Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age

Autores
Bezrodnik, Liliana; Gómez Raccio, Andrea C.; Canil, Laura M.; Rey, María Amanda; Carabajal, Patricia C.; Fossati, Carlos Alberto; Docena, Guillermo
Año de publicación
2007
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Symptomatic hypogammaglobulinaemia in children younger than 2 years of age was studied to rule out a primary immunodeficiency. Thirty-four patients were referred to the Immunology Service to study the hypogammaglobulinaemia- associated clinical picture. Food allergy was documented in 10 patients by personal and familial history, presence of specific immunoglobulin E (IgE) and elevated total serum IgE levels. Coeliac disease and human immunodeficiency virus infection were also ruled out. Protein loss through stools was assessed by clearance of α1-antitrypsin (AAT). Serum immunoglobulin levels were determined by nephelometry and functional antibodies were studied by enzyme-linked immunosorbent assay. The cellular immune response was assessed by in vitro lymphocyte proliferation in response to mitogens and cell subsets were analysed by flow cytometry. In five patients of the 10 patients we suspected a protein loss through the mucosa. Four of these five patients showed an increased AAT and the other showed an extensive cutaneous lesion. Immunological studies revealed normal antibody function, in vitro lymphoproliferative responses and cell numbers in four of the 5 patients. One patient showed abnormally low numbers of CD4+ T cells as well as a defective proliferative response to mitogens. After diagnosis of cow milk allergy, milk was replaced with infant milk formula containing hydrolysed proteins. Recovery of immunoglobulin values and clinical resolution were achieved. Hypogammaglobulinaemia during early childhood in some children may be secondary to cow milk allergy, and immunoglobulins and cells may leak through the inflamed mucosa. Resolution of symptoms as well as normalization of immunoglobulin values may be easily achieved by avoidance of the offending allergen.
Laboratorio de Investigaciones del Sistema Inmune
Materia
Ciencias Exactas
Antibodies
Cows' milk
Food allergy
Immunodeficiency
Immunoglobulin E
Nivel de accesibilidad
acceso abierto
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
SEDICI (UNLP)
Institución
Universidad Nacional de La Plata
OAI Identificador
oai:sedici.unlp.edu.ar:10915/83297

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spelling Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of ageBezrodnik, LilianaGómez Raccio, Andrea C.Canil, Laura M.Rey, María AmandaCarabajal, Patricia C.Fossati, Carlos AlbertoDocena, GuillermoCiencias ExactasAntibodiesCows' milkFood allergyImmunodeficiencyImmunoglobulin ESymptomatic hypogammaglobulinaemia in children younger than 2 years of age was studied to rule out a primary immunodeficiency. Thirty-four patients were referred to the Immunology Service to study the hypogammaglobulinaemia- associated clinical picture. Food allergy was documented in 10 patients by personal and familial history, presence of specific immunoglobulin E (IgE) and elevated total serum IgE levels. Coeliac disease and human immunodeficiency virus infection were also ruled out. Protein loss through stools was assessed by clearance of α1-antitrypsin (AAT). Serum immunoglobulin levels were determined by nephelometry and functional antibodies were studied by enzyme-linked immunosorbent assay. The cellular immune response was assessed by in vitro lymphocyte proliferation in response to mitogens and cell subsets were analysed by flow cytometry. In five patients of the 10 patients we suspected a protein loss through the mucosa. Four of these five patients showed an increased AAT and the other showed an extensive cutaneous lesion. Immunological studies revealed normal antibody function, in vitro lymphoproliferative responses and cell numbers in four of the 5 patients. One patient showed abnormally low numbers of CD4+ T cells as well as a defective proliferative response to mitogens. After diagnosis of cow milk allergy, milk was replaced with infant milk formula containing hydrolysed proteins. Recovery of immunoglobulin values and clinical resolution were achieved. Hypogammaglobulinaemia during early childhood in some children may be secondary to cow milk allergy, and immunoglobulins and cells may leak through the inflamed mucosa. Resolution of symptoms as well as normalization of immunoglobulin values may be easily achieved by avoidance of the offending allergen.Laboratorio de Investigaciones del Sistema Inmune2007info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArticulohttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdf140-146http://sedici.unlp.edu.ar/handle/10915/83297enginfo:eu-repo/semantics/altIdentifier/issn/0019-2805info:eu-repo/semantics/altIdentifier/doi/10.1111/j.1365-2567.2007.02628.xinfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)reponame:SEDICI (UNLP)instname:Universidad Nacional de La Platainstacron:UNLP2025-10-15T11:07:37Zoai:sedici.unlp.edu.ar:10915/83297Institucionalhttp://sedici.unlp.edu.ar/Universidad públicaNo correspondehttp://sedici.unlp.edu.ar/oai/snrdalira@sedici.unlp.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:13292025-10-15 11:07:37.754SEDICI (UNLP) - Universidad Nacional de La Platafalse
dc.title.none.fl_str_mv Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age
title Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age
spellingShingle Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age
Bezrodnik, Liliana
Ciencias Exactas
Antibodies
Cows' milk
Food allergy
Immunodeficiency
Immunoglobulin E
title_short Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age
title_full Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age
title_fullStr Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age
title_full_unstemmed Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age
title_sort Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age
dc.creator.none.fl_str_mv Bezrodnik, Liliana
Gómez Raccio, Andrea C.
