Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina

Autores
Barontini, Javier Miguel; Alaniz Zanon, Maria Silvina; Druetta, Marcelo Alberto; Ruiz Posse, Agustina María; Torrico Ramallo, Ada Karina; Monge, María del Pilar; Candela, Raúl Esteban; Chulze, Sofía Noemí; Gimenez, Maria De La Paz
Año de publicación
2022
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Maize is affected by Aspergillus flavus and by the contamination of its kernels with aflatoxins, of which AFB1 is the most important. The Chaco Semi-arid is a region of Argentina in which the climate conditions increase this problem and due to the use of resistant cultivars is the best available tactic to reduce aflatoxin accumulation, we analyzed six hybrids against artificial inoculation with native aflatoxin-producing isolates of A. flavus. A multifactorial experiment was conducted in three complete randomized blocks, under Inoculated and Non- Inoculated treatment, in two locations and during two growing seasons, in which yield, kernel infection, and AFB1 accumulation (using HPLC) were evaluated. P2089VYHR was outstanding during 2018/19 with 11,089 kg ha 1, coinciding with the growing season with the highest rainfall and 4% decrease in yield (395 kg ha 1) was observed between treatments. No yield differences were observed in the hybrids between localities, or in the hybrid × treatment interaction. The level of infection by A. flavus showed differences between localities and growing seasons but not between hybrids. The Inoculated treatment registered kernel infections above 50%, while natural infection was 35% during 2019/20, associated with rainfall below crop requirements during the flowering period. The AFB1 accumulation analysis identified P2089VYHR and P1366VYHR without AFB1 accumulation. Yield correlated negatively with the percentage of kernel infection, but not with AFB1 accumulation, while a positive correlation was observed between these last two parameters. The pathogen causes a decrease in yield in the region and there are hybrids that are resistant to AFB1.
Instituto de Patología Vegetal
Fil: Barontini, Javier Miguel. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola; Argentina
Fil: Barontini, Javier Miguel. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina
Fil: Alaniz Zanon, María Silvina. Universidad Nacional de Río Cuarto. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación en Micología y Micotoxicología (IMICO); Argentina
Fil: Druetta, Marcelo Alberto. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Este de Santiago del Estero; Argentina
Fil: Ruiz Posse, Agustina María. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola; Argentina
Fil: Ruiz Posse, Agustina María. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina
Fil: Torrico Ramallo, Ada Karina. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina
Fil: Torrico Ramallo, Ada Karina. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); Argentina
Fil: Monge, María del Pilar. Universidad Nacional de Río Cuarto. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación en Micología y Micotoxicología (IMICO); Argentina
Fil: Candela, Raúl Esteban. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi. Agencia De Extensión Rural Jesús María; Argentina
Fil: Chulze, Sofía Noemí. Universidad Nacional de Río Cuarto. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación en Micología y Micotoxicología (IMICO); Argentina
Fil: Gimenez, Maria De La Paz. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina
Fuente
Crop Protection 156 : 105960 (June 2022)
Materia
Maize
Aflatoxins
Zea Mays
Aspergillus Flavus
Maíz
Aflatoxinas
Aflatoxin Accumulation
Toxigenic Isolates
Región Chaco Semiárido
Nivel de accesibilidad
acceso restringido
Condiciones de uso
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/11404
Acceder
id INTADig_803b112e71e501a20b33b3b692f009d5
oai_identifier_str oai:localhost:20.500.12123/11404
network_acronym_str INTADig
repository_id_str l
network_name_str INTA Digital (INTA)
spelling Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of ArgentinaBarontini, Javier MiguelAlaniz Zanon, Maria SilvinaDruetta, Marcelo AlbertoRuiz Posse, Agustina MaríaTorrico Ramallo, Ada KarinaMonge, María del PilarCandela, Raúl EstebanChulze, Sofía NoemíGimenez, Maria De La PazMaizeAflatoxinsZea MaysAspergillus FlavusMaízAflatoxinasAflatoxin AccumulationToxigenic IsolatesRegión Chaco SemiáridoMaize is affected by Aspergillus flavus and by the contamination of its kernels with aflatoxins, of which AFB1 is the most important. The Chaco Semi-arid is a region of Argentina in which the climate conditions increase this problem and due to the use of resistant cultivars is the best available tactic to reduce aflatoxin accumulation, we analyzed six hybrids against artificial inoculation with native aflatoxin-producing isolates of A. flavus. A multifactorial experiment was conducted in three complete randomized blocks, under Inoculated and Non- Inoculated treatment, in two locations and during two growing seasons, in which yield, kernel infection, and AFB1 accumulation (using HPLC) were evaluated. P2089VYHR was outstanding during 2018/19 with 11,089 kg ha 1, coinciding with the growing season with the highest rainfall and 4% decrease in yield (395 kg ha 1) was observed between treatments. No yield differences were observed in the hybrids between localities, or in the hybrid × treatment interaction. The level of infection by A. flavus showed differences between localities and growing seasons but not between hybrids. The Inoculated treatment registered kernel infections above 50%, while natural infection was 35% during 2019/20, associated with rainfall below crop requirements during the flowering period. The AFB1 accumulation analysis identified P2089VYHR and P1366VYHR without AFB1 accumulation. Yield correlated negatively with the percentage of kernel infection, but not with AFB1 accumulation, while a positive correlation was observed between these last two parameters. The pathogen causes a decrease in yield in the region and there are hybrids that are resistant to AFB1.Instituto de Patología VegetalFil: Barontini, Javier Miguel. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola; ArgentinaFil: Barontini, Javier Miguel. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaFil: Alaniz Zanon, María Silvina. Universidad Nacional de Río Cuarto. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación en Micología y Micotoxicología (IMICO); ArgentinaFil: Druetta, Marcelo Alberto. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Este de Santiago del Estero; ArgentinaFil: Ruiz Posse, Agustina María. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola; ArgentinaFil: Ruiz Posse, Agustina María. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaFil: Torrico Ramallo, Ada Karina. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaFil: Torrico Ramallo, Ada Karina. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); ArgentinaFil: Monge, María del Pilar. Universidad Nacional de Río Cuarto. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación en Micología y Micotoxicología (IMICO); ArgentinaFil: Candela, Raúl Esteban. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi. Agencia De Extensión Rural Jesús María; ArgentinaFil: Chulze, Sofía Noemí. Universidad Nacional de Río Cuarto. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación en Micología y Micotoxicología (IMICO); ArgentinaFil: Gimenez, Maria De La Paz. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaElsevier2022-03-15T20:09:23Z2022-03-15T20:09:23Z2022-03-08info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/11404https://www.sciencedirect.com/science/article/pii/S02612194220005640261-2194https://doi.org/10.1016/j.cropro.2022.105960Crop Protection 156 : 105960 (June 2022)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repograntAgreement/INTA/2019-PE-E4-I074-001/2019-PE-E4-I074-001/AR./Manejo Integrado de Plagasinfo:eu-repo/semantics/restrictedAccess2025-09-18T10:08:32Zoai:localhost:20.500.12123/11404instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-18 10:08:32.61INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
title Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
spellingShingle Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
Barontini, Javier Miguel
Maize
Aflatoxins
Zea Mays
Aspergillus Flavus
Maíz
Aflatoxinas
Aflatoxin Accumulation
Toxigenic Isolates
Región Chaco Semiárido
title_short Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
title_full Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
title_fullStr Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
title_full_unstemmed Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
title_sort Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
dc.creator.none.fl_str_mv Barontini, Javier Miguel
Alaniz Zanon, Maria Silvina
Druetta, Marcelo Alberto
Ruiz Posse, Agustina María
Torrico Ramallo, Ada Karina
Monge, María del Pilar
Candela, Raúl Esteban
Chulze, Sofía Noemí
Gimenez, Maria De La Paz
author Barontini, Javier Miguel
author_facet Barontini, Javier Miguel
Alaniz Zanon, Maria Silvina
Druetta, Marcelo Alberto
Ruiz Posse, Agustina María
Torrico Ramallo, Ada Karina
Monge, María del Pilar
Candela, Raúl Esteban
Chulze, Sofía Noemí
Gimenez, Maria De La Paz
author_role author
author2 Alaniz Zanon, Maria Silvina
Druetta, Marcelo Alberto
Ruiz Posse, Agustina María
Torrico Ramallo, Ada Karina
Monge, María del Pilar
Candela, Raúl Esteban
Chulze, Sofía Noemí
Gimenez, Maria De La Paz
author2_role author
author
author
author
author
author
author
author
dc.subject.none.fl_str_mv Maize
Aflatoxins
Zea Mays
Aspergillus Flavus
Maíz
Aflatoxinas
Aflatoxin Accumulation
Toxigenic Isolates
Región Chaco Semiárido
topic Maize
Aflatoxins
Zea Mays
Aspergillus Flavus
Maíz
Aflatoxinas
Aflatoxin Accumulation
Toxigenic Isolates
Región Chaco Semiárido
dc.description.none.fl_txt_mv Maize is affected by Aspergillus flavus and by the contamination of its kernels with aflatoxins, of which AFB1 is the most important. The Chaco Semi-arid is a region of Argentina in which the climate conditions increase this problem and due to the use of resistant cultivars is the best available tactic to reduce aflatoxin accumulation, we analyzed six hybrids against artificial inoculation with native aflatoxin-producing isolates of A. flavus. A multifactorial experiment was conducted in three complete randomized blocks, under Inoculated and Non- Inoculated treatment, in two locations and during two growing seasons, in which yield, kernel infection, and AFB1 accumulation (using HPLC) were evaluated. P2089VYHR was outstanding during 2018/19 with 11,089 kg ha 1, coinciding with the growing season with the highest rainfall and 4% decrease in yield (395 kg ha 1) was observed between treatments. No yield differences were observed in the hybrids between localities, or in the hybrid × treatment interaction. The level of infection by A. flavus showed differences between localities and growing seasons but not between hybrids. The Inoculated treatment registered kernel infections above 50%, while natural infection was 35% during 2019/20, associated with rainfall below crop requirements during the flowering period. The AFB1 accumulation analysis identified P2089VYHR and P1366VYHR without AFB1 accumulation. Yield correlated negatively with the percentage of kernel infection, but not with AFB1 accumulation, while a positive correlation was observed between these last two parameters. The pathogen causes a decrease in yield in the region and there are hybrids that are resistant to AFB1.
