Plant growth-promoting rhizobacteria on peanut seedlings (Arachis hypogaea L.): Isolation, taxonomical, and functional characterization
- Autores
- Bigatton, Ezequiel Darío; Ayoub, Ibrahim; Castillejo Sánchez, María Angeles; Merlo, Carolina; Vázquez, Carolina; Archilla, Mariela Valeria; Bruno, Marina; Martín, María Paula; Pizzolitto, Romina Paola; Dubini, Lucas Esteban; Lucini, Enrique Iván; Haro Juarez, Ricardo Javier
- Año de publicación
- 2025
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- To improve crop yields, global food production needs sustainable agronomic tools like Plant Growth-Promoting Rhizobacteria (PGPR). Region-adapted PGPR strains are crucial to increasing peanut production. Argentina is the seventh-largest peanut producer, and Córdoba is the main region with 250,000 ha (75% of the total sowing area). This study aimed to isolate, identify, and characterize the biocontrol and growth promotion capacity of PGPR strains belonging to the Bacillus and Pseudomonas genera. The strains were tested against Sclerotinia minor, Sclerotium rolfsii, Fusarium verticillioides, and Aspergillus flavus for biocontrol assays. For growth promotion, pot trials used two peanut cultivars, ASEM 400 INTA and Granoleico, under 40% and 60% field capacity under two water regimes. The isolated strains were Bacillus velezensis, B. subtilis, B. tequilensis, B. safensis, B. altitudinis, and Pseudomonas psychrophila. These strains demonstrated in-vitro phosphorus solubilization, nitrogen fixation, ammonification, nitrification, enzyme releasing, phytohormones production, and high biocontrol capacity of over 75%. SC6 and RI3 (both B. velezensis) and P10 (P. psychrophila) exhibited outstanding performance. They significantly promoted peanut root biomass by more than 50% and leaf area by 30%, with increased chlorophyll content index and leaf relative water content, particularly under water stress conditions (40% field capacity). According to the results, RI3, SC6, and P10 could be classified as PGPR, which supports the results obtained in other field studies with these same microorganisms. Future investigations should prioritize the development of industrial formulations to assess their effectiveness in alternative crops and to incorporate them into other agricultural practices.
EEA Manfredi
Fil: Bigatton, Ezequiel Darío. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina.
Fil: Bigatton, Ezequiel Darío. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Bigatton, Ezequiel Darío. Universidad de Córdoba. Departamento de Bioquímica y Biología Molecular. AGR-164 Bioquímica, Proteómica y Biología de Sistemas Vegetal y Agroforestal; España
Fil: Ayoub, Ibrahim. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina
Fil: Ayoub, Ibrahim. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Castillejo Sánchez, María Ángeles. Universidad de Córdoba. Departamento de Bioquímica y Biología Molecular. AGR-164 Bioquímica, Proteómica y Biología de Sistemas Vegetal y Agroforestal; España
Fil: Merlo, Carolina. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina.
Fil: Merlo, Carolina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Vázquez, Carolina. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina
Fil: Archilla, Mariela Valeria. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina
Fil: Bruno, Marina. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina.
Fil: Martín, María Paula. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina.
Fil: Pizzolitto, Romina Paola. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina.
Fil: Pizzolitto, Romina Paola. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Dubini, Lucas Esteban. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina.
