Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age
- Autores
- Bezrodnik, Liliana; Gómez Raccio, Andrea C.; Canil, Laura M.; Rey, María Amanda; Carabajal, Patricia C.; Fossati, Carlos Alberto; Docena, Guillermo
- Año de publicación
- 2007
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Symptomatic hypogammaglobulinaemia in children younger than 2 years of age was studied to rule out a primary immunodeficiency. Thirty-four patients were referred to the Immunology Service to study the hypogammaglobulinaemia- associated clinical picture. Food allergy was documented in 10 patients by personal and familial history, presence of specific immunoglobulin E (IgE) and elevated total serum IgE levels. Coeliac disease and human immunodeficiency virus infection were also ruled out. Protein loss through stools was assessed by clearance of α1-antitrypsin (AAT). Serum immunoglobulin levels were determined by nephelometry and functional antibodies were studied by enzyme-linked immunosorbent assay. The cellular immune response was assessed by in vitro lymphocyte proliferation in response to mitogens and cell subsets were analysed by flow cytometry. In five patients of the 10 patients we suspected a protein loss through the mucosa. Four of these five patients showed an increased AAT and the other showed an extensive cutaneous lesion. Immunological studies revealed normal antibody function, in vitro lymphoproliferative responses and cell numbers in four of the 5 patients. One patient showed abnormally low numbers of CD4+ T cells as well as a defective proliferative response to mitogens. After diagnosis of cow milk allergy, milk was replaced with infant milk formula containing hydrolysed proteins. Recovery of immunoglobulin values and clinical resolution were achieved. Hypogammaglobulinaemia during early childhood in some children may be secondary to cow milk allergy, and immunoglobulins and cells may leak through the inflamed mucosa. Resolution of symptoms as well as normalization of immunoglobulin values may be easily achieved by avoidance of the offending allergen.
Laboratorio de Investigaciones del Sistema Inmune - Materia
-
Ciencias Exactas
Antibodies
Cows' milk
Food allergy
Immunodeficiency
Immunoglobulin E - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
- Institución
- Universidad Nacional de La Plata
- OAI Identificador
- oai:sedici.unlp.edu.ar:10915/83297
Ver los metadatos del registro completo
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Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of ageBezrodnik, LilianaGómez Raccio, Andrea C.Canil, Laura M.Rey, María AmandaCarabajal, Patricia C.Fossati, Carlos AlbertoDocena, GuillermoCiencias ExactasAntibodiesCows' milkFood allergyImmunodeficiencyImmunoglobulin ESymptomatic hypogammaglobulinaemia in children younger than 2 years of age was studied to rule out a primary immunodeficiency. Thirty-four patients were referred to the Immunology Service to study the hypogammaglobulinaemia- associated clinical picture. Food allergy was documented in 10 patients by personal and familial history, presence of specific immunoglobulin E (IgE) and elevated total serum IgE levels. Coeliac disease and human immunodeficiency virus infection were also ruled out. Protein loss through stools was assessed by clearance of α1-antitrypsin (AAT). Serum immunoglobulin levels were determined by nephelometry and functional antibodies were studied by enzyme-linked immunosorbent assay. The cellular immune response was assessed by in vitro lymphocyte proliferation in response to mitogens and cell subsets were analysed by flow cytometry. In five patients of the 10 patients we suspected a protein loss through the mucosa. Four of these five patients showed an increased AAT and the other showed an extensive cutaneous lesion. Immunological studies revealed normal antibody function, in vitro lymphoproliferative responses and cell numbers in four of the 5 patients. One patient showed abnormally low numbers of CD4+ T cells as well as a defective proliferative response to mitogens. After diagnosis of cow milk allergy, milk was replaced with infant milk formula containing hydrolysed proteins. Recovery of immunoglobulin values and clinical resolution were achieved. Hypogammaglobulinaemia during early childhood in some children may be secondary to cow milk allergy, and immunoglobulins and cells may leak through the inflamed mucosa. Resolution of symptoms as well as normalization of immunoglobulin values may be easily achieved by avoidance of the offending allergen.Laboratorio de Investigaciones del Sistema Inmune2007info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArticulohttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdf140-146http://sedici.unlp.edu.ar/handle/10915/83297enginfo:eu-repo/semantics/altIdentifier/issn/0019-2805info:eu-repo/semantics/altIdentifier/doi/10.1111/j.1365-2567.2007.02628.xinfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)reponame:SEDICI (UNLP)instname:Universidad Nacional de La Platainstacron:UNLP2025-10-15T11:07:37Zoai:sedici.unlp.edu.ar:10915/83297Institucionalhttp://sedici.unlp.edu.ar/Universidad públicaNo correspondehttp://sedici.unlp.edu.ar/oai/snrdalira@sedici.unlp.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:13292025-10-15 11:07:37.754SEDICI (UNLP) - Universidad Nacional de La Platafalse |
dc.title.none.fl_str_mv |
Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age |
title |
Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age |
spellingShingle |
Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age Bezrodnik, Liliana Ciencias Exactas Antibodies Cows' milk Food allergy Immunodeficiency Immunoglobulin E |
title_short |
Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age |
title_full |
Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age |
title_fullStr |
Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age |
title_full_unstemmed |
Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age |
title_sort |
Hypogammaglobulinaemia secondary to cow-milk allergy in children under 2 years of age |
dc.creator.none.fl_str_mv |
Bezrodnik, Liliana Gómez Raccio, Andrea C. Canil, Laura M. Rey, María Amanda Carabajal, Patricia C. Fossati, Carlos Alberto Docena, Guillermo |
author |
Bezrodnik, Liliana |
author_facet |
Bezrodnik, Liliana Gómez Raccio, Andrea C. Canil, Laura M. Rey, María Amanda Carabajal, Patricia C. Fossati, Carlos Alberto Docena, Guillermo |
author_role |
author |
author2 |
Gómez Raccio, Andrea C. Canil, Laura M. Rey, María Amanda Carabajal, Patricia C. Fossati, Carlos Alberto Docena, Guillermo |
author2_role |
author author author author author author |
dc.subject.none.fl_str_mv |
Ciencias Exactas Antibodies Cows' milk Food allergy Immunodeficiency Immunoglobulin E |
topic |
Ciencias Exactas Antibodies Cows' milk Food allergy Immunodeficiency Immunoglobulin E |
dc.description.none.fl_txt_mv |
Symptomatic hypogammaglobulinaemia in children younger than 2 years of age was studied to rule out a primary immunodeficiency. Thirty-four patients were referred to the Immunology Service to study the hypogammaglobulinaemia- associated clinical picture. Food allergy was documented in 10 patients by personal and familial history, presence of specific immunoglobulin E (IgE) and elevated total serum IgE levels. Coeliac disease and human immunodeficiency virus infection were also ruled out. Protein loss through stools was assessed by clearance of α1-antitrypsin (AAT). Serum immunoglobulin levels were determined by nephelometry and functional antibodies were studied by enzyme-linked immunosorbent assay. The cellular immune response was assessed by in vitro lymphocyte proliferation in response to mitogens and cell subsets were analysed by flow cytometry. In five patients of the 10 patients we suspected a protein loss through the mucosa. Four of these five patients showed an increased AAT and the other showed an extensive cutaneous lesion. Immunological studies revealed normal antibody function, in vitro lymphoproliferative responses and cell numbers in four of the 5 patients. One patient showed abnormally low numbers of CD4+ T cells as well as a defective proliferative response to mitogens. After diagnosis of cow milk allergy, milk was replaced with infant milk formula containing hydrolysed proteins. Recovery of immunoglobulin values and clinical resolution were achieved. Hypogammaglobulinaemia during early childhood in some children may be secondary to cow milk allergy, and immunoglobulins and cells may leak through the inflamed mucosa. Resolution of symptoms as well as normalization of immunoglobulin values may be easily achieved by avoidance of the offending allergen. Laboratorio de Investigaciones del Sistema Inmune |
description |
Symptomatic hypogammaglobulinaemia in children younger than 2 years of age was studied to rule out a primary immunodeficiency. Thirty-four patients were referred to the Immunology Service to study the hypogammaglobulinaemia- associated clinical picture. Food allergy was documented in 10 patients by personal and familial history, presence of specific immunoglobulin E (IgE) and elevated total serum IgE levels. Coeliac disease and human immunodeficiency virus infection were also ruled out. Protein loss through stools was assessed by clearance of α1-antitrypsin (AAT). Serum immunoglobulin levels were determined by nephelometry and functional antibodies were studied by enzyme-linked immunosorbent assay. The cellular immune response was assessed by in vitro lymphocyte proliferation in response to mitogens and cell subsets were analysed by flow cytometry. In five patients of the 10 patients we suspected a protein loss through the mucosa. Four of these five patients showed an increased AAT and the other showed an extensive cutaneous lesion. Immunological studies revealed normal antibody function, in vitro lymphoproliferative responses and cell numbers in four of the 5 patients. One patient showed abnormally low numbers of CD4+ T cells as well as a defective proliferative response to mitogens. After diagnosis of cow milk allergy, milk was replaced with infant milk formula containing hydrolysed proteins. Recovery of immunoglobulin values and clinical resolution were achieved. Hypogammaglobulinaemia during early childhood in some children may be secondary to cow milk allergy, and immunoglobulins and cells may leak through the inflamed mucosa. Resolution of symptoms as well as normalization of immunoglobulin values may be easily achieved by avoidance of the offending allergen. |
publishDate |
2007 |
dc.date.none.fl_str_mv |
2007 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Articulo http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
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article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://sedici.unlp.edu.ar/handle/10915/83297 |
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http://sedici.unlp.edu.ar/handle/10915/83297 |
dc.language.none.fl_str_mv |
eng |
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eng |
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