Polysaccharide production by submerged and solid-state cultures from several medicinal higher Basidiomycetes
- Autores
- Montoya, Sandra; Sánchez, Oscar Julián; Levin, Laura Noemi
- Año de publicación
- 2013
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Polysaccharides produced by microorganisms represent an industrially unexploited market. An important number of polysaccharides have been isolated from fungi, especially mushrooms, with many interesting biological functions, such as antitumor, hypoglycemic, and immunostimulating activities. In the search of new sources of fungal polysaccharides, the main goal of this research was to test the ability of several species of basidiomycetes, among them various edible mushrooms, to produce both extracellular polysaccharides (EPSs) and intracellular polysaccharides (IPSs). Among 10 species screened for production of EPSs in submerged cultures with glucose, soy oil, and yeast extract, the best results were obtained with Ganoderma lucidum (0.79 g/L EPS) and Pleurotus ostreatus (0.75 g/L EPS). Agitation strongly improved EPS production in most of the studied strains. Eight of 10 species assayed successfully developed basidiomes during synthetic "bag-log" cultivation on a substrate consisting of oak sawdust and corn bran. This work describes for the first time the environmental factors required for fruiting of 4 species under such conditions: Schizophyllum commune, Ganoderma applanatum, Trametes versicolor, and T. trogii. IPSs were extracted from the carpophores. The IPS content of the carpophores varied from 1.4% (G. applanatum) up to 5.5% and 6% in G. lucidum and Grifola frondosa, respectively.
Fil: Montoya, Sandra. Universidad de Caldas; Colombia
Fil: Sánchez, Oscar Julián. Universidad de Caldas; Colombia
Fil: Levin, Laura Noemi. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Micología y Botánica. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Micología y Botánica; Argentina - Materia
-
Basidiomycetes
Fructification
Exopolysaccharides
Endopolysaccharides
Solid State Fermentation
Submerged Cultivation, - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/19273
Ver los metadatos del registro completo
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Polysaccharide production by submerged and solid-state cultures from several medicinal higher BasidiomycetesMontoya, SandraSánchez, Oscar JuliánLevin, Laura NoemiBasidiomycetesFructificationExopolysaccharidesEndopolysaccharidesSolid State FermentationSubmerged Cultivation,https://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1Polysaccharides produced by microorganisms represent an industrially unexploited market. An important number of polysaccharides have been isolated from fungi, especially mushrooms, with many interesting biological functions, such as antitumor, hypoglycemic, and immunostimulating activities. In the search of new sources of fungal polysaccharides, the main goal of this research was to test the ability of several species of basidiomycetes, among them various edible mushrooms, to produce both extracellular polysaccharides (EPSs) and intracellular polysaccharides (IPSs). Among 10 species screened for production of EPSs in submerged cultures with glucose, soy oil, and yeast extract, the best results were obtained with Ganoderma lucidum (0.79 g/L EPS) and Pleurotus ostreatus (0.75 g/L EPS). Agitation strongly improved EPS production in most of the studied strains. Eight of 10 species assayed successfully developed basidiomes during synthetic "bag-log" cultivation on a substrate consisting of oak sawdust and corn bran. This work describes for the first time the environmental factors required for fruiting of 4 species under such conditions: Schizophyllum commune, Ganoderma applanatum, Trametes versicolor, and T. trogii. IPSs were extracted from the carpophores. The IPS content of the carpophores varied from 1.4% (G. applanatum) up to 5.5% and 6% in G. lucidum and Grifola frondosa, respectively.Fil: Montoya, Sandra. Universidad de Caldas; ColombiaFil: Sánchez, Oscar Julián. Universidad de Caldas; ColombiaFil: Levin, Laura Noemi. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Micología y Botánica. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Micología y Botánica; ArgentinaBegell House Inc2013-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/19273Montoya, Sandra; Sánchez, Oscar Julián; Levin, Laura Noemi; Polysaccharide production by submerged and solid-state cultures from several medicinal higher Basidiomycetes; Begell House Inc; International Journal Of Medicinal Mushrooms; 15; 1; 1-2013; 71-791940-4344CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/http://www.dl.begellhouse.com/journals/708ae68d64b17c52,30efbbbf6e2caad6,04dcd46e73005cd7.htmlinfo:eu-repo/semantics/altIdentifier/doi/10.1615/IntJMedMushr.v15.i1.80info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T10:27:03Zoai:ri.conicet.gov.ar:11336/19273instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 10:27:03.975CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Polysaccharide production by submerged and solid-state cultures from several medicinal higher Basidiomycetes |
title |
Polysaccharide production by submerged and solid-state cultures from several medicinal higher Basidiomycetes |
spellingShingle |
Polysaccharide production by submerged and solid-state cultures from several medicinal higher Basidiomycetes Montoya, Sandra Basidiomycetes Fructification Exopolysaccharides Endopolysaccharides Solid State Fermentation Submerged Cultivation, |
title_short |
