Micromineral Characterization of Bone Tissue in Human Maxilla. Preliminary Study
- Autores
- Rocamundi, Marina; Viotto, Javier; Seia, Juliana; Monteleone, Pablo; Corominas, Oscar Servando; Kaplan, Reina Fabiana; Baró, María Anastasia
- Año de publicación
- 2022
- Idioma
- inglés
- Tipo de recurso
- documento de conferencia
- Estado
- versión publicada
- Descripción
- Fil: Rocamundi, Marina. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina.
Fil: Viotto, Javier. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina.
Fil: Seia, Juliana. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Escuela de Nutrición; Argentina.
Fil: Monteleone, Pablo. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Odontología Preventiva y Comunitaria II; Argentina.
Fil: Corominas, Oscar Servando. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Cirugía III; Argentina.
Fil: Kaplan, Reina Fabiana. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Hospital Pediátrico del Niño Jesús. Cátedra de Patología; Argentina.
Fil: Baró, María Anastasia. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina.
Objectives: BACKGROUND: It is known that different factors influence the mineralcomposition of bones. Eating behavior and harmful habits have an important impact on the health of individuals and affect their physiological processes. A high-sucrose diet affects the mineralization of all hard tissues in general through mechanisms that have not been fully explained and that are the subject of constant research. AIM: To study changes in the mineral composition of the maxillary bone caused by nutritional factors Methods: The samples (n=9) were taken by accidental detachment of bone (maxilla and/or mandible) during oral surgical procedures in the Chair of Surgery III of the School of Dentistry of the UNC (National University of Córdoba, Argentina). The signature of anInformed Consent (OdontologíaUNC-CAIS50I) was required, and an Adapted Nutritional Frequency of Consumption Questionnaire was completed to identify a high intake of sucrose. The mineral analysis was performed through an electrondetector (SEM), with a record of 5 points per sample, and the relationsCalcium/Phosphorus (Ca-P) and Calcium/Sulfur (Ca-S) were taken into account. The data obtained was statistically analyzed (CI=95%) and regression models were proposed to explain the relationship between mineral proportions and the explanatory variables considered in this study: diet, age, gender and maxilla.Results: When studying the Ca/P ratio, the factors analyzed did not show a significant effect, although patients whose diet was rich in sugar (n=3) had lower values (2.3±0.6/2.8±0.8). With respect to the Ca/S ratio, the patients who consumed more sugar showed significantly higher values than the others (77.1± 20.3/15.5± 8.7), with a p<0.01. Conclusions: A trend of increase in the Ca/S bone ratio was observed in individuals with a high consumption of sucrose.
https://iadr.abstractarchives.com/abstract/21iags-3572752/micromineral-characterization-of-bone-tissue-in-human-maxilla-preliminary-study
Fil: Rocamundi, Marina. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina.
Fil: Viotto, Javier. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina.
Fil: Seia, Juliana. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Escuela de Nutrición; Argentina.
Fil: Monteleone, Pablo. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Odontología Preventiva y Comunitaria II; Argentina.
Fil: Corominas, Oscar Servando. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Cirugía III; Argentina.
Fil: Kaplan, Reina Fabiana. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Hospital Pediátrico del Niño Jesús. Cátedra de Patología; Argentina.
Fil: Baró, María Anastasia. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina.
