Cultivable soil fungi community response to agricultural management and tillage system on temperate soil
- Autores
- Moreno, Maria Virginia; Casas, C.; Biganzoli, Fernando; Manso, Marina Lucrecia; Silvestro, Luciana Belén; Moreira, E.; Stenglein, Sebastian Alberto
- Año de publicación
- 2021
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión aceptada
- Descripción
- In agricultural soils, fungi constitute most of the total microbial biomass in the environment contributing with more than 50% of the soil biomass. The fungi should be considered as a link in the production not only by their attributes but also for their potential pathogenicity on crops chains. We aim to determine in what extent the combination of management styles and tillage systems control specific cultivable soil fungal community structure in temperate fertile Petrocalcic Argiudoll soil in a field experiment. We measured soil fungal richness, abundance and diversity along a one-year experiment (2009–2010). The plots were subjected to different tillage systems (conventional vs. zero) combined with different agricultural management histories (pasture/agriculture rotation vs. intensive agriculture). The measures were performed every three months along a year in three replicated plots. Rotation with pastures and zero tillage stimulated the saprophytic soil fungi community in detriment of pathogens. The clearest dissimilarity was given by the seasons. The results obtained from assay suggested that the seasons effect was strongest that the management or tillage on the soil fungal community.
EEA Barrow
Fil: Moreno, María Virginia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biología Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Microbiología; Argentina
Fil: Casas, C. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Recursos Naturales. Cátedra de Edafología; Argentina. Universidad de Buenos Aires. Facultad de Agronomía. IFEVA. Consejo Nacional de Investigaciones Científicas y Técnicas. IFEVA; Argentina
Fil: Biganzoli, Fernando. Universidad de Buenos Aires. Facultad de Agronomía. Departmento de Métodos Cuantitativos y Sistemas de Información; Argentina
Fil: Manso, Marina Lucrecia. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Barrow; Argentina
Fil: Silvestro, Luciana Belén. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biologia Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Química; Argentina
Fil: Moreira, E. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biología Funcional y Biotecnología; Argentina. Instituto Antártico Argentino; Argentina
Fil: Stenglein, Sebastian Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biologia Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía; Argentina - Fuente
- Journal of the Saudi Society of Agricultural Sciences (Available online 6 February 2021)
- Materia
-
Suelo
Labranza
Hongos del Suelo
Agricultura
Pastizales
Soil
Tillage
Soil Fungi
Agriculture
Pastures - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/8764
Ver los metadatos del registro completo
id |
INTADig_eda3d1d7be55f3cd426e251452d2005f |
---|---|
oai_identifier_str |
oai:localhost:20.500.12123/8764 |
network_acronym_str |
INTADig |
repository_id_str |
l |
network_name_str |
INTA Digital (INTA) |
spelling |
Cultivable soil fungi community response to agricultural management and tillage system on temperate soilMoreno, Maria VirginiaCasas, C.Biganzoli, FernandoManso, Marina LucreciaSilvestro, Luciana BelénMoreira, E.Stenglein, Sebastian AlbertoSueloLabranzaHongos del SueloAgriculturaPastizalesSoilTillageSoil FungiAgriculturePasturesIn agricultural soils, fungi constitute most of the total microbial biomass in the environment contributing with more than 50% of the soil biomass. The fungi should be considered as a link in the production not only by their attributes but also for their potential pathogenicity on crops chains. We aim to determine in what extent the combination of management styles and tillage systems control specific cultivable soil fungal community structure in temperate fertile Petrocalcic Argiudoll soil in a field experiment. We measured soil fungal richness, abundance and diversity along a one-year experiment (2009–2010). The plots were subjected to different tillage systems (conventional vs. zero) combined with different agricultural management histories (pasture/agriculture rotation vs. intensive agriculture). The measures were performed every three months along a year in three replicated plots. Rotation with pastures and zero tillage stimulated the saprophytic soil fungi community in detriment of pathogens. The clearest dissimilarity was given by the seasons. The results obtained from assay suggested that the seasons effect was strongest that the management or tillage on the soil fungal community.EEA BarrowFil: Moreno, María Virginia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biología Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Microbiología; ArgentinaFil: Casas, C. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Recursos Naturales. Cátedra de Edafología; Argentina. Universidad de Buenos Aires. Facultad de Agronomía. IFEVA. Consejo Nacional de Investigaciones Científicas y Técnicas. IFEVA; ArgentinaFil: Biganzoli, Fernando. Universidad de Buenos Aires. Facultad de Agronomía. Departmento de Métodos Cuantitativos y Sistemas de Información; ArgentinaFil: Manso, Marina Lucrecia. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Barrow; ArgentinaFil: Silvestro, Luciana Belén. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biologia Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Química; ArgentinaFil: Moreira, E. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biología Funcional y Biotecnología; Argentina. Instituto Antártico Argentino; ArgentinaFil: Stenglein, Sebastian Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biologia Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía; ArgentinaElsevier2021-02-26T14:36:34Z2021-02-26T14:36:34Z2021-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/acceptedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/8764https://www.sciencedirect.com/science/article/pii/S1658077X210001511658-077Xhttps://doi.org/10.1016/j.jssas.2021.01.008Journal of the Saudi Society of Agricultural Sciences (Available online 6 February 2021)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-29T13:45:08Zoai:localhost:20.500.12123/8764instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:45:08.68INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
dc.title.none.fl_str_mv |
Cultivable soil fungi community response to agricultural management and tillage system on temperate soil |
