Potential Bacterial Antagonists for the Control of Charcoal Rot (Macrophomina phaseolina) in Strawberry
- Autores
- Viejobueno, Josefina; Rodríguez-Berbel, Natalia; Miranda, Luis; Santos, Berta de los; Camacho, María
- Año de publicación
- 2021
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- The effect of antagonistic bacteria to control Macrophomina phaseolina was evaluated under in vitro, growth chamber, greenhouse and field conditions. A total of 177 bacteria, isolated from Athrocaulon macrostachyum rhizosphere of the Lebrija marsh, were screened for their potential against M. phaseolina (causes charcoal rot in strawberry) by dual culture assay. Of these isolates, 14 most promising strains were molecularly identified by the 16S rDNA sequencing method using the EzBioCloud database. These strains were tested for in vitro hydrolytic enzymes, HCN production, and biocontrol against M. phaseolina in strawberry plants. All the 14 strains produced, at least, one hydrolytic enzymatic activity and one of them, which belongs to Brevibacterium genus (Hvs8), showed the lowest records of disease incidence (20%) and severity (0.4). With these results, greenhouse and field trials were carried out with the Hvs8 strain, compared to non-treated control. In the greenhouse assays, Hvs8 strain increased root dry mass by 30%, over the control. In the field trials, production and fruit quality were not significantly different between Hvs8 treatment and non-treated control, but plant mortality and plant mortality associated to M. phaseolina decreased by more than 24% and 65% respectively, in Hvs8 treatment. This study suggests that Brevibacterium sp. Hvs8 strain could be a candidate for controlling charcoal rot in strawberry.
EEA Famaillá
Fil: Viejobueno, Josefina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Famaillá; Argentina
Fil: Rodríguez-Berbel, Natalia. University of Almeria. Department of Agronomy & Center for Intensive Mediterranean Agronomy and Agri-Food Biotechnology (CIAIMBITAL); España
Fil: Miranda, Luis. Instituto Andaluz de Investigación y Formación Agraria, Pesquera, Alimentaria y de la Producción Ecológica; España
Fil: Santos, Berta de los. Instituto Andaluz de Investigación y Formación Agraria, Pesquera, Alimentaria y de la Producción Ecológica; España
Fil: Camacho, María. Instituto Andaluz de Investigación y Formación Agraria, Pesquera, Alimentaria y de la Producción Ecológica; España - Fuente
- Horticulturae 7 (11) : 457. (November 2021)
- Materia
-
Fresa
Enfermedades de las Plantas
Control de Enfermedades de Plantas
Macrophomina phaseolina
Control Biológico
Bacterias Antagonistas
Strawberries
Plant Diseases
Plant Disease Control
Biological Control
Antagonistic Bacteria
Frutilla
Charcoal Rot Disease - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
.jpg)
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/11797
Ver los metadatos del registro completo
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Potential Bacterial Antagonists for the Control of Charcoal Rot (Macrophomina phaseolina) in StrawberryViejobueno, JosefinaRodríguez-Berbel, NataliaMiranda, LuisSantos, Berta de losCamacho, MaríaFresaEnfermedades de las PlantasControl de Enfermedades de PlantasMacrophomina phaseolinaControl BiológicoBacterias AntagonistasStrawberriesPlant DiseasesPlant Disease ControlBiological ControlAntagonistic BacteriaFrutillaCharcoal Rot DiseaseThe effect of antagonistic bacteria to control Macrophomina phaseolina was evaluated under in vitro, growth chamber, greenhouse and field conditions. A total of 177 bacteria, isolated from Athrocaulon macrostachyum rhizosphere of the Lebrija marsh, were screened for their potential against M. phaseolina (causes charcoal rot in strawberry) by dual culture assay. Of these isolates, 14 most promising strains were molecularly identified by the 16S rDNA sequencing method using the EzBioCloud database. These strains were tested for in vitro hydrolytic enzymes, HCN production, and biocontrol against M. phaseolina in strawberry plants. All the 14 strains produced, at least, one hydrolytic enzymatic activity and one of them, which belongs to Brevibacterium