Plant beneficial rhizobacteria community structure changes through developmental stages of peanut and maize
- Autores
- Anzuay, María Soledad; Pin Viso, Natalia Daniela; Ludueña, Liliana Mercedes; Morla, Federico Daniel; Angelini, Jorge Guillermo; Taurian, Tania
- Año de publicación
- 2021
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión aceptada
- Descripción
- Our objective in this study was to analyze the structure of the rhizobacterial community during different growth stages of peanut and maize plants. Microcosm assays were performed using pots containing unsterile soil from the peanut growing area of Argentina in which peanut and maize plants were grown during 120 and 100 days, respectively. Four to five samples of rhizospheric soil were obtained at the beginning of the assay, at an early growth stage of each plant and at the end of the assay. Two replicate DNA extractions from rhizospheric soil samples were realized per treatment on both microcosm assays to analyze rhizobacterial community structure by high-throughput sequencing of 16S rRNA gene. We observed changes in rhizobacteria community structure with crop developmental stages. Community structure changes occurred at several bacteria taxonomic levels, and major changes were observed in later stages. In particular, plant growth promoting bacteria genera were promoted in later stages. Our results indicate plant rhizospheric selection for growth enhancing rhizobacteria during stages of high nutrient demand. In conclusion, the structure of the rhizobacterial communities of peanut and maize are influenced by plant phenological stages, and beneficial bacteria are favoured in late phenological stages.
Instituto de Biotecnología
Fil: Anzuay, María Soledad. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físico-Químicas y Naturales. Departamento de Ciencias Naturales; Argentina
Fil: Anzuay, María Soledad. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Agrobiotecnológicas; Argentina
Fil: Pin Viso, Natalia Daniela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Agrobiotecnología y Biología Molecular; Argentina
Fil: Pin Viso, Natalia Daniela. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Ludueña, Liliana Mercedes. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físico-Químicas y Naturales. Departamento de Ciencias Naturales; Argentina
Fil: Ludueña, Liliana Mercedes. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Agrobiotecnológicas; Argentina
Fil: Morla, Federico Daniel. Universidad Nacional de Río Cuarto. Facultad de Agronomía y Veterinaria. Departamento de Producción Vegetal; Argentina
Fil: Angelini, Jorge Guillermo. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físico-Químicas y Naturales. Departamento de Ciencias Naturales; Argentina
Fil: Angelini, Jorge Guillermo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Agrobiotecnológicas; Argentina
Fil: Taurian, Tania. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físico-Químicas y Naturales. Departamento de Ciencias Naturales; Argentina
Fil: Taurian, Tania. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Agrobiotecnológicas; Argentina - Fuente
- Rhizosphere 19 : 100407 (September 2021)
- Materia
-
Rhizobacteria
Rizosfera
Arachis hypogaea
Cacahuete
Maíz
Zea mays
Etapas de Desarrollo de la Planta
Rhizosphere
Groundnuts
Maize
Plant Developmental Stages
Maní
Peanut - Nivel de accesibilidad
- acceso restringido
- Condiciones de uso
- Repositorio
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/11026
Ver los metadatos del registro completo
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Plant beneficial rhizobacteria community structure changes through developmental stages of peanut and maizeAnzuay, María SoledadPin Viso, Natalia DanielaLudueña, Liliana MercedesMorla, Federico DanielAngelini, Jorge GuillermoTaurian, TaniaRhizobacteriaRizosferaArachis hypogaeaCacahueteMaízZea maysEtapas de Desarrollo de la PlantaRhizosphereGroundnutsMaizePlant Developmental StagesManíPeanutOur objective in this study was to analyze the structure of the rhizobacterial community during different growth stages of peanut and maize plants. Microcosm assays were performed using pots containing unsterile soil from the peanut growing area of Argentina in which peanut and maize plants were grown during 120 and 100 days, respectively. Four to five samples of rhizospheric soil were obtained at the beginning of the assay, at an early growth stage of each plant and at the end of the assay. Two replicate DNA extractions from rhizospheric soil samples were realized per treatment on both microcosm assays to analyze rhizobacterial community structure by high-throughput sequencing of 16S rRNA gene. We observed changes in rhizobacteria community structure with crop developmental stages. Community structure changes occurred at several bacteria taxonomic levels, and major changes were observed in later stages. In particular, plant growth promoting bacteria genera were promoted in later stages. Our results indicate plant rhizospheric selection for growth enhancing rhizobacteria during stages of high nutrient demand. In conclusion, the structure of the rhizobacterial communities of peanut and maize are influenced by plant phenological stages, and beneficial bacteria are favoured in late phenological stages.Instituto de BiotecnologíaFil: Anzuay, María Soledad. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físico-Químicas y Naturales. Departamento de Ciencias Naturales; ArgentinaFil: Anzuay, María Soledad. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Agrobiotecnológicas; ArgentinaFil: Pin Viso, Natalia Daniela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Agrobiotecnología y Biología Molecular; ArgentinaFil: Pin Viso, Natalia Daniela. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Ludueña, Liliana Mercedes. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físico-Químicas y Naturales. Departamento de Ciencias Naturales; ArgentinaFil: Ludueña, Liliana Mercedes. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Agrobiotecnológicas; ArgentinaFil: Morla, Federico Daniel. Universidad Nacional de Río Cuarto. Facultad de Agronomía y Veterinaria. Departamento de Producción Vegetal; ArgentinaFil: Angelini, Jorge Guillermo. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físico-Químicas y Naturales. Departamento de Ciencias Naturales; ArgentinaFil: Angelini, Jorge Guillermo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Agrobiotecnológicas; ArgentinaFil: Taurian, Tania. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físico-Químicas y Naturales. Departamento de Ciencias Naturales; ArgentinaFil: Taurian, Tania. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Agrobiotecnológicas; ArgentinaElsevier2021-12-30T16:40:45Z2021-12-30T16:40:45Z2021-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/acceptedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/11026https://www.sciencedirect.com/science/article/abs/pii/S24522198210010382452-2198https://doi.org/10.1016/j.rhisph.2021.100407Rhizosphere 19 : 100407 (September 2021)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccess2025-09-29T13:45:26Zoai:localhost:20.500.12123/11026instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:45:27.038INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
dc.title.none.fl_str_mv |
Plant beneficial rhizobacteria community structure changes through developmental stages of peanut and maize |
title |
Plant beneficial rhizobacteria community structure changes through developmental stages of peanut and maize |
spellingShingle |
Plant beneficial rhizobacteria community structure changes through developmental stages of peanut and maize Anzuay, María Soledad Rhizobacteria Rizosfera Arachis hypogaea Cacahuete Maíz Zea mays Etapas de Desarrollo de la Planta Rhizosphere Groundnuts Maize Plant Developmental Stages Maní Peanut |
title_short |
Plant beneficial rhizobacteria community structure changes through developmental stages of peanut and maize |
title_full |
Plant beneficial rhizobacteria community structure changes through developmental stages of peanut and maize |
title_fullStr |
Plant beneficial rhizobacteria community structure changes through developmental stages of peanut and maize |
title_full_unstemmed |
Plant beneficial rhizobacteria community structure changes through developmental stages of peanut and maize |
title_sort |
Plant beneficial rhizobacteria community structure changes through developmental stages of peanut and maize |
dc.creator.none.fl_str_mv |
Anzuay, María Soledad Pin Viso, Natalia Daniela Ludueña, Liliana Mercedes Morla, Federico Daniel Angelini, Jorge Guillermo Taurian, Tania |
author |
Anzuay, María Soledad |
author_facet |
Anzuay, María Soledad Pin Viso, Natalia Daniela Ludueña, Liliana Mercedes Morla, Federico Daniel Angelini, Jorge Guillermo Taurian, Tania |
author_role |
author |
author2 |
Pin Viso, Natalia Daniela Ludueña, Liliana Mercedes Morla, Federico Daniel Angelini, Jorge Guillermo Taurian, Tania |
author2_role |
author author author author author |
dc.subject.none.fl_str_mv |
Rhizobacteria Rizosfera Arachis hypogaea Cacahuete Maíz Zea mays Etapas de Desarrollo de la Planta Rhizosphere Groundnuts Maize Plant Developmental Stages Maní Peanut |
topic |
Rhizobacteria Rizosfera Arachis hypogaea Cacahuete Maíz Zea mays Etapas de Desarrollo de la Planta Rhizosphere Groundnuts Maize Plant Developmental Stages Maní Peanut |
dc.description.none.fl_txt_mv |
