Development of an antigen-biotin conjugate with a protein bridge and its application for the development of an enzyme immunoassay
- Autores
- Spotorno, Viviana Graciela; Tezón, Jorge Guillermo
- Año de publicación
- 2012
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Antigens with aromatic amino groups can be conjugated to proteins by a diazo bond. This property was used to synthesise an antigen-biotin conjugate using bovine serum albumin (BSA) as a bridge, and tested this conjugate in an enzymoimmunoassay for clenbuterol detection. The assay included a highly specific antibody and the biotin-avidin amplification system. Its coefficient of variation was lower than 20% in the range of 100–8000 pg per well and the limit of detection was 6.4 pg. The synthesis of clenbuterol–BSA–biotin conjugate was reproducible, the reaction product easily purified and the amplification capacity could be set by adjusting the clenbuterol:biotin ratio
Instituto de Tecnología de Alimentos
Fil: Spotorno, Viviana Graciela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Tecnología de Alimentos; Argentina
Fil: Tezon, Jorge Guillermo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología y Medicina Experimental. Fundación de Instituto de Biología y Medicina Experimental. Instituto de Biología y Medicina Experimental; Argentina - Fuente
- Food and Agricultural Immunology 23 (4) : 315-328 (December 2012)
- Materia
-
Técnicas Inmunológicas
Antígenos
Biotina
Técnicas Inmunoenzimáticas
Clenbuterol
Immunological Techniques
Antigens
Biotin
Immunoenzyme Techniques
Inmunoensayos - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/3977
Ver los metadatos del registro completo
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Development of an antigen-biotin conjugate with a protein bridge and its application for the development of an enzyme immunoassaySpotorno, Viviana GracielaTezón, Jorge GuillermoTécnicas InmunológicasAntígenosBiotinaTécnicas InmunoenzimáticasClenbuterolImmunological TechniquesAntigensBiotinImmunoenzyme TechniquesInmunoensayosAntigens with aromatic amino groups can be conjugated to proteins by a diazo bond. This property was used to synthesise an antigen-biotin conjugate using bovine serum albumin (BSA) as a bridge, and tested this conjugate in an enzymoimmunoassay for clenbuterol detection. The assay included a highly specific antibody and the biotin-avidin amplification system. Its coefficient of variation was lower than 20% in the range of 100–8000 pg per well and the limit of detection was 6.4 pg. The synthesis of clenbuterol–BSA–biotin conjugate was reproducible, the reaction product easily purified and the amplification capacity could be set by adjusting the clenbuterol:biotin ratioInstituto de Tecnología de AlimentosFil: Spotorno, Viviana Graciela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Tecnología de Alimentos; ArgentinaFil: Tezon, Jorge Guillermo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología y Medicina Experimental. Fundación de Instituto de Biología y Medicina Experimental. Instituto de Biología y Medicina Experimental; ArgentinaTaylor & Francis2018-11-27T14:44:34Z2018-11-27T14:44:34Z2012-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttps://www.tandfonline.com/doi/full/10.1080/09540105.2011.629314http://hdl.handle.net/20.500.12123/39770954-01051465-3443https://doi.org/10.1080/09540105.2011.629314Food and Agricultural Immunology 23 (4) : 315-328 (December 2012)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-29T13:44:30Zoai:localhost:20.500.12123/3977instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:44:30.967INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
dc.title.none.fl_str_mv |
Development of an antigen-biotin conjugate with a protein bridge and its application for the development of an enzyme immunoassay |
title |
Development of an antigen-biotin conjugate with a protein bridge and its application for the development of an enzyme immunoassay |
spellingShingle |
Development of an antigen-biotin conjugate with a protein bridge and its application for the development of an enzyme immunoassay Spotorno, Viviana Graciela Técnicas Inmunológicas Antígenos Biotina Técnicas Inmunoenzimáticas Clenbuterol Immunological Techniques Antigens Biotin Immunoenzyme Techniques Inmunoensayos |