genus (Hvs8), showed the lowest records of disease incidence (20%) and severity (0.4). With these results, greenhouse and field trials were carried out with the Hvs8 strain, compared to non-treated control. In the greenhouse assays, Hvs8 strain increased root dry mass by 30%, over the control. In the field trials, production and fruit quality were not significantly different between Hvs8 treatment and non-treated control, but plant mortality and plant mortality associated to M. phaseolina decreased by more than 24% and 65% respectively, in Hvs8 treatment. This study suggests that Brevibacterium sp. Hvs8 strain could be a candidate for controlling charcoal rot in strawberry.EEA FamailláFil: Viejobueno, Josefina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Famaillá; ArgentinaFil: Rodríguez-Berbel, Natalia. University of Almeria. Department of Agronomy & Center for Intensive Mediterranean Agronomy and Agri-Food Biotechnology (CIAIMBITAL); EspañaFil: Miranda, Luis. Instituto Andaluz de Investigación y Formación Agraria, Pesquera, Alimentaria y de la Producción Ecológica; EspañaFil: Santos, Berta de los. Instituto Andaluz de Investigación y Formación Agraria, Pesquera, Alimentaria y de la Producción Ecológica; EspañaFil: Camacho, María. Instituto Andaluz de Investigación y Formación Agraria, Pesquera, Alimentaria y de la Producción Ecológica; EspañaMDPI2022-05-03T17:12:21Z2022-05-03T17:12:21Z2021-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/11797https://www.mdpi.com/2311-7524/7/11/4572311-7524https://doi.org/10.3390/horticulturae7110457Horticulturae 7 (11) : 457. (November 2021)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-10-23T11:17:57Zoai:localhost:20.500.12123/11797instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-10-23 11:17:57.57INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
| dc.title.none.fl_str_mv |
Potential Bacterial Antagonists for the Control of Charcoal Rot (Macrophomina phaseolina) in Strawberry |
| title |
Potential Bacterial Antagonists for the Control of Charcoal Rot (Macrophomina phaseolina) in Strawberry |
| spellingShingle |
Potential Bacterial Antagonists for the Control of Charcoal Rot (Macrophomina phaseolina) in Strawberry Viejobueno, Josefina Fresa Enfermedades de las Plantas Control de Enfermedades de Plantas Macrophomina phaseolina Control Biológico Bacterias Antagonistas Strawberries Plant Diseases Plant Disease Control Biological Control Antagonistic Bacteria Frutilla Charcoal Rot Disease |
| title_short |
Potential Bacterial Antagonists for the Control of Charcoal Rot (Macrophomina phaseolina) in Strawberry |
| title_full |
Potential Bacterial Antagonists for the Control of Charcoal Rot (Macrophomina phaseolina) in Strawberry |
| title_fullStr |
Potential Bacterial Antagonists for the Control of Charcoal Rot (Macrophomina phaseolina) in Strawberry |
| title_full_unstemmed |
Potential Bacterial Antagonists for the Control of Charcoal Rot (Macrophomina phaseolina) in Strawberry |
| title_sort |
Potential Bacterial Antagonists for the Control of Charcoal Rot (Macrophomina phaseolina) in Strawberry |
| dc.creator.none.fl_str_mv |
Viejobueno, Josefina Rodríguez-Berbel, Natalia Miranda, Luis Santos, Berta de los Camacho, María |
| author |
Viejobueno, Josefina |
| author_facet |
Viejobueno, Josefina Rodríguez-Berbel, Natalia Miranda, Luis Santos, Berta de los Camacho, María |
| author_role |
author |
| author2 |
Rodríguez-Berbel, Natalia Miranda, Luis Santos, Berta de los Camacho, María |
| author2_role |
author author author author |
| dc.subject.none.fl_str_mv |
Fresa Enfermedades de las Plantas Control de Enfermedades de Plantas Macrophomina phaseolina Control Biológico Bacterias Antagonistas Strawberries Plant Diseases Plant Disease Control Biological Control Antagonistic Bacteria Frutilla Charcoal Rot Disease |
| topic |
Fresa Enfermedades de las Plantas Control de Enfermedades de Plantas Macrophomina phaseolina Control Biológico Bacterias Antagonistas Strawberries Plant Diseases Plant Disease Control Biological Control Antagonistic Bacteria Frutilla Charcoal Rot Disease |
| dc.description.none.fl_txt_mv |