Instituto de Patología Vegetal
Fil: Barontini, Javier Miguel. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola; Argentina
Fil: Barontini, Javier Miguel. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina
Fil: Alaniz Zanon, María Silvina. Universidad Nacional de Río Cuarto. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación en Micología y Micotoxicología (IMICO); Argentina
Fil: Druetta, Marcelo Alberto. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Este de Santiago del Estero; Argentina
Fil: Ruiz Posse, Agustina María. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola; Argentina
Fil: Ruiz Posse, Agustina María. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina
Fil: Torrico Ramallo, Ada Karina. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina
Fil: Torrico Ramallo, Ada Karina. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); Argentina
Fil: Monge, María del Pilar. Universidad Nacional de Río Cuarto. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación en Micología y Micotoxicología (IMICO); Argentina
Fil: Candela, Raúl Esteban. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi. Agencia De Extensión Rural Jesús María; Argentina
Fil: Chulze, Sofía Noemí. Universidad Nacional de Río Cuarto. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación en Micología y Micotoxicología (IMICO); Argentina
Fil: Gimenez, Maria De La Paz. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina
description Maize is affected by Aspergillus flavus and by the contamination of its kernels with aflatoxins, of which AFB1 is the most important. The Chaco Semi-arid is a region of Argentina in which the climate conditions increase this problem and due to the use of resistant cultivars is the best available tactic to reduce aflatoxin accumulation, we analyzed six hybrids against artificial inoculation with native aflatoxin-producing isolates of A. flavus. A multifactorial experiment was conducted in three complete randomized blocks, under Inoculated and Non- Inoculated treatment, in two locations and during two growing seasons, in which yield, kernel infection, and AFB1 accumulation (using HPLC) were evaluated. P2089VYHR was outstanding during 2018/19 with 11,089 kg ha 1, coinciding with the growing season with the highest rainfall and 4% decrease in yield (395 kg ha 1) was observed between treatments. No yield differences were observed in the hybrids between localities, or in the hybrid × treatment interaction. The level of infection by A. flavus showed differences between localities and growing seasons but not between hybrids. The Inoculated treatment registered kernel infections above 50%, while natural infection was 35% during 2019/20, associated with rainfall below crop requirements during the flowering period. The AFB1 accumulation analysis identified P2089VYHR and P1366VYHR without AFB1 accumulation. Yield correlated negatively with the percentage of kernel infection, but not with AFB1 accumulation, while a positive correlation was observed between these last two parameters. The pathogen causes a decrease in yield in the region and there are hybrids that are resistant to AFB1.
publishDate 2022
dc.date.none.fl_str_mv 2022-03-15T20:09:23Z
2022-03-15T20:09:23Z
2022-03-08
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/11404
https://www.sciencedirect.com/science/article/pii/S0261219422000564
0261-2194
https://doi.org/10.1016/j.cropro.2022.105960
url http://hdl.handle.net/20.500.12123/11404
https://www.sciencedirect.com/science/article/pii/S0261219422000564
https://doi.org/10.1016/j.cropro.2022.105960
identifier_str_mv 0261-2194
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repograntAgreement/INTA/2019-PE-E4-I074-001/2019-PE-E4-I074-001/AR./Manejo Integrado de Plagas
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
eu_rights_str_mv restrictedAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv Crop Protection 156 : 105960 (June 2022)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
_version_ 1843609207153098752
score 13.001348

Publicaciones similares