title_short |
Development of an antigen-biotin conjugate with a protein bridge and its application for the development of an enzyme immunoassay |
title_full |
Development of an antigen-biotin conjugate with a protein bridge and its application for the development of an enzyme immunoassay |
title_fullStr |
Development of an antigen-biotin conjugate with a protein bridge and its application for the development of an enzyme immunoassay |
title_full_unstemmed |
Development of an antigen-biotin conjugate with a protein bridge and its application for the development of an enzyme immunoassay |
title_sort |
Development of an antigen-biotin conjugate with a protein bridge and its application for the development of an enzyme immunoassay |
dc.creator.none.fl_str_mv |
Spotorno, Viviana Graciela Tezón, Jorge Guillermo |
author |
Spotorno, Viviana Graciela |
author_facet |
Spotorno, Viviana Graciela Tezón, Jorge Guillermo |
author_role |
author |
author2 |
Tezón, Jorge Guillermo |
author2_role |
author |
dc.subject.none.fl_str_mv |
Técnicas Inmunológicas Antígenos Biotina Técnicas Inmunoenzimáticas Clenbuterol Immunological Techniques Antigens Biotin Immunoenzyme Techniques Inmunoensayos |
topic |
Técnicas Inmunológicas Antígenos Biotina Técnicas Inmunoenzimáticas Clenbuterol Immunological Techniques Antigens Biotin Immunoenzyme Techniques Inmunoensayos |
dc.description.none.fl_txt_mv |
Antigens with aromatic amino groups can be conjugated to proteins by a diazo bond. This property was used to synthesise an antigen-biotin conjugate using bovine serum albumin (BSA) as a bridge, and tested this conjugate in an enzymoimmunoassay for clenbuterol detection. The assay included a highly specific antibody and the biotin-avidin amplification system. Its coefficient of variation was lower than 20% in the range of 100–8000 pg per well and the limit of detection was 6.4 pg. The synthesis of clenbuterol–BSA–biotin conjugate was reproducible, the reaction product easily purified and the amplification capacity could be set by adjusting the clenbuterol:biotin ratio Instituto de Tecnología de Alimentos Fil: Spotorno, Viviana Graciela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Tecnología de Alimentos; Argentina Fil: Tezon, Jorge Guillermo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología y Medicina Experimental. Fundación de Instituto de Biología y Medicina Experimental. Instituto de Biología y Medicina Experimental; Argentina |
description |
Antigens with aromatic amino groups can be conjugated to proteins by a diazo bond. This property was used to synthesise an antigen-biotin conjugate using bovine serum albumin (BSA) as a bridge, and tested this conjugate in an enzymoimmunoassay for clenbuterol detection. The assay included a highly specific antibody and the biotin-avidin amplification system. Its coefficient of variation was lower than 20% in the range of 100–8000 pg per well and the limit of detection was 6.4 pg. The synthesis of clenbuterol–BSA–biotin conjugate was reproducible, the reaction product easily purified and the amplification capacity could be set by adjusting the clenbuterol:biotin ratio |
publishDate |
2012 |
dc.date.none.fl_str_mv |
2012-12 2018-11-27T14:44:34Z 2018-11-27T14:44:34Z |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
https://www.tandfonline.com/doi/full/10.1080/09540105.2011.629314 http://hdl.handle.net/20.500.12123/3977 0954-0105 1465-3443 https://doi.org/10.1080/09540105.2011.629314 |
url |
https://www.tandfonline.com/doi/full/10.1080/09540105.2011.629314 http://hdl.handle.net/20.500.12123/3977 https://doi.org/10.1080/09540105.2011.629314 |
identifier_str_mv |
0954-0105 1465-3443 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Taylor & Francis |
publisher.none.fl_str_mv |
Taylor & Francis |
dc.source.none.fl_str_mv |
Food and Agricultural Immunology 23 (4) : 315-328 (December 2012) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
reponame_str |
INTA Digital (INTA) |
collection |
INTA Digital (INTA) |
instname_str |
Instituto Nacional de Tecnología Agropecuaria |
repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
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1844619128620449792 |
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12.891075 |