Nutrient uptake dynamics of Gloriosa for cut flower

Autores
Haussecker, Ricardo Daniel; Bischoff, Doris Irene; Mata, Diego Alejandro; Verón, Rodrigo Guzmán; Morisigue, Daniel Enrique
Año de publicación
2023
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Gloriosa superba L. is a recently introduced tropical species in Argentina, cultivated as a cut flower. It is extremely important to know the nutritional demands of the crop to provide the optimal amounts of nutrients at each stage, achieving quality and good yield in flowers, reducing production costs and environmental impact. The objective of this work was to determine the dynamics of nutrient absorption in the cultivation of G. superba for cut flowers, to facilitate the creation of a fertilization program, in order to avoid crop deficiencies and contribute to sustainable production. Tuber composition analyzes were carried out and, on the other hand, an essay was installed in greenhouse beds, taking samples at seven moments of the cycle. Fresh matter and dry matter of stems, leaves, flowers, tubers, roots and chemical analysis of aerial organs were measured to obtain the absorption curve. It was verified that only around 20% of each nutrient is provided by the tuber, being necessary the external contribution from initial stages of the crop. The rate of growth and accumulation of dry matter was shown as a double sigmoid, with maximum peaks in the vegetative stage of stem elongation and beginning of flowering. Nutrient amounts were absorbed in the following order: N>K>Mg>Ca>P>Fe>Mn>Zn>Cu. Fertilization rich in N, P, and Fe is recommended in the vegetative stage, balanced during the visible shoot stage, and rich in Ca, K, Mg, Mn, Zn, and Cu during flowering.
Gloriosa superba L. é uma espécie tropical recentemente introduzida na Argentina, cultivada como flor de corte. É de extrema importância conhecer as demandas nutricionais da cultura para fornecer as quantidades ideais de nutrientes em cada fase, obtendo qualidade e bom rendimento nas flores, reduzindo os custos de produção e o impacto ambiental. O objetivo deste trabalho foi determinar a dinâmica de absorção de nutrientes no cultivo de G. superba para flores de corte, para facilitar a criação de um programa de adubação, a fim de evitar deficiências na cultura e contribuir para uma produção sustentável. Foram realizadas análises da composição dos tubérculos e, por outro lado, foi instalado um ensaio em canteiros de casa de vegetação, coletando amostras em sete momentos do ciclo. Foram mensuradas a massa fresca e seca de caules, folhas, flores, tubérculos, raízes e análises químicas dos órgãos aéreos para obtenção da curva de absorção. Verificou-se que apenas cerca de 20% de cada nutriente é fornecido pelo tubérculo, sendo necessária a contribuição externa desde as fases iniciais da cultura. A taxa de crescimento e acúmulo de matéria seca apresentou-se como duplo sigmóide, com picos máximos na fase vegetativa de alongamento do caule e início da floração. As quantidades de nutrientes foram absorvidas na seguinte ordem: N>K>Mg>Ca>P>Fe>Mn>Zn>Cu. Recomenda-se adubação rica em N, P e Fe na fase vegetativa, balanceada na fase de primórdio floral visível e rica em Ca, K, Mg, Mn, Zn e Cu na floração.