title |
Cultivable soil fungi community response to agricultural management and tillage system on temperate soil |
spellingShingle |
Cultivable soil fungi community response to agricultural management and tillage system on temperate soil Moreno, Maria Virginia Suelo Labranza Hongos del Suelo Agricultura Pastizales Soil Tillage Soil Fungi Agriculture Pastures |
title_short |
Cultivable soil fungi community response to agricultural management and tillage system on temperate soil |
title_full |
Cultivable soil fungi community response to agricultural management and tillage system on temperate soil |
title_fullStr |
Cultivable soil fungi community response to agricultural management and tillage system on temperate soil |
title_full_unstemmed |
Cultivable soil fungi community response to agricultural management and tillage system on temperate soil |
title_sort |
Cultivable soil fungi community response to agricultural management and tillage system on temperate soil |
dc.creator.none.fl_str_mv |
Moreno, Maria Virginia Casas, C. Biganzoli, Fernando Manso, Marina Lucrecia Silvestro, Luciana Belén Moreira, E. Stenglein, Sebastian Alberto |
author |
Moreno, Maria Virginia |
author_facet |
Moreno, Maria Virginia Casas, C. Biganzoli, Fernando Manso, Marina Lucrecia Silvestro, Luciana Belén Moreira, E. Stenglein, Sebastian Alberto |
author_role |
author |
author2 |
Casas, C. Biganzoli, Fernando Manso, Marina Lucrecia Silvestro, Luciana Belén Moreira, E. Stenglein, Sebastian Alberto |
author2_role |
author author author author author author |
dc.subject.none.fl_str_mv |
Suelo Labranza Hongos del Suelo Agricultura Pastizales Soil Tillage Soil Fungi Agriculture Pastures |
topic |
Suelo Labranza Hongos del Suelo Agricultura Pastizales Soil Tillage Soil Fungi Agriculture Pastures |
dc.description.none.fl_txt_mv |
In agricultural soils, fungi constitute most of the total microbial biomass in the environment contributing with more than 50% of the soil biomass. The fungi should be considered as a link in the production not only by their attributes but also for their potential pathogenicity on crops chains. We aim to determine in what extent the combination of management styles and tillage systems control specific cultivable soil fungal community structure in temperate fertile Petrocalcic Argiudoll soil in a field experiment. We measured soil fungal richness, abundance and diversity along a one-year experiment (2009–2010). The plots were subjected to different tillage systems (conventional vs. zero) combined with different agricultural management histories (pasture/agriculture rotation vs. intensive agriculture). The measures were performed every three months along a year in three replicated plots. Rotation with pastures and zero tillage stimulated the saprophytic soil fungi community in detriment of pathogens. The clearest dissimilarity was given by the seasons. The results obtained from assay suggested that the seasons effect was strongest that the management or tillage on the soil fungal community. EEA Barrow Fil: Moreno, María Virginia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biología Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Microbiología; Argentina Fil: Casas, C. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Recursos Naturales. Cátedra de Edafología; Argentina. Universidad de Buenos Aires. Facultad de Agronomía. IFEVA. Consejo Nacional de Investigaciones Científicas y Técnicas. IFEVA; Argentina Fil: Biganzoli, Fernando. Universidad de Buenos Aires. Facultad de Agronomía. Departmento de Métodos Cuantitativos y Sistemas de Información; Argentina Fil: Manso, Marina Lucrecia. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Barrow; Argentina Fil: Silvestro, Luciana Belén. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biologia Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía. Area Química; Argentina Fil: Moreira, E. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biología Funcional y Biotecnología; Argentina. Instituto Antártico Argentino; Argentina Fil: Stenglein, Sebastian Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Cientifico Tecnolológico Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología. Laboratorio de Biologia Funcional y Biotecnología; Argentina. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Agronomía; Argentina |
description |
In agricultural soils, fungi constitute most of the total microbial biomass in the environment contributing with more than 50% of the soil biomass. The fungi should be considered as a link in the production not only by their attributes but also for their potential pathogenicity on crops chains. We aim to determine in what extent the combination of management styles and tillage systems control specific cultivable soil fungal community structure in temperate fertile Petrocalcic Argiudoll soil in a field experiment. We measured soil fungal richness, abundance and diversity along a one-year experiment (2009–2010). The plots were subjected to different tillage systems (conventional vs. zero) combined with different agricultural management histories (pasture/agriculture rotation vs. intensive agriculture). The measures were performed every three months along a year in three replicated plots. Rotation with pastures and zero tillage stimulated the saprophytic soil fungi community in detriment of pathogens. The clearest dissimilarity was given by the seasons. The results obtained from assay suggested that the seasons effect was strongest that the management or tillage on the soil fungal community. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-02-26T14:36:34Z 2021-02-26T14:36:34Z 2021-02 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/acceptedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
acceptedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/20.500.12123/8764 https://www.sciencedirect.com/science/article/pii/S1658077X21000151 1658-077X https://doi.org/10.1016/j.jssas.2021.01.008 |
url |
http://hdl.handle.net/20.500.12123/8764 https://www.sciencedirect.com/science/article/pii/S1658077X21000151 https://doi.org/10.1016/j.jssas.2021.01.008 |
identifier_str_mv |
1658-077X |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier |
publisher.none.fl_str_mv |
Elsevier |
dc.source.none.fl_str_mv |
Journal of the Saudi Society of Agricultural Sciences (Available online 6 February 2021) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
reponame_str |
INTA Digital (INTA) |
collection |
INTA Digital (INTA) |
instname_str |
Instituto Nacional de Tecnología Agropecuaria |
repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
_version_ |
1844619151268642816 |
score |
12.559606 |