Polysaccharide production by submerged and solid-state cultures from several medicinal higher Basidiomycetes |
title_full |
Polysaccharide production by submerged and solid-state cultures from several medicinal higher Basidiomycetes |
title_fullStr |
Polysaccharide production by submerged and solid-state cultures from several medicinal higher Basidiomycetes |
title_full_unstemmed |
Polysaccharide production by submerged and solid-state cultures from several medicinal higher Basidiomycetes |
title_sort |
Polysaccharide production by submerged and solid-state cultures from several medicinal higher Basidiomycetes |
dc.creator.none.fl_str_mv |
Montoya, Sandra Sánchez, Oscar Julián Levin, Laura Noemi |
author |
Montoya, Sandra |
author_facet |
Montoya, Sandra Sánchez, Oscar Julián Levin, Laura Noemi |
author_role |
author |
author2 |
Sánchez, Oscar Julián Levin, Laura Noemi |
author2_role |
author author |
dc.subject.none.fl_str_mv |
Basidiomycetes Fructification Exopolysaccharides Endopolysaccharides Solid State Fermentation Submerged Cultivation, |
topic |
Basidiomycetes Fructification Exopolysaccharides Endopolysaccharides Solid State Fermentation Submerged Cultivation, |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/1.6 https://purl.org/becyt/ford/1 |
dc.description.none.fl_txt_mv |
Polysaccharides produced by microorganisms represent an industrially unexploited market. An important number of polysaccharides have been isolated from fungi, especially mushrooms, with many interesting biological functions, such as antitumor, hypoglycemic, and immunostimulating activities. In the search of new sources of fungal polysaccharides, the main goal of this research was to test the ability of several species of basidiomycetes, among them various edible mushrooms, to produce both extracellular polysaccharides (EPSs) and intracellular polysaccharides (IPSs). Among 10 species screened for production of EPSs in submerged cultures with glucose, soy oil, and yeast extract, the best results were obtained with Ganoderma lucidum (0.79 g/L EPS) and Pleurotus ostreatus (0.75 g/L EPS). Agitation strongly improved EPS production in most of the studied strains. Eight of 10 species assayed successfully developed basidiomes during synthetic "bag-log" cultivation on a substrate consisting of oak sawdust and corn bran. This work describes for the first time the environmental factors required for fruiting of 4 species under such conditions: Schizophyllum commune, Ganoderma applanatum, Trametes versicolor, and T. trogii. IPSs were extracted from the carpophores. The IPS content of the carpophores varied from 1.4% (G. applanatum) up to 5.5% and 6% in G. lucidum and Grifola frondosa, respectively. Fil: Montoya, Sandra. Universidad de Caldas; Colombia Fil: Sánchez, Oscar Julián. Universidad de Caldas; Colombia Fil: Levin, Laura Noemi. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Micología y Botánica. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Micología y Botánica; Argentina |
description |
Polysaccharides produced by microorganisms represent an industrially unexploited market. An important number of polysaccharides have been isolated from fungi, especially mushrooms, with many interesting biological functions, such as antitumor, hypoglycemic, and immunostimulating activities. In the search of new sources of fungal polysaccharides, the main goal of this research was to test the ability of several species of basidiomycetes, among them various edible mushrooms, to produce both extracellular polysaccharides (EPSs) and intracellular polysaccharides (IPSs). Among 10 species screened for production of EPSs in submerged cultures with glucose, soy oil, and yeast extract, the best results were obtained with Ganoderma lucidum (0.79 g/L EPS) and Pleurotus ostreatus (0.75 g/L EPS). Agitation strongly improved EPS production in most of the studied strains. Eight of 10 species assayed successfully developed basidiomes during synthetic "bag-log" cultivation on a substrate consisting of oak sawdust and corn bran. This work describes for the first time the environmental factors required for fruiting of 4 species under such conditions: Schizophyllum commune, Ganoderma applanatum, Trametes versicolor, and T. trogii. IPSs were extracted from the carpophores. The IPS content of the carpophores varied from 1.4% (G. applanatum) up to 5.5% and 6% in G. lucidum and Grifola frondosa, respectively. |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-01 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/19273 Montoya, Sandra; Sánchez, Oscar Julián; Levin, Laura Noemi; Polysaccharide production by submerged and solid-state cultures from several medicinal higher Basidiomycetes; Begell House Inc; International Journal Of Medicinal Mushrooms; 15; 1; 1-2013; 71-79 1940-4344 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/19273 |
identifier_str_mv |
Montoya, Sandra; Sánchez, Oscar Julián; Levin, Laura Noemi; Polysaccharide production by submerged and solid-state cultures from several medicinal higher Basidiomycetes; Begell House Inc; International Journal Of Medicinal Mushrooms; 15; 1; 1-2013; 71-79 1940-4344 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/url/http://www.dl.begellhouse.com/journals/708ae68d64b17c52,30efbbbf6e2caad6,04dcd46e73005cd7.html info:eu-repo/semantics/altIdentifier/doi/10.1615/IntJMedMushr.v15.i1.80 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Begell House Inc |
publisher.none.fl_str_mv |
Begell House Inc |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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1844614272491978752 |
score |
13.070432 |