Mixed cropping regimes promote the soil fungal community under zero tillage

Autores
Silvestro, Luciana Belén; Biganzoli, Fernando; Stenglein, Sebastian Alberto; Forjan, Horacio Jose; Manso, Marina Lucrecia; Moreno, Maria Virginia
Año de publicación
2017
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Fungi of yield soils represent a significant portion of the microbial biomass and reflect sensitivity to changes in the ecosystem. Our hypothesis was that crops included in cropping regimes under the zero tillage system modify the structure of the soil fungi community. Conventional and molecular techniques provide complementary information for the analysis of diversity of fungal species and successful information to accept our hypothesis. The composition of the fungal community varied according to different crops included in the cropping regimes. However, we detected other factors as sources of variation among them, season and sampling depth. The mixed cropping regimes including perennial pastures and one crop per year promote fungal diversity and species with potential benefit to soil and crop. The winter season and 0–5 cm depth gave the largest evenness and fungal diversity. Trichoderma aureoviride and Rhizopus stolonifer could be used for monitoring changes in soil under zero tillage.
EEA Barrow
Fil: Silvestro, Luciana Belén. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biologia Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Química; Argentina
Fil: Biganzoli, Fernando. Universidad de Buenos Aires. Facultad de Agronomía. Departmento de Métodos Cuantitativos y Sistemas de Información; Argentina
Fil: Stenglein, Sebastian Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biología Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Microbiología; Argentina
Fil: Forjan, Horacio Jose. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Barrow; Argentina
Fil: Manso, Marina Lucrecia. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Barrow; Argentina
Fil: Moreno, María Virginia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biología Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Microbiología; Argentina
Fuente
Antonie van Leeuwenhoek : 1-10 (December 2017)
Materia
Cero-labranza
Cultivo Mixto
Hongos del Suelo
Suelo
Zero Tillage
Mixed Cropping
Soil Fungi
Soil
Nivel de accesibilidad
acceso restringido
Condiciones de uso
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/2311

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network_name_str INTA Digital (INTA)
spelling Mixed cropping regimes promote the soil fungal community under zero tillageSilvestro, Luciana BelénBiganzoli, FernandoStenglein, Sebastian AlbertoForjan, Horacio JoseManso, Marina LucreciaMoreno, Maria VirginiaCero-labranzaCultivo MixtoHongos del SueloSueloZero TillageMixed CroppingSoil FungiSoilFungi of yield soils represent a significant portion of the microbial biomass and reflect sensitivity to changes in the ecosystem. Our hypothesis was that crops included in cropping regimes under the zero tillage system modify the structure of the soil fungi community. Conventional and molecular techniques provide complementary information for the analysis of diversity of fungal species and successful information to accept our hypothesis. The composition of the fungal community varied according to different crops included in the cropping regimes. However, we detected other factors as sources of variation among them, season and sampling depth. The mixed cropping regimes including perennial pastures and one crop per year promote fungal diversity and species with potential benefit to soil and crop. The winter season and 0–5 cm depth gave the largest evenness and fungal diversity. Trichoderma aureoviride and Rhizopus stolonifer could be used for monitoring changes in soil under zero tillage.EEA BarrowFil: Silvestro, Luciana Belén. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biologia Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Química; ArgentinaFil: Biganzoli, Fernando. Universidad de Buenos Aires. Facultad de Agronomía. Departmento de Métodos Cuantitativos y Sistemas de Información; ArgentinaFil: Stenglein, Sebastian Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biología Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Microbiología; ArgentinaFil: Forjan, Horacio Jose. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Barrow; ArgentinaFil: Manso, Marina Lucrecia. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Barrow; ArgentinaFil: Moreno, María Virginia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biología Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Microbiología; Argentina2018-05-03T11:35:44Z2018-05-03T11:35:44Z2017-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttps://link.springer.com/article/10.1007/s10482-017-1005-5http://hdl.handle.net/20.500.12123/23110003-60721572-9699https://doi.org/10.1007/s10482-017-1005-5Antonie van Leeuwenhoek : 1-10 (December 2017)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccess2025-09-04T09:47:12Zoai:localhost:20.500.12123/2311instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-04 09:47:13.436INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Mixed cropping regimes promote the soil fungal community under zero tillage