EEA Montecarlo
Fil: Haussecker, Ricardo Daniel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Montecarlo; Argentina
Fil: Bischoff, Doris Irene. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Montecarlo; Argentina
Fil: Mata, Diego Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Floricultura; Argentina
Fil: Verón, Rodrigo Guzmán. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bella Vista; Argentina
Fil: Morisigue, Daniel Enrique. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Floricultura; Argentina
Fuente
Ornamental Horticulture 29 (2) : 313-322 (2023)
Materia
Geófitos
Nutrición de las Plantas
Floricultura
Fenología
Geophytes
Plant Nutrition
Floriculture
Phenology
Gloriosa superba
Planta Tropical
Tropical Plant
Nivel de accesibilidad
acceso abierto
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/14832
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oai_identifier_str oai:localhost:20.500.12123/14832
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network_name_str INTA Digital (INTA)
spelling Nutrient uptake dynamics of Gloriosa for cut flowerHaussecker, Ricardo DanielBischoff, Doris IreneMata, Diego AlejandroVerón, Rodrigo GuzmánMorisigue, Daniel EnriqueGeófitosNutrición de las PlantasFloriculturaFenologíaGeophytesPlant NutritionFloriculturePhenologyGloriosa superbaPlanta TropicalTropical PlantGloriosa superba L. is a recently introduced tropical species in Argentina, cultivated as a cut flower. It is extremely important to know the nutritional demands of the crop to provide the optimal amounts of nutrients at each stage, achieving quality and good yield in flowers, reducing production costs and environmental impact. The objective of this work was to determine the dynamics of nutrient absorption in the cultivation of G. superba for cut flowers, to facilitate the creation of a fertilization program, in order to avoid crop deficiencies and contribute to sustainable production. Tuber composition analyzes were carried out and, on the other hand, an essay was installed in greenhouse beds, taking samples at seven moments of the cycle. Fresh matter and dry matter of stems, leaves, flowers, tubers, roots and chemical analysis of aerial organs were measured to obtain the absorption curve. It was verified that only around 20% of each nutrient is provided by the tuber, being necessary the external contribution from initial stages of the crop. The rate of growth and accumulation of dry matter was shown as a double sigmoid, with maximum peaks in the vegetative stage of stem elongation and beginning of flowering. Nutrient amounts were absorbed in the following order: N>K>Mg>Ca>P>Fe>Mn>Zn>Cu. Fertilization rich in N, P, and Fe is recommended in the vegetative stage, balanced during the visible shoot stage, and rich in Ca, K, Mg, Mn, Zn, and Cu during flowering.Gloriosa superba L. é uma espécie tropical recentemente introduzida na Argentina, cultivada como flor de corte. É de extrema importância conhecer as demandas nutricionais da cultura para fornecer as quantidades ideais de nutrientes em cada fase, obtendo qualidade e bom rendimento nas flores, reduzindo os custos de produção e o impacto ambiental. O objetivo deste trabalho foi determinar a dinâmica de absorção de nutrientes no cultivo de G. superba para flores de corte, para facilitar a criação de um programa de adubação, a fim de evitar deficiências na cultura e contribuir para uma produção sustentável. Foram realizadas análises da composição dos tubérculos e, por outro lado, foi instalado um ensaio em canteiros de casa de vegetação, coletando amostras em sete momentos do ciclo. Foram mensuradas a massa fresca e seca de caules, folhas, flores, tubérculos, raízes e análises químicas dos órgãos aéreos para obtenção da curva de absorção. Verificou-se que apenas cerca de 20% de cada nutriente é fornecido pelo tubérculo, sendo necessária a contribuição externa desde as fases iniciais da cultura. A taxa de crescimento e acúmulo de matéria seca apresentou-se como duplo sigmóide, com picos máximos na fase vegetativa de alongamento do caule e início da floração. As quantidades de nutrientes foram absorvidas na seguinte ordem: N>K>Mg>Ca>P>Fe>Mn>Zn>Cu. Recomenda-se adubação rica em N, P e Fe na fase vegetativa, balanceada na fase de primórdio floral visível e rica em Ca, K, Mg, Mn, Zn e Cu na floração.EEA MontecarloFil: Haussecker, Ricardo Daniel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Montecarlo; ArgentinaFil: Bischoff, Doris Irene. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Montecarlo; ArgentinaFil: Mata, Diego Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Floricultura; ArgentinaFil: Verón, Rodrigo Guzmán. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bella Vista; ArgentinaFil: Morisigue, Daniel Enrique. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Floricultura; ArgentinaSociedade Brasileira de Floricultura e Plantas Ornamentais (SBFPO)2023-07-28T12:06:09Z2023-07-28T12:06:09Z2023-06-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/14832https://ornamentalhorticulture.com.br/rbho/article/view/26212447-536Xhttps://doi.org/10.1590/2447-536X.v29i2.2621Ornamental Horticulture 29 (2) : 313-322 (2023)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-29T13:46:01Zoai:localhost:20.500.12123/14832instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:46:01.856INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Nutrient uptake dynamics of Gloriosa for cut flower
title Nutrient uptake dynamics of Gloriosa for cut flower
spellingShingle Nutrient uptake dynamics of Gloriosa for cut flower
Haussecker, Ricardo Daniel
Geófitos
Nutrición de las Plantas
Floricultura
Fenología
Geophytes
Plant Nutrition
Floriculture
Phenology
Gloriosa superba
Planta Tropical
Tropical Plant
title_short Nutrient uptake dynamics of Gloriosa for cut flower
title_full Nutrient uptake dynamics of Gloriosa for cut flower
title_fullStr Nutrient uptake dynamics of Gloriosa for cut flower
title_full_unstemmed Nutrient uptake dynamics of Gloriosa for cut flower
title_sort Nutrient uptake dynamics of Gloriosa for cut flower
dc.creator.none.fl_str_mv Haussecker, Ricardo Daniel
Bischoff, Doris Irene
Mata, Diego Alejandro
Verón, Rodrigo Guzmán
Morisigue, Daniel Enrique
author Haussecker, Ricardo Daniel
author_facet Haussecker, Ricardo Daniel
Bischoff, Doris Irene
Mata, Diego Alejandro
Verón, Rodrigo Guzmán
Morisigue, Daniel Enrique
author_role author
author2 Bischoff, Doris Irene
Mata, Diego Alejandro
Verón, Rodrigo Guzmán
Morisigue, Daniel Enrique
author2_role author
author
author
author
dc.subject.none.fl_str_mv Geófitos
Nutrición de las Plantas
Floricultura
Fenología
Geophytes
Plant Nutrition
Floriculture
Phenology
Gloriosa superba
Planta Tropical
Tropical Plant
topic Geófitos
Nutrición de las Plantas
Floricultura
Fenología
Geophytes
Plant Nutrition
Floriculture
Phenology
Gloriosa superba
Planta Tropical
Tropical Plant
dc.description.none.fl_txt_mv Gloriosa superba L. is a recently introduced tropical species in Argentina, cultivated as a cut flower. It is extremely important to know the nutritional demands of the crop to provide the optimal amounts of nutrients at each stage, achieving quality and good yield in flowers, reducing production costs and environmental impact. The objective of this work was to determine the dynamics of nutrient absorption in the cultivation of G. superba for cut flowers, to facilitate the creation of a fertilization program, in order to avoid crop deficiencies and contribute to sustainable production. Tuber composition analyzes were carried out and, on the other hand, an essay was installed in greenhouse beds, taking samples at seven moments of the cycle. Fresh matter and dry matter of stems, leaves, flowers, tubers, roots and chemical analysis of aerial organs were measured to obtain the absorption curve. It was verified that only around 20% of each nutrient is provided by the tuber, being necessary the external contribution from initial stages of the crop. The rate of growth and accumulation of dry matter was shown as a double sigmoid, with maximum peaks in the vegetative stage of stem elongation and beginning of flowering. Nutrient amounts were absorbed in the following order: N>K>Mg>Ca>P>Fe>Mn>Zn>Cu. Fertilization rich in N, P, and Fe is recommended in the vegetative stage, balanced during the visible shoot stage, and rich in Ca, K, Mg, Mn, Zn, and Cu during flowering.
