Sustainability dimensions assessment in four traditional agricultural systems in the Amazon

Autores
Heredia-R, Marco; Torres, Bolier; Vasseur, Liette; Puhl, Laura Elena; Barreto, Deniz; Díaz Ambrona, Carlos G. H.
Año de publicación
2022
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Fil: Heredia-R, Marco. Universidad Politécnica de Madrid (UPM). Centro de Innovación en Tecnología para el Desarrollo (itdUPM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.
Fil: Heredia-R, Marco. Universidad Politécnica de Madrid (UPM). Centro de Estudios e Investigación para la Gestión de Riesgos Agrarios y Medioambientales (CEIGRAM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.
Fil: Heredia-R, Marco. Universidad Técnica Estatal de Quevedo (UTEQ). Facultad de Ciencias Agropecuarias. Quevedo, Ecuador.
Fil: Torres, Bolier. Universidad Estatal Amazónica (UEA). Departamento de Ciencias de la Vida. Puyo, Ecuador.
Fil: Torres, Bolier. Corporation for Sustainable Development. Conservation and Climate Change. Tena, Ecuador.
Fil: Vasseur, Liette. UNESCO. Brock University. Faculty of Math and Science. Department of Biological Sciences. Chair on Community Sustainability. St. Catharines, ON, Canada.
Fil: Puhl, Laura Elena. Universidad de Buenos Aires. Facultad de agronomía. Departamento de Métodos Cuantitativos y Sistemas de Información. Buenos Aires, Argentina.
Fil: Barreto, Deniz. Corporation for Sustainable Development. Conservation and Climate Change. Tena, Ecuador.
Fil: Díaz Ambrona, Carlos G. H. Universidad Politécnica de Madrid (UPM). Centro de Innovación en Tecnología para el Desarrollo (itdUPM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.
Fil: Díaz Ambrona, Carlos G. H. Universidad Politécnica de Madrid (UPM). Centro de Estudios e Investigación para la Gestión de Riesgos Agrarios y Medioambientales (CEIGRAM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.
Although traditional agriculture carried out by ethnic groups is considered for its high biodiversity and important for food security and sovereignty, few studies have investigated the potential of these systems in the interest of promoting a sustainable agricultural development policy according to United Nations Sustainable Development Goals. Using the FAO’s Sustainability Assessment of Food and Agriculture (SAFA) methodology, this study analyzed the sustainability of four traditional agricultural systems, three indigenous (Waorani, Shuar, and Kichwa) and one migrant settler populations in the Yasuní Biosphere Reserve (YBR) and identified synergies and trade-offs among the dimensions of sustainability. The results showed different dynamics in all dimensions of sustainability - specifically, trade - offs in the dimensions of good governance with environmental integrity and social well-being, economic resilience, and social well-being. It was identified that the differences in terms of sustainability are narrowing between the indigenous Shuar people’s traditional agricultural systems and those of migrant settlers, which provides policymakers with specific information to design sustainable development policies and rescue traditional agricultural systems in the Amazon region.
tbls., grafs., mapas
Fuente
Frontiers in Sustainable Food Systems
Vol.5
art.782633
https://www.frontiersin.org/
Materia
AGRICULTURA
INDIGENOUS PEOPLES
MIGRANT SETTLERS
RURAL DEVELOPMENT
YASUNI BIOSPHERE RESERVE
LIVELIHOODS
Nivel de accesibilidad
acceso abierto
Condiciones de uso
acceso abierto
Repositorio
FAUBA Digital (UBA-FAUBA)
Institución
Universidad de Buenos Aires. Facultad de Agronomía
OAI Identificador
snrd:2022herediar

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oai_identifier_str snrd:2022herediar
network_acronym_str FAUBA
repository_id_str 2729
network_name_str FAUBA Digital (UBA-FAUBA)
spelling Sustainability dimensions assessment in four traditional agricultural systems in the AmazonHeredia-R, MarcoTorres, BolierVasseur, LiettePuhl, Laura ElenaBarreto, DenizDíaz Ambrona, Carlos G. H.AGRICULTURAINDIGENOUS PEOPLESMIGRANT SETTLERSRURAL DEVELOPMENTYASUNI BIOSPHERE RESERVELIVELIHOODSFil: Heredia-R, Marco. Universidad Politécnica de Madrid (UPM). Centro de Innovación en Tecnología para el Desarrollo (itdUPM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.Fil: Heredia-R, Marco. Universidad Politécnica de Madrid (UPM). Centro de Estudios e Investigación para la Gestión de Riesgos Agrarios y Medioambientales (CEIGRAM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.Fil: Heredia-R, Marco. Universidad Técnica Estatal de Quevedo (UTEQ). Facultad de Ciencias Agropecuarias. Quevedo, Ecuador.Fil: