Identifying pesticides of high concern for ecosystem, plant, animal, and human health: a comprehensive field study across Europe and Argentina

Autores
Alaoui, Abdallah; Christ, Florian; Silva, Vera; Vested, Anne; Schlünssen, Vivi; González, Neus; Gai, Lingtong; Abrantes, Nelson; Baldi, Isabelle; Bureau, Mathilde; Harkes, Paula; Norgaard, Trine; Navarro, Irene; de la Torre, Adrían; Sanz, Paloma; Martínez, María Ángeles; Hofman, Jakub; Paskovic, Igor; Paskovic, Marija; Glavan, Matjaz; Huerta Lwanga, Esperanza; Aparicio, Virginia Carolina; Campos, Isabel; Alcon, Francisco; Contreras, Josefa; Mandrioli, Daniele; Sgargi, Daria; Scheepers, Paul; Ritsema, Coen; Geissen, Violette
Año de publicación
2024
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The widespread and excessive use of pesticides in modern agricultural practices has caused pesticide contamination of the environment, animals, and humans, with confirmed serious health consequences. This study aimed to identify the 20 most critical substances based on an analysis of detection frequency (DF) and median concentrations (MC) across environmental and biological matrices. A sampling campaign was conducted across 10 case study sites in Europe and 1 in Argentina, each encompassing conventional and organic farming systems. We analysed 209 active substances in a total of 4609 samples. All substances ranked among the 20 most critical were detected in silicon wristbands worn by humans and animals and indoor dust from both farming systems. Five of them were detected in all environmental matrices. Overall, higher values of DF and MC, including in the blood plasma of animals and humans, were recorded in samples of conventional compared to organic farms. The differences between farming systems were greater in the environmental samples and less in animal and human samples. Ten substances were detected in animal blood plasma from conventional farms and eight in animal blood plasma from organic farms. Two of those, detected in both farming systems, are classified as hazardous for mammals (acute). Five substances detected in animal blood plasma from organic farms and seven detected in animal blood plasma from conventional farms are classified as hazardous for mammals (dietary). Three substances detected in human blood plasma are classified as carcinogens. Seven of the substances detected in human blood plasma are classified as endocrine disruptors. Six substances, of which five were detected in human blood plasma, are hazardous for reproduction/development. Efforts are needed to elucidate the unknown effects of mixtures, and it is crucial that such research also considers biocides and banned substances, which constitute a baseline of contamination that adds to the effect of substances used in agricultu
EEA Balcarce
Fil: Alaoui, Abdallah. University of Bern; Suiza
Fil: Christ, Florian. University of Bern; Suiza
Fil: Silva, Vera. University of Agriculture Wageningen; Países Bajos
Fil: Vested, Anne. Aarhus University. Danish Ramazzini Centre; Dinamarca
Fil: Schlünssen, Vivi. Aarhus University. Danish Ramazzini Centre; Dinamarca
Fil: González, Neus. Universitat Rovira I Virgili. Facultat de Medicina i Ciències de la Salut; España
Fil: Gai, Lingtong. University of Agriculture Wageningen; Países Bajos
Fil: Abrantes, Nelson. Universidade de Aveiro; Portugal
Fil: Baldi, Isabelle. Universite de Bordeaux; Francia
Fil: Bureau, Mathilde. Universite de Bordeaux; Francia
Fil: Harkes, Paula. University of Agriculture Wageningen; Países Bajos
Fil: Norgaard, Trine. University Aarhus; Dinamarca
Fil: Navarro, Irene. Centro de Investigaciones Energeticas Medioambientales y Tecnologicas. Departamento de Medio Ambiente; España
Fil: de la Torre, Adrían. Centro de Investigaciones Energeticas Medioambientales y Tecnologicas. Departamento de Medio Ambiente; España
Fil: Sanz, Paloma. Centro de Investigaciones Energeticas Medioambientales y Tecnologicas. Departamento de Medio Ambiente; España
Fil: Martínez, María Ángeles. Centro de Investigaciones Energeticas Medioambientales y Tecnologicas. Departamento de Medio Ambiente; España
Fil: Hofman, Jakub. Masaryk University. Faculty of Science, República Checa
Fil: Paskovic, Igor. Institute of Agriculture and Tourism. Department of Agriculture and Nutrition; Croacia
Fil: Paskovic, Marija. Institute of Agriculture and Tourism. Department of Agriculture and Nutrition; Croacia
Fil: Glavan, Matjaz. University of Ljubljana. Biotechnical Faculty; Eslovenia