Our objective in this study was to analyze the structure of the rhizobacterial community during different growth stages of peanut and maize plants. Microcosm assays were performed using pots containing unsterile soil from the peanut growing area of Argentina in which peanut and maize plants were grown during 120 and 100 days, respectively. Four to five samples of rhizospheric soil were obtained at the beginning of the assay, at an early growth stage of each plant and at the end of the assay. Two replicate DNA extractions from rhizospheric soil samples were realized per treatment on both microcosm assays to analyze rhizobacterial community structure by high-throughput sequencing of 16S rRNA gene. We observed changes in rhizobacteria community structure with crop developmental stages. Community structure changes occurred at several bacteria taxonomic levels, and major changes were observed in later stages. In particular, plant growth promoting bacteria genera were promoted in later stages. Our results indicate plant rhizospheric selection for growth enhancing rhizobacteria during stages of high nutrient demand. In conclusion, the structure of the rhizobacterial communities of peanut and maize are influenced by plant phenological stages, and beneficial bacteria are favoured in late phenological stages. Instituto de Biotecnología Fil: Anzuay, María Soledad. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físico-Químicas y Naturales. Departamento de Ciencias Naturales; Argentina Fil: Anzuay, María Soledad. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Agrobiotecnológicas; Argentina Fil: Pin Viso, Natalia Daniela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Agrobiotecnología y Biología Molecular; Argentina Fil: Pin Viso, Natalia Daniela. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Ludueña, Liliana Mercedes. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físico-Químicas y Naturales. Departamento de Ciencias Naturales; Argentina Fil: Ludueña, Liliana Mercedes. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Agrobiotecnológicas; Argentina Fil: Morla, Federico Daniel. Universidad Nacional de Río Cuarto. Facultad de Agronomía y Veterinaria. Departamento de Producción Vegetal; Argentina Fil: Angelini, Jorge Guillermo. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físico-Químicas y Naturales. Departamento de Ciencias Naturales; Argentina Fil: Angelini, Jorge Guillermo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Agrobiotecnológicas; Argentina Fil: Taurian, Tania. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físico-Químicas y Naturales. Departamento de Ciencias Naturales; Argentina Fil: Taurian, Tania. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Agrobiotecnológicas; Argentina |
description |
Our objective in this study was to analyze the structure of the rhizobacterial community during different growth stages of peanut and maize plants. Microcosm assays were performed using pots containing unsterile soil from the peanut growing area of Argentina in which peanut and maize plants were grown during 120 and 100 days, respectively. Four to five samples of rhizospheric soil were obtained at the beginning of the assay, at an early growth stage of each plant and at the end of the assay. Two replicate DNA extractions from rhizospheric soil samples were realized per treatment on both microcosm assays to analyze rhizobacterial community structure by high-throughput sequencing of 16S rRNA gene. We observed changes in rhizobacteria community structure with crop developmental stages. Community structure changes occurred at several bacteria taxonomic levels, and major changes were observed in later stages. In particular, plant growth promoting bacteria genera were promoted in later stages. Our results indicate plant rhizospheric selection for growth enhancing rhizobacteria during stages of high nutrient demand. In conclusion, the structure of the rhizobacterial communities of peanut and maize are influenced by plant phenological stages, and beneficial bacteria are favoured in late phenological stages. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-12-30T16:40:45Z 2021-12-30T16:40:45Z 2021-09 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/acceptedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
acceptedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/20.500.12123/11026 https://www.sciencedirect.com/science/article/abs/pii/S2452219821001038 2452-2198 https://doi.org/10.1016/j.rhisph.2021.100407 |
url |
http://hdl.handle.net/20.500.12123/11026 https://www.sciencedirect.com/science/article/abs/pii/S2452219821001038 https://doi.org/10.1016/j.rhisph.2021.100407 |
identifier_str_mv |
2452-2198 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/restrictedAccess |
eu_rights_str_mv |
restrictedAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier |
publisher.none.fl_str_mv |
Elsevier |
dc.source.none.fl_str_mv |
Rhizosphere 19 : 100407 (September 2021) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
reponame_str |
INTA Digital (INTA) |
collection |
INTA Digital (INTA) |
instname_str |
Instituto Nacional de Tecnología Agropecuaria |
repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
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1844619161047662592 |
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12.559606 |