determination of temperate maize hybrids with different end-uses : an ecophysiological analysis |
| dc.creator.none.fl_str_mv |
Chazarreta, Yésica Daniela Alvarez Prado, Santiago Giménez, Víctor D. Carcedo, Ana Julia Paula López, César G. Ciampitti, Ignacio Antonio Otegui, María Elena |
| author |
Chazarreta, Yésica Daniela |
| author_facet |
Chazarreta, Yésica Daniela Alvarez Prado, Santiago Giménez, Víctor D. Carcedo, Ana Julia Paula López, César G. Ciampitti, Ignacio Antonio Otegui, María Elena |
| author_role |
author |
| author2 |
Alvarez Prado, Santiago Giménez, Víctor D. Carcedo, Ana Julia Paula López, César G. Ciampitti, Ignacio Antonio Otegui, María Elena |
| author2_role |
author author author author author author |
| dc.subject.none.fl_str_mv |
Maíz Fecha de Siembra Rendimiento de Cultivos Nitrógeno Peso de la Semilla Argentina Biomasa Maize Sowing Date Crop Yield Nitrogen Seed Weight Biomass Híbrido Comercial |
| topic |
Maíz Fecha de Siembra Rendimiento de Cultivos Nitrógeno Peso de la Semilla Argentina Biomasa Maize Sowing Date Crop Yield Nitrogen Seed Weight Biomass Híbrido Comercial |
| dc.description.none.fl_txt_mv |
Maize (Zea mays L.) production in Argentina changed markedly during the last decade due to the widespread adoption of late sowing dates, expanding its productive area, and diversifying crop end-uses. This study was conducted to assess how the sowing date and nitrogen (N) availability affect grain yield, its physiological determinants (biomass and its partitioning), and numeric components (kernel number and kernel weight) of maize hybrids marketed for different end-uses. Field experiments were conducted in two growing seasons (2019–2020 and 2020–2021) and two sowing dates within each season (early and late) at a site in the main maize-producing region of Argentina. Within each season × sowing date combination, eight commercial maize hybrids (commercialized as grain, dual-purpose, or silage) were tested under two N levels (N0: no N applied; N250: fertilized with 250 kg N ha−1). The greatest grain yield, biomass, kernel number, and harvest index corresponded to the grain hybrids. Dual-purpose hybrids showed an intermediate grain yield, the highest kernel weight, and a more “silage” than “graniferous” behavior. Silage hybrids had improved light interception up to silking + 15 days (R2) but exhibited the lowest grain yield. Differences in end-use steered crop breeding efforts toward different physiological strategies. The improved understanding of the physiological mechanisms underlying the productivity among maize hybrids with varying end-uses will assist in the selection and management of suitable cultivars to be grown under different systems and environmental variations associated with an extended sowing date period. EEA Pergamino Fil: Chazarreta, Yésica D. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino; Argentina Fil: Chazarreta, Yésica D. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Chazarreta, Yésica D. Universidad Nacional del Noroeste de la Provincia de Buenos Aires. Escuela de Ciencias Agrarias, Naturales y Ambientales; Argentina Fil: Álvarez Prado, S. Universidad Nacional de Rosario. Facultad de Ciencias Agrarias. Instituto de Investigaciones en Ciencias Agrarias de Rosario. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Álvarez Prado, S. Universidad Nacional de Rosario. Facultad de Ciencias Agrarias. Cátedra de Sistemas de Cultivos Extensivos-GIMUCE; Argentina Fil: Giménez, Víctor D. Kansas State University. Department of Agronomy; Estados Unidos Fil: Giménez, Víctor D. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Cerealicultura; Argentina Fil: Carcedo, Ana J. P. Kansas State University. Department of Agronomy; Estados Unidos Fil: López, César G. Universidad Nacional de Lomas de Zamora. Facultad de Ciencias Agrarias. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación sobre Producción Agropecuaria, Ambiente y Salud. Comisión de Investigaciones Científicas; Argentina Fil: López, César G. Universidad Nacional de Lomas de Zamora. Facultad de Ciencias Agrarias. Instituto de Investigación sobre Producción Agropecuaria, Ambiente y Salud. Comisión de Investigaciones Científicas. Cátedra de Mejoramiento Genético; Argentina Fil: Ciampitti, Ignacio A. Kansas State University. Department of Agronomy; Estados Unidos Fil: Otegui, María Elena. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino; Argentina Fil: Otegui, María E. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Otegui, María E. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal; Argentina |
| description |
Maize (Zea mays L.) production in Argentina changed markedly during the last decade due to the widespread adoption of late sowing dates, expanding its productive area, and diversifying crop end-uses. This study was conducted to assess how the sowing date and nitrogen (N) availability affect grain yield, its physiological determinants (biomass and its partitioning), and numeric components (kernel number and kernel weight) of maize hybrids marketed for different end-uses. Field experiments were conducted in two growing seasons (2019–2020 and 2020–2021) and two sowing dates within each season (early and late) at a site in the main maize-producing region of Argentina. Within each season × sowing date combination, eight commercial maize hybrids (commercialized as grain, dual-purpose, or silage) were tested under two N levels (N0: no N applied; N250: fertilized with 250 kg N ha−1). The greatest grain yield, biomass, kernel number, and harvest index corresponded to the grain hybrids. Dual-purpose hybrids showed an intermediate grain yield, the highest kernel weight, and a more “silage” than “graniferous” behavior. Silage hybrids had improved light interception up to silking + 15 days (R2) but exhibited the lowest grain yield. Differences in end-use steered crop breeding efforts toward different physiological strategies. The improved understanding of the physiological mechanisms underlying the productivity among maize hybrids with varying end-uses will assist in the selection and management of suitable cultivars to be grown under different systems and environmental variations associated with an extended sowing date period. |
| publishDate |
2025 |
| dc.date.none.fl_str_mv |
2025-03-12T15:52:51Z 2025-03-12T15:52:51Z 2025-02 |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
| format |
article |
| status_str |
publishedVersion |
| dc.identifier.none.fl_str_mv |
http://hdl.handle.net/20.500.12123/21634 https://acsess.onlinelibrary.wiley.com/doi/10.1002/csc2.21414 0011-183X 1435-0653 (online) https://doi.org/10.1002/csc2.21414 |
| url |
http://hdl.handle.net/20.500.12123/21634 https://acsess.onlinelibrary.wiley.com/doi/10.1002/csc2.21414 https://doi.org/10.1002/csc2.21414 |
| identifier_str_mv |
0011-183X 1435-0653 (online) |
| dc.language.none.fl_str_mv |
eng |
| language |
eng |
| dc.relation.none.fl_str_mv |
info:eu-repograntAgreement/INTA/PNCYO-1127042/AR./Bases ecofisiológicas para el mejoramiento genético y la calidad diferenciada de cereales y oleaginosas. |
| dc.rights.none.fl_str_mv |
info:eu-repo/semantics/restrictedAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
| eu_rights_str_mv |
restrictedAccess |
| rights_invalid_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
| dc.format.none.fl_str_mv |
application/pdf |
| dc.publisher.none.fl_str_mv |
Wiley |
| publisher.none.fl_str_mv |
Wiley |
| dc.source.none.fl_str_mv |
Crop Science 65 (1) : e21414. (January/February 2025) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
| reponame_str |
INTA Digital (INTA) |
| collection |
INTA Digital (INTA) |
| instname_str |
Instituto Nacional de Tecnología Agropecuaria |
| repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
| repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
| _version_ |
1848045993007775744 |
| score |
13.087074 |