Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onions

Autores
Orden, Luciano; Ferreiro, Nicolas Andres; Satti, Patricia; Navas Gracia, Luis Manuel; Chico Santamarta, Leticia; Rodríguez, Roberto A.
Año de publicación
2021
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Organic solid wastes are rarely considered when planning for rural production in Argen-tina. Onion production in the low valley of Río Colorado (Buenos Aires) generates between 12,000 and 20,000 Mg year−1 of vegetal wastes (i.e., leaves, stems, skins, roots) from harvesting, cleaning and classification of bulbs, causing many problems with their management. The aim of this work is to study the effect of different doses of onion residue-bovine manure compost and onion residue-bovine manure compost tea on the soil physicochemical properties, microbial activity and agroeco-logical onion production in sandy soil. Results showed that the highest dose of compost caused the highest effects on soil pH, electrical conductivity and nutrient content. Soil enzymatic activities were already high in the soil before the compost was applied, which may have contributed to the small effect caused by any dose on soil activity. A significant positive effect on bulb weight and organic onion yield were found as a result of the amendment and growing season. In conclusion, agroeco-logical production of onion with the addition of a 300 kg N ha−1 compost and compost tea guarantee yields comparable to those of conventional fertilization, as occurred during the two growing sea-sons of this study.
Fil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Buenos Aires Sur. Estación Experimental Agropecuaria Hilario Ascasubi; Argentina. Universidad Nacional del Sur. Departamento de Agronomía; Argentina
Fil: Ferreiro, Nicolas Andres. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; Argentina
Fil: Satti, Patricia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; Argentina
Fil: Navas Gracia, Luis Manuel. Universidad de Valladolid; España
Fil: Chico Santamarta, Leticia. Harper Adams University; Reino Unido
Fil: Rodríguez, Roberto A.. Universidad Nacional del Sur. Departamento de Agronomía; Argentina
Materia
COMPOST
ONION
ORGANIC WASTE
SOIL
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/183929
Acceder
id CONICETDig_eb0f1af2311aede5dd954b3e0e8cf80a
oai_identifier_str oai:ri.conicet.gov.ar:11336/183929
network_acronym_str CONICETDig
repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onionsOrden, LucianoFerreiro, Nicolas AndresSatti, PatriciaNavas Gracia, Luis ManuelChico Santamarta, LeticiaRodríguez, Roberto A.COMPOSTONIONORGANIC WASTESOILhttps://purl.org/becyt/ford/4.1https://purl.org/becyt/ford/4Organic solid wastes are rarely considered when planning for rural production in Argen-tina. Onion production in the low valley of Río Colorado (Buenos Aires) generates between 12,000 and 20,000 Mg year−1 of vegetal wastes (i.e., leaves, stems, skins, roots) from harvesting, cleaning and classification of bulbs, causing many problems with their management. The aim of this work is to study the effect of different doses of onion residue-bovine manure compost and onion residue-bovine manure compost tea on the soil physicochemical properties, microbial activity and agroeco-logical onion production in sandy soil. Results showed that the highest dose of compost caused the highest effects on soil pH, electrical conductivity and nutrient content. Soil enzymatic activities were already high in the soil before the compost was applied, which may have contributed to the small effect caused by any dose on soil activity. A significant positive effect on bulb weight and organic onion yield were found as a result of the amendment and growing season. In conclusion, agroeco-logical production of onion with the addition of a 300 kg N ha−1 compost and compost tea guarantee yields comparable to those of conventional fertilization, as occurred during the two growing sea-sons of this study.Fil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Buenos Aires Sur. Estación Experimental Agropecuaria Hilario Ascasubi; Argentina. Universidad Nacional del Sur. Departamento de Agronomía; ArgentinaFil: Ferreiro, Nicolas Andres. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; ArgentinaFil: Satti, Patricia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; ArgentinaFil: Navas Gracia, Luis Manuel. Universidad de Valladolid; EspañaFil: Chico Santamarta, Leticia. Harper Adams University; Reino UnidoFil: Rodríguez, Roberto A.. Universidad Nacional del Sur. Departamento de Agronomía; ArgentinaMultidisciplinary Digital Publishing Institute2021-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/183929Orden, Luciano; Ferreiro, Nicolas Andres; Satti, Patricia; Navas Gracia, Luis Manuel; Chico Santamarta, Leticia; et al.; Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onions; Multidisciplinary Digital Publishing Institute; Agriculture (Switzerland); 11; 10; 10-2021; 1-152077-0472CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.mdpi.com/2077-0472/11/10/962info:eu-repo/semantics/altIdentifier/doi/10.3390/agriculture11100962info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-10T13:05:28Zoai:ri.conicet.gov.ar:11336/183929instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-10 13:05:28.42CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onions
title Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onions
spellingShingle Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onions
Orden, Luciano
COMPOST
ONION
ORGANIC WASTE
SOIL
title_short Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onions
title_full Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onions
title_fullStr Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onions
title_full_unstemmed Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onions
title_sort Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onions
dc.creator.none.fl_str_mv Orden, Luciano
Ferreiro, Nicolas Andres
Satti, Patricia
Navas Gracia, Luis Manuel
Chico Santamarta, Leticia
Rodríguez, Roberto A.
author Orden, Luciano
author_facet Orden, Luciano
Ferreiro, Nicolas Andres
Satti, Patricia
Navas Gracia, Luis Manuel
Chico Santamarta, Leticia
Rodríguez, Roberto A.
author_role author
author2 Ferreiro, Nicolas Andres
Satti, Patricia
Navas Gracia, Luis Manuel
Chico Santamarta, Leticia
Rodríguez, Roberto A.
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv COMPOST
ONION
ORGANIC WASTE
SOIL
topic COMPOST
ONION
ORGANIC WASTE
SOIL
purl_subject.fl_str_mv https://purl.org/becyt/ford/4.1
https://purl.org/becyt/ford/4
dc.description.none.fl_txt_mv Organic solid wastes are rarely considered when planning for rural production in Argen-tina. Onion production in the low valley of Río Colorado (Buenos Aires) generates between 12,000 and 20,000 Mg year−1 of vegetal wastes (i.e., leaves, stems, skins, roots) from harvesting, cleaning and classification of bulbs, causing many problems with their management. The aim of this work is to study the effect of different doses of onion residue-bovine manure compost and onion residue-bovine manure compost tea on the soil physicochemical properties, microbial activity and agroeco-logical onion production in sandy soil. Results showed that the highest dose of compost caused the highest effects on soil pH, electrical conductivity and nutrient content. Soil enzymatic activities were already high in the soil before the compost was applied, which may have contributed to the small effect caused by any dose on soil activity. A significant positive effect on bulb weight and organic onion yield were found as a result of the amendment and growing season. In conclusion, agroeco-logical production of onion with the addition of a 300 kg N ha−1 compost and compost tea guarantee yields comparable to those of conventional fertilization, as occurred during the two growing sea-sons of this study.
Fil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Buenos Aires Sur. Estación Experimental Agropecuaria Hilario Ascasubi; Argentina. Universidad Nacional del Sur. Departamento de Agronomía; Argentina
Fil: Ferreiro, Nicolas Andres. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; Argentina
Fil: Satti, Patricia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; Argentina
Fil: Navas Gracia, Luis Manuel. Universidad de Valladolid