Fil: Huerta Lwanga, Esperanza. University of Agriculture Wageningen; Países Bajos
Fil: Aparicio, Virginia Carolina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina
Fil: Campos, Isabel. Universidade de Aveiro; Portugal
Fil: Alcon, Francisco. Universidad de Cartagena; Colombia
Fil: Contreras, Josefa. Universidad Politécnica de Cartagena. Escuela Técnica Superior de Ingeniería Agronómica; España
Fil: Mandrioli, Daniele. Ramazzini Institute; Italia
Fil: Sgargi, Daria. Ramazzini Institute; Italia
Fil: Scheepers, Paul. University of Agriculture Wageningen; Países Bajos
Fil: Ritsema, Coen. University of Agriculture Wageningen; Países Bajos
Fil: Geissen, Violette. University of Agriculture Wageningen; Países Bajos
Fuente
Science of The Total Environment 948 : 174671 (October 2024)
Materia
Plaguicidas
Residuos de Plaguicida
Concentración
Ecosistema
Peligro para la Salud
Argentina
Europa
Pesticides
Pesticide Residues
Concentrating
Ecosystems
Health Hazards
Proyecto Sprint
Nivel de accesibilidad
acceso abierto
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/19668

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spelling Identifying pesticides of high concern for ecosystem, plant, animal, and human health: a comprehensive field study across Europe and ArgentinaAlaoui, AbdallahChrist, FlorianSilva, VeraVested, AnneSchlünssen, ViviGonzález, NeusGai, LingtongAbrantes, NelsonBaldi, IsabelleBureau, MathildeHarkes, PaulaNorgaard, TrineNavarro, Irenede la Torre, AdríanSanz, PalomaMartínez, María ÁngelesHofman, JakubPaskovic, IgorPaskovic, MarijaGlavan, MatjazHuerta Lwanga, EsperanzaAparicio, Virginia CarolinaCampos, IsabelAlcon, FranciscoContreras, JosefaMandrioli, DanieleSgargi, DariaScheepers, PaulRitsema, CoenGeissen, ViolettePlaguicidasResiduos de PlaguicidaConcentraciónEcosistemaPeligro para la SaludArgentinaEuropaPesticidesPesticide ResiduesConcentratingEcosystemsHealth HazardsProyecto SprintThe widespread and excessive use of pesticides in modern agricultural practices has caused pesticide contamination of the environment, animals, and humans, with confirmed serious health consequences. This study aimed to identify the 20 most critical substances based on an analysis of detection frequency (DF) and median concentrations (MC) across environmental and biological matrices. A sampling campaign was conducted across 10 case study sites in Europe and 1 in Argentina, each encompassing conventional and organic farming systems. We analysed 209 active substances in a total of 4609 samples. All substances ranked among the 20 most critical were detected in silicon wristbands worn by humans and animals and indoor dust from both farming systems. Five of them were detected in all environmental matrices. Overall, higher values of DF and MC, including in the blood plasma of animals and humans, were recorded in samples of conventional compared to organic farms. The differences between farming systems were greater in the environmental samples and less in animal and human samples. Ten substances were detected in animal blood plasma from conventional farms and eight in animal blood plasma from organic farms. Two of those, detected in both farming systems, are classified as hazardous for mammals (acute). Five substances detected in animal blood plasma from organic farms and seven detected in animal blood plasma from conventional farms are classified as hazardous for mammals (dietary). Three substances detected in human blood plasma are classified as carcinogens. Seven of the substances detected in human blood plasma are classified as endocrine disruptors. Six substances, of which five were detected in human blood plasma, are hazardous for reproduction/development. Efforts are needed to elucidate the unknown effects of mixtures, and it is crucial that such research also considers biocides and banned substances, which constitute a baseline of contamination that adds to the effect of substances used in agricultuEEA BalcarceFil: Alaoui, Abdallah. University of Bern; SuizaFil: Christ, Florian. University of Bern; SuizaFil: Silva, Vera. University of Agriculture Wageningen; Países BajosFil: Vested, Anne. Aarhus University. Danish Ramazzini Centre; DinamarcaFil: Schlünssen, Vivi. Aarhus University. Danish Ramazzini Centre; DinamarcaFil: González, Neus. Universitat Rovira I Virgili. Facultat de Medicina i Ciències de la Salut; EspañaFil: Gai, Lingtong. University