Effect of vegetable oils as Phagostimulants in adults of Dichroplus vittigerum (Orthoptera: Acrididae)
- Autores
- Sepúlveda, Luciana Vanesa; Pietrantuono, Ana Laura; Buteler, Micaela; Fernandez Arhex, Valeria Cristina
- Año de publicación
- 2019
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Several species of grasshoppers are attracted to vegetable oils. These oils have kairomonal properties mainly due to the presence of linolenic and linoleic fatty acids. This study aimed to determine whether the odors of canola, flax, and olive oils are attractive to Dichroplus vittigerum (Blanchard 1851) and if they induce preference and feeding. We conducted three bioassays to determine whether oil modifies attraction and feeding behavior of this grasshopper. We first determined the attraction of the oils using a wind tunnel, secondly evaluated phagostimulation produced by the oils, and finally performed preference tests comparing consumption of Taraxacum officinale (Weber ex F.H.Wigg. 1780, Asterales: Asteraceae) leaves treated with the oils versus control leaves. Even though all of the oils induced attraction, only flax oil acted as a phagostimulant. However, the oils did not determine the preference and did not increase feeding on leaves. We hypothesize that T. officinale leaves are inherently attractive and treatment with oils did not affect feeding on them. Our results provide a starting point to develop baits that can be used to attract and control these harmful insects, presenting flax oil as a potential bait for D. vittigerum since its odor was both attractive and led to increased feeding or phagostimulation. Future studies should test the effect of the oils on other plant species or at varying doses, under field conditions.
Estación Experimental Agropecuaria Bariloche
Fil: Sepúlveda, Luciana Vanesa. Universidad Nacional de Comahue. Centro Regional Universitario Bariloche; Argentina
Fil: Pietrantuono, Ana Laura. Instituto Nacional de Tecnología Agropecuaria (INTA). Estacion Experimental Agropecuaria Bariloche. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones Forestales y Agropecuarias Bariloche; Argentina
Fil: Buteler, Micaela. Universidad Nacional del Comahue. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones en Biodiversidad y Medio Ambiente; Argentina
Fil: Fernandez Arhex, Valeria Cristina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estacion Experimental Agropecuaria Bariloche. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones Forestales y Agropecuarias Bariloche; Argentina - Fuente
- Journal of economic entomology 112 (6) : 2649-2654. (December 2019)
- Materia
-
Insecta
Preferencias Alimentarias
Feeding Preferences
Aceites Vegetales
Plant Oils
Saltamontes
Dichroplus Vittigerum
Phagostimulants - Nivel de accesibilidad
- acceso restringido
- Condiciones de uso
- Repositorio
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/6526
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Effect of vegetable oils as Phagostimulants in adults of Dichroplus vittigerum (Orthoptera: Acrididae)Sepúlveda, Luciana VanesaPietrantuono, Ana LauraButeler, MicaelaFernandez Arhex, Valeria CristinaInsectaPreferencias AlimentariasFeeding PreferencesAceites VegetalesPlant OilsSaltamontesDichroplus VittigerumPhagostimulantsSeveral species of grasshoppers are attracted to vegetable oils. These oils have kairomonal properties mainly due to the presence of linolenic and linoleic fatty acids. This study aimed to determine whether the odors of canola, flax, and olive oils are attractive to Dichroplus vittigerum (Blanchard 1851) and if they induce preference and feeding. We conducted three bioassays to determine whether oil modifies attraction and feeding behavior of this grasshopper. We first determined the attraction of the oils using a wind tunnel, secondly evaluated phagostimulation produced by the oils, and finally performed preference tests comparing consumption of Taraxacum officinale (Weber ex F.H.Wigg. 1780, Asterales: Asteraceae) leaves treated with the oils versus control leaves. Even though all of the oils induced attraction, only flax oil acted as a phagostimulant. However, the oils did not determine the preference and did not