Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina

Autores
Monetta, Pablo Miguel; Bueno Grimalt, Luis Anibal; Cornejo, Vanina; Gonzalez Aubone, Fernando; Babelis, German Claudio
Año de publicación
2012
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Two-phase olive oil mills generate a semi-solid waste made of olive pulp, olive stone, and vegetation water commonly called ‘alperujo’. Lack of disposal alternatives drives many Argentinean olive oil producers to apply it directly as soil amendment to the olive orchards. Even though this practice has been widely evaluated in Mediterranean countries, there is little agreement on the environmental impact that it may produce. In this work a surface layer of alperujo was applied to a high-density, drip-irrigated olive orchard, and different parameters were monitored. This report summarises the dynamics of soil chemical properties during the first 200 days after application. The results obtained showed that soil amended with alperujo increased total organic matter (OM), nitrogen (N) and available potassium (K), without affecting soil electrical conductivity (EC), pH and C/N ratio. The results suggest that surface application of alperujo may represent an attractive alternative to disposal under conservationist management. Further research evaluating long term effects on chemical and biological indicators must be performed to ensure the sustainability of alperujo as soil amendment.
EEA San Juan
Fil: Monetta, Pablo Miguel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.
Fil: Bueno Grimalt, Luis Anibal. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.
Fil: Cornejo, Vanina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.
Fil: Gonzalez Aubone, Fernando. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.
Fil: Babelis, German Claudio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.
Fuente
International Journal of Environmental Studies 69 (4) : 578-588 (2012)
Materia
Olea Europaea
Riego
Propiedades Físico - Químicas Suelo
Irrigation
Soil Chemicophysical Properties
Alperujo
Olivo
Argentina
Nivel de accesibilidad
acceso restringido
Condiciones de uso
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
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spelling Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in ArgentinaMonetta, Pablo MiguelBueno Grimalt, Luis AnibalCornejo, VaninaGonzalez Aubone, FernandoBabelis, German ClaudioOlea EuropaeaRiegoPropiedades Físico - Químicas SueloIrrigationSoil Chemicophysical PropertiesAlperujoOlivoArgentinaTwo-phase olive oil mills generate a semi-solid waste made of olive pulp, olive stone, and vegetation water commonly called ‘alperujo’. Lack of disposal alternatives drives many Argentinean olive oil producers to apply it directly as soil amendment to the olive orchards. Even though this practice has been widely evaluated in Mediterranean countries, there is little agreement on the environmental impact that it may produce. In this work a surface layer of alperujo was applied to a high-density, drip-irrigated olive orchard, and different parameters were monitored. This report summarises the dynamics of soil chemical properties during the first 200 days after application. The results obtained showed that soil amended with alperujo increased total organic matter (OM), nitrogen (N) and available potassium (K), without affecting soil electrical conductivity (EC), pH and C/N ratio. The results suggest that surface application of alperujo may represent an attractive alternative to disposal under conservationist management. Further research evaluating long term effects on chemical and biological indicators must be performed to ensure the sustainability of alperujo as soil amendment.EEA San JuanFil: Monetta, Pablo Miguel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.Fil: Bueno Grimalt, Luis Anibal. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.Fil: Cornejo, Vanina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.Fil: Gonzalez Aubone, Fernando. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.Fil: Babelis, German Claudio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.Taylor & Francis2019-03-13T15:42:20Z2019-03-13T15:42:20Z2012-08info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/4595https://www.tandfonline.com/doi/abs/10.1080/00207233.2012.6932900020-72331029-0400https://doi.org/10.1080/00207233.2012.693290International Journal of Environmental Studies 69 (4) : 578-588 (2012)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccess2025-09-11T10:22:57Zoai:localhost:20.500.12123/4595instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-11 10:22:57.836INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
title Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
spellingShingle Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
Monetta, Pablo Miguel
Olea Europaea
Riego