Fil: Lucini, Enrique Iván. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina
Fil: Haro, Ricardo Javier. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi; Argentina - Fuente
- Oil Crop Science 10 (2) : 87-99. (June 2025)
- Materia
-
Arachis hypogaea
Plant Growth-promoting Rhizobacteria
Biomass
Biological Control
Groundnuts
Taxonomy
Rizobacteria Promotora del Crecimiento Vegetal
Biomasa
Control Biológico
Cacahuete
Taxonomía
Maní
Peanuts - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
.jpg)
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/25480
Ver los metadatos del registro completo
| id |
INTADig_2b8a4d084ff87ec9ba7439b3151d3c40 |
|---|---|
| oai_identifier_str |
oai:localhost:20.500.12123/25480 |
| network_acronym_str |
INTADig |
| repository_id_str |
l |
| network_name_str |
INTA Digital (INTA) |
| spelling |
Plant growth-promoting rhizobacteria on peanut seedlings (Arachis hypogaea L.): Isolation, taxonomical, and functional characterizationBigatton, Ezequiel DaríoAyoub, IbrahimCastillejo Sánchez, María AngelesMerlo, CarolinaVázquez, CarolinaArchilla, Mariela ValeriaBruno, MarinaMartín, María PaulaPizzolitto, Romina PaolaDubini, Lucas EstebanLucini, Enrique IvánHaro Juarez, Ricardo JavierArachis hypogaeaPlant Growth-promoting RhizobacteriaBiomassBiological ControlGroundnutsTaxonomyRizobacteria Promotora del Crecimiento VegetalBiomasaControl BiológicoCacahueteTaxonomíaManíPeanutsTo improve crop yields, global food production needs sustainable agronomic tools like Plant Growth-Promoting Rhizobacteria (PGPR). Region-adapted PGPR strains are crucial to increasing peanut production. Argentina is the seventh-largest peanut producer, and Córdoba is the main region with 250,000 ha (75% of the total sowing area). This study aimed to isolate, identify, and characterize the biocontrol and growth promotion capacity of PGPR strains belonging to the Bacillus and Pseudomonas genera. The strains were tested against Sclerotinia minor, Sclerotium rolfsii, Fusarium verticillioides, and Aspergillus flavus for biocontrol assays. For growth promotion, pot trials used two peanut cultivars, ASEM 400 INTA and Granoleico, under 40% and 60% field capacity under two water regimes. The isolated strains were Bacillus velezensis, B. subtilis, B. tequilensis, B. safensis, B. altitudinis, and Pseudomonas psychrophila. These strains demonstrated in-vitro phosphorus solubilization, nitrogen fixation, ammonification, nitrification, enzyme releasing, phytohormones production, and high biocontrol capacity of over 75%. SC6 and RI3 (both B. velezensis) and P10 (P. psychrophila) exhibited outstanding performance. They significantly promoted peanut root biomass by more than 50% and leaf area by 30%, with increased chlorophyll content index and leaf relative water content, particularly under water stress conditions (40% field capacity). According to the results, RI3, SC6, and P10 could be classified as PGPR, which supports the results obtained in other field studies with these same microorganisms. Future investigations should prioritize the development of industrial formulations to assess their effectiveness in alternative crops and to incorporate them into other agricultural practices.EEA ManfrediFil: Bigatton, Ezequiel Darío. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina.Fil: Bigatton, Ezequiel Darío. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Bigatton, Ezequiel Darío. Universidad de Córdoba. Departamento de Bioquímica y Biología Molecular. AGR-164 Bioquímica, Proteómica y Biología de Sistemas Vegetal y Agroforestal; EspañaFil: Ayoub, Ibrahim. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; ArgentinaFil: Ayoub, Ibrahim. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Castillejo Sánchez, María Ángeles. Universidad de Córdoba. Departamento de Bioquímica y Biología Molecular. AGR-164 Bioquímica, Proteómica y Biología de Sistemas Vegetal y Agroforestal; EspañaFil: Merlo, Carolina. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina.Fil: Merlo, Carolina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Vázquez, Carolina. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; ArgentinaFil: Archilla, Mariela Valeria. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; ArgentinaFil: Bruno, Marina. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina.Fil: Martín, María Paula. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina.Fil: Pizzolitto, Romina Paola. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina.Fil: Pizzolitto, Romina Paola. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Dubini, Lucas Esteban. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina.Fil: Lucini, Enrique Iván. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; ArgentinaFil: Haro, Ricardo Javier. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi; ArgentinaElsevier2026-03-16T13:20:31Z2026-03-16T13:20:31Z2025-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/25480https://www.sciencedirect.com/science/article/pii/S209624282500017X2096-24282666-626Xhttps://doi.org/10.1016/j.ocsci.2025.04.003Oil Crop Science 10 (2) : 87-99. (June 2025)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2026-04-01T11:49:58Zoai:localhost:20.500.12123/25480instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2026-04-01 11:49:58.685INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