increase feeding on leaves. We hypothesize that T. officinale leaves are inherently attractive and treatment with oils did not affect feeding on them. Our results provide a starting point to develop baits that can be used to attract and control these harmful insects, presenting flax oil as a potential bait for D. vittigerum since its odor was both attractive and led to increased feeding or phagostimulation. Future studies should test the effect of the oils on other plant species or at varying doses, under field conditions.Estación Experimental Agropecuaria BarilocheFil: Sepúlveda, Luciana Vanesa. Universidad Nacional de Comahue. Centro Regional Universitario Bariloche; ArgentinaFil: Pietrantuono, Ana Laura. Instituto Nacional de Tecnología Agropecuaria (INTA). Estacion Experimental Agropecuaria Bariloche. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones Forestales y Agropecuarias Bariloche; ArgentinaFil: Buteler, Micaela. Universidad Nacional del Comahue. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones en Biodiversidad y Medio Ambiente; ArgentinaFil: Fernandez Arhex, Valeria Cristina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estacion Experimental Agropecuaria Bariloche. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones Forestales y Agropecuarias Bariloche; ArgentinaEntomological Society of America2019-12-17T14:02:39Z2019-12-17T14:02:39Z2019-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/65260022-0493https://doi.org/10.1093/jee/toz190Journal of economic entomology 112 (6) : 2649-2654. (December 2019)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccess2025-09-29T13:44:51Zoai:localhost:20.500.12123/6526instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:44:51.494INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
dc.title.none.fl_str_mv |
Effect of vegetable oils as Phagostimulants in adults of Dichroplus vittigerum (Orthoptera: Acrididae) |
title |
Effect of vegetable oils as Phagostimulants in adults of Dichroplus vittigerum (Orthoptera: Acrididae) |
spellingShingle |
Effect of vegetable oils as Phagostimulants in adults of Dichroplus vittigerum (Orthoptera: Acrididae) Sepúlveda, Luciana Vanesa Insecta Preferencias Alimentarias Feeding Preferences Aceites Vegetales Plant Oils Saltamontes Dichroplus Vittigerum Phagostimulants |
title_short |
Effect of vegetable oils as Phagostimulants in adults of Dichroplus vittigerum (Orthoptera: Acrididae) |
title_full |
Effect of vegetable oils as Phagostimulants in adults of Dichroplus vittigerum (Orthoptera: Acrididae) |
title_fullStr |
Effect of vegetable oils as Phagostimulants in adults of Dichroplus vittigerum (Orthoptera: Acrididae) |
title_full_unstemmed |
Effect of vegetable oils as Phagostimulants in adults of Dichroplus vittigerum (Orthoptera: Acrididae) |
title_sort |
Effect of vegetable oils as Phagostimulants in adults of Dichroplus vittigerum (Orthoptera: Acrididae) |
dc.creator.none.fl_str_mv |
Sepúlveda, Luciana Vanesa Pietrantuono, Ana Laura Buteler, Micaela Fernandez Arhex, Valeria Cristina |
author |
Sepúlveda, Luciana Vanesa |
author_facet |
Sepúlveda, Luciana Vanesa Pietrantuono, Ana Laura Buteler, Micaela Fernandez Arhex, Valeria Cristina |
author_role |
author |
author2 |
Pietrantuono, Ana Laura Buteler, Micaela Fernandez Arhex, Valeria Cristina |
author2_role |
author author author |
dc.subject.none.fl_str_mv |
Insecta Preferencias Alimentarias Feeding Preferences Aceites Vegetales Plant Oils Saltamontes Dichroplus Vittigerum Phagostimulants |
topic |
Insecta Preferencias Alimentarias Feeding Preferences Aceites Vegetales Plant Oils Saltamontes Dichroplus Vittigerum Phagostimulants |
dc.description.none.fl_txt_mv |