Gloriosa superba L. é uma espécie tropical recentemente introduzida na Argentina, cultivada como flor de corte. É de extrema importância conhecer as demandas nutricionais da cultura para fornecer as quantidades ideais de nutrientes em cada fase, obtendo qualidade e bom rendimento nas flores, reduzindo os custos de produção e o impacto ambiental. O objetivo deste trabalho foi determinar a dinâmica de absorção de nutrientes no cultivo de G. superba para flores de corte, para facilitar a criação de um programa de adubação, a fim de evitar deficiências na cultura e contribuir para uma produção sustentável. Foram realizadas análises da composição dos tubérculos e, por outro lado, foi instalado um ensaio em canteiros de casa de vegetação, coletando amostras em sete momentos do ciclo. Foram mensuradas a massa fresca e seca de caules, folhas, flores, tubérculos, raízes e análises químicas dos órgãos aéreos para obtenção da curva de absorção. Verificou-se que apenas cerca de 20% de cada nutriente é fornecido pelo tubérculo, sendo necessária a contribuição externa desde as fases iniciais da cultura. A taxa de crescimento e acúmulo de matéria seca apresentou-se como duplo sigmóide, com picos máximos na fase vegetativa de alongamento do caule e início da floração. As quantidades de nutrientes foram absorvidas na seguinte ordem: N>K>Mg>Ca>P>Fe>Mn>Zn>Cu. Recomenda-se adubação rica em N, P e Fe na fase vegetativa, balanceada na fase de primórdio floral visível e rica em Ca, K, Mg, Mn, Zn e Cu na floração.
EEA Montecarlo
Fil: Haussecker, Ricardo Daniel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Montecarlo; Argentina
Fil: Bischoff, Doris Irene. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Montecarlo; Argentina
Fil: Mata, Diego Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Floricultura; Argentina
Fil: Verón, Rodrigo Guzmán. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bella Vista; Argentina
Fil: Morisigue, Daniel Enrique. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Floricultura; Argentina
description Gloriosa superba L. is a recently introduced tropical species in Argentina, cultivated as a cut flower. It is extremely important to know the nutritional demands of the crop to provide the optimal amounts of nutrients at each stage, achieving quality and good yield in flowers, reducing production costs and environmental impact. The objective of this work was to determine the dynamics of nutrient absorption in the cultivation of G. superba for cut flowers, to facilitate the creation of a fertilization program, in order to avoid crop deficiencies and contribute to sustainable production. Tuber composition analyzes were carried out and, on the other hand, an essay was installed in greenhouse beds, taking samples at seven moments of the cycle. Fresh matter and dry matter of stems, leaves, flowers, tubers, roots and chemical analysis of aerial organs were measured to obtain the absorption curve. It was verified that only around 20% of each nutrient is provided by the tuber, being necessary the external contribution from initial stages of the crop. The rate of growth and accumulation of dry matter was shown as a double sigmoid, with maximum peaks in the vegetative stage of stem elongation and beginning of flowering. Nutrient amounts were absorbed in the following order: N>K>Mg>Ca>P>Fe>Mn>Zn>Cu. Fertilization rich in N, P, and Fe is recommended in the vegetative stage, balanced during the visible shoot stage, and rich in Ca, K, Mg, Mn, Zn, and Cu during flowering.
publishDate 2023
dc.date.none.fl_str_mv 2023-07-28T12:06:09Z
2023-07-28T12:06:09Z
2023-06-28
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/14832
https://ornamentalhorticulture.com.br/rbho/article/view/2621

2447-536X
https://doi.org/10.1590/2447-536X.v29i2.2621
url http://hdl.handle.net/20.500.12123/14832
https://ornamentalhorticulture.com.br/rbho/article/view/2621
https://doi.org/10.1590/2447-536X.v29i2.2621
identifier_str_mv
2447-536X
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
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Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Sociedade Brasileira de Floricultura e Plantas Ornamentais (SBFPO)
publisher.none.fl_str_mv Sociedade Brasileira de Floricultura e Plantas Ornamentais (SBFPO)
dc.source.none.fl_str_mv Ornamental Horticulture 29 (2) : 313-322 (2023)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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