Interaction of methyl-jasmonate and Fusarium poae in bread wheat

Autores
Dinolfo, María Inés; Martínez, Mauro; Castañares, Eliana; Vanzetti, Leonardo Sebastian; Rossi, Franco Rubén; Stenglein, Sebastian Alberto; Arata, Agustin Francisco
Año de publicación
2022
Idioma
inglés
Tipo de recurso
artículo
Estado
versión aceptada
Descripción
Fusarium Head Blight (FHB) is a devastating disease that affects the grain yield and quality of essential crops such as wheat. In the last years, some Fusarium species have acquired particular importance as Fusarium poae. However, studies to evaluate F. poae-wheat interaction are still scarce. The interaction between F. poae and two bread wheat cultivars with different resistance levels against FHB was evaluated. Moreover, the application of methyl-jasmonate (MeJA) was evaluated as a possible tool to reduce the fungal presence. Our results showed that the MeJA treatment is isolate-dependent, reducing F. poae fungal growth. A decrease in fungal biomass was observed in the susceptible cultivar after MeJA application; however, no differences between inoculated and inoculated-MeJA treatments were observed in the resistant cultivar. Finally, the F. poae inoculation induces the expression of PR1-1 and PDF 1.2, being early in the resistant cultivar compared to the susceptible ones. The application of MeJA combined with the F. poae inoculation increased PR1-1 and PDF1.2 expressions in resistant cultivars. To our knowledge, this is the first study that evaluates the interaction between F. poae and wheat and the MeJA treatment as a possible management strategy against this important pathogen.
EEA Marcos Juárez
Fil: Dinolfo, María Inés. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.
Fil: Martínez, Mauro. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.
Fil: Castañares, Eliana. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.
Fil: Vanzetti, Leonardo Sebastian. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Marcos Juárez; Argentina
Fil: Rossi, Franco Rubén. Universidad Nacional de San Martín. Instituto Tecnológico de Chascomús; Argentina
Fil: Stenglein, Sebastian Alberto. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.
Fil: Arata, Agustin Francisco. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.
Fil: Arata, Agustin Francisco. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Centro de Investigaciones Integradas sobre Sistemas Agronómicos Sustentables (CIISAS); Argentina.
Fuente
Fungal Biology (Available online 12 October 2022)
Materia
Trigo
Trigo Harinero
Metil jasmonato
Fusarium
Expresión Génica
Tizón
Wheat
Soft Wheat
Methyl jasmonate
Gene Expression
Blight
Trigo Pan
Fusarium poae
Bread Wheat
Nivel de accesibilidad
acceso restringido
Condiciones de uso
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/13142
Acceder
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oai_identifier_str oai:localhost:20.500.12123/13142
network_acronym_str INTADig
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network_name_str INTA Digital (INTA)
spelling Interaction of methyl-jasmonate and Fusarium poae in bread wheatDinolfo, María InésMartínez, MauroCastañares, ElianaVanzetti, Leonardo SebastianRossi, Franco RubénStenglein, Sebastian AlbertoArata, Agustin FranciscoTrigoTrigo HarineroMetil jasmonatoFusariumExpresión GénicaTizónWheatSoft WheatMethyl jasmonateGene ExpressionBlightTrigo PanFusarium poaeBread WheatFusarium Head Blight (FHB) is a devastating disease that affects the grain yield and quality of essential crops such as wheat. In the last years, some Fusarium species have acquired particular importance as Fusarium poae. However, studies to evaluate F. poae-wheat interaction are still scarce. The interaction between F. poae and two bread wheat cultivars with different resistance levels against FHB was evaluated. Moreover, the application of methyl-jasmonate (MeJA) was evaluated as a possible tool to reduce the fungal presence. Our results showed that the MeJA treatment is isolate-dependent, reducing F. poae fungal growth. A decrease in fungal biomass was observed in the susceptible cultivar after MeJA application; however, no differences between inoculated and inoculated-MeJA treatments were observed in the resistant cultivar. Finally, the F. poae inoculation induces the expression of PR1-1 and PDF 1.2, being early in the resistant cultivar compared to the susceptible ones. The application of MeJA combined with the F. poae inoculation increased PR1-1 and PDF1.2 expressions in resistant cultivars. To our knowledge, this is the first study that evaluates the interaction between F. poae and wheat and the MeJA treatment as a possible management strategy against this important pathogen.EEA Marcos JuárezFil: Dinolfo, María Inés. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.Fil: Martínez, Mauro. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.Fil: Castañares, Eliana. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.Fil: Vanzetti, Leonardo Sebastian. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Marcos Juárez; ArgentinaFil: Rossi, Franco Rubén. Universidad Nacional de San Martín. Instituto Tecnológico de Chascomús; ArgentinaFil: Stenglein, Sebastian Alberto. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.Fil: Arata, Agustin Francisco. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.Fil: Arata, Agustin Francisco. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Centro de Investigaciones Integradas sobre Sistemas Agronómicos Sustentables (CIISAS); Argentina.Elsevierinfo:eu-repo/date/embargoEnd/2023-10-182022-10-18T12:56:23Z2022-10-18T12:56:23Z2022-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/acceptedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/13142https://www.sciencedirect.com/science/article/abs/pii/S18786146220011181878-61461878-6162https://doi.org/10.1016/j.funbio.2022.10.002Fungal Biology (Available online 12 October 2022)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccess2025-09-29T13:45:45Zoai:localhost:20.500.12123/13142instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:45:45.858INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Interaction of methyl-jasmonate and Fusarium poae in bread wheat