Otras Ciencias de la Salud - Materia
-
Bone repair
Bone tissue - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- Repositorio
- Institución
- Universidad Nacional de Córdoba
- OAI Identificador
- oai:rdu.unc.edu.ar:11086/549383
Ver los metadatos del registro completo
id |
RDUUNC_d425d5eec6ffac19b42be11f91d7ad99 |
---|---|
oai_identifier_str |
oai:rdu.unc.edu.ar:11086/549383 |
network_acronym_str |
RDUUNC |
repository_id_str |
2572 |
network_name_str |
Repositorio Digital Universitario (UNC) |
spelling |
Micromineral Characterization of Bone Tissue in Human Maxilla. Preliminary StudyRocamundi, MarinaViotto, JavierSeia, JulianaMonteleone, PabloCorominas, Oscar ServandoKaplan, Reina FabianaBaró, María AnastasiaBone repairBone tissueFil: Rocamundi, Marina. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina.Fil: Viotto, Javier. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina.Fil: Seia, Juliana. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Escuela de Nutrición; Argentina.Fil: Monteleone, Pablo. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Odontología Preventiva y Comunitaria II; Argentina.Fil: Corominas, Oscar Servando. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Cirugía III; Argentina.Fil: Kaplan, Reina Fabiana. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Hospital Pediátrico del Niño Jesús. Cátedra de Patología; Argentina.Fil: Baró, María Anastasia. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina.Objectives: BACKGROUND: It is known that different factors influence the mineralcomposition of bones. Eating behavior and harmful habits have an important impact on the health of individuals and affect their physiological processes. A high-sucrose diet affects the mineralization of all hard tissues in general through mechanisms that have not been fully explained and that are the subject of constant research. AIM: To study changes in the mineral composition of the maxillary bone caused by nutritional factors Methods: The samples (n=9) were taken by accidental detachment of bone (maxilla and/or mandible) during oral surgical procedures in the Chair of Surgery III of the School of Dentistry of the UNC (National University of Córdoba, Argentina). The signature of anInformed Consent (OdontologíaUNC-CAIS50I) was required, and an Adapted Nutritional Frequency of Consumption Questionnaire was completed to identify a high intake of sucrose. The mineral analysis was performed through an electrondetector (SEM), with a record of 5 points per sample, and the relationsCalcium/Phosphorus (Ca-P) and Calcium/Sulfur (Ca-S) were taken into account. The data obtained was statistically analyzed (CI=95%) and regression models were proposed to explain the relationship between mineral proportions and the explanatory variables considered in this study: diet, age, gender and maxilla.Results: When studying the Ca/P ratio, the factors analyzed did not show a significant effect, although patients whose diet was rich in sugar (n=3) had lower values (2.3±0.6/2.8±0.8). With respect to the Ca/S ratio, the patients who consumed more sugar showed significantly higher values than the others (77.1± 20.3/15.5± 8.7), with a p<0.01. Conclusions: A trend of increase in the Ca/S bone ratio was observed in individuals with a high consumption of sucrose.https://iadr.abstractarchives.com/abstract/21iags-3572752/micromineral-characterization-of-bone-tissue-in-human-maxilla-preliminary-studyFil: Rocamundi, Marina. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina.Fil: Viotto, Javier. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina.Fil: Seia, Juliana. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Escuela de Nutrición; Argentina.Fil: Monteleone, Pablo. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Odontología Preventiva y Comunitaria II; Argentina.Fil: Corominas, Oscar Servando. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Cirugía III; Argentina.Fil: Kaplan, Reina Fabiana. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Hospital Pediátrico del Niño Jesús. Cátedra de Patología; Argentina.Fil: Baró, María Anastasia. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina.Otras Ciencias de la Salud2022info:eu-repo/semantics/conferenceObjectinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_5794info:ar-repo/semantics/documentoDeConferenciaapplication/pdf0022-0345http://hdl.handle.net/11086/549383enginfo:eu-repo/semantics/openAccessreponame:Repositorio Digital Universitario (UNC)instname:Universidad Nacional de Córdobainstacron:UNC2025-09-29T13:43:37Zoai:rdu.unc.edu.ar:11086/549383Institucionalhttps://rdu.unc.edu.ar/Universidad públicaNo correspondehttp://rdu.unc.edu.ar/oai/snrdoca.unc@gmail.comArgentinaNo correspondeNo correspondeNo correspondeopendoar:25722025-09-29 13:43:37.835Repositorio Digital Universitario (UNC) - Universidad Nacional de Córdobafalse |
dc.title.none.fl_str_mv |
Micromineral Characterization of Bone Tissue in Human Maxilla. Preliminary Study |
title |
Micromineral Characterization of Bone Tissue in Human Maxilla. Preliminary Study |
spellingShingle |
Micromineral Characterization of Bone Tissue in Human Maxilla. Preliminary Study Rocamundi, Marina Bone repair Bone tissue |
title_short |
Micromineral Characterization of Bone Tissue in Human Maxilla. Preliminary Study |
title_full |
Micromineral Characterization of Bone Tissue in Human Maxilla. Preliminary Study |
title_fullStr |
Micromineral Characterization of Bone Tissue in Human Maxilla. Preliminary Study |
