Applications of Infrared and Raman Spectroscopies to Probiotic Investigation

Autores
Santos, Mauricio I.; Gerbino, Oscar Esteban; Tymczyszyn, Emma Elizabeth; Gómez-Zavaglia, Andrea
Año de publicación
2015
Idioma
inglés
Tipo de recurso
reseña artículo
Estado
versión publicada
Descripción
In this review, we overview the most important contributions of vibrational spectroscopy based techniques in the study of probiotics and lactic acid bacteria. First, we briefly introduce the fundamentals of these techniques, together with the main multivariate analytical tools used for spectral interpretation. Then, four main groups of applications are reported: (a) bacterial taxonomy (Subsection 4.1); (b) bacterial preservation (Subsection 4.2); (c) monitoring processes involving lactic acid bacteria and probiotics (Subsection 4.3); (d) imaging-based applications (Subsection 4.4). A final conclusion, underlying the potentialities of these techniques, is presented.
Facultad de Ciencias Exactas
Materia
Ciencias Exactas
Biología
FTIR (Fourier Transform Infrared Spectroscopy); NIR (near infrared spectroscopy); Raman spectroscopy; probiotics; multivariate analysis
Espectrometría Raman
Probióticos
Nivel de accesibilidad
acceso abierto
Condiciones de uso
http://creativecommons.org/licenses/by/4.0/
Repositorio
SEDICI (UNLP)
Institución
Universidad Nacional de La Plata
OAI Identificador
oai:sedici.unlp.edu.ar:10915/66372
Acceder
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network_name_str SEDICI (UNLP)
spelling Applications of Infrared and Raman Spectroscopies to Probiotic InvestigationSantos, Mauricio I.Gerbino, Oscar EstebanTymczyszyn, Emma ElizabethGómez-Zavaglia, AndreaCiencias ExactasBiologíaFTIR (Fourier Transform Infrared Spectroscopy); NIR (near infrared spectroscopy); Raman spectroscopy; probiotics; multivariate analysisEspectrometría RamanProbióticosIn this review, we overview the most important contributions of vibrational spectroscopy based techniques in the study of probiotics and lactic acid bacteria. First, we briefly introduce the fundamentals of these techniques, together with the main multivariate analytical tools used for spectral interpretation. Then, four main groups of applications are reported: (a) bacterial taxonomy (Subsection 4.1); (b) bacterial preservation (Subsection 4.2); (c) monitoring processes involving lactic acid bacteria and probiotics (Subsection 4.3); (d) imaging-based applications (Subsection 4.4). A final conclusion, underlying the potentialities of these techniques, is presented.Facultad de Ciencias Exactas2015info:eu-repo/semantics/reviewinfo:eu-repo/semantics/publishedVersionRevisionhttp://purl.org/coar/resource_type/c_dcae04bcinfo:ar-repo/semantics/resenaArticuloapplication/pdf283-305http://sedici.unlp.edu.ar/handle/10915/66372enginfo:eu-repo/semantics/altIdentifier/url/http://www.mdpi.com/2304-8158/4/3/283/htminfo:eu-repo/semantics/altIdentifier/hdl/11746/7028info:eu-repo/semantics/altIdentifier/doi/10.3390/foods4030283info:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by/4.0/Creative Commons Attribution 4.0 International (CC BY 4.0)reponame:SEDICI (UNLP)instname:Universidad Nacional de La Platainstacron:UNLP2025-10-22T16:50:51Zoai:sedici.unlp.edu.ar:10915/66372Institucionalhttp://sedici.unlp.edu.ar/Universidad públicaNo correspondehttp://sedici.unlp.edu.ar/oai/snrdalira@sedici.unlp.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:13292025-10-22 16:50:51.463SEDICI (UNLP) - Universidad Nacional de La Platafalse
dc.title.none.fl_str_mv Applications of Infrared and Raman Spectroscopies to Probiotic Investigation
title Applications of Infrared and Raman Spectroscopies to Probiotic Investigation
spellingShingle Applications of Infrared and Raman Spectroscopies to Probiotic Investigation
Santos, Mauricio I.
