Biological nitrogen fixation in field pea and vetch: Response to inoculation and residual effect on maize in the Pampean region

Autores
Enrico, Juan Martin; Piccinetti, Carlos Fabian; Barraco, Miriam Raquel; Agosti, Maria Belén; Eclesia, Roxana Paola; Salvagiotti, Fernando
Año de publicación
2020
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Including legumes in winter, both as cover crop or for grain harvest, is recommended for avoiding long periods of bare fallow and supplying N for succeeding crops in the rotation. The aims of this study were to i) quantify the contribution of N derived from biological nitrogen fixation (N_BNF) in vetch (Vicia sativa L. or Vicia villosa L.) and field pea (Pisum sativum) in the Central Pampas region of Argentina, ii) evaluate the response to seed inoculation in terms of %N derived from air (%Ndfa), biomass production and N_BNF in both crops and iii) determine grain yield response to nitrogen fertilization of maize (Zea mays L.) sown after field pea and vetch with and without inoculation. %Ndfa was assessed in 16 experimental sites using the natural 15N abundance method. Response to inoculation in vetch and field pea and the residual effects on the following maize was evaluated during two years. On average, 60 % of N demand of vetch and field pea was met by BNF. Seed inoculation increased %Ndfa in field pea and vetch, and a positive impact on aboveground biomass and N_BFN was observed in vetch. Maize yield did not respond to N fertilization when planted after inoculated vetch, and the largest responses to N fertilization were observed when vetch and field pea were not inoculated. Legume inoculation had a strong impact at the system level, especially in fields that vetch or field pea was not previously cultivated, reducing the economic optimal nitrogen fertilizer rate in the succeeding maize.
EEA Oliveros
Fil: Enrico, Juan Martin. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Oliveros. Departamento de Agronomía; Argentina
Fil: Piccinetti, Carlos Fabian. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Microbiología y Zoología Agrícola; Argentina
Fil: Barraco, Mariam Raquel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria General Villegas; Argentina.
Fil: Agosti, Maria Belén. AAPRESID. GTD Chacra Pergamino; Argentina
Fil: Eclesia, Roxana Paola. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Paraná; Argentina
Fil: Salvagiotti, Fernando. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Oliveros. Departamento de Agronomía; Argentina
Fuente
European Journal of Agronomy 115 : 126016 (2020)
Materia
Leguminosas
Vicia
Vicia Sativa
Vicia Villosa
Fijación Biológica del Nitrógeno
Guisante
Inoculación
Efectos Residuales
Maíz
Legumes
Biological Nitrogen Fixation
Peas
Inoculation
Residual Effects
Maize
Región Pampeana
Nivel de accesibilidad
acceso restringido
Condiciones de uso
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/6766
Acceder
id INTADig_11468d2fcbe8f6671cb99be2740a9343
oai_identifier_str oai:localhost:20.500.12123/6766
network_acronym_str INTADig
repository_id_str l
network_name_str INTA Digital (INTA)
spelling Biological nitrogen fixation in field pea and vetch: Response to inoculation and residual effect on maize in the Pampean regionEnrico, Juan MartinPiccinetti, Carlos FabianBarraco, Miriam RaquelAgosti, Maria BelénEclesia, Roxana PaolaSalvagiotti, FernandoLeguminosasViciaVicia SativaVicia VillosaFijación Biológica del NitrógenoGuisanteInoculaciónEfectos ResidualesMaízLegumesBiological Nitrogen FixationPeasInoculationResidual EffectsMaizeRegión PampeanaIncluding legumes in winter, both as cover crop or for grain harvest, is recommended for avoiding long periods of bare fallow and supplying N for succeeding crops in the rotation. The aims of this study were to i) quantify the contribution of N derived from biological nitrogen fixation (N_BNF) in vetch (Vicia sativa L. or Vicia villosa L.) and field pea (Pisum sativum) in the Central Pampas region of Argentina, ii) evaluate the response to seed inoculation in terms of %N derived from air (%Ndfa), biomass production and N_BNF in both crops and iii) determine grain yield response to nitrogen fertilization of maize (Zea mays L.) sown after field pea and vetch with and without inoculation. %Ndfa was assessed in 16 experimental sites using the natural 15N abundance method. Response to inoculation in vetch and field pea and the residual effects on the following maize was evaluated during two years. On average, 60 % of N demand of vetch and field pea was met by BNF. Seed inoculation increased %Ndfa in field pea and vetch, and a positive impact on aboveground biomass and N_BFN was observed in vetch. Maize yield did not respond to N fertilization when planted after inoculated vetch, and the largest responses to N fertilization were observed when vetch and field pea were not inoculated. Legume inoculation had a strong impact at the system level, especially in fields that vetch or field pea was not previously cultivated, reducing the economic optimal nitrogen fertilizer rate in the succeeding maize.EEA OliverosFil: Enrico, Juan Martin. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Oliveros. Departamento de Agronomía; ArgentinaFil: Piccinetti, Carlos Fabian. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Microbiología y Zoología Agrícola; ArgentinaFil: Barraco, Mariam Raquel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria General Villegas; Argentina.Fil: Agosti, Maria Belén. AAPRESID. GTD Chacra Pergamino; ArgentinaFil: Eclesia, Roxana Paola. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Paraná; ArgentinaFil: Salvagiotti, Fernando. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Oliveros. Departamento de Agronomía; ArgentinaElsevier2020-02-14T13:23:23Z2020-02-14T13:23:23Z2020info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/6766https://www.sciencedirect.com/science/article/pii/S11610301203002411161-03011873-7331https://doi.org/10.1016/j.eja.2020.126016European Journal of Agronomy 115 : 126016 (2020)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repograntAgreement/INTA/PNCYO-1127033/AR./Manejo nutricional de cereales y oleaginosas para la intensificación sustentable de los sistemas productivosinfo:eu-repo/semantics/restrictedAccess2025-10-16T09:29:44Zoai:localhost:20.500.12123/6766instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-10-16 09:29:45.203INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Biological nitrogen fixation in field pea and vetch: Response to inoculation and residual effect on maize in the Pampean region
title Biological nitrogen fixation in field pea and vetch: Response to inoculation and residual effect on maize in the Pampean region
spellingShingle Biological nitrogen fixation in field pea and vetch: Response to inoculation and residual effect on maize in the Pampean region
Enrico, Juan Martin
Leguminosas
Vicia
Vicia Sativa
Vicia Villosa
Fijación Biológica del Nitrógeno
Guisante
Inoculación
Efectos Residuales
Maíz
Legumes
Biological Nitrogen Fixation
Peas
Inoculation
Residual Effects
Maize
Región Pampeana
title_short Biological nitrogen fixation in field pea and vetch: Response to inoculation and residual effect on maize in the Pampean region
title_full Biological nitrogen fixation in field pea and vetch: Response to inoculation and residual effect on maize in the Pampean region
title_fullStr Biological nitrogen fixation in field pea and vetch: Response to inoculation and residual effect on maize in the Pampean region
title_full_unstemmed Biological nitrogen fixation in field pea and vetch: Response to inoculation and residual effect on maize in the Pampean region
title_sort Biological nitrogen fixation in field pea and vetch: Response to inoculation and residual effect on maize in the Pampean region
dc.creator.none.fl_str_mv Enrico, Juan Martin
Piccinetti, Carlos Fabian
Barraco, Miriam Raquel
Agosti, Maria Belén
Eclesia, Roxana Paola
Salvagiotti, Fernando
author Enrico, Juan Martin
author_facet Enrico, Juan Martin
Piccinetti, Carlos Fabian
Barraco, Miriam Raquel
Agosti, Maria Belén
Eclesia, Roxana Paola
Salvagiotti, Fernando
author_role author
author2 Piccinetti, Carlos Fabian
Barraco, Miriam Raquel
Agosti, Maria Belén
Eclesia, Roxana Paola
Salvagiotti, Fernando
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Leguminosas
Vicia
Vicia Sativa
Vicia Villosa
Fijación Biológica del Nitrógeno
Guisante
Inoculación
Efectos Residuales
Maíz
Legumes
Biological Nitrogen Fixation
Peas
Inoculation
Residual Effects
Maize
Región Pampeana
topic Leguminosas
Vicia
Vicia Sativa
Vicia Villosa
Fijación Biológica del Nitrógeno
Guisante
Inoculación
Efectos Residuales
Maíz
Legumes
Biological Nitrogen Fixation
Peas
Inoculation
Residual Effects
Maize
Región Pampeana