title_full_unstemmed |
Micromineral Characterization of Bone Tissue in Human Maxilla. Preliminary Study |
title_sort |
Micromineral Characterization of Bone Tissue in Human Maxilla. Preliminary Study |
dc.creator.none.fl_str_mv |
Rocamundi, Marina Viotto, Javier Seia, Juliana Monteleone, Pablo Corominas, Oscar Servando Kaplan, Reina Fabiana Baró, María Anastasia |
author |
Rocamundi, Marina |
author_facet |
Rocamundi, Marina Viotto, Javier Seia, Juliana Monteleone, Pablo Corominas, Oscar Servando Kaplan, Reina Fabiana Baró, María Anastasia |
author_role |
author |
author2 |
Viotto, Javier Seia, Juliana Monteleone, Pablo Corominas, Oscar Servando Kaplan, Reina Fabiana Baró, María Anastasia |
author2_role |
author author author author author author |
dc.subject.none.fl_str_mv |
Bone repair Bone tissue |
topic |
Bone repair Bone tissue |
dc.description.none.fl_txt_mv |
Fil: Rocamundi, Marina. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina. Fil: Viotto, Javier. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina. Fil: Seia, Juliana. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Escuela de Nutrición; Argentina. Fil: Monteleone, Pablo. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Odontología Preventiva y Comunitaria II; Argentina. Fil: Corominas, Oscar Servando. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Cirugía III; Argentina. Fil: Kaplan, Reina Fabiana. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Hospital Pediátrico del Niño Jesús. Cátedra de Patología; Argentina. Fil: Baró, María Anastasia. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina. Objectives: BACKGROUND: It is known that different factors influence the mineralcomposition of bones. Eating behavior and harmful habits have an important impact on the health of individuals and affect their physiological processes. A high-sucrose diet affects the mineralization of all hard tissues in general through mechanisms that have not been fully explained and that are the subject of constant research. AIM: To study changes in the mineral composition of the maxillary bone caused by nutritional factors Methods: The samples (n=9) were taken by accidental detachment of bone (maxilla and/or mandible) during oral surgical procedures in the Chair of Surgery III of the School of Dentistry of the UNC (National University of Córdoba, Argentina). The signature of anInformed Consent (OdontologíaUNC-CAIS50I) was required, and an Adapted Nutritional Frequency of Consumption Questionnaire was completed to identify a high intake of sucrose. The mineral analysis was performed through an electrondetector (SEM), with a record of 5 points per sample, and the relationsCalcium/Phosphorus (Ca-P) and Calcium/Sulfur (Ca-S) were taken into account. The data obtained was statistically analyzed (CI=95%) and regression models were proposed to explain the relationship between mineral proportions and the explanatory variables considered in this study: diet, age, gender and maxilla.Results: When studying the Ca/P ratio, the factors analyzed did not show a significant effect, although patients whose diet was rich in sugar (n=3) had lower values (2.3±0.6/2.8±0.8). With respect to the Ca/S ratio, the patients who consumed more sugar showed significantly higher values than the others (77.1± 20.3/15.5± 8.7), with a p<0.01. Conclusions: A trend of increase in the Ca/S bone ratio was observed in individuals with a high consumption of sucrose. https://iadr.abstractarchives.com/abstract/21iags-3572752/micromineral-characterization-of-bone-tissue-in-human-maxilla-preliminary-study Fil: Rocamundi, Marina. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina. Fil: Viotto, Javier. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina. Fil: Seia, Juliana. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Escuela de Nutrición; Argentina. Fil: Monteleone, Pablo. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Odontología Preventiva y Comunitaria II; Argentina. Fil: Corominas, Oscar Servando. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Cirugía III; Argentina. Fil: Kaplan, Reina Fabiana. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Hospital Pediátrico del Niño Jesús. Cátedra de Patología; Argentina. Fil: Baró, María Anastasia. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina. Otras Ciencias de la Salud |
description |
Fil: Rocamundi, Marina. Universidad Nacional de Córdoba. Facultad de Odontología. Cátedra de Anatomía Patológica A; Argentina. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/conferenceObject info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_5794 info:ar-repo/semantics/documentoDeConferencia |
format |
conferenceObject |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
0022-0345 http://hdl.handle.net/11086/549383 |
identifier_str_mv |
0022-0345 |
url |
http://hdl.handle.net/11086/549383 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.source.none.fl_str_mv |
reponame:Repositorio Digital Universitario (UNC) instname:Universidad Nacional de Córdoba instacron:UNC |
reponame_str |
Repositorio Digital Universitario (UNC) |
collection |
Repositorio Digital Universitario (UNC) |
instname_str |
Universidad Nacional de Córdoba |
instacron_str |
UNC |
institution |
UNC |
repository.name.fl_str_mv |
Repositorio Digital Universitario (UNC) - Universidad Nacional de Córdoba |
repository.mail.fl_str_mv |
oca.unc@gmail.com |
_version_ |
1844618961217388544 |
score |
13.070432 |