Efficacy of fungicides against brown spot of pear in Argentina

Autores
Tudela, Marisa Andrea Aluminé; Lutz, María Cecilia; Giménez, Gustavo Nestor; Del Brio, Dolores; Di Masi, Susana Noemi; Pose, Gabriela Noemí; Edwards Molina, Juan Pablo
Año de publicación
2023
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Brown spot of pear (BSP), a fungal disease of importance in Europe, has been recently detected for the first time in pear orchards in the Alto Valle of Río Negro (Patagonia), Argentina, South America. The disease is caused by Stemphylium vesicarium and its main symptoms are lesions in fruits and leaves. To assess counteracting measures against BSP, we tested the efficacy of fungicides by means of in vitro assessment of mycelial growth and spore germination of native S. vesicarium strains, and in vivo preventive and curative treatments in pear fruit ’D’Anjou’ var. The fungicides were chosen according to their commercial availability and registration in pear crops and included: pyraclostrobin + boscalid (Bellis®); ziram (Ziram®); captan (Merpan®); and Melaleuca alternifolia extract (Timorex®). In addition, the efficacy of Bellis® and Ziram® was determined through in-field assays. Bellis® presented the lowest EC50 values in germination and mycelial growth tests. Ziram® and Merpan® were also very effective in inhibiting germination. Timorex® did not achieve satisfactory effectiveness in in vitro trials, nor in bioassays after preventive and curative treatments. Bioassay results showed that preventive mea sures using Bellis®, Ziram®, or Merpan® were effective in reducing disease severity and suggested that BSP could be controlled by adequate selection of spraying time.
EEA Alto Valle
Fil: Tudela, Marisa Andrea Alumine. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; Argentina
Fil: Lutz, María Cecilia . Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional del Comahue. Facultad de Ciencias Agrarias; Argentina
Fil: Giménez, Gustavo Nestor . Universidad Nacional del Comahue. Facultad de Economía y Administración; Argentina
Fil: Del Brío, Dolores. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; Argentina
Fil: Di Masi, Susana Noemí. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; Argentina
Fil: Pose, Gabriela Noemí. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología. Laboratorio de Micología y Cultivo de Hongos Comestibles y Medicinales, INTECH, CONICET-UNSAM; Argentina
Fil: Edwards Molina, Juan Pablo. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina
Fuente
Crop Protection 174 : 106425 (December 2023)
Materia
Stemphylium Vesicarium
Enfermedades Fungosas
Enfermedades de las Plantas
Control de Enfermedades de Plantas
Control Químico
Sanidad Vegetal
Fitopatología
Río Negro (Argentina)
Argentina
Fungal Diseases
Plant Diseases
Plant Disease Control
Chemical Control
In Vitro
Plant Health
Plant Pathology
Brown Spot of Pear
Mancha Marrón del Peral
Alto Valle, Río Negro
Nivel de accesibilidad
acceso restringido
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/15799
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network_name_str INTA Digital (INTA)
spelling Efficacy of fungicides against brown spot of pear in ArgentinaTudela, Marisa Andrea AluminéLutz, María CeciliaGiménez, Gustavo NestorDel Brio, DoloresDi Masi, Susana NoemiPose, Gabriela NoemíEdwards Molina, Juan PabloStemphylium VesicariumEnfermedades FungosasEnfermedades de las PlantasControl de Enfermedades de PlantasControl QuímicoSanidad VegetalFitopatologíaRío Negro (Argentina)ArgentinaFungal DiseasesPlant DiseasesPlant Disease ControlChemical ControlIn VitroPlant HealthPlant PathologyBrown Spot of PearMancha Marrón del PeralAlto Valle, Río NegroBrown spot of pear (BSP), a fungal disease of importance in Europe, has been recently detected for the first time in pear orchards in the Alto Valle of Río Negro (Patagonia), Argentina, South America. The disease is caused by Stemphylium vesicarium and its main symptoms are lesions in fruits and leaves. To assess counteracting measures against BSP, we tested the efficacy of fungicides by means of in vitro assessment of mycelial growth and spore germination of native S. vesicarium strains, and in vivo preventive and curative treatments in pear fruit ’D’Anjou’ var. The fungicides were chosen according to their commercial availability and registration in pear crops