No tillage and cover crops in the Pampas, Argentina
- Autores
- Berhongaray, Gonzalo
- Año de publicación
- 2021
- Idioma
- inglés
- Tipo de recurso
- parte de libro
- Estado
- versión publicada
- Descripción
- The no-till review showed that carbon increases between 3 percent and 15 percent in the topsoil (0-20 cm) in the long term. Average over the experiments a 2.76 t/ha SOC increase was observed in no-till systems compared with tilled systems. The largest increases corresponded to soils from the semiarid portion of the region, and the SOC under tillage explained most of the SOC variation under no-till. The conversion of the whole Pampas cropping area to no-till would increase SOC by 74 MtC, about twice the annual C emissions from fossil fuel consumption of Argentina (40 MtC/yr). The review of field experiments with winter cover crop reflect that SOC content of the 0 20cm layer rose ca. 4 percent in fine-textured soils and 9 percent in coarser ones.
Fil: Berhongaray, Gonzalo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral. Universidad Nacional del Litoral. Instituto de Ciencias Agropecuarias del Litoral; Argentina. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias; Argentina - Materia
-
No till
Cover crops
soil carbon sequestration - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/171712
Ver los metadatos del registro completo
id |
CONICETDig_57522049efb84641bee28de124525cd1 |
---|---|
oai_identifier_str |
oai:ri.conicet.gov.ar:11336/171712 |
network_acronym_str |
CONICETDig |
repository_id_str |
3498 |
network_name_str |
CONICET Digital (CONICET) |
spelling |
No tillage and cover crops in the Pampas, ArgentinaBerhongaray, GonzaloNo tillCover cropssoil carbon sequestrationhttps://purl.org/becyt/ford/4.1https://purl.org/becyt/ford/4The no-till review showed that carbon increases between 3 percent and 15 percent in the topsoil (0-20 cm) in the long term. Average over the experiments a 2.76 t/ha SOC increase was observed in no-till systems compared with tilled systems. The largest increases corresponded to soils from the semiarid portion of the region, and the SOC under tillage explained most of the SOC variation under no-till. The conversion of the whole Pampas cropping area to no-till would increase SOC by 74 MtC, about twice the annual C emissions from fossil fuel consumption of Argentina (40 MtC/yr). The review of field experiments with winter cover crop reflect that SOC content of the 0 20cm layer rose ca. 4 percent in fine-textured soils and 9 percent in coarser ones.Fil: Berhongaray, Gonzalo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral. Universidad Nacional del Litoral. Instituto de Ciencias Agropecuarias del Litoral; Argentina. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias; ArgentinaOrganización de las Naciones Unidas para la Alimentación y la Agricultura2021info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bookParthttp://purl.org/coar/resource_type/c_3248info:ar-repo/semantics/parteDeLibroapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/171712Berhongaray, Gonzalo; No tillage and cover crops in the Pampas, Argentina; Organización de las Naciones Unidas para la Alimentación y la Agricultura; 2021; 341-351978-92-5-134897-0CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.fao.org/3/cb6598en/cb6598en.pdfinfo:eu-repo/semantics/altIdentifier/doi/10.4060/cb6598eninfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-15T15:37:26Zoai:ri.conicet.gov.ar:11336/171712instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-15 15:37:27.114CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
No tillage and cover crops in the Pampas, Argentina |
title |
No tillage and cover crops in the Pampas, Argentina |
spellingShingle |
No tillage and cover crops in the Pampas, Argentina Berhongaray, Gonzalo No till Cover crops soil carbon sequestration |
title_short |
No tillage and cover crops in the Pampas, Argentina |
title_full |
No tillage and cover crops in the Pampas, Argentina |
title_fullStr |
No tillage and cover crops in the Pampas, Argentina |
title_full_unstemmed |
No tillage and cover crops in the Pampas, Argentina |
title_sort |
No tillage and cover crops in the Pampas, Argentina |
dc.creator.none.fl_str_mv |
Berhongaray, Gonzalo |
author |
Berhongaray, Gonzalo |
author_facet |
Berhongaray, Gonzalo |
author_role |
author |
dc.subject.none.fl_str_mv |
No till Cover crops soil carbon sequestration |
topic |
No till Cover crops soil carbon sequestration |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/4.1 https://purl.org/becyt/ford/4 |
dc.description.none.fl_txt_mv |
The no-till review showed that carbon increases between 3 percent and 15 percent in the topsoil (0-20 cm) in the long term. Average over the experiments a 2.76 t/ha SOC increase was observed in no-till systems compared with tilled systems. The largest increases corresponded to soils from the semiarid portion of the region, and the SOC under tillage explained most of the SOC variation under no-till. The conversion of the whole Pampas cropping area to no-till would increase SOC by 74 MtC, about twice the annual C emissions from fossil fuel consumption of Argentina (40 MtC/yr). The review of field experiments with winter cover crop reflect that SOC content of the 0 20cm layer rose ca. 4 percent in fine-textured soils and 9 percent in coarser ones. Fil: Berhongaray, Gonzalo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral. Universidad Nacional del Litoral. Instituto de Ciencias Agropecuarias del Litoral; Argentina. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias; Argentina |
description |
The no-till review showed that carbon increases between 3 percent and 15 percent in the topsoil (0-20 cm) in the long term. Average over the experiments a 2.76 t/ha SOC increase was observed in no-till systems compared with tilled systems. The largest increases corresponded to soils from the semiarid portion of the region, and the SOC under tillage explained most of the SOC variation under no-till. The conversion of the whole Pampas cropping area to no-till would increase SOC by 74 MtC, about twice the annual C emissions from fossil fuel consumption of Argentina (40 MtC/yr). The review of field experiments with winter cover crop reflect that SOC content of the 0 20cm layer rose ca. 4 percent in fine-textured soils and 9 percent in coarser ones. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/bookPart http://purl.org/coar/resource_type/c_3248 info:ar-repo/semantics/parteDeLibro |
status_str |
publishedVersion |
format |
bookPart |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/171712 Berhongaray, Gonzalo; No tillage and cover crops in the Pampas, Argentina; Organización de las Naciones Unidas para la Alimentación y la Agricultura; 2021; 341-351 978-92-5-134897-0 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/171712 |
identifier_str_mv |
Berhongaray, Gonzalo; No tillage and cover crops in the Pampas, Argentina; Organización de las Naciones Unidas para la Alimentación y la Agricultura; 2021; 341-351 978-92-5-134897-0 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/url/https://www.fao.org/3/cb6598en/cb6598en.pdf info:eu-repo/semantics/altIdentifier/doi/10.4060/cb6598en |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Organización de las Naciones Unidas para la Alimentación y la Agricultura |
publisher.none.fl_str_mv |
Organización de las Naciones Unidas para la Alimentación y la Agricultura |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
_version_ |
1846083495570440192 |
score |
13.22299 |