5-Keto-D-fructose production from sugar alcohol by isolated wild strain <i>Gluconobacter frateurii</i> CHM 43
- Autores
- Adachi, Osao; Nguyen, Thuy Minh; Hours, Roque Alberto; Kataoka, Naoya; Matsushita, Kazunobu; Akakabe, Yoshihiko; Yakushi, Toshiharu
- Año de publicación
- 2020
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Gluconobacter frateurii CHM 43 have D-mannitol dehydrogenase (quinoprotein glycerol dehydrogenase) and flavoprotein D-fructose dehydrogenase in the membranes. When the two enzymes are functional, D-mannitol is converted to 5-keto-D-fructose with 65% yield when cultivated on D-mannitol. 5-Keto-D-fructose production with almost 100% yield was realized with the resting cells. The method proposed here should give a smart strategy for 5-keto-D-fructose production.
Centro de Investigación y Desarrollo en Fermentaciones Industriales - Materia
-
Ciencias Exactas
Acetic acid bacteria
Gluconobacter frateurii
5-keto-D-fructose
oxidative fermentation - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by/4.0/
- Repositorio
- Institución
- Universidad Nacional de La Plata
- OAI Identificador
- oai:sedici.unlp.edu.ar:10915/145013
Ver los metadatos del registro completo
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5-Keto-D-fructose production from sugar alcohol by isolated wild strain <i>Gluconobacter frateurii</i> CHM 43Adachi, OsaoNguyen, Thuy MinhHours, Roque AlbertoKataoka, NaoyaMatsushita, KazunobuAkakabe, YoshihikoYakushi, ToshiharuCiencias ExactasAcetic acid bacteriaGluconobacter frateurii5-keto-D-fructoseoxidative fermentationGluconobacter frateurii CHM 43 have D-mannitol dehydrogenase (quinoprotein glycerol dehydrogenase) and flavoprotein D-fructose dehydrogenase in the membranes. When the two enzymes are functional, D-mannitol is converted to 5-keto-D-fructose with 65% yield when cultivated on D-mannitol. 5-Keto-D-fructose production with almost 100% yield was realized with the resting cells. The method proposed here should give a smart strategy for 5-keto-D-fructose production.Centro de Investigación y Desarrollo en Fermentaciones Industriales2020-08-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArticulohttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdf1745-1747http://sedici.unlp.edu.ar/handle/10915/145013enginfo:eu-repo/semantics/altIdentifier/issn/1347-6947info:eu-repo/semantics/altIdentifier/issn/0916-8451info:eu-repo/semantics/altIdentifier/doi/10.1080/09168451.2020.1767500info:eu-repo/semantics/altIdentifier/pmid/32427050info:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by/4.0/Creative Commons Attribution 4.0 International (CC BY 4.0)reponame:SEDICI (UNLP)instname:Universidad Nacional de La Platainstacron:UNLP2025-09-29T11:32:12Zoai:sedici.unlp.edu.ar:10915/145013Institucionalhttp://sedici.unlp.edu.ar/Universidad públicaNo correspondehttp://sedici.unlp.edu.ar/oai/snrdalira@sedici.unlp.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:13292025-09-29 11:32:13.04SEDICI (UNLP) - Universidad Nacional de La Platafalse |
dc.title.none.fl_str_mv |
5-Keto-D-fructose production from sugar alcohol by isolated wild strain <i>Gluconobacter frateurii</i> CHM 43 |
title |
5-Keto-D-fructose production from sugar alcohol by isolated wild strain <i>Gluconobacter frateurii</i> CHM 43 |
spellingShingle |
5-Keto-D-fructose production from sugar alcohol by isolated wild strain <i>Gluconobacter frateurii</i> CHM 43 Adachi, Osao Ciencias Exactas Acetic acid bacteria Gluconobacter frateurii 5-keto-D-fructose oxidative fermentation |
title_short |
5-Keto-D-fructose production from sugar alcohol by isolated wild strain <i>Gluconobacter frateurii</i> CHM 43 |
title_full |
5-Keto-D-fructose production from sugar alcohol by isolated wild strain <i>Gluconobacter frateurii</i> CHM 43 |
title_fullStr |
5-Keto-D-fructose production from sugar alcohol by isolated wild strain <i>Gluconobacter frateurii</i> CHM 43 |
title_full_unstemmed |
5-Keto-D-fructose production from sugar alcohol by isolated wild strain <i>Gluconobacter frateurii</i> CHM 43 |
title_sort |
5-Keto-D-fructose production from sugar alcohol by isolated wild strain <i>Gluconobacter frateurii</i> CHM 43 |
dc.creator.none.fl_str_mv |
Adachi, Osao Nguyen, Thuy Minh Hours, Roque Alberto Kataoka, Naoya Matsushita, Kazunobu Akakabe, Yoshihiko Yakushi, Toshiharu |
author |
Adachi, Osao |
author_facet |
Adachi, Osao Nguyen, Thuy Minh Hours, Roque Alberto Kataoka, Naoya Matsushita, Kazunobu Akakabe, Yoshihiko Yakushi, Toshiharu |
author_role |
author |
author2 |
Nguyen, Thuy Minh Hours, Roque Alberto Kataoka, Naoya Matsushita, Kazunobu Akakabe, Yoshihiko Yakushi, Toshiharu |
author2_role |
author author author author author author |
dc.subject.none.fl_str_mv |
Ciencias Exactas Acetic acid bacteria Gluconobacter frateurii 5-keto-D-fructose oxidative fermentation |
topic |
Ciencias Exactas Acetic acid bacteria Gluconobacter frateurii 5-keto-D-fructose oxidative fermentation |
dc.description.none.fl_txt_mv |
Gluconobacter frateurii CHM 43 have D-mannitol dehydrogenase (quinoprotein glycerol dehydrogenase) and flavoprotein D-fructose dehydrogenase in the membranes. When the two enzymes are functional, D-mannitol is converted to 5-keto-D-fructose with 65% yield when cultivated on D-mannitol. 5-Keto-D-fructose production with almost 100% yield was realized with the resting cells. The method proposed here should give a smart strategy for 5-keto-D-fructose production. Centro de Investigación y Desarrollo en Fermentaciones Industriales |
description |
Gluconobacter frateurii CHM 43 have D-mannitol dehydrogenase (quinoprotein glycerol dehydrogenase) and flavoprotein D-fructose dehydrogenase in the membranes. When the two enzymes are functional, D-mannitol is converted to 5-keto-D-fructose with 65% yield when cultivated on D-mannitol. 5-Keto-D-fructose production with almost 100% yield was realized with the resting cells. The method proposed here should give a smart strategy for 5-keto-D-fructose production. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-08-02 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Articulo http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://sedici.unlp.edu.ar/handle/10915/145013 |
url |
http://sedici.unlp.edu.ar/handle/10915/145013 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/issn/1347-6947 info:eu-repo/semantics/altIdentifier/issn/0916-8451 info:eu-repo/semantics/altIdentifier/doi/10.1080/09168451.2020.1767500 info:eu-repo/semantics/altIdentifier/pmid/32427050 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/4.0/ Creative Commons Attribution 4.0 International (CC BY 4.0) |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by/4.0/ Creative Commons Attribution 4.0 International (CC BY 4.0) |
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application/pdf 1745-1747 |
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reponame:SEDICI (UNLP) instname:Universidad Nacional de La Plata instacron:UNLP |
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Universidad Nacional de La Plata |
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SEDICI (UNLP) - Universidad Nacional de La Plata |
repository.mail.fl_str_mv |
alira@sedici.unlp.edu.ar |
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