Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina

Autores
Taboada, Gisel María; Aban, Carla Luciana; Mercado Cárdenas, Guadalupe Eugenia; Spedaletti, Yamila Andrea; Aparicio González, Mónica Alicia; Maita, Efrain Dario; Ortega Baes, Francisco Pablo; Galván, Marta Zulema
Año de publicación
2022
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The common bean (Phaseolus vulgaris L.) is the most important grain legume in the human diet, mainly in Africa and Latin America. Argentina is one of the five major producers of the common bean in the world, and the main cultivation areas are concentrated in the northwestern provinces of this country. Crop production of the common bean is often affected by biotic factors like some endemic fungal diseases, which exert a major economic impact on the region. The most important fungal diseases affecting the common bean in Argentina are white mold caused by Sclerotinia sclerotiorum, angular leaf spot caused by Pseudocercospora griseola, web blight and root rot caused by Rhizoctonia solani, which can cause production losses of up to 100% in the region. At the present, the most effective strategy for controlling these diseases is the use of genetic resistance. In this sense, population study and characterization of fungal pathogens are essential for developing cultivars with durable resistance. In this review we report diversity studies carried out on these three fungal pathogens affecting the common bean in northwestern Argentina, analyzing more than 200 isolates by means of molecular, morphological and pathogenic approaches. Also, the screening of physiological resistance in several common bean commercial lines and wild native germplasm is reviewed. This review contributes to the development of sustainable management strategies and cultural practices in bean production aimed to minimize yield losses due to fungal diseases in the common bean.
Fil: Taboada, Gisel María. Instituto Nacional de Tecnología Agropecuaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Aban, Carla Luciana. Instituto Nacional de Tecnología Agropecuaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Mercado Cárdenas, Guadalupe Eugenia. Instituto Nacional de Tecnología Agropecuaria; Argentina
Fil: Spedaletti, Yamila Andrea. Instituto Nacional de Tecnología Agropecuaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Aparicio González, Mónica Alicia. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria; Argentina
Fil: Maita, Efrain Dario. Universidad Nacional de Salta. Facultad de Ciencias Naturales; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Ortega Baes, Francisco Pablo. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Salta. Facultad de Ciencias Naturales; Argentina
Fil: Galván, Marta Zulema. Instituto Nacional de Tecnología Agropecuaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Materia
ANGULAR LEAF SPOT
FUNGAL DISEASES
PSEUDOCERCOSPORA GRISEOLA
RHIZOCTONIA ROOT ROT
RHIZOCTONIA SOLANI
SCLEROTINEA SCLEROTIORUM
WEB BLIGHT
WHITE MOLD
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/210501
Acceder
id CONICETDig_0646419de7a84b72b3c30b01c2721897
oai_identifier_str oai:ri.conicet.gov.ar:11336/210501
network_acronym_str CONICETDig
repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in ArgentinaTaboada, Gisel MaríaAban, Carla LucianaMercado Cárdenas, Guadalupe EugeniaSpedaletti, Yamila AndreaAparicio González, Mónica AliciaMaita, Efrain DarioOrtega Baes, Francisco PabloGalván, Marta ZulemaANGULAR LEAF SPOTFUNGAL DISEASESPSEUDOCERCOSPORA GRISEOLARHIZOCTONIA ROOT ROTRHIZOCTONIA SOLANISCLEROTINEA SCLEROTIORUMWEB BLIGHTWHITE MOLDhttps://purl.org/becyt/ford/4.4https://purl.org/becyt/ford/4The common bean (Phaseolus vulgaris L.) is the most important grain legume in the human diet, mainly in Africa and Latin America. Argentina is one of the five major producers of the common bean in the world, and the main cultivation areas are concentrated in the northwestern provinces of this country. Crop production of the common bean is often affected by biotic factors like some endemic fungal diseases, which exert a major economic impact on the region. The most important fungal diseases affecting the common bean in Argentina are white mold caused by Sclerotinia sclerotiorum, angular leaf spot caused by Pseudocercospora griseola, web blight and root rot caused by Rhizoctonia solani, which can cause production losses of up to 100% in the region. At the present, the most effective strategy for controlling these diseases is the use of genetic resistance. In this sense, population study and characterization of fungal pathogens are essential for developing cultivars with durable resistance. In this review we report diversity studies carried out on these three fungal pathogens affecting the common bean in northwestern Argentina, analyzing more than 200 isolates by means of molecular, morphological and pathogenic approaches. Also, the screening of physiological resistance in several common bean commercial lines and wild native germplasm is reviewed. This review contributes to the development of sustainable management strategies and cultural practices in bean production aimed to minimize yield losses due to fungal diseases in the common bean.Fil: Taboada, Gisel María. Instituto Nacional de Tecnología Agropecuaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Aban, Carla Luciana. Instituto Nacional de Tecnología Agropecuaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Mercado Cárdenas, Guadalupe Eugenia. Instituto Nacional de Tecnología Agropecuaria; ArgentinaFil: Spedaletti, Yamila Andrea. Instituto Nacional de Tecnología Agropecuaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Aparicio González, Mónica Alicia. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria; ArgentinaFil: Maita, Efrain Dario. Universidad Nacional de Salta. Facultad de Ciencias Naturales; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Ortega Baes, Francisco Pablo. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Salta. Facultad de Ciencias Naturales; ArgentinaFil: Galván, Marta Zulema. Instituto Nacional de Tecnología Agropecuaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFrontiers Media2022-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/210501Taboada, Gisel María; Aban, Carla Luciana; Mercado Cárdenas, Guadalupe Eugenia; Spedaletti, Yamila Andrea; Aparicio González, Mónica Alicia; et al.; Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina; Frontiers Media; Frontiers in Plant Science; 13; 9-2022; 1-161664-462XCONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.frontiersin.org/articles/10.3389/fpls.2022.986247/fullinfo:eu-repo/semantics/altIdentifier/doi/10.3389/fpls.2022.986247info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-15T15:25:31Zoai:ri.conicet.gov.ar:11336/210501instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-15 15:25:31.526CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina
title Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina
spellingShingle Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina
Taboada, Gisel María
ANGULAR LEAF SPOT
FUNGAL DISEASES
PSEUDOCERCOSPORA GRISEOLA
RHIZOCTONIA ROOT ROT
RHIZOCTONIA SOLANI
SCLEROTINEA SCLEROTIORUM
WEB BLIGHT
WHITE MOLD
title_short Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina
title_full Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina
title_fullStr Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina
title_full_unstemmed Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina
title_sort Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina
dc.creator.none.fl_str_mv Taboada, Gisel María
Aban, Carla Luciana
Mercado Cárdenas, Guadalupe Eugenia
Spedaletti, Yamila Andrea
Aparicio González, Mónica Alicia
Maita, Efrain Dario
Ortega Baes, Francisco Pablo
Galván, Marta Zulema
author Taboada, Gisel María
author_facet Taboada, Gisel María
Aban, Carla Luciana
Mercado Cárdenas, Guadalupe Eugenia
Spedaletti, Yamila Andrea
Aparicio González, Mónica Alicia
Maita, Efrain Dario
Ortega Baes, Francisco Pablo
Galván, Marta Zulema
author_role author
author2 Aban, Carla Luciana
Mercado Cárdenas, Guadalupe Eugenia
Spedaletti, Yamila Andrea
Aparicio González, Mónica Alicia
Maita, Efrain Dario
Ortega Baes, Francisco Pablo
Galván, Marta Zulema
author2_role author
author
author
author
author
author
author
dc.subject.none.fl_str_mv ANGULAR LEAF SPOT
FUNGAL DISEASES
PSEUDOCERCOSPORA GRISEOLA
RHIZOCTONIA ROOT ROT
RHIZOCTONIA SOLANI
SCLEROTINEA SCLEROTIORUM
WEB BLIGHT
WHITE MOLD
topic ANGULAR LEAF SPOT
FUNGAL DISEASES
PSEUDOCERCOSPORA GRISEOLA
RHIZOCTONIA ROOT ROT
RHIZOCTONIA SOLANI
SCLEROTINEA SCLEROTIORUM
WEB BLIGHT
WHITE MOLD
purl_subject.fl_str_mv https://purl.org/becyt/ford/4.4
https://purl.org/becyt/ford/4
dc.description.none.fl_txt_mv The common bean (Phaseolus vulgaris L.) is the most important grain legume in the human diet, mainly in Africa and Latin America. Argentina is one of the five major producers of the common bean in the world, and the main cultivation areas are concentrated in the northwestern provinces of this country. Crop production of the common bean is often affected by biotic factors like some endemic fungal diseases, which exert a major economic impact on the region. The most important fungal diseases affecting the common bean in Argentina are white mold caused by Sclerotinia sclerotiorum, angular leaf spot caused by Pseudocercospora griseola, web blight and root rot caused by Rhizoctonia solani, which can cause production losses of up to 100% in the region. At the present, the most effective strategy for controlling these diseases is the use of genetic resistance. In this sense, population study and characterization of fungal pathogens are essential for developing cultivars with durable resistance. In this review we report diversity studies carried out on these three fungal pathogens affecting the common bean in northwestern Argentina, analyzing more than 200 isolates by means of molecular, morphological and pathogenic approaches. Also, the screening of physiological resistance in several common bean commercial lines and wild native germplasm is reviewed. This review contributes to the development of sustainable management strategies and cultural practices in bean production aimed to minimize yield losses due to fungal diseases in the common bean.
