Heterogeneous preferences for nutritional and health attributes of frozen fried potatoes: a developing country perspective
- Autores
- González, Julia; Lacaze, María Victoria
- Año de publicación
- 2015
- Idioma
- inglés
- Tipo de recurso
- documento de conferencia
- Estado
- versión publicada
- Descripción
- This study is the second part of an ongoing investigation that intends to f ill the research gap on consumers' preferences for frozen fried potatoes (FFP) by analyzing this market in an important urban area of a Latin American country, Argentina, where the demand for these products is swiftly growing. This article intends to explore consumers' heterogeneous preferences for health and nutritional attributes of FFP driven by demographic variables. Then, it identifies the relationship of price sensitivity and substitution patterns based on the individuals' demographic characteristics. Finally, it assesses the advantages of accounting for this heterogeneity-in-preferences estimation in order to obtain accurate implications for suppliers' decisions.
Fil: González, Julia. University of Illinois at Urbana-Champaign, United States of America.
Fil: Lacaze, María Victoria. Universidad Nacional de Mar del Plata. Facultad de Ciencias Económicas y Sociales; Argentina. - Fuente
- 29 International Conference of Agricultural Economists, Milan [ITA], August 8-14, 2015.
- Materia
-
Alimentos Congelados
Papa
Preferencias del Consumidor
Elasticidad de la Demanda - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-nd/2.5/ar/
- Repositorio
.jpg)
- Institución
- Universidad Nacional de Mar del Plata. Facultad de Ciencias Económicas y Sociales
- OAI Identificador
- oai:nulan.mdp.edu.ar:2264
Ver los metadatos del registro completo
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Heterogeneous preferences for nutritional and health attributes of frozen fried potatoes: a developing country perspectiveGonzález, JuliaLacaze, María VictoriaAlimentos CongeladosPapaPreferencias del ConsumidorElasticidad de la DemandaThis study is the second part of an ongoing investigation that intends to f ill the research gap on consumers' preferences for frozen fried potatoes (FFP) by analyzing this market in an important urban area of a Latin American country, Argentina, where the demand for these products is swiftly growing. This article intends to explore consumers' heterogeneous preferences for health and nutritional attributes of FFP driven by demographic variables. Then, it identifies the relationship of price sensitivity and substitution patterns based on the individuals' demographic characteristics. Finally, it assesses the advantages of accounting for this heterogeneity-in-preferences estimation in order to obtain accurate implications for suppliers' decisions.Fil: González, Julia. University of Illinois at Urbana-Champaign, United States of America.Fil: Lacaze, María Victoria. Universidad Nacional de Mar del Plata. Facultad de Ciencias Económicas y Sociales; Argentina.2015-08info:eu-repo/semantics/conferenceObjectinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_5794info:ar-repo/semantics/documentoDeConferenciaapplication/pdfhttps://nulan.mdp.edu.ar/id/eprint/2264/https://nulan.mdp.edu.ar/id/eprint/2264/1/gonzalez.lacaze.2015.pdf 29 International Conference of Agricultural Economists, Milan [ITA], August 8-14, 2015. reponame:Nülan (UNMDP-FCEyS)instname:Universidad Nacional de Mar del Plata. Facultad de Ciencias Económicas y Socialesenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-nd/2.5/ar/2025-10-23T11:15:14Zoai:nulan.mdp.edu.ar:2264instacron:UNMDP-FCEySInstitucionalhttp://nulan.mdp.edu.ar/Universidad públicaNo correspondehttp://nulan.mdp.edu.ar/cgi/oai2cendocu@mdp.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:18452025-10-23 11:15:14.646Nülan (UNMDP-FCEyS) - Universidad Nacional de Mar del Plata. Facultad de Ciencias Económicas y Socialesfalse |
| dc.title.none.fl_str_mv |
Heterogeneous preferences for nutritional and health attributes of frozen fried potatoes: a developing country perspective |
| title |
Heterogeneous preferences for nutritional and health attributes of frozen fried potatoes: a developing country perspective |
| spellingShingle |
Heterogeneous preferences for nutritional and health attributes of frozen fried potatoes: a developing country perspective González, Julia Alimentos Congelados Papa Preferencias del Consumidor Elasticidad de la Demanda |
