Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying

Autores
Vasile, Franco Emanuel; Archaina, Diego Alberto; Jiménez Guzmán, Jaime; Gutiérrez López, Gustavo Fidel; Alamilla Beltrán, Liliana; Mazzobre, Maria Florencia
Año de publicación
2023
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The objective of this work was to study the functional behavior of Prosopis alba exudate gum (G) as component of powders rich in antioxidant pigments. For this purpose, the morphological, structural and chromatic characteristics as well as physical, biological and stability properties of spray dried aqueous extracts of Hibiscus sabdariffa were evaluated for different ratios of maltodextrin and G, and opportunely compared with gum arabic (GA). Powders containing G showed low moisture (4.9% ds.), low water activity (aw < 0.3), high solubility (>95%) and small (∼25 μm) spherical-shaped particles, with a glass transition temperature (Tg = 52 °C), similar to those containing GA. Phenolic compounds, naturally present in G, improved the storage stability of Hibiscus extract pigments contributing to the preservation of the antioxidant properties. Results encourage to consider Prosopis alba exudate gum as a promising alternative to gum arabic, with the subsequent benefits stemmed from adding value to an underutilized resource.
Fil: Vasile, Franco Emanuel. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet - Nordeste. Instituto de Investigaciones En Procesos Tecnologicos Avanzados. - Universidad Nacional del Chaco Austral. Instituto de Investigaciones En Procesos Tecnologicos Avanzados.; Argentina
Fil: Archaina, Diego Alberto. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet - Santa Fe. Instituto de Ciencia y Tecnologia de Los Alimentos de Entre Rios. - Universidad Nacional de Entre Rios. Instituto de Ciencia y Tecnologia de Los Alimentos de Entre Rios.; Argentina
Fil: Jiménez Guzmán, Jaime. INSTITUTO POLITÉCNICO NACIONAL (IPN);
Fil: Gutiérrez López, Gustavo Fidel. INSTITUTO POLITÉCNICO NACIONAL (IPN);
Fil: Alamilla Beltrán, Liliana. INSTITUTO POLITÉCNICO NACIONAL (IPN);
Fil: Mazzobre, Maria Florencia. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Industrias. Instituto de Tecnología de Alimentos y Procesos Quimicos. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Tecnología de Alimentos y Procesos Quimicos.; Argentina
Materia
ANTHOCYANIN
ANTIOXIDANT
HIBISCUS SABDARIFFA
PROSOPIS ALBA
SPRAY DRYING
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/225843
Acceder
id CONICETDig_c139bb2b88b16810761cba8dfd5d06db
oai_identifier_str oai:ri.conicet.gov.ar:11336/225843
network_acronym_str CONICETDig
repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray dryingVasile, Franco EmanuelArchaina, Diego AlbertoJiménez Guzmán, JaimeGutiérrez López, Gustavo FidelAlamilla Beltrán, LilianaMazzobre, Maria FlorenciaANTHOCYANINANTIOXIDANTHIBISCUS SABDARIFFAPROSOPIS ALBASPRAY DRYINGhttps://purl.org/becyt/ford/2.11https://purl.org/becyt/ford/2The objective of this work was to study the functional behavior of Prosopis alba exudate gum (G) as component of powders rich in antioxidant pigments. For this purpose, the morphological, structural and chromatic characteristics as well as physical, biological and stability properties of spray dried aqueous extracts of Hibiscus sabdariffa were evaluated for different ratios of maltodextrin and G, and opportunely compared with gum arabic (GA). Powders containing G showed low moisture (4.9% ds.), low water activity (aw < 0.3), high solubility (>95%) and small (∼25 μm) spherical-shaped particles, with a glass transition temperature (Tg = 52 °C), similar to those containing GA. Phenolic compounds, naturally present in G, improved the storage stability of Hibiscus extract pigments contributing to the preservation of the antioxidant properties. Results encourage to consider Prosopis alba exudate gum as a promising alternative to gum arabic, with the subsequent benefits stemmed from adding value to an underutilized resource.Fil: Vasile, Franco Emanuel. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet - Nordeste. Instituto de Investigaciones En Procesos Tecnologicos Avanzados. - Universidad Nacional del Chaco Austral. Instituto de Investigaciones En Procesos Tecnologicos Avanzados.; ArgentinaFil: Archaina, Diego Alberto. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet - Santa Fe. Instituto de Ciencia y Tecnologia de Los Alimentos de Entre Rios. - Universidad Nacional de Entre Rios. Instituto de Ciencia y Tecnologia de Los Alimentos de Entre Rios.; ArgentinaFil: Jiménez Guzmán, Jaime. INSTITUTO POLITÉCNICO NACIONAL (IPN);Fil: Gutiérrez López, Gustavo Fidel. INSTITUTO POLITÉCNICO NACIONAL (IPN);Fil: Alamilla Beltrán, Liliana. INSTITUTO POLITÉCNICO NACIONAL (IPN);Fil: Mazzobre, Maria Florencia. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Industrias. Instituto de Tecnología de Alimentos y Procesos Quimicos. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Tecnología de Alimentos y Procesos Quimicos.; ArgentinaElsevier Science SA2023-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/225843Vasile, Franco Emanuel; Archaina, Diego Alberto; Jiménez Guzmán, Jaime; Gutiérrez López, Gustavo Fidel; Alamilla Beltrán, Liliana; et al.; Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying; Elsevier Science SA; Powder Technology; 419; 118316; 2-2023; 1-370032-5910CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://linkinghub.elsevier.com/retrieve/pii/S0032591023001006info:eu-repo/semantics/altIdentifier/doi/10.1016/j.powtec.2023.118316info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-03T10:03:31Zoai:ri.conicet.gov.ar:11336/225843instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-03 10:03:31.541CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying
title Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying
spellingShingle Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying
Vasile, Franco Emanuel
ANTHOCYANIN
ANTIOXIDANT
HIBISCUS SABDARIFFA
PROSOPIS ALBA
SPRAY DRYING
title_short Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying
title_full Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying
title_fullStr Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying
title_full_unstemmed Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying
title_sort Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying
dc.creator.none.fl_str_mv Vasile, Franco Emanuel
Archaina, Diego Alberto
Jiménez Guzmán, Jaime
Gutiérrez López, Gustavo Fidel
Alamilla Beltrán, Liliana
Mazzobre, Maria Florencia
author Vasile, Franco Emanuel
author_facet Vasile, Franco Emanuel
Archaina, Diego Alberto
Jiménez Guzmán, Jaime
Gutiérrez López, Gustavo Fidel
Alamilla Beltrán, Liliana
Mazzobre, Maria Florencia
author_role author
author2 Archaina, Diego Alberto
Jiménez Guzmán, Jaime
Gutiérrez López, Gustavo Fidel
Alamilla Beltrán, Liliana
Mazzobre, Maria Florencia
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv ANTHOCYANIN
ANTIOXIDANT
HIBISCUS SABDARIFFA
PROSOPIS ALBA
SPRAY DRYING
topic ANTHOCYANIN
ANTIOXIDANT
HIBISCUS SABDARIFFA
PROSOPIS ALBA
SPRAY DRYING
purl_subject.fl_str_mv https://purl.org/becyt/ford/2.11
https://purl.org/becyt/ford/2
dc.description.none.fl_txt_mv The objective of this work was to study the functional behavior of Prosopis alba exudate gum (G) as component of powders rich in antioxidant pigments. For this purpose, the morphological, structural and chromatic characteristics as well as physical, biological and stability properties of spray dried aqueous extracts of Hibiscus sabdariffa were evaluated for different ratios of maltodextrin and G, and opportunely compared with gum arabic (GA). Powders containing G showed low moisture (4.9% ds.), low water activity (aw < 0.3), high solubility (>95%) and small (∼25 μm) spherical-shaped particles, with a glass transition temperature (Tg = 52 °C), similar to those containing GA. Phenolic compounds, naturally present in G, improved the storage stability of Hibiscus extract pigments contributing to the preservation of the antioxidant properties. Results encourage to consider Prosopis alba exudate gum as a promising alternative to gum arabic, with the subsequent benefits stemmed from adding value to an underutilized resource.
Fil: Vasile, Franco Emanuel. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet - Nordeste. Instituto de Investigaciones En Procesos Tecnologicos Avanzados. - Universidad Nacional del Chaco Austral. Instituto de Investigaciones En Procesos Tecnologicos Avanzados.; Argentina
Fil: Archaina, Diego Alberto. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet - Santa Fe. Instituto de Ciencia y Tecnologia de Los Alimentos de Entre Rios. - Universidad Nacional de Entre Rios. Instituto de Ciencia y Tecnologia de Los Alimentos de Entre Rios.; Argentina
Fil: Jiménez Guzmán, Jaime. INSTITUTO POLITÉCNICO NACIONAL (IPN);
Fil: Gutiérrez López, Gustavo Fidel. INSTITUTO POLITÉCNICO NACIONAL (IPN);
Fil: Alamilla Beltrán, Liliana. INSTITUTO POLITÉCNICO NACIONAL (IPN);
Fil: Mazzobre, Maria Florencia. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Industrias. Instituto de Tecnología de Alimentos y Procesos Quimicos. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Tecnología de Alimentos y Procesos Quimicos.; Argentina
description The objective of this work was to study the functional behavior of Prosopis alba exudate gum (G) as component of powders rich in antioxidant pigments. For this purpose, the morphological, structural and chromatic characteristics as well as physical, biological and stability properties of spray dried aqueous extracts of Hibiscus sabdariffa were evaluated for different ratios of maltodextrin and G, and opportunely compared with gum arabic (GA). Powders containing G showed low moisture (4.9% ds.), low water activity (aw < 0.3), high solubility (>95%) and small (∼25 μm) spherical-shaped particles, with a glass transition temperature (Tg = 52 °C), similar to those containing GA. Phenolic compounds, naturally present in G, improved the storage stability of Hibiscus extract pigments contributing to the preservation of the antioxidant properties. Results encourage to consider Prosopis alba exudate gum as a promising alternative to gum arabic, with the subsequent benefits stemmed from adding value to an underutilized resource.
publishDate 2023
dc.date.none.fl_str_mv 2023-02
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/225843
Vasile, Franco Emanuel; Archaina, Diego Alberto; Jiménez Guzmán, Jaime; Gutiérrez López, Gustavo Fidel; Alamilla Beltrán, Liliana; et al.; Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying; Elsevier Science SA; Powder Technology; 419; 118316; 2-2023; 1-37
0032-5910
CONICET Digital
CONICET
url http://hdl.handle.net/11336/225843
identifier_str_mv Vasile, Franco Emanuel; Archaina, Diego Alberto; Jiménez Guzmán, Jaime; Gutiérrez López, Gustavo Fidel; Alamilla Beltrán, Liliana; et al.; Prosopis alba exudate gum as new carrier agent for obtaining powdered Hibiscus sabdariffa aqueous extracts by spray drying; Elsevier Science SA; Powder Technology; 419; 118316; 2-2023; 1-37
0032-5910
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://linkinghub.elsevier.com/retrieve/pii/S0032591023001006
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.powtec.2023.118316
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
application/pdf
application/pdf
dc.publisher.none.fl_str_mv Elsevier Science SA
publisher.none.fl_str_mv Elsevier Science SA
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
_version_ 1842269804807847936
score 13.13397

Publicaciones similares