Impact of dairy farms on groundwater quality in a productive basin in the northeast of the Pampean Plain, Argentina
- Autores
- Cellone, Francisco; Santucci, Lucia; Borzi, Guido; Tanjal, Carolina Verónica; Di Lello, Claudia; Butler, Lisandro; Cordoba, Joaquín Alejandro; Lamarche, Luciano; Galliari, María Julieta; Melendi, Emilia; Delgado, M.I.; Carol, Eleonora
- Año de publicación
- 2023
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- The Pampean Plain is a relevant world food production area where livestock and agricultural activities are developed. The northeast of this region is characterized by dairy production, where large quantities of excreta from the animals to the substrate cause environmental impacts associated with soil and groundwater contamination. On these dairy farms, the same water sources are used for animal nutrition, cleaning of facilities, and home consumption by rural workers. Groundwater quality assessment is therefore crucial to guaranteeing safe production and human supply. The aim of this work is to analyse the impact of family dairy farming on the geochemical processes that govern the groundwater quality of aquifers used for domestic and animal consumption in productive basins of the northeast Pampean Plain. An analysis of major ions, nitrates, and phosphates in groundwater was performed in 42 wells sampled at different periods. Also, sediments in diverse sectors were collected to be analysed for available phosphorus. The main point sources of contamination that were identified derive from farm facilities’ cleaning and the degradation of animal excrement. These sources infiltrate toward the unsaturated zone and reach the groundwater, or they directly enter through poorly constructed perforations. This produces reactions in the unsaturated zone, releasing protons and generating the dissolution of carbonates, increasing the groundwater hardness. The chemical compounds registered may produce limitations in water quality for human consumption and the development of agricultural activities, affecting animal nutrition and the production of a dairy basin in the northeast of the Pampean Plain.
EEA Cuenca del Salado
Fil: Cellone, Francisco. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Del Medio Ambiente; Argentina
Fil: Cellone, Francisco. Universidad Nacional de La Plata. Centro de Investigaciones Del Medio Ambiente; Argentina
Fil: Santucci, Lucia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; Argentina
Fil: Santucci, Lucia. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; Argentina
Fil: Borzi, Guido. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; Argentina
Fil: Borzi, Guido. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; Argentina
Fil: Tanjal, Carolina Verónica. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; Argentina
Fil: Tanjal, Carolina Verónica. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; Argentina
Fil: Di Lello, Claudia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; Argentina
Fil: Di Lello, Claudia. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; Argentina
Fil: Butler, Lisandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Cuenca del Salado. Agencia de Extensión Rural Chascomús; Argentina
Fil: Córdoba, Joaquín Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Investigación y Desarrollo Tecnológico para la Agricultura Familiar Región Patagonia; Argentina
Fil: Lamarche, Luciano. Universidad Nacional de La Plata. Facultad de Ciencias Agrarias y Forestales; Argentina
Fil: Galliari, María Julieta. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; Argentina
Fil: Galliari, María Julieta. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; Argentina
Fil: Melendi, Emilia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; Argentina
Fil: Melendi, Emilia. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; Argentina
Fil: Delgado, M.I. Universidad Nacional de la Plata. Facultad de Ciencias Agrarias y Forestales. Departamento de Ambiente y Recursos Naturales. Catedra de Manejo de Cuencas Hidrograficas; Argentina
Fil: Delgado, M.I. Universidad Nacional de la Plata. Facultad de Ciencias Naturales y Museo. División Ficología; Argentina - Fuente
- Groundwater for Sustainable Development 23 : 100997. (November 2023)
- Materia
-
Granjas Lecheras
Aguas Subterráneas
Calidad del Agua
Nitratos
Dairy Farms
Groundwater
Water Quality
Nitrates
Región Pampeana - Nivel de accesibilidad
- acceso restringido
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
.jpg)
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/15688
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Impact of dairy farms on groundwater quality in a productive basin in the northeast of the Pampean Plain, ArgentinaCellone, FranciscoSantucci, LuciaBorzi, GuidoTanjal, Carolina VerónicaDi Lello, ClaudiaButler, LisandroCordoba, Joaquín AlejandroLamarche, LucianoGalliari, María JulietaMelendi, EmiliaDelgado, M.I.Carol, EleonoraGranjas LecherasAguas SubterráneasCalidad del AguaNitratosDairy FarmsGroundwaterWater QualityNitratesRegión PampeanaThe Pampean Plain is a relevant world food production area where livestock and agricultural activities are developed. The northeast of this region is characterized by dairy production, where large quantities of excreta from the animals to the substrate cause environmental impacts associated with soil and groundwater contamination. On these dairy farms, the same water sources are used for animal nutrition, cleaning of facilities, and home consumption by rural workers. Groundwater quality assessment is therefore crucial to guaranteeing safe production and human supply. The aim of this work is to analyse the impact of family dairy farming on the geochemical processes that govern the groundwater quality of aquifers used for domestic and animal consumption in productive basins of the northeast Pampean Plain. An analysis of major ions, nitrates, and phosphates in groundwater was performed in 42 wells sampled at different periods. Also, sediments in diverse sectors were collected to be analysed for available phosphorus. The main point sources of contamination that were identified derive from farm facilities’ cleaning and the degradation of animal excrement. These sources infiltrate toward the unsaturated zone and reach the groundwater, or they directly enter through poorly constructed perforations. This produces reactions in the unsaturated zone, releasing protons and generating the dissolution of carbonates, increasing the groundwater hardness. The chemical compounds registered may produce limitations in water quality for human consumption and the development of agricultural activities, affecting animal nutrition and the production of a dairy basin in the northeast of the Pampean Plain.EEA Cuenca del SaladoFil: Cellone, Francisco. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Del Medio Ambiente; ArgentinaFil: Cellone, Francisco. Universidad Nacional de La Plata. Centro de Investigaciones Del Medio Ambiente; ArgentinaFil: Santucci, Lucia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; ArgentinaFil: Santucci, Lucia. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; ArgentinaFil: Borzi, Guido. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; ArgentinaFil: Borzi, Guido. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; ArgentinaFil: Tanjal, Carolina Verónica. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; ArgentinaFil: Tanjal, Carolina Verónica. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; ArgentinaFil: Di Lello, Claudia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; ArgentinaFil: Di Lello, Claudia. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; ArgentinaFil: Butler, Lisandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Cuenca del Salado. Agencia de Extensión Rural Chascomús; ArgentinaFil: Córdoba, Joaquín Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Investigación y Desarrollo Tecnológico para la Agricultura Familiar Región Patagonia; ArgentinaFil: Lamarche, Luciano. Universidad Nacional de La Plata. Facultad de Ciencias Agrarias y Forestales; ArgentinaFil: Galliari, María Julieta. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; ArgentinaFil: Galliari, María Julieta. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; ArgentinaFil: Melendi, Emilia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; ArgentinaFil: Melendi, Emilia. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; ArgentinaFil: Delgado, M.I. Universidad Nacional de la Plata. Facultad de Ciencias Agrarias y Forestales. Departamento de Ambiente y Recursos Naturales. Catedra de Manejo de Cuencas Hidrograficas; ArgentinaFil: Delgado, M.I. Universidad Nacional de la Plata. Facultad de Ciencias Naturales y Museo. División Ficología; ArgentinaElsevier2023-10-26T11:56:01Z2023-10-26T11:56:01Z2023-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/15688https://www.sciencedirect.com/science/article/pii/S2352801X230009782352-801Xhttps://doi.org/10.1016/j.gsd.2023.100997Groundwater for Sustainable Development 23 : 100997. 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| dc.title.none.fl_str_mv |
Impact of dairy farms on groundwater quality in a productive basin in the northeast of the Pampean Plain, Argentina |
| title |
Impact of dairy farms on groundwater quality in a productive basin in the northeast of the Pampean Plain, Argentina |
| spellingShingle |
Impact of dairy farms on groundwater quality in a productive basin in the northeast of the Pampean Plain, Argentina Cellone, Francisco Granjas Lecheras Aguas Subterráneas Calidad del Agua Nitratos Dairy Farms Groundwater Water Quality Nitrates Región Pampeana |
| title_short |
Impact of dairy farms on groundwater quality in a productive basin in the northeast of the Pampean Plain, Argentina |
| title_full |
Impact of dairy farms on groundwater quality in a productive basin in the northeast of the Pampean Plain, Argentina |
| title_fullStr |
Impact of dairy farms on groundwater quality in a productive basin in the northeast of the Pampean Plain, Argentina |
| title_full_unstemmed |
Impact of dairy farms on groundwater quality in a productive basin in the northeast of the Pampean Plain, Argentina |
| title_sort |
Impact of dairy farms on groundwater quality in a productive basin in the northeast of the Pampean Plain, Argentina |
| dc.creator.none.fl_str_mv |
Cellone, Francisco Santucci, Lucia Borzi, Guido Tanjal, Carolina Verónica Di Lello, Claudia Butler, Lisandro Cordoba, Joaquín Alejandro Lamarche, Luciano Galliari, María Julieta Melendi, Emilia Delgado, M.I. Carol, Eleonora |
| author |
Cellone, Francisco |
| author_facet |
Cellone, Francisco Santucci, Lucia Borzi, Guido Tanjal, Carolina Verónica Di Lello, Claudia Butler, Lisandro Cordoba, Joaquín Alejandro Lamarche, Luciano Galliari, María Julieta Melendi, Emilia Delgado, M.I. Carol, Eleonora |
| author_role |
author |
| author2 |
Santucci, Lucia Borzi, Guido Tanjal, Carolina Verónica Di Lello, Claudia Butler, Lisandro Cordoba, Joaquín Alejandro Lamarche, Luciano Galliari, María Julieta Melendi, Emilia Delgado, M.I. Carol, Eleonora |
| author2_role |
author author author author author author author author author author author |
| dc.subject.none.fl_str_mv |
Granjas Lecheras Aguas Subterráneas Calidad del Agua Nitratos Dairy Farms Groundwater Water Quality Nitrates Región Pampeana |
| topic |
Granjas Lecheras Aguas Subterráneas Calidad del Agua Nitratos Dairy Farms Groundwater Water Quality Nitrates Región Pampeana |
| dc.description.none.fl_txt_mv |