dc.description.none.fl_txt_mv Including legumes in winter, both as cover crop or for grain harvest, is recommended for avoiding long periods of bare fallow and supplying N for succeeding crops in the rotation. The aims of this study were to i) quantify the contribution of N derived from biological nitrogen fixation (N_BNF) in vetch (Vicia sativa L. or Vicia villosa L.) and field pea (Pisum sativum) in the Central Pampas region of Argentina, ii) evaluate the response to seed inoculation in terms of %N derived from air (%Ndfa), biomass production and N_BNF in both crops and iii) determine grain yield response to nitrogen fertilization of maize (Zea mays L.) sown after field pea and vetch with and without inoculation. %Ndfa was assessed in 16 experimental sites using the natural 15N abundance method. Response to inoculation in vetch and field pea and the residual effects on the following maize was evaluated during two years. On average, 60 % of N demand of vetch and field pea was met by BNF. Seed inoculation increased %Ndfa in field pea and vetch, and a positive impact on aboveground biomass and N_BFN was observed in vetch. Maize yield did not respond to N fertilization when planted after inoculated vetch, and the largest responses to N fertilization were observed when vetch and field pea were not inoculated. Legume inoculation had a strong impact at the system level, especially in fields that vetch or field pea was not previously cultivated, reducing the economic optimal nitrogen fertilizer rate in the succeeding maize.
EEA Oliveros
Fil: Enrico, Juan Martin. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Oliveros. Departamento de Agronomía; Argentina
Fil: Piccinetti, Carlos Fabian. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Microbiología y Zoología Agrícola; Argentina
Fil: Barraco, Mariam Raquel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria General Villegas; Argentina.
Fil: Agosti, Maria Belén. AAPRESID. GTD Chacra Pergamino; Argentina
Fil: Eclesia, Roxana Paola. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Paraná; Argentina
Fil: Salvagiotti, Fernando. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Oliveros. Departamento de Agronomía; Argentina
description Including legumes in winter, both as cover crop or for grain harvest, is recommended for avoiding long periods of bare fallow and supplying N for succeeding crops in the rotation. The aims of this study were to i) quantify the contribution of N derived from biological nitrogen fixation (N_BNF) in vetch (Vicia sativa L. or Vicia villosa L.) and field pea (Pisum sativum) in the Central Pampas region of Argentina, ii) evaluate the response to seed inoculation in terms of %N derived from air (%Ndfa), biomass production and N_BNF in both crops and iii) determine grain yield response to nitrogen fertilization of maize (Zea mays L.) sown after field pea and vetch with and without inoculation. %Ndfa was assessed in 16 experimental sites using the natural 15N abundance method. Response to inoculation in vetch and field pea and the residual effects on the following maize was evaluated during two years. On average, 60 % of N demand of vetch and field pea was met by BNF. Seed inoculation increased %Ndfa in field pea and vetch, and a positive impact on aboveground biomass and N_BFN was observed in vetch. Maize yield did not respond to N fertilization when planted after inoculated vetch, and the largest responses to N fertilization were observed when vetch and field pea were not inoculated. Legume inoculation had a strong impact at the system level, especially in fields that vetch or field pea was not previously cultivated, reducing the economic optimal nitrogen fertilizer rate in the succeeding maize.
publishDate 2020
dc.date.none.fl_str_mv 2020-02-14T13:23:23Z
2020-02-14T13:23:23Z
2020
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/6766
https://www.sciencedirect.com/science/article/pii/S1161030120300241
1161-0301
1873-7331
https://doi.org/10.1016/j.eja.2020.126016
url http://hdl.handle.net/20.500.12123/6766
https://www.sciencedirect.com/science/article/pii/S1161030120300241
https://doi.org/10.1016/j.eja.2020.126016
identifier_str_mv 1161-0301
1873-7331
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repograntAgreement/INTA/PNCYO-1127033/AR./Manejo nutricional de cereales y oleaginosas para la intensificación sustentable de los sistemas productivos
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
eu_rights_str_mv restrictedAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv European Journal of Agronomy 115 : 126016 (2020)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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score 12.712165

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