| title_short |
Heterogeneous preferences for nutritional and health attributes of frozen fried potatoes: a developing country perspective |
| title_full |
Heterogeneous preferences for nutritional and health attributes of frozen fried potatoes: a developing country perspective |
| title_fullStr |
Heterogeneous preferences for nutritional and health attributes of frozen fried potatoes: a developing country perspective |
| title_full_unstemmed |
Heterogeneous preferences for nutritional and health attributes of frozen fried potatoes: a developing country perspective |
| title_sort |
Heterogeneous preferences for nutritional and health attributes of frozen fried potatoes: a developing country perspective |
| dc.creator.none.fl_str_mv |
González, Julia Lacaze, María Victoria |
| author |
González, Julia |
| author_facet |
González, Julia Lacaze, María Victoria |
| author_role |
author |
| author2 |
Lacaze, María Victoria |
| author2_role |
author |
| dc.subject.none.fl_str_mv |
Alimentos Congelados Papa Preferencias del Consumidor Elasticidad de la Demanda |
| topic |
Alimentos Congelados Papa Preferencias del Consumidor Elasticidad de la Demanda |
| dc.description.none.fl_txt_mv |
This study is the second part of an ongoing investigation that intends to f ill the research gap on consumers' preferences for frozen fried potatoes (FFP) by analyzing this market in an important urban area of a Latin American country, Argentina, where the demand for these products is swiftly growing. This article intends to explore consumers' heterogeneous preferences for health and nutritional attributes of FFP driven by demographic variables. Then, it identifies the relationship of price sensitivity and substitution patterns based on the individuals' demographic characteristics. Finally, it assesses the advantages of accounting for this heterogeneity-in-preferences estimation in order to obtain accurate implications for suppliers' decisions. Fil: González, Julia. University of Illinois at Urbana-Champaign, United States of America. Fil: Lacaze, María Victoria. Universidad Nacional de Mar del Plata. Facultad de Ciencias Económicas y Sociales; Argentina. |
| description |
This study is the second part of an ongoing investigation that intends to f ill the research gap on consumers' preferences for frozen fried potatoes (FFP) by analyzing this market in an important urban area of a Latin American country, Argentina, where the demand for these products is swiftly growing. This article intends to explore consumers' heterogeneous preferences for health and nutritional attributes of FFP driven by demographic variables. Then, it identifies the relationship of price sensitivity and substitution patterns based on the individuals' demographic characteristics. Finally, it assesses the advantages of accounting for this heterogeneity-in-preferences estimation in order to obtain accurate implications for suppliers' decisions. |
| publishDate |
2015 |
| dc.date.none.fl_str_mv |
2015-08 |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/conferenceObject info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_5794 info:ar-repo/semantics/documentoDeConferencia |
| format |
conferenceObject |
| status_str |
publishedVersion |
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https://nulan.mdp.edu.ar/id/eprint/2264/ https://nulan.mdp.edu.ar/id/eprint/2264/1/gonzalez.lacaze.2015.pdf |
| url |
https://nulan.mdp.edu.ar/id/eprint/2264/ https://nulan.mdp.edu.ar/id/eprint/2264/1/gonzalez.lacaze.2015.pdf |
| dc.language.none.fl_str_mv |
eng |
| language |
eng |
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info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-nd/2.5/ar/ |
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openAccess |
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http://creativecommons.org/licenses/by-nc-nd/2.5/ar/ |
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application/pdf |
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29 International Conference of Agricultural Economists, Milan [ITA], August 8-14, 2015. reponame:Nülan (UNMDP-FCEyS) instname:Universidad Nacional de Mar del Plata. Facultad de Ciencias Económicas y Sociales |
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