of Agriculture Wageningen; Países BajosFil: Abrantes, Nelson. Universidade de Aveiro; PortugalFil: Baldi, Isabelle. Universite de Bordeaux; FranciaFil: Bureau, Mathilde. Universite de Bordeaux; FranciaFil: Harkes, Paula. University of Agriculture Wageningen; Países BajosFil: Norgaard, Trine. University Aarhus; DinamarcaFil: Navarro, Irene. Centro de Investigaciones Energeticas Medioambientales y Tecnologicas. Departamento de Medio Ambiente; EspañaFil: de la Torre, Adrían. Centro de Investigaciones Energeticas Medioambientales y Tecnologicas. Departamento de Medio Ambiente; EspañaFil: Sanz, Paloma. Centro de Investigaciones Energeticas Medioambientales y Tecnologicas. Departamento de Medio Ambiente; EspañaFil: Martínez, María Ángeles. Centro de Investigaciones Energeticas Medioambientales y Tecnologicas. Departamento de Medio Ambiente; EspañaFil: Hofman, Jakub. Masaryk University. Faculty of Science, República ChecaFil: Paskovic, Igor. Institute of Agriculture and Tourism. Department of Agriculture and Nutrition; CroaciaFil: Paskovic, Marija. Institute of Agriculture and Tourism. Department of Agriculture and Nutrition; CroaciaFil: Glavan, Matjaz. University of Ljubljana. Biotechnical Faculty; EsloveniaFil: Huerta Lwanga, Esperanza. University of Agriculture Wageningen; Países BajosFil: Aparicio, Virginia Carolina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; ArgentinaFil: Campos, Isabel. Universidade de Aveiro; PortugalFil: Alcon, Francisco. Universidad de Cartagena; ColombiaFil: Contreras, Josefa. Universidad Politécnica de Cartagena. Escuela Técnica Superior de Ingeniería Agronómica; EspañaFil: Mandrioli, Daniele. Ramazzini Institute; ItaliaFil: Sgargi, Daria. Ramazzini Institute; ItaliaFil: Scheepers, Paul. University of Agriculture Wageningen; Países BajosFil: Ritsema, Coen. University of Agriculture Wageningen; Países BajosFil: Geissen, Violette. University of Agriculture Wageningen; Países BajosElsevier2024-10-04T10:25:20Z2024-10-04T10:25:20Z2024-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/19668https://www.sciencedirect.com/science/article/pii/S00489697240482041879-1026 (Online)0048-9697 (Print)https://doi.org/10.1016/j.scitotenv.2024.174671Science of The Total Environment 948 : 174671 (October 2024)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-29T13:46:52Zoai:localhost:20.500.12123/19668instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:46:52.742INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Identifying pesticides of high concern for ecosystem, plant, animal, and human health: a comprehensive field study across Europe and Argentina
title Identifying pesticides of high concern for ecosystem, plant, animal, and human health: a comprehensive field study across Europe and Argentina
spellingShingle Identifying pesticides of high concern for ecosystem, plant, animal, and human health: a comprehensive field study across Europe and Argentina
Alaoui, Abdallah
Plaguicidas
Residuos de Plaguicida
Concentración
Ecosistema
Peligro para la Salud
Argentina
Europa
Pesticides
Pesticide Residues
Concentrating
Ecosystems
Health Hazards
Proyecto Sprint
title_short Identifying pesticides of high concern for ecosystem, plant, animal, and human health: a comprehensive field study across Europe and Argentina
title_full Identifying pesticides of high concern for ecosystem, plant, animal, and human health: a comprehensive field study across Europe and Argentina
title_fullStr Identifying pesticides of high concern for ecosystem, plant, animal, and human health: a comprehensive field study across Europe and Argentina
title_full_unstemmed Identifying pesticides of high concern for ecosystem, plant, animal, and human health: a comprehensive field study across Europe and Argentina
title_sort Identifying pesticides of high concern for ecosystem, plant, animal, and human health: a comprehensive field study across Europe and Argentina
dc.creator.none.fl_str_mv Alaoui, Abdallah
Christ, Florian
Silva, Vera
Vested, Anne
Schlünssen, Vivi
González, Neus
Gai, Lingtong
Abrantes, Nelson
Baldi, Isabelle
Bureau, Mathilde
Harkes, Paula
Norgaard, Trine
Navarro, Irene
de la Torre, Adrían
Sanz, Paloma
Martínez, María Ángeles
Hofman, Jakub
Paskovic, Igor
Paskovic, Marija
Glavan, Matjaz
Huerta Lwanga, Esperanza
Aparicio, Virginia Carolina
Campos, Isabel
Alcon, Francisco
Contreras, Josefa
Mandrioli, Daniele
Sgargi, Daria
Scheepers, Paul
Ritsema, Coen
Geissen, Violette