and included: pyraclostrobin + boscalid (Bellis®); ziram (Ziram®); captan (Merpan®); and Melaleuca alternifolia extract (Timorex®). In addition, the efficacy of Bellis® and Ziram® was determined through in-field assays. Bellis® presented the lowest EC50 values in germination and mycelial growth tests. Ziram® and Merpan® were also very effective in inhibiting germination. Timorex® did not achieve satisfactory effectiveness in in vitro trials, nor in bioassays after preventive and curative treatments. Bioassay results showed that preventive mea sures using Bellis®, Ziram®, or Merpan® were effective in reducing disease severity and suggested that BSP could be controlled by adequate selection of spraying time.EEA Alto ValleFil: Tudela, Marisa Andrea Alumine. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; ArgentinaFil: Lutz, María Cecilia . Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional del Comahue. Facultad de Ciencias Agrarias; ArgentinaFil: Giménez, Gustavo Nestor . Universidad Nacional del Comahue. Facultad de Economía y Administración; ArgentinaFil: Del Brío, Dolores. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; ArgentinaFil: Di Masi, Susana Noemí. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; ArgentinaFil: Pose, Gabriela Noemí. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología. Laboratorio de Micología y Cultivo de Hongos Comestibles y Medicinales, INTECH, CONICET-UNSAM; ArgentinaFil: Edwards Molina, Juan Pablo. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; ArgentinaElsevier2023-11-02T11:06:27Z2023-11-02T11:06:27Z2023-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/15799https://www.sciencedirect.com/science/article/abs/pii/S026121942300248X0261-2194https://doi.org/10.1016/j.cropro.2023.106425Crop Protection 174 : 106425 (December 2023)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-10-23T11:18:33Zoai:localhost:20.500.12123/15799instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-10-23 11:18:33.412INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Efficacy of fungicides against brown spot of pear in Argentina
title Efficacy of fungicides against brown spot of pear in Argentina
spellingShingle Efficacy of fungicides against brown spot of pear in Argentina
Tudela, Marisa Andrea Aluminé
Stemphylium Vesicarium
Enfermedades Fungosas
Enfermedades de las Plantas
Control de Enfermedades de Plantas
Control Químico
Sanidad Vegetal
Fitopatología
Río Negro (Argentina)
Argentina
Fungal Diseases
Plant Diseases
Plant Disease Control
Chemical Control
In Vitro
Plant Health
Plant Pathology
Brown Spot of Pear
Mancha Marrón del Peral
Alto Valle, Río Negro
title_short Efficacy of fungicides against brown spot of pear in Argentina
title_full Efficacy of fungicides against brown spot of pear in Argentina
title_fullStr Efficacy of fungicides against brown spot of pear in Argentina
title_full_unstemmed Efficacy of fungicides against brown spot of pear in Argentina
title_sort Efficacy of fungicides against brown spot of pear in Argentina
dc.creator.none.fl_str_mv Tudela, Marisa Andrea Aluminé
Lutz, María Cecilia
Giménez, Gustavo Nestor
Del Brio, Dolores
Di Masi, Susana Noemi
Pose, Gabriela Noemí
Edwards Molina, Juan Pablo
author Tudela, Marisa Andrea Aluminé
author_facet Tudela, Marisa Andrea Aluminé
Lutz, María Cecilia
Giménez, Gustavo Nestor
Del Brio, Dolores
Di Masi, Susana Noemi
Pose, Gabriela Noemí
Edwards Molina, Juan Pablo
author_role author
author2 Lutz, María Cecilia
Giménez, Gustavo Nestor
Del Brio, Dolores
Di Masi, Susana Noemi
Pose, Gabriela Noemí
Edwards Molina, Juan Pablo
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv Stemphylium Vesicarium
Enfermedades Fungosas
Enfermedades de las Plantas
Control de Enfermedades de Plantas
Control Químico
Sanidad Vegetal
Fitopatología
Río Negro (Argentina)
Argentina
Fungal Diseases
Plant Diseases
Plant Disease Control
Chemical Control
In Vitro
Plant Health
Plant Pathology
Brown Spot of Pear
Mancha Marrón del Peral
Alto Valle, Río Negro
topic Stemphylium Vesicarium
Enfermedades Fungosas
Enfermedades de las Plantas
Control de Enfermedades de Plantas
Control Químico
Sanidad Vegetal
Fitopatología
Río Negro (Argentina)
Argentina
Fungal Diseases
Plant Diseases
Plant Disease Control
Chemical Control
In Vitro
Plant Health
Plant Pathology
Brown Spot of Pear
Mancha Marrón del Peral
Alto Valle, Río Negro