Fil: Taboada, Gisel María. Instituto Nacional de Tecnología Agropecuaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Aban, Carla Luciana. Instituto Nacional de Tecnología Agropecuaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Mercado Cárdenas, Guadalupe Eugenia. Instituto Nacional de Tecnología Agropecuaria; Argentina
Fil: Spedaletti, Yamila Andrea. Instituto Nacional de Tecnología Agropecuaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Aparicio González, Mónica Alicia. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria; Argentina
Fil: Maita, Efrain Dario. Universidad Nacional de Salta. Facultad de Ciencias Naturales; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Ortega Baes, Francisco Pablo. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Salta. Facultad de Ciencias Naturales; Argentina
Fil: Galván, Marta Zulema. Instituto Nacional de Tecnología Agropecuaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
description The common bean (Phaseolus vulgaris L.) is the most important grain legume in the human diet, mainly in Africa and Latin America. Argentina is one of the five major producers of the common bean in the world, and the main cultivation areas are concentrated in the northwestern provinces of this country. Crop production of the common bean is often affected by biotic factors like some endemic fungal diseases, which exert a major economic impact on the region. The most important fungal diseases affecting the common bean in Argentina are white mold caused by Sclerotinia sclerotiorum, angular leaf spot caused by Pseudocercospora griseola, web blight and root rot caused by Rhizoctonia solani, which can cause production losses of up to 100% in the region. At the present, the most effective strategy for controlling these diseases is the use of genetic resistance. In this sense, population study and characterization of fungal pathogens are essential for developing cultivars with durable resistance. In this review we report diversity studies carried out on these three fungal pathogens affecting the common bean in northwestern Argentina, analyzing more than 200 isolates by means of molecular, morphological and pathogenic approaches. Also, the screening of physiological resistance in several common bean commercial lines and wild native germplasm is reviewed. This review contributes to the development of sustainable management strategies and cultural practices in bean production aimed to minimize yield losses due to fungal diseases in the common bean.
publishDate 2022
dc.date.none.fl_str_mv 2022-09
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/210501
Taboada, Gisel María; Aban, Carla Luciana; Mercado Cárdenas, Guadalupe Eugenia; Spedaletti, Yamila Andrea; Aparicio González, Mónica Alicia; et al.; Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina; Frontiers Media; Frontiers in Plant Science; 13; 9-2022; 1-16
1664-462X
CONICET Digital
CONICET
url http://hdl.handle.net/11336/210501
identifier_str_mv Taboada, Gisel María; Aban, Carla Luciana; Mercado Cárdenas, Guadalupe Eugenia; Spedaletti, Yamila Andrea; Aparicio González, Mónica Alicia; et al.; Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina; Frontiers Media; Frontiers in Plant Science; 13; 9-2022; 1-16
1664-462X
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://www.frontiersin.org/articles/10.3389/fpls.2022.986247/full
info:eu-repo/semantics/altIdentifier/doi/10.3389/fpls.2022.986247
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
application/pdf
application/pdf
application/pdf
application/pdf
application/pdf
dc.publisher.none.fl_str_mv Frontiers Media
publisher.none.fl_str_mv Frontiers Media
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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score 13.22299

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