Ciencias Exactas
Biología
FTIR (Fourier Transform Infrared Spectroscopy); NIR (near infrared spectroscopy); Raman spectroscopy; probiotics; multivariate analysis
Espectrometría Raman
Probióticos
title_short Applications of Infrared and Raman Spectroscopies to Probiotic Investigation
title_full Applications of Infrared and Raman Spectroscopies to Probiotic Investigation
title_fullStr Applications of Infrared and Raman Spectroscopies to Probiotic Investigation
title_full_unstemmed Applications of Infrared and Raman Spectroscopies to Probiotic Investigation
title_sort Applications of Infrared and Raman Spectroscopies to Probiotic Investigation
dc.creator.none.fl_str_mv Santos, Mauricio I.
Gerbino, Oscar Esteban
Tymczyszyn, Emma Elizabeth
Gómez-Zavaglia, Andrea
author Santos, Mauricio I.
author_facet Santos, Mauricio I.
Gerbino, Oscar Esteban
Tymczyszyn, Emma Elizabeth
Gómez-Zavaglia, Andrea
author_role author
author2 Gerbino, Oscar Esteban
Tymczyszyn, Emma Elizabeth
Gómez-Zavaglia, Andrea
author2_role author
author
author
dc.subject.none.fl_str_mv Ciencias Exactas
Biología
FTIR (Fourier Transform Infrared Spectroscopy); NIR (near infrared spectroscopy); Raman spectroscopy; probiotics; multivariate analysis
Espectrometría Raman
Probióticos
topic Ciencias Exactas
Biología
FTIR (Fourier Transform Infrared Spectroscopy); NIR (near infrared spectroscopy); Raman spectroscopy; probiotics; multivariate analysis
Espectrometría Raman
Probióticos
dc.description.none.fl_txt_mv In this review, we overview the most important contributions of vibrational spectroscopy based techniques in the study of probiotics and lactic acid bacteria. First, we briefly introduce the fundamentals of these techniques, together with the main multivariate analytical tools used for spectral interpretation. Then, four main groups of applications are reported: (a) bacterial taxonomy (Subsection 4.1); (b) bacterial preservation (Subsection 4.2); (c) monitoring processes involving lactic acid bacteria and probiotics (Subsection 4.3); (d) imaging-based applications (Subsection 4.4). A final conclusion, underlying the potentialities of these techniques, is presented.
Facultad de Ciencias Exactas
description In this review, we overview the most important contributions of vibrational spectroscopy based techniques in the study of probiotics and lactic acid bacteria. First, we briefly introduce the fundamentals of these techniques, together with the main multivariate analytical tools used for spectral interpretation. Then, four main groups of applications are reported: (a) bacterial taxonomy (Subsection 4.1); (b) bacterial preservation (Subsection 4.2); (c) monitoring processes involving lactic acid bacteria and probiotics (Subsection 4.3); (d) imaging-based applications (Subsection 4.4). A final conclusion, underlying the potentialities of these techniques, is presented.
publishDate 2015
dc.date.none.fl_str_mv 2015
dc.type.none.fl_str_mv info:eu-repo/semantics/review
info:eu-repo/semantics/publishedVersion
Revision
http://purl.org/coar/resource_type/c_dcae04bc
info:ar-repo/semantics/resenaArticulo
format review
status_str publishedVersion
dc.identifier.none.fl_str_mv http://sedici.unlp.edu.ar/handle/10915/66372
url http://sedici.unlp.edu.ar/handle/10915/66372
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/http://www.mdpi.com/2304-8158/4/3/283/htm
info:eu-repo/semantics/altIdentifier/hdl/11746/7028
info:eu-repo/semantics/altIdentifier/doi/10.3390/foods4030283
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
http://creativecommons.org/licenses/by/4.0/
Creative Commons Attribution 4.0 International (CC BY 4.0)
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by/4.0/
Creative Commons Attribution 4.0 International (CC BY 4.0)
dc.format.none.fl_str_mv application/pdf
283-305
dc.source.none.fl_str_mv reponame:SEDICI (UNLP)
instname:Universidad Nacional de La Plata
instacron:UNLP
reponame_str SEDICI (UNLP)
collection SEDICI (UNLP)
instname_str Universidad Nacional de La Plata
instacron_str UNLP
institution UNLP
repository.name.fl_str_mv SEDICI (UNLP) - Universidad Nacional de La Plata
repository.mail.fl_str_mv alira@sedici.unlp.edu.ar
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