author Alaoui, Abdallah
author_facet Alaoui, Abdallah
Christ, Florian
Silva, Vera
Vested, Anne
Schlünssen, Vivi
González, Neus
Gai, Lingtong
Abrantes, Nelson
Baldi, Isabelle
Bureau, Mathilde
Harkes, Paula
Norgaard, Trine
Navarro, Irene
de la Torre, Adrían
Sanz, Paloma
Martínez, María Ángeles
Hofman, Jakub
Paskovic, Igor
Paskovic, Marija
Glavan, Matjaz
Huerta Lwanga, Esperanza
Aparicio, Virginia Carolina
Campos, Isabel
Alcon, Francisco
Contreras, Josefa
Mandrioli, Daniele
Sgargi, Daria
Scheepers, Paul
Ritsema, Coen
Geissen, Violette
author_role author
author2 Christ, Florian
Silva, Vera
Vested, Anne
Schlünssen, Vivi
González, Neus
Gai, Lingtong
Abrantes, Nelson
Baldi, Isabelle
Bureau, Mathilde
Harkes, Paula
Norgaard, Trine
Navarro, Irene
de la Torre, Adrían
Sanz, Paloma
Martínez, María Ángeles
Hofman, Jakub
Paskovic, Igor
Paskovic, Marija
Glavan, Matjaz
Huerta Lwanga, Esperanza
Aparicio, Virginia Carolina
Campos, Isabel
Alcon, Francisco
Contreras, Josefa
Mandrioli, Daniele
Sgargi, Daria
Scheepers, Paul
Ritsema, Coen
Geissen, Violette
author2_role author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
dc.subject.none.fl_str_mv Plaguicidas
Residuos de Plaguicida
Concentración
Ecosistema
Peligro para la Salud
Argentina
Europa
Pesticides
Pesticide Residues
Concentrating
Ecosystems
Health Hazards
Proyecto Sprint
topic Plaguicidas
Residuos de Plaguicida
Concentración
Ecosistema
Peligro para la Salud
Argentina
Europa
Pesticides
Pesticide Residues
Concentrating
Ecosystems
Health Hazards
Proyecto Sprint
dc.description.none.fl_txt_mv The widespread and excessive use of pesticides in modern agricultural practices has caused pesticide contamination of the environment, animals, and humans, with confirmed serious health consequences. This study aimed to identify the 20 most critical substances based on an analysis of detection frequency (DF) and median concentrations (MC) across environmental and biological matrices. A sampling campaign was conducted across 10 case study sites in Europe and 1 in Argentina, each encompassing conventional and organic farming systems. We analysed 209 active substances in a total of 4609 samples. All substances ranked among the 20 most critical were detected in silicon wristbands worn by humans and animals and indoor dust from both farming systems. Five of them were detected in all environmental matrices. Overall, higher values of DF and MC, including in the blood plasma of animals and humans, were recorded in samples of conventional compared to organic farms. The differences between farming systems were greater in the environmental samples and less in animal and human samples. Ten substances were detected in animal blood plasma from conventional farms and eight in animal blood plasma from organic farms. Two of those, detected in both farming systems, are classified as hazardous for mammals (acute). Five substances detected in animal blood plasma from organic farms and seven detected in animal blood plasma from conventional farms are classified as hazardous for mammals (dietary). Three substances detected in human blood plasma are classified as carcinogens. Seven of the substances detected in human blood plasma are classified as endocrine disruptors. Six substances, of which five were detected in human blood plasma, are hazardous for reproduction/development. Efforts are needed to elucidate the unknown effects of mixtures, and it is crucial that such research also considers biocides and banned substances, which constitute a baseline of contamination that adds to the effect of substances used in agricultu
EEA Balcarce
Fil: Alaoui, Abdallah. University of Bern; Suiza
Fil: Christ, Florian. University of Bern; Suiza
Fil: Silva, Vera. University of Agriculture Wageningen; Países Bajos
Fil: Vested, Anne. Aarhus University. Danish Ramazzini Centre; Dinamarca
Fil: Schlünssen, Vivi. Aarhus University. Danish Ramazzini Centre; Dinamarca
Fil: González, Neus. Universitat Rovira I Virgili. Facultat de Medicina i Ciències de la Salut; España
Fil: Gai, Lingtong. University of Agriculture Wageningen; Países Bajos
Fil: Abrantes, Nelson. Universidade de Aveiro; Portugal
Fil: Baldi, Isabelle. Universite de Bordeaux; Francia
Fil: Bureau, Mathilde. Universite de Bordeaux; Francia
Fil: Harkes, Paula. University of Agriculture Wageningen; Países Bajos
Fil: Norgaard, Trine. University Aarhus; Dinamarca
Fil: Navarro, Irene. Centro de Investigaciones Energeticas Medioambientales y Tecnologicas. Departamento de Medio Ambiente; España