The effect of antagonistic bacteria to control Macrophomina phaseolina was evaluated under in vitro, growth chamber, greenhouse and field conditions. A total of 177 bacteria, isolated from Athrocaulon macrostachyum rhizosphere of the Lebrija marsh, were screened for their potential against M. phaseolina (causes charcoal rot in strawberry) by dual culture assay. Of these isolates, 14 most promising strains were molecularly identified by the 16S rDNA sequencing method using the EzBioCloud database. These strains were tested for in vitro hydrolytic enzymes, HCN production, and biocontrol against M. phaseolina in strawberry plants. All the 14 strains produced, at least, one hydrolytic enzymatic activity and one of them, which belongs to Brevibacterium genus (Hvs8), showed the lowest records of disease incidence (20%) and severity (0.4). With these results, greenhouse and field trials were carried out with the Hvs8 strain, compared to non-treated control. In the greenhouse assays, Hvs8 strain increased root dry mass by 30%, over the control. In the field trials, production and fruit quality were not significantly different between Hvs8 treatment and non-treated control, but plant mortality and plant mortality associated to M. phaseolina decreased by more than 24% and 65% respectively, in Hvs8 treatment. This study suggests that Brevibacterium sp. Hvs8 strain could be a candidate for controlling charcoal rot in strawberry. EEA Famaillá Fil: Viejobueno, Josefina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Famaillá; Argentina Fil: Rodríguez-Berbel, Natalia. University of Almeria. Department of Agronomy & Center for Intensive Mediterranean Agronomy and Agri-Food Biotechnology (CIAIMBITAL); España Fil: Miranda, Luis. Instituto Andaluz de Investigación y Formación Agraria, Pesquera, Alimentaria y de la Producción Ecológica; España Fil: Santos, Berta de los. Instituto Andaluz de Investigación y Formación Agraria, Pesquera, Alimentaria y de la Producción Ecológica; España Fil: Camacho, María. Instituto Andaluz de Investigación y Formación Agraria, Pesquera, Alimentaria y de la Producción Ecológica; España |
| description |
The effect of antagonistic bacteria to control Macrophomina phaseolina was evaluated under in vitro, growth chamber, greenhouse and field conditions. A total of 177 bacteria, isolated from Athrocaulon macrostachyum rhizosphere of the Lebrija marsh, were screened for their potential against M. phaseolina (causes charcoal rot in strawberry) by dual culture assay. Of these isolates, 14 most promising strains were molecularly identified by the 16S rDNA sequencing method using the EzBioCloud database. These strains were tested for in vitro hydrolytic enzymes, HCN production, and biocontrol against M. phaseolina in strawberry plants. All the 14 strains produced, at least, one hydrolytic enzymatic activity and one of them, which belongs to Brevibacterium genus (Hvs8), showed the lowest records of disease incidence (20%) and severity (0.4). With these results, greenhouse and field trials were carried out with the Hvs8 strain, compared to non-treated control. In the greenhouse assays, Hvs8 strain increased root dry mass by 30%, over the control. In the field trials, production and fruit quality were not significantly different between Hvs8 treatment and non-treated control, but plant mortality and plant mortality associated to M. phaseolina decreased by more than 24% and 65% respectively, in Hvs8 treatment. This study suggests that Brevibacterium sp. Hvs8 strain could be a candidate for controlling charcoal rot in strawberry. |
| publishDate |
2021 |
| dc.date.none.fl_str_mv |
2021-11 2022-05-03T17:12:21Z 2022-05-03T17:12:21Z |
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info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
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article |
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http://hdl.handle.net/20.500.12123/11797 https://www.mdpi.com/2311-7524/7/11/457 2311-7524 https://doi.org/10.3390/horticulturae7110457 |
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MDPI |
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