title Mixed cropping regimes promote the soil fungal community under zero tillage
spellingShingle Mixed cropping regimes promote the soil fungal community under zero tillage
Silvestro, Luciana Belén
Cero-labranza
Cultivo Mixto
Hongos del Suelo
Suelo
Zero Tillage
Mixed Cropping
Soil Fungi
Soil
title_short Mixed cropping regimes promote the soil fungal community under zero tillage
title_full Mixed cropping regimes promote the soil fungal community under zero tillage
title_fullStr Mixed cropping regimes promote the soil fungal community under zero tillage
title_full_unstemmed Mixed cropping regimes promote the soil fungal community under zero tillage
title_sort Mixed cropping regimes promote the soil fungal community under zero tillage
dc.creator.none.fl_str_mv Silvestro, Luciana Belén
Biganzoli, Fernando
Stenglein, Sebastian Alberto
Forjan, Horacio Jose
Manso, Marina Lucrecia
Moreno, Maria Virginia
author Silvestro, Luciana Belén
author_facet Silvestro, Luciana Belén
Biganzoli, Fernando
Stenglein, Sebastian Alberto
Forjan, Horacio Jose
Manso, Marina Lucrecia
Moreno, Maria Virginia
author_role author
author2 Biganzoli, Fernando
Stenglein, Sebastian Alberto
Forjan, Horacio Jose
Manso, Marina Lucrecia
Moreno, Maria Virginia
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Cero-labranza
Cultivo Mixto
Hongos del Suelo
Suelo
Zero Tillage
Mixed Cropping
Soil Fungi
Soil
topic Cero-labranza
Cultivo Mixto
Hongos del Suelo
Suelo
Zero Tillage
Mixed Cropping
Soil Fungi
Soil
dc.description.none.fl_txt_mv Fungi of yield soils represent a significant portion of the microbial biomass and reflect sensitivity to changes in the ecosystem. Our hypothesis was that crops included in cropping regimes under the zero tillage system modify the structure of the soil fungi community. Conventional and molecular techniques provide complementary information for the analysis of diversity of fungal species and successful information to accept our hypothesis. The composition of the fungal community varied according to different crops included in the cropping regimes. However, we detected other factors as sources of variation among them, season and sampling depth. The mixed cropping regimes including perennial pastures and one crop per year promote fungal diversity and species with potential benefit to soil and crop. The winter season and 0–5 cm depth gave the largest evenness and fungal diversity. Trichoderma aureoviride and Rhizopus stolonifer could be used for monitoring changes in soil under zero tillage.
EEA Barrow
Fil: Silvestro, Luciana Belén. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biologia Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Química; Argentina
Fil: Biganzoli, Fernando. Universidad de Buenos Aires. Facultad de Agronomía. Departmento de Métodos Cuantitativos y Sistemas de Información; Argentina
Fil: Stenglein, Sebastian Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biología Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Microbiología; Argentina
Fil: Forjan, Horacio Jose. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Barrow; Argentina
Fil: Manso, Marina Lucrecia. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Barrow; Argentina
Fil: Moreno, María Virginia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biología Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Microbiología; Argentina
description Fungi of yield soils represent a significant portion of the microbial biomass and reflect sensitivity to changes in the ecosystem. Our hypothesis was that crops included in cropping regimes under the zero tillage system modify the structure of the soil fungi community. Conventional and molecular techniques provide complementary information for the analysis of diversity of fungal species and successful information to accept our hypothesis. The composition of the fungal community varied according to different crops included in the cropping regimes. However, we detected other factors as sources of variation among them, season and sampling depth. The mixed cropping regimes including perennial pastures and one crop per year promote fungal diversity and species with potential benefit to soil and crop. The winter season and 0–5 cm depth gave the largest evenness and fungal diversity. Trichoderma aureoviride and Rhizopus stolonifer could be used for monitoring changes in soil under zero tillage.
publishDate 2017
dc.date.none.fl_str_mv 2017-12
2018-05-03T11:35:44Z
2018-05-03T11:35:44Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://link.springer.com/article/10.1007/s10482-017-1005-5
http://hdl.handle.net/20.500.12123/2311
0003-6072
1572-9699
https://doi.org/10.1007/s10482-017-1005-5
url https://link.springer.com/article/10.1007/s10482-017-1005-5
http://hdl.handle.net/20.500.12123/2311
https://doi.org/10.1007/s10482-017-1005-5
identifier_str_mv 0003-6072
1572-9699
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
eu_rights_str_mv restrictedAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv Antonie van Leeuwenhoek : 1-10 (December 2017)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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