Canil, Laura M.
Rey, María Amanda
Carabajal, Patricia C.
Fossati, Carlos Alberto
Docena, Guillermo
author Bezrodnik, Liliana
author_facet Bezrodnik, Liliana
Gómez Raccio, Andrea C.
Canil, Laura M.
Rey, María Amanda
Carabajal, Patricia C.
Fossati, Carlos Alberto
Docena, Guillermo
author_role author
author2 Gómez Raccio, Andrea C.
Canil, Laura M.
Rey, María Amanda
Carabajal, Patricia C.
Fossati, Carlos Alberto
Docena, Guillermo
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv Ciencias Exactas
Antibodies
Cows' milk
Food allergy
Immunodeficiency
Immunoglobulin E
topic Ciencias Exactas
Antibodies
Cows' milk
Food allergy
Immunodeficiency
Immunoglobulin E
dc.description.none.fl_txt_mv Symptomatic hypogammaglobulinaemia in children younger than 2 years of age was studied to rule out a primary immunodeficiency. Thirty-four patients were referred to the Immunology Service to study the hypogammaglobulinaemia- associated clinical picture. Food allergy was documented in 10 patients by personal and familial history, presence of specific immunoglobulin E (IgE) and elevated total serum IgE levels. Coeliac disease and human immunodeficiency virus infection were also ruled out. Protein loss through stools was assessed by clearance of α1-antitrypsin (AAT). Serum immunoglobulin levels were determined by nephelometry and functional antibodies were studied by enzyme-linked immunosorbent assay. The cellular immune response was assessed by in vitro lymphocyte proliferation in response to mitogens and cell subsets were analysed by flow cytometry. In five patients of the 10 patients we suspected a protein loss through the mucosa. Four of these five patients showed an increased AAT and the other showed an extensive cutaneous lesion. Immunological studies revealed normal antibody function, in vitro lymphoproliferative responses and cell numbers in four of the 5 patients. One patient showed abnormally low numbers of CD4+ T cells as well as a defective proliferative response to mitogens. After diagnosis of cow milk allergy, milk was replaced with infant milk formula containing hydrolysed proteins. Recovery of immunoglobulin values and clinical resolution were achieved. Hypogammaglobulinaemia during early childhood in some children may be secondary to cow milk allergy, and immunoglobulins and cells may leak through the inflamed mucosa. Resolution of symptoms as well as normalization of immunoglobulin values may be easily achieved by avoidance of the offending allergen.
Laboratorio de Investigaciones del Sistema Inmune
description Symptomatic hypogammaglobulinaemia in children younger than 2 years of age was studied to rule out a primary immunodeficiency. Thirty-four patients were referred to the Immunology Service to study the hypogammaglobulinaemia- associated clinical picture. Food allergy was documented in 10 patients by personal and familial history, presence of specific immunoglobulin E (IgE) and elevated total serum IgE levels. Coeliac disease and human immunodeficiency virus infection were also ruled out. Protein loss through stools was assessed by clearance of α1-antitrypsin (AAT). Serum immunoglobulin levels were determined by nephelometry and functional antibodies were studied by enzyme-linked immunosorbent assay. The cellular immune response was assessed by in vitro lymphocyte proliferation in response to mitogens and cell subsets were analysed by flow cytometry. In five patients of the 10 patients we suspected a protein loss through the mucosa. Four of these five patients showed an increased AAT and the other showed an extensive cutaneous lesion. Immunological studies revealed normal antibody function, in vitro lymphoproliferative responses and cell numbers in four of the 5 patients. One patient showed abnormally low numbers of CD4+ T cells as well as a defective proliferative response to mitogens. After diagnosis of cow milk allergy, milk was replaced with infant milk formula containing hydrolysed proteins. Recovery of immunoglobulin values and clinical resolution were achieved. Hypogammaglobulinaemia during early childhood in some children may be secondary to cow milk allergy, and immunoglobulins and cells may leak through the inflamed mucosa. Resolution of symptoms as well as normalization of immunoglobulin values may be easily achieved by avoidance of the offending allergen.
publishDate 2007
dc.date.none.fl_str_mv 2007
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
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http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://sedici.unlp.edu.ar/handle/10915/83297
url http://sedici.unlp.edu.ar/handle/10915/83297
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/issn/0019-2805
info:eu-repo/semantics/altIdentifier/doi/10.1111/j.1365-2567.2007.02628.x
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
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140-146
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repository.name.fl_str_mv SEDICI (UNLP) - Universidad Nacional de La Plata
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