Fil: de la Torre, Adrían. Centro de Investigaciones Energeticas Medioambientales y Tecnologicas. Departamento de Medio Ambiente; España
Fil: Sanz, Paloma. Centro de Investigaciones Energeticas Medioambientales y Tecnologicas. Departamento de Medio Ambiente; España
Fil: Martínez, María Ángeles. Centro de Investigaciones Energeticas Medioambientales y Tecnologicas. Departamento de Medio Ambiente; España
Fil: Hofman, Jakub. Masaryk University. Faculty of Science, República Checa
Fil: Paskovic, Igor. Institute of Agriculture and Tourism. Department of Agriculture and Nutrition; Croacia
Fil: Paskovic, Marija. Institute of Agriculture and Tourism. Department of Agriculture and Nutrition; Croacia
Fil: Glavan, Matjaz. University of Ljubljana. Biotechnical Faculty; Eslovenia
Fil: Huerta Lwanga, Esperanza. University of Agriculture Wageningen; Países Bajos
Fil: Aparicio, Virginia Carolina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina
Fil: Campos, Isabel. Universidade de Aveiro; Portugal
Fil: Alcon, Francisco. Universidad de Cartagena; Colombia
Fil: Contreras, Josefa. Universidad Politécnica de Cartagena. Escuela Técnica Superior de Ingeniería Agronómica; España
Fil: Mandrioli, Daniele. Ramazzini Institute; Italia
Fil: Sgargi, Daria. Ramazzini Institute; Italia
Fil: Scheepers, Paul. University of Agriculture Wageningen; Países Bajos
Fil: Ritsema, Coen. University of Agriculture Wageningen; Países Bajos
Fil: Geissen, Violette. University of Agriculture Wageningen; Países Bajos
description The widespread and excessive use of pesticides in modern agricultural practices has caused pesticide contamination of the environment, animals, and humans, with confirmed serious health consequences. This study aimed to identify the 20 most critical substances based on an analysis of detection frequency (DF) and median concentrations (MC) across environmental and biological matrices. A sampling campaign was conducted across 10 case study sites in Europe and 1 in Argentina, each encompassing conventional and organic farming systems. We analysed 209 active substances in a total of 4609 samples. All substances ranked among the 20 most critical were detected in silicon wristbands worn by humans and animals and indoor dust from both farming systems. Five of them were detected in all environmental matrices. Overall, higher values of DF and MC, including in the blood plasma of animals and humans, were recorded in samples of conventional compared to organic farms. The differences between farming systems were greater in the environmental samples and less in animal and human samples. Ten substances were detected in animal blood plasma from conventional farms and eight in animal blood plasma from organic farms. Two of those, detected in both farming systems, are classified as hazardous for mammals (acute). Five substances detected in animal blood plasma from organic farms and seven detected in animal blood plasma from conventional farms are classified as hazardous for mammals (dietary). Three substances detected in human blood plasma are classified as carcinogens. Seven of the substances detected in human blood plasma are classified as endocrine disruptors. Six substances, of which five were detected in human blood plasma, are hazardous for reproduction/development. Efforts are needed to elucidate the unknown effects of mixtures, and it is crucial that such research also considers biocides and banned substances, which constitute a baseline of contamination that adds to the effect of substances used in agricultu
publishDate 2024
dc.date.none.fl_str_mv 2024-10-04T10:25:20Z
2024-10-04T10:25:20Z
2024-10
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
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info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/19668
https://www.sciencedirect.com/science/article/pii/S0048969724048204
1879-1026 (Online)
0048-9697 (Print)
https://doi.org/10.1016/j.scitotenv.2024.174671
url http://hdl.handle.net/20.500.12123/19668
https://www.sciencedirect.com/science/article/pii/S0048969724048204
https://doi.org/10.1016/j.scitotenv.2024.174671
identifier_str_mv 1879-1026 (Online)
0048-9697 (Print)
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv Science of The Total Environment 948 : 174671 (October 2024)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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