| dc.title.none.fl_str_mv |
Plant growth-promoting rhizobacteria on peanut seedlings (Arachis hypogaea L.): Isolation, taxonomical, and functional characterization |
| title |
Plant growth-promoting rhizobacteria on peanut seedlings (Arachis hypogaea L.): Isolation, taxonomical, and functional characterization |
| spellingShingle |
Plant growth-promoting rhizobacteria on peanut seedlings (Arachis hypogaea L.): Isolation, taxonomical, and functional characterization Bigatton, Ezequiel Darío Arachis hypogaea Plant Growth-promoting Rhizobacteria Biomass Biological Control Groundnuts Taxonomy Rizobacteria Promotora del Crecimiento Vegetal Biomasa Control Biológico Cacahuete Taxonomía Maní Peanuts |
| title_short |
Plant growth-promoting rhizobacteria on peanut seedlings (Arachis hypogaea L.): Isolation, taxonomical, and functional characterization |
| title_full |
Plant growth-promoting rhizobacteria on peanut seedlings (Arachis hypogaea L.): Isolation, taxonomical, and functional characterization |
| title_fullStr |
Plant growth-promoting rhizobacteria on peanut seedlings (Arachis hypogaea L.): Isolation, taxonomical, and functional characterization |
| title_full_unstemmed |
Plant growth-promoting rhizobacteria on peanut seedlings (Arachis hypogaea L.): Isolation, taxonomical, and functional characterization |
| title_sort |
Plant growth-promoting rhizobacteria on peanut seedlings (Arachis hypogaea L.): Isolation, taxonomical, and functional characterization |
| dc.creator.none.fl_str_mv |
Bigatton, Ezequiel Darío Ayoub, Ibrahim Castillejo Sánchez, María Angeles Merlo, Carolina Vázquez, Carolina Archilla, Mariela Valeria Bruno, Marina Martín, María Paula Pizzolitto, Romina Paola Dubini, Lucas Esteban Lucini, Enrique Iván Haro Juarez, Ricardo Javier |
| author |
Bigatton, Ezequiel Darío |
| author_facet |
Bigatton, Ezequiel Darío Ayoub, Ibrahim Castillejo Sánchez, María Angeles Merlo, Carolina Vázquez, Carolina Archilla, Mariela Valeria Bruno, Marina Martín, María Paula Pizzolitto, Romina Paola Dubini, Lucas Esteban Lucini, Enrique Iván Haro Juarez, Ricardo Javier |
| author_role |
author |
| author2 |
Ayoub, Ibrahim Castillejo Sánchez, María Angeles Merlo, Carolina Vázquez, Carolina Archilla, Mariela Valeria Bruno, Marina Martín, María Paula Pizzolitto, Romina Paola Dubini, Lucas Esteban Lucini, Enrique Iván Haro Juarez, Ricardo Javier |
| author2_role |
author author author author author author author author author author author |
| dc.subject.none.fl_str_mv |
Arachis hypogaea Plant Growth-promoting Rhizobacteria Biomass Biological Control Groundnuts Taxonomy Rizobacteria Promotora del Crecimiento Vegetal Biomasa Control Biológico Cacahuete Taxonomía Maní Peanuts |
| topic |
Arachis hypogaea Plant Growth-promoting Rhizobacteria Biomass Biological Control Groundnuts Taxonomy Rizobacteria Promotora del Crecimiento Vegetal Biomasa Control Biológico Cacahuete Taxonomía Maní Peanuts |
| dc.description.none.fl_txt_mv |
To improve crop yields, global food production needs sustainable agronomic tools like Plant Growth-Promoting Rhizobacteria (PGPR). Region-adapted PGPR strains are crucial to increasing peanut production. Argentina is the seventh-largest peanut producer, and Córdoba is the main region with 250,000 ha (75% of the total sowing area). This study aimed to isolate, identify, and characterize the biocontrol and growth promotion capacity of PGPR strains belonging to the Bacillus and Pseudomonas genera. The strains were tested against Sclerotinia minor, Sclerotium rolfsii, Fusarium verticillioides, and Aspergillus flavus for biocontrol assays. For growth promotion, pot trials used two peanut cultivars, ASEM 400 INTA and Granoleico, under 40% and 60% field capacity under two water regimes. The isolated strains were Bacillus velezensis, B. subtilis, B. tequilensis, B. safensis, B. altitudinis, and Pseudomonas psychrophila. These strains demonstrated in-vitro phosphorus solubilization, nitrogen fixation, ammonification, nitrification, enzyme releasing, phytohormones production, and high biocontrol capacity of over 75%. SC6 and RI3 (both B. velezensis) and P10 (P. psychrophila) exhibited outstanding performance. They significantly promoted peanut root biomass by more than 50% and leaf area by 30%, with increased chlorophyll content index and leaf relative water content, particularly under water stress conditions (40% field capacity). According to the results, RI3, SC6, and P10 could be classified as PGPR, which supports the results obtained in other field studies with these same microorganisms. Future investigations should prioritize the development of industrial formulations to assess their effectiveness in alternative crops and to incorporate them into other agricultural practices. EEA Manfredi Fil: Bigatton, Ezequiel Darío. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina. Fil: Bigatton, Ezequiel Darío. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Bigatton, Ezequiel Darío. Universidad de Córdoba. Departamento de Bioquímica y Biología Molecular. AGR-164 Bioquímica, Proteómica y Biología de Sistemas Vegetal y Agroforestal; España Fil: Ayoub, Ibrahim. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina Fil: Ayoub, Ibrahim. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Castillejo Sánchez, María Ángeles. Universidad de Córdoba. Departamento de Bioquímica y Biología Molecular. AGR-164 Bioquímica, Proteómica y Biología de Sistemas Vegetal y Agroforestal; España Fil: Merlo, Carolina. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina. Fil: Merlo, Carolina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Vázquez, Carolina. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina Fil: Archilla, Mariela Valeria. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina Fil: Bruno, Marina. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina. Fil: Martín, María Paula. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina. Fil: Pizzolitto, Romina Paola. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina. Fil: Pizzolitto, Romina Paola. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Dubini, Lucas Esteban. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina. Fil: Lucini, Enrique Iván. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Departamento de Recursos Naturales. Cátedra de Microbiología Agrícola; Argentina Fil: Haro, Ricardo Javier. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi; Argentina |
| description |
To improve crop yields, global food production needs sustainable agronomic tools like Plant Growth-Promoting Rhizobacteria (PGPR). Region-adapted PGPR strains are crucial to increasing peanut production. Argentina is the seventh-largest peanut producer, and Córdoba is the main region with 250,000 ha (75% of the total sowing area). This study aimed to isolate, identify, and characterize the biocontrol and growth promotion capacity of PGPR strains belonging to the Bacillus and Pseudomonas genera. The strains were tested against Sclerotinia minor, Sclerotium rolfsii, Fusarium verticillioides, and Aspergillus flavus for biocontrol assays. For growth promotion, pot trials used two peanut cultivars, ASEM 400 INTA and Granoleico, under 40% and 60% field capacity under two water regimes. The isolated strains were Bacillus velezensis, B. subtilis, B. tequilensis, B. safensis, B. altitudinis, and Pseudomonas psychrophila. These strains demonstrated in-vitro phosphorus solubilization, nitrogen fixation, ammonification, nitrification, enzyme releasing, phytohormones production, and high biocontrol capacity of over 75%. SC6 and RI3 (both B. velezensis) and P10 (P. psychrophila) exhibited outstanding performance. They significantly promoted peanut root biomass by more than 50% and leaf area by 30%, with increased chlorophyll content index and leaf relative water content, particularly under water stress conditions (40% field capacity). According to the results, RI3, SC6, and P10 could be classified as PGPR, which supports the results obtained in other field studies with these same microorganisms. Future investigations should prioritize the development of industrial formulations to assess their effectiveness in alternative crops and to incorporate them into other agricultural practices. |
| publishDate |
2025 |
| dc.date.none.fl_str_mv |
2025-06 2026-03-16T13:20:31Z 2026-03-16T13:20:31Z |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
| format |
article |
| status_str |
publishedVersion |
| dc.identifier.none.fl_str_mv |
http://hdl.handle.net/20.500.12123/25480 https://www.sciencedirect.com/science/article/pii/S209624282500017X 2096-2428 2666-626X https://doi.org/10.1016/j.ocsci.2025.04.003 |
| url |
http://hdl.handle.net/20.500.12123/25480 https://www.sciencedirect.com/science/article/pii/S209624282500017X https://doi.org/10.1016/j.ocsci.2025.04.003 |
| identifier_str_mv |
2096-2428 2666-626X |
| dc.language.none.fl_str_mv |
eng |
| language |
eng |
| dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
| eu_rights_str_mv |
openAccess |
| rights_invalid_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
| dc.format.none.fl_str_mv |
application/pdf |
| dc.publisher.none.fl_str_mv |
Elsevier |
| publisher.none.fl_str_mv |
Elsevier |
| dc.source.none.fl_str_mv |
Oil Crop Science 10 (2) : 87-99. (June 2025) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
| reponame_str |
INTA Digital (INTA) |
| collection |
INTA Digital (INTA) |
| instname_str |
Instituto Nacional de Tecnología Agropecuaria |
| repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
| repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
| _version_ |
1861281032993505280 |
| score |
12.822162 |