title Interaction of methyl-jasmonate and Fusarium poae in bread wheat
spellingShingle Interaction of methyl-jasmonate and Fusarium poae in bread wheat
Dinolfo, María Inés
Trigo
Trigo Harinero
Metil jasmonato
Fusarium
Expresión Génica
Tizón
Wheat
Soft Wheat
Methyl jasmonate
Gene Expression
Blight
Trigo Pan
Fusarium poae
Bread Wheat
title_short Interaction of methyl-jasmonate and Fusarium poae in bread wheat
title_full Interaction of methyl-jasmonate and Fusarium poae in bread wheat
title_fullStr Interaction of methyl-jasmonate and Fusarium poae in bread wheat
title_full_unstemmed Interaction of methyl-jasmonate and Fusarium poae in bread wheat
title_sort Interaction of methyl-jasmonate and Fusarium poae in bread wheat
dc.creator.none.fl_str_mv Dinolfo, María Inés
Martínez, Mauro
Castañares, Eliana
Vanzetti, Leonardo Sebastian
Rossi, Franco Rubén
Stenglein, Sebastian Alberto
Arata, Agustin Francisco
author Dinolfo, María Inés
author_facet Dinolfo, María Inés
Martínez, Mauro
Castañares, Eliana
Vanzetti, Leonardo Sebastian
Rossi, Franco Rubén
Stenglein, Sebastian Alberto
Arata, Agustin Francisco
author_role author
author2 Martínez, Mauro
Castañares, Eliana
Vanzetti, Leonardo Sebastian
Rossi, Franco Rubén
Stenglein, Sebastian Alberto
Arata, Agustin Francisco
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv Trigo
Trigo Harinero
Metil jasmonato
Fusarium
Expresión Génica
Tizón
Wheat
Soft Wheat
Methyl jasmonate
Gene Expression
Blight
Trigo Pan
Fusarium poae
Bread Wheat
topic Trigo
Trigo Harinero
Metil jasmonato
Fusarium
Expresión Génica
Tizón
Wheat
Soft Wheat
Methyl jasmonate
Gene Expression
Blight
Trigo Pan
Fusarium poae
Bread Wheat
dc.description.none.fl_txt_mv Fusarium Head Blight (FHB) is a devastating disease that affects the grain yield and quality of essential crops such as wheat. In the last years, some Fusarium species have acquired particular importance as Fusarium poae. However, studies to evaluate F. poae-wheat interaction are still scarce. The interaction between F. poae and two bread wheat cultivars with different resistance levels against FHB was evaluated. Moreover, the application of methyl-jasmonate (MeJA) was evaluated as a possible tool to reduce the fungal presence. Our results showed that the MeJA treatment is isolate-dependent, reducing F. poae fungal growth. A decrease in fungal biomass was observed in the susceptible cultivar after MeJA application; however, no differences between inoculated and inoculated-MeJA treatments were observed in the resistant cultivar. Finally, the F. poae inoculation induces the expression of PR1-1 and PDF 1.2, being early in the resistant cultivar compared to the susceptible ones. The application of MeJA combined with the F. poae inoculation increased PR1-1 and PDF1.2 expressions in resistant cultivars. To our knowledge, this is the first study that evaluates the interaction between F. poae and wheat and the MeJA treatment as a possible management strategy against this important pathogen.
EEA Marcos Juárez
Fil: Dinolfo, María Inés. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.
Fil: Martínez, Mauro. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.
Fil: Castañares, Eliana. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.
Fil: Vanzetti, Leonardo Sebastian. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Marcos Juárez; Argentina
Fil: Rossi, Franco Rubén. Universidad Nacional de San Martín. Instituto Tecnológico de Chascomús; Argentina
Fil: Stenglein, Sebastian Alberto. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.
Fil: Arata, Agustin Francisco. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Laboratorio de Biología Funcional y Biotecnología (BIOLAB)-CICBA-INBIOTEC-CONICET; Argentina.
Fil: Arata, Agustin Francisco. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Centro de Investigaciones Integradas sobre Sistemas Agronómicos Sustentables (CIISAS); Argentina.
description Fusarium Head Blight (FHB) is a devastating disease that affects the grain yield and quality of essential crops such as wheat. In the last years, some Fusarium species have acquired particular importance as Fusarium poae. However, studies to evaluate F. poae-wheat interaction are still scarce. The interaction between F. poae and two bread wheat cultivars with different resistance levels against FHB was evaluated. Moreover, the application of methyl-jasmonate (MeJA) was evaluated as a possible tool to reduce the fungal presence. Our results showed that the MeJA treatment is isolate-dependent, reducing F. poae fungal growth. A decrease in fungal biomass was observed in the susceptible cultivar after MeJA application; however, no differences between inoculated and inoculated-MeJA treatments were observed in the resistant cultivar. Finally, the F. poae inoculation induces the expression of PR1-1 and PDF 1.2, being early in the resistant cultivar compared to the susceptible ones. The application of MeJA combined with the F. poae inoculation increased PR1-1 and PDF1.2 expressions in resistant cultivars. To our knowledge, this is the first study that evaluates the interaction between F. poae and wheat and the MeJA treatment as a possible management strategy against this important pathogen.
publishDate 2022
dc.date.none.fl_str_mv 2022-10-18T12:56:23Z
2022-10-18T12:56:23Z
2022-10
info:eu-repo/date/embargoEnd/2023-10-18
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/acceptedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str acceptedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/13142
https://www.sciencedirect.com/science/article/abs/pii/S1878614622001118
1878-6146
1878-6162
https://doi.org/10.1016/j.funbio.2022.10.002
url http://hdl.handle.net/20.500.12123/13142
https://www.sciencedirect.com/science/article/abs/pii/S1878614622001118
https://doi.org/10.1016/j.funbio.2022.10.002
identifier_str_mv 1878-6146
1878-6162
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
eu_rights_str_mv restrictedAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv Fungal Biology (Available online 12 October 2022)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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score 12.559606

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