Several species of grasshoppers are attracted to vegetable oils. These oils have kairomonal properties mainly due to the presence of linolenic and linoleic fatty acids. This study aimed to determine whether the odors of canola, flax, and olive oils are attractive to Dichroplus vittigerum (Blanchard 1851) and if they induce preference and feeding. We conducted three bioassays to determine whether oil modifies attraction and feeding behavior of this grasshopper. We first determined the attraction of the oils using a wind tunnel, secondly evaluated phagostimulation produced by the oils, and finally performed preference tests comparing consumption of Taraxacum officinale (Weber ex F.H.Wigg. 1780, Asterales: Asteraceae) leaves treated with the oils versus control leaves. Even though all of the oils induced attraction, only flax oil acted as a phagostimulant. However, the oils did not determine the preference and did not increase feeding on leaves. We hypothesize that T. officinale leaves are inherently attractive and treatment with oils did not affect feeding on them. Our results provide a starting point to develop baits that can be used to attract and control these harmful insects, presenting flax oil as a potential bait for D. vittigerum since its odor was both attractive and led to increased feeding or phagostimulation. Future studies should test the effect of the oils on other plant species or at varying doses, under field conditions. Estación Experimental Agropecuaria Bariloche Fil: Sepúlveda, Luciana Vanesa. Universidad Nacional de Comahue. Centro Regional Universitario Bariloche; Argentina Fil: Pietrantuono, Ana Laura. Instituto Nacional de Tecnología Agropecuaria (INTA). Estacion Experimental Agropecuaria Bariloche. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones Forestales y Agropecuarias Bariloche; Argentina Fil: Buteler, Micaela. Universidad Nacional del Comahue. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones en Biodiversidad y Medio Ambiente; Argentina Fil: Fernandez Arhex, Valeria Cristina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estacion Experimental Agropecuaria Bariloche. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones Forestales y Agropecuarias Bariloche; Argentina |
description |
Several species of grasshoppers are attracted to vegetable oils. These oils have kairomonal properties mainly due to the presence of linolenic and linoleic fatty acids. This study aimed to determine whether the odors of canola, flax, and olive oils are attractive to Dichroplus vittigerum (Blanchard 1851) and if they induce preference and feeding. We conducted three bioassays to determine whether oil modifies attraction and feeding behavior of this grasshopper. We first determined the attraction of the oils using a wind tunnel, secondly evaluated phagostimulation produced by the oils, and finally performed preference tests comparing consumption of Taraxacum officinale (Weber ex F.H.Wigg. 1780, Asterales: Asteraceae) leaves treated with the oils versus control leaves. Even though all of the oils induced attraction, only flax oil acted as a phagostimulant. However, the oils did not determine the preference and did not increase feeding on leaves. We hypothesize that T. officinale leaves are inherently attractive and treatment with oils did not affect feeding on them. Our results provide a starting point to develop baits that can be used to attract and control these harmful insects, presenting flax oil as a potential bait for D. vittigerum since its odor was both attractive and led to increased feeding or phagostimulation. Future studies should test the effect of the oils on other plant species or at varying doses, under field conditions. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-12-17T14:02:39Z 2019-12-17T14:02:39Z 2019-12 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/20.500.12123/6526 0022-0493 https://doi.org/10.1093/jee/toz190 |
url |
http://hdl.handle.net/20.500.12123/6526 https://doi.org/10.1093/jee/toz190 |
identifier_str_mv |
0022-0493 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/restrictedAccess |
eu_rights_str_mv |
restrictedAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Entomological Society of America |
publisher.none.fl_str_mv |
Entomological Society of America |
dc.source.none.fl_str_mv |
Journal of economic entomology 112 (6) : 2649-2654. (December 2019) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
reponame_str |
INTA Digital (INTA) |
collection |
INTA Digital (INTA) |
instname_str |
Instituto Nacional de Tecnología Agropecuaria |
repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
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1844619140554293248 |
score |
12.559606 |