Torres, Bolier. Universidad Estatal Amazónica (UEA). Departamento de Ciencias de la Vida. Puyo, Ecuador.Fil: Torres, Bolier. Corporation for Sustainable Development. Conservation and Climate Change. Tena, Ecuador.Fil: Vasseur, Liette. UNESCO. Brock University. Faculty of Math and Science. Department of Biological Sciences. Chair on Community Sustainability. St. Catharines, ON, Canada.Fil: Puhl, Laura Elena. Universidad de Buenos Aires. Facultad de agronomía. Departamento de Métodos Cuantitativos y Sistemas de Información. Buenos Aires, Argentina.Fil: Barreto, Deniz. Corporation for Sustainable Development. Conservation and Climate Change. Tena, Ecuador.Fil: Díaz Ambrona, Carlos G. H. Universidad Politécnica de Madrid (UPM). Centro de Innovación en Tecnología para el Desarrollo (itdUPM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.Fil: Díaz Ambrona, Carlos G. H. Universidad Politécnica de Madrid (UPM). Centro de Estudios e Investigación para la Gestión de Riesgos Agrarios y Medioambientales (CEIGRAM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.Although traditional agriculture carried out by ethnic groups is considered for its high biodiversity and important for food security and sovereignty, few studies have investigated the potential of these systems in the interest of promoting a sustainable agricultural development policy according to United Nations Sustainable Development Goals. Using the FAO’s Sustainability Assessment of Food and Agriculture (SAFA) methodology, this study analyzed the sustainability of four traditional agricultural systems, three indigenous (Waorani, Shuar, and Kichwa) and one migrant settler populations in the Yasuní Biosphere Reserve (YBR) and identified synergies and trade-offs among the dimensions of sustainability. The results showed different dynamics in all dimensions of sustainability - specifically, trade - offs in the dimensions of good governance with environmental integrity and social well-being, economic resilience, and social well-being. It was identified that the differences in terms of sustainability are narrowing between the indigenous Shuar people’s traditional agricultural systems and those of migrant settlers, which provides policymakers with specific information to design sustainable development policies and rescue traditional agricultural systems in the Amazon region.tbls., grafs., mapas2022info:eu-repo/semantics/articlepublishedVersioninfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdf10.3389/fsufs.2021.7826332571-581Xhttp://ri.agro.uba.ar/greenstone3/library/collection/arti/document/2022herediarFrontiers in Sustainable Food SystemsVol.5art.782633https://www.frontiersin.org/reponame:FAUBA Digital (UBA-FAUBA)instname:Universidad de Buenos Aires. Facultad de Agronomíaenginfo:eu-repo/semantics/openAccessopenAccesshttp://ri.agro.uba.ar/greenstone3/library/page/biblioteca#section42025-09-29T13:42:01Zsnrd:2022herediarinstacron:UBA-FAUBAInstitucionalhttp://ri.agro.uba.ar/Universidad públicaNo correspondehttp://ri.agro.uba.ar/greenstone3/oaiserver?verb=ListSetsmartino@agro.uba.ar;berasa@agro.uba.ar ArgentinaNo correspondeNo correspondeNo correspondeopendoar:27292025-09-29 13:42:02.273FAUBA Digital (UBA-FAUBA) - Universidad de Buenos Aires. Facultad de Agronomíafalse
dc.title.none.fl_str_mv Sustainability dimensions assessment in four traditional agricultural systems in the Amazon
title Sustainability dimensions assessment in four traditional agricultural systems in the Amazon
spellingShingle Sustainability dimensions assessment in four traditional agricultural systems in the Amazon
Heredia-R, Marco
AGRICULTURA
INDIGENOUS PEOPLES
MIGRANT SETTLERS
RURAL DEVELOPMENT
YASUNI BIOSPHERE RESERVE
LIVELIHOODS
title_short Sustainability dimensions assessment in four traditional agricultural systems in the Amazon
title_full Sustainability dimensions assessment in four traditional agricultural systems in the Amazon
title_fullStr Sustainability dimensions assessment in four traditional agricultural systems in the Amazon
title_full_unstemmed Sustainability dimensions assessment in four traditional agricultural systems in the Amazon
title_sort Sustainability dimensions assessment in four traditional agricultural systems in the Amazon
dc.creator.none.fl_str_mv Heredia-R, Marco
Torres, Bolier
Vasseur, Liette
Puhl, Laura Elena
Barreto, Deniz
Díaz Ambrona, Carlos G. H.
author Heredia-R, Marco
author_facet Heredia-R, Marco
Torres, Bolier
Vasseur, Liette
Puhl, Laura Elena
Barreto, Deniz
Díaz Ambrona, Carlos G. H.
author_role author
author2 Torres, Bolier
Vasseur, Liette
Puhl, Laura Elena
Barreto, Deniz
Díaz Ambrona, Carlos G. H.