Propiedades Físico - Químicas Suelo
Irrigation
Soil Chemicophysical Properties
Alperujo
Olivo
Argentina
title_short Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
title_full Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
title_fullStr Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
title_full_unstemmed Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
title_sort Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
dc.creator.none.fl_str_mv Monetta, Pablo Miguel
Bueno Grimalt, Luis Anibal
Cornejo, Vanina
Gonzalez Aubone, Fernando
Babelis, German Claudio
author Monetta, Pablo Miguel
author_facet Monetta, Pablo Miguel
Bueno Grimalt, Luis Anibal
Cornejo, Vanina
Gonzalez Aubone, Fernando
Babelis, German Claudio
author_role author
author2 Bueno Grimalt, Luis Anibal
Cornejo, Vanina
Gonzalez Aubone, Fernando
Babelis, German Claudio
author2_role author
author
author
author
dc.subject.none.fl_str_mv Olea Europaea
Riego
Propiedades Físico - Químicas Suelo
Irrigation
Soil Chemicophysical Properties
Alperujo
Olivo
Argentina
topic Olea Europaea
Riego
Propiedades Físico - Químicas Suelo
Irrigation
Soil Chemicophysical Properties
Alperujo
Olivo
Argentina
dc.description.none.fl_txt_mv Two-phase olive oil mills generate a semi-solid waste made of olive pulp, olive stone, and vegetation water commonly called ‘alperujo’. Lack of disposal alternatives drives many Argentinean olive oil producers to apply it directly as soil amendment to the olive orchards. Even though this practice has been widely evaluated in Mediterranean countries, there is little agreement on the environmental impact that it may produce. In this work a surface layer of alperujo was applied to a high-density, drip-irrigated olive orchard, and different parameters were monitored. This report summarises the dynamics of soil chemical properties during the first 200 days after application. The results obtained showed that soil amended with alperujo increased total organic matter (OM), nitrogen (N) and available potassium (K), without affecting soil electrical conductivity (EC), pH and C/N ratio. The results suggest that surface application of alperujo may represent an attractive alternative to disposal under conservationist management. Further research evaluating long term effects on chemical and biological indicators must be performed to ensure the sustainability of alperujo as soil amendment.
EEA San Juan
Fil: Monetta, Pablo Miguel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.
Fil: Bueno Grimalt, Luis Anibal. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.
Fil: Cornejo, Vanina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.
Fil: Gonzalez Aubone, Fernando. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.
Fil: Babelis, German Claudio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.
description Two-phase olive oil mills generate a semi-solid waste made of olive pulp, olive stone, and vegetation water commonly called ‘alperujo’. Lack of disposal alternatives drives many Argentinean olive oil producers to apply it directly as soil amendment to the olive orchards. Even though this practice has been widely evaluated in Mediterranean countries, there is little agreement on the environmental impact that it may produce. In this work a surface layer of alperujo was applied to a high-density, drip-irrigated olive orchard, and different parameters were monitored. This report summarises the dynamics of soil chemical properties during the first 200 days after application. The results obtained showed that soil amended with alperujo increased total organic matter (OM), nitrogen (N) and available potassium (K), without affecting soil electrical conductivity (EC), pH and C/N ratio. The results suggest that surface application of alperujo may represent an attractive alternative to disposal under conservationist management. Further research evaluating long term effects on chemical and biological indicators must be performed to ensure the sustainability of alperujo as soil amendment.
publishDate 2012
dc.date.none.fl_str_mv 2012-08
2019-03-13T15:42:20Z
2019-03-13T15:42:20Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/4595
https://www.tandfonline.com/doi/abs/10.1080/00207233.2012.693290
0020-7233
1029-0400
https://doi.org/10.1080/00207233.2012.693290
url http://hdl.handle.net/20.500.12123/4595
https://www.tandfonline.com/doi/abs/10.1080/00207233.2012.693290
https://doi.org/10.1080/00207233.2012.693290
identifier_str_mv 0020-7233
1029-0400
dc.language.none.fl_str_mv eng
language eng
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dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Taylor & Francis
publisher.none.fl_str_mv Taylor & Francis
dc.source.none.fl_str_mv International Journal of Environmental Studies 69 (4) : 578-588 (2012)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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