First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in Argentina

Autores
Paolicchi, Fernando Alberto; Cirone, Karina Mariela; Morsella, Claudia; Gioffré, Andrea Karina
Año de publicación
2012
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Mycobacterium avium subsp paratuberculosis was isolated from two out of seventy samples (2.86 %) of pasteurized and ultra-pasteurized milk. The isolates were positives to IS900 PCR and showed a C17 RFLP pattern, the most prevalent in Argentina. The present study is the first report of Mycobacterium avium subsp paratuberculosis culture from pasteurized milk in Argentina.
Fil: Paolicchi, Fernando Alberto. Instituto Nacional de Tecnología Agropecuaria; Argentina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina
Fil: Cirone, Karina Mariela. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria; Argentina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina
Fil: Morsella, Claudia. Instituto Nacional de Tecnología Agropecuaria; Argentina
Fil: Gioffré, Andrea Karina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Biotecnología; Argentina
Materia
MYCOBACTERIUM AVIUM SUBSP PARATUBERCULOSIS
PARATUBERCULOSIS
PASTEURIZED MILK
PCR IS900
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/198824
Acceder
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network_name_str CONICET Digital (CONICET)
spelling First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in ArgentinaPaolicchi, Fernando AlbertoCirone, Karina MarielaMorsella, ClaudiaGioffré, Andrea KarinaMYCOBACTERIUM AVIUM SUBSP PARATUBERCULOSISPARATUBERCULOSISPASTEURIZED MILKPCR IS900https://purl.org/becyt/ford/4.3https://purl.org/becyt/ford/4Mycobacterium avium subsp paratuberculosis was isolated from two out of seventy samples (2.86 %) of pasteurized and ultra-pasteurized milk. The isolates were positives to IS900 PCR and showed a C17 RFLP pattern, the most prevalent in Argentina. The present study is the first report of Mycobacterium avium subsp paratuberculosis culture from pasteurized milk in Argentina.Fil: Paolicchi, Fernando Alberto. Instituto Nacional de Tecnología Agropecuaria; Argentina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; ArgentinaFil: Cirone, Karina Mariela. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria; Argentina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; ArgentinaFil: Morsella, Claudia. Instituto Nacional de Tecnología Agropecuaria; ArgentinaFil: Gioffré, Andrea Karina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Biotecnología; ArgentinaSociedade Brasileira de Microbiologia2012-07info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/198824Paolicchi, Fernando Alberto; Cirone, Karina Mariela; Morsella, Claudia; Gioffré, Andrea Karina; First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in Argentina; Sociedade Brasileira de Microbiologia; Brazilian Journal of Microbiology; 43; 3; 7-2012; 1034-10371517-83821678-4405CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.scielo.br/j/bjm/a/p48fKzhGYMM4kFYNjmYCfyP/?lang=eninfo:eu-repo/semantics/altIdentifier/doi/10.1590/s1517-83822012000300028info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-03T09:47:42Zoai:ri.conicet.gov.ar:11336/198824instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-03 09:47:42.303CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in Argentina
title First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in Argentina
spellingShingle First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in Argentina
Paolicchi, Fernando Alberto
MYCOBACTERIUM AVIUM SUBSP PARATUBERCULOSIS
PARATUBERCULOSIS
PASTEURIZED MILK
PCR IS900
title_short First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in Argentina
title_full First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in Argentina
title_fullStr First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in Argentina
title_full_unstemmed First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in Argentina
title_sort First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in Argentina
dc.creator.none.fl_str_mv Paolicchi, Fernando Alberto
Cirone, Karina Mariela
Morsella, Claudia
Gioffré, Andrea Karina
author Paolicchi, Fernando Alberto
author_facet Paolicchi, Fernando Alberto
Cirone, Karina Mariela
Morsella, Claudia
Gioffré, Andrea Karina
author_role author
author2 Cirone, Karina Mariela
Morsella, Claudia
Gioffré, Andrea Karina
author2_role author
author
author
dc.subject.none.fl_str_mv MYCOBACTERIUM AVIUM SUBSP PARATUBERCULOSIS
PARATUBERCULOSIS
PASTEURIZED MILK
PCR IS900
topic MYCOBACTERIUM AVIUM SUBSP PARATUBERCULOSIS
PARATUBERCULOSIS
PASTEURIZED MILK
PCR IS900
purl_subject.fl_str_mv https://purl.org/becyt/ford/4.3
https://purl.org/becyt/ford/4
dc.description.none.fl_txt_mv Mycobacterium avium subsp paratuberculosis was isolated from two out of seventy samples (2.86 %) of pasteurized and ultra-pasteurized milk. The isolates were positives to IS900 PCR and showed a C17 RFLP pattern, the most prevalent in Argentina. The present study is the first report of Mycobacterium avium subsp paratuberculosis culture from pasteurized milk in Argentina.
Fil: Paolicchi, Fernando Alberto. Instituto Nacional de Tecnología Agropecuaria; Argentina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina
Fil: Cirone, Karina Mariela. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria; Argentina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina
Fil: Morsella, Claudia. Instituto Nacional de Tecnología Agropecuaria; Argentina
Fil: Gioffré, Andrea Karina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Biotecnología; Argentina
description Mycobacterium avium subsp paratuberculosis was isolated from two out of seventy samples (2.86 %) of pasteurized and ultra-pasteurized milk. The isolates were positives to IS900 PCR and showed a C17 RFLP pattern, the most prevalent in Argentina. The present study is the first report of Mycobacterium avium subsp paratuberculosis culture from pasteurized milk in Argentina.
publishDate 2012
dc.date.none.fl_str_mv 2012-07
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/198824
Paolicchi, Fernando Alberto; Cirone, Karina Mariela; Morsella, Claudia; Gioffré, Andrea Karina; First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in Argentina; Sociedade Brasileira de Microbiologia; Brazilian Journal of Microbiology; 43; 3; 7-2012; 1034-1037
1517-8382
1678-4405
CONICET Digital
CONICET
url http://hdl.handle.net/11336/198824
identifier_str_mv Paolicchi, Fernando Alberto; Cirone, Karina Mariela; Morsella, Claudia; Gioffré, Andrea Karina; First isolation of Mycobacterium avium subsp paratuberculosis from commercial pasteurized milk in Argentina; Sociedade Brasileira de Microbiologia; Brazilian Journal of Microbiology; 43; 3; 7-2012; 1034-1037
1517-8382
1678-4405
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://www.scielo.br/j/bjm/a/p48fKzhGYMM4kFYNjmYCfyP/?lang=en
info:eu-repo/semantics/altIdentifier/doi/10.1590/s1517-83822012000300028
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Sociedade Brasileira de Microbiologia
publisher.none.fl_str_mv Sociedade Brasileira de Microbiologia
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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score 13.13397

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