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv AGRICULTURA
INDIGENOUS PEOPLES
MIGRANT SETTLERS
RURAL DEVELOPMENT
YASUNI BIOSPHERE RESERVE
LIVELIHOODS
topic AGRICULTURA
INDIGENOUS PEOPLES
MIGRANT SETTLERS
RURAL DEVELOPMENT
YASUNI BIOSPHERE RESERVE
LIVELIHOODS
dc.description.none.fl_txt_mv Fil: Heredia-R, Marco. Universidad Politécnica de Madrid (UPM). Centro de Innovación en Tecnología para el Desarrollo (itdUPM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.
Fil: Heredia-R, Marco. Universidad Politécnica de Madrid (UPM). Centro de Estudios e Investigación para la Gestión de Riesgos Agrarios y Medioambientales (CEIGRAM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.
Fil: Heredia-R, Marco. Universidad Técnica Estatal de Quevedo (UTEQ). Facultad de Ciencias Agropecuarias. Quevedo, Ecuador.
Fil: Torres, Bolier. Universidad Estatal Amazónica (UEA). Departamento de Ciencias de la Vida. Puyo, Ecuador.
Fil: Torres, Bolier. Corporation for Sustainable Development. Conservation and Climate Change. Tena, Ecuador.
Fil: Vasseur, Liette. UNESCO. Brock University. Faculty of Math and Science. Department of Biological Sciences. Chair on Community Sustainability. St. Catharines, ON, Canada.
Fil: Puhl, Laura Elena. Universidad de Buenos Aires. Facultad de agronomía. Departamento de Métodos Cuantitativos y Sistemas de Información. Buenos Aires, Argentina.
Fil: Barreto, Deniz. Corporation for Sustainable Development. Conservation and Climate Change. Tena, Ecuador.
Fil: Díaz Ambrona, Carlos G. H. Universidad Politécnica de Madrid (UPM). Centro de Innovación en Tecnología para el Desarrollo (itdUPM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.
Fil: Díaz Ambrona, Carlos G. H. Universidad Politécnica de Madrid (UPM). Centro de Estudios e Investigación para la Gestión de Riesgos Agrarios y Medioambientales (CEIGRAM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.
Although traditional agriculture carried out by ethnic groups is considered for its high biodiversity and important for food security and sovereignty, few studies have investigated the potential of these systems in the interest of promoting a sustainable agricultural development policy according to United Nations Sustainable Development Goals. Using the FAO’s Sustainability Assessment of Food and Agriculture (SAFA) methodology, this study analyzed the sustainability of four traditional agricultural systems, three indigenous (Waorani, Shuar, and Kichwa) and one migrant settler populations in the Yasuní Biosphere Reserve (YBR) and identified synergies and trade-offs among the dimensions of sustainability. The results showed different dynamics in all dimensions of sustainability - specifically, trade - offs in the dimensions of good governance with environmental integrity and social well-being, economic resilience, and social well-being. It was identified that the differences in terms of sustainability are narrowing between the indigenous Shuar people’s traditional agricultural systems and those of migrant settlers, which provides policymakers with specific information to design sustainable development policies and rescue traditional agricultural systems in the Amazon region.
tbls., grafs., mapas
description Fil: Heredia-R, Marco. Universidad Politécnica de Madrid (UPM). Centro de Innovación en Tecnología para el Desarrollo (itdUPM). Grupo de Sistemas Agrarios (AgSystems). Madrid, España.
publishDate 2022
dc.date.none.fl_str_mv 2022
dc.type.none.fl_str_mv info:eu-repo/semantics/article
publishedVersion
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv 10.3389/fsufs.2021.782633
2571-581X
http://ri.agro.uba.ar/greenstone3/library/collection/arti/document/2022herediar
identifier_str_mv 10.3389/fsufs.2021.782633
2571-581X
url http://ri.agro.uba.ar/greenstone3/library/collection/arti/document/2022herediar
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
openAccess
http://ri.agro.uba.ar/greenstone3/library/page/biblioteca#section4
eu_rights_str_mv openAccess
rights_invalid_str_mv openAccess
http://ri.agro.uba.ar/greenstone3/library/page/biblioteca#section4
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv Frontiers in Sustainable Food Systems
Vol.5
art.782633
https://www.frontiersin.org/
reponame:FAUBA Digital (UBA-FAUBA)
instname:Universidad de Buenos Aires. Facultad de Agronomía
reponame_str FAUBA Digital (UBA-FAUBA)
collection FAUBA Digital (UBA-FAUBA)
instname_str Universidad de Buenos Aires. Facultad de Agronomía
repository.name.fl_str_mv FAUBA Digital (UBA-FAUBA) - Universidad de Buenos Aires. Facultad de Agronomía
repository.mail.fl_str_mv martino@agro.uba.ar;berasa@agro.uba.ar
_version_ 1844618864760979456
score 13.070432