dc.description.none.fl_txt_mv Brown spot of pear (BSP), a fungal disease of importance in Europe, has been recently detected for the first time in pear orchards in the Alto Valle of Río Negro (Patagonia), Argentina, South America. The disease is caused by Stemphylium vesicarium and its main symptoms are lesions in fruits and leaves. To assess counteracting measures against BSP, we tested the efficacy of fungicides by means of in vitro assessment of mycelial growth and spore germination of native S. vesicarium strains, and in vivo preventive and curative treatments in pear fruit ’D’Anjou’ var. The fungicides were chosen according to their commercial availability and registration in pear crops and included: pyraclostrobin + boscalid (Bellis®); ziram (Ziram®); captan (Merpan®); and Melaleuca alternifolia extract (Timorex®). In addition, the efficacy of Bellis® and Ziram® was determined through in-field assays. Bellis® presented the lowest EC50 values in germination and mycelial growth tests. Ziram® and Merpan® were also very effective in inhibiting germination. Timorex® did not achieve satisfactory effectiveness in in vitro trials, nor in bioassays after preventive and curative treatments. Bioassay results showed that preventive mea sures using Bellis®, Ziram®, or Merpan® were effective in reducing disease severity and suggested that BSP could be controlled by adequate selection of spraying time.
EEA Alto Valle
Fil: Tudela, Marisa Andrea Alumine. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; Argentina
Fil: Lutz, María Cecilia . Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional del Comahue. Facultad de Ciencias Agrarias; Argentina
Fil: Giménez, Gustavo Nestor . Universidad Nacional del Comahue. Facultad de Economía y Administración; Argentina
Fil: Del Brío, Dolores. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; Argentina
Fil: Di Masi, Susana Noemí. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; Argentina
Fil: Pose, Gabriela Noemí. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología. Laboratorio de Micología y Cultivo de Hongos Comestibles y Medicinales, INTECH, CONICET-UNSAM; Argentina
Fil: Edwards Molina, Juan Pablo. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina
description Brown spot of pear (BSP), a fungal disease of importance in Europe, has been recently detected for the first time in pear orchards in the Alto Valle of Río Negro (Patagonia), Argentina, South America. The disease is caused by Stemphylium vesicarium and its main symptoms are lesions in fruits and leaves. To assess counteracting measures against BSP, we tested the efficacy of fungicides by means of in vitro assessment of mycelial growth and spore germination of native S. vesicarium strains, and in vivo preventive and curative treatments in pear fruit ’D’Anjou’ var. The fungicides were chosen according to their commercial availability and registration in pear crops and included: pyraclostrobin + boscalid (Bellis®); ziram (Ziram®); captan (Merpan®); and Melaleuca alternifolia extract (Timorex®). In addition, the efficacy of Bellis® and Ziram® was determined through in-field assays. Bellis® presented the lowest EC50 values in germination and mycelial growth tests. Ziram® and Merpan® were also very effective in inhibiting germination. Timorex® did not achieve satisfactory effectiveness in in vitro trials, nor in bioassays after preventive and curative treatments. Bioassay results showed that preventive mea sures using Bellis®, Ziram®, or Merpan® were effective in reducing disease severity and suggested that BSP could be controlled by adequate selection of spraying time.
publishDate 2023
dc.date.none.fl_str_mv 2023-11-02T11:06:27Z
2023-11-02T11:06:27Z
2023-12
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/15799
https://www.sciencedirect.com/science/article/abs/pii/S026121942300248X
0261-2194
https://doi.org/10.1016/j.cropro.2023.106425
url http://hdl.handle.net/20.500.12123/15799
https://www.sciencedirect.com/science/article/abs/pii/S026121942300248X
https://doi.org/10.1016/j.cropro.2023.106425
identifier_str_mv 0261-2194
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv restrictedAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv Crop Protection 174 : 106425 (December 2023)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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