The Pampean Plain is a relevant world food production area where livestock and agricultural activities are developed. The northeast of this region is characterized by dairy production, where large quantities of excreta from the animals to the substrate cause environmental impacts associated with soil and groundwater contamination. On these dairy farms, the same water sources are used for animal nutrition, cleaning of facilities, and home consumption by rural workers. Groundwater quality assessment is therefore crucial to guaranteeing safe production and human supply. The aim of this work is to analyse the impact of family dairy farming on the geochemical processes that govern the groundwater quality of aquifers used for domestic and animal consumption in productive basins of the northeast Pampean Plain. An analysis of major ions, nitrates, and phosphates in groundwater was performed in 42 wells sampled at different periods. Also, sediments in diverse sectors were collected to be analysed for available phosphorus. The main point sources of contamination that were identified derive from farm facilities’ cleaning and the degradation of animal excrement. These sources infiltrate toward the unsaturated zone and reach the groundwater, or they directly enter through poorly constructed perforations. This produces reactions in the unsaturated zone, releasing protons and generating the dissolution of carbonates, increasing the groundwater hardness. The chemical compounds registered may produce limitations in water quality for human consumption and the development of agricultural activities, affecting animal nutrition and the production of a dairy basin in the northeast of the Pampean Plain. EEA Cuenca del Salado Fil: Cellone, Francisco. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Del Medio Ambiente; Argentina Fil: Cellone, Francisco. Universidad Nacional de La Plata. Centro de Investigaciones Del Medio Ambiente; Argentina Fil: Santucci, Lucia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; Argentina Fil: Santucci, Lucia. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; Argentina Fil: Borzi, Guido. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; Argentina Fil: Borzi, Guido. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; Argentina Fil: Tanjal, Carolina Verónica. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; Argentina Fil: Tanjal, Carolina Verónica. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; Argentina Fil: Di Lello, Claudia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; Argentina Fil: Di Lello, Claudia. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; Argentina Fil: Butler, Lisandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Cuenca del Salado. Agencia de Extensión Rural Chascomús; Argentina Fil: Córdoba, Joaquín Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Investigación y Desarrollo Tecnológico para la Agricultura Familiar Región Patagonia; Argentina Fil: Lamarche, Luciano. Universidad Nacional de La Plata. Facultad de Ciencias Agrarias y Forestales; Argentina Fil: Galliari, María Julieta. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; Argentina Fil: Galliari, María Julieta. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; Argentina Fil: Melendi, Emilia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones Geológicas; Argentina Fil: Melendi, Emilia. Universidad Nacional de La Plata. Centro de Investigaciones Geológicas; Argentina Fil: Delgado, M.I. Universidad Nacional de la Plata. Facultad de Ciencias Agrarias y Forestales. Departamento de Ambiente y Recursos Naturales. Catedra de Manejo de Cuencas Hidrograficas; Argentina Fil: Delgado, M.I. Universidad Nacional de la Plata. Facultad de Ciencias Naturales y Museo. División Ficología; Argentina |
| description |
The Pampean Plain is a relevant world food production area where livestock and agricultural activities are developed. The northeast of this region is characterized by dairy production, where large quantities of excreta from the animals to the substrate cause environmental impacts associated with soil and groundwater contamination. On these dairy farms, the same water sources are used for animal nutrition, cleaning of facilities, and home consumption by rural workers. Groundwater quality assessment is therefore crucial to guaranteeing safe production and human supply. The aim of this work is to analyse the impact of family dairy farming on the geochemical processes that govern the groundwater quality of aquifers used for domestic and animal consumption in productive basins of the northeast Pampean Plain. An analysis of major ions, nitrates, and phosphates in groundwater was performed in 42 wells sampled at different periods. Also, sediments in diverse sectors were collected to be analysed for available phosphorus. The main point sources of contamination that were identified derive from farm facilities’ cleaning and the degradation of animal excrement. These sources infiltrate toward the unsaturated zone and reach the groundwater, or they directly enter through poorly constructed perforations. This produces reactions in the unsaturated zone, releasing protons and generating the dissolution of carbonates, increasing the groundwater hardness. The chemical compounds registered may produce limitations in water quality for human consumption and the development of agricultural activities, affecting animal nutrition and the production of a dairy basin in the northeast of the Pampean Plain. |
| publishDate |
2023 |
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2023-10-26T11:56:01Z 2023-10-26T11:56:01Z 2023-11 |
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info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
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article |
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publishedVersion |
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http://hdl.handle.net/20.500.12123/15688 https://www.sciencedirect.com/science/article/pii/S2352801X23000978 2352-801X https://doi.org/10.1016/j.gsd.2023.100997 |
| url |
http://hdl.handle.net/20.500.12123/15688 https://www.sciencedirect.com/science/article/pii/S2352801X23000978 https://doi.org/10.1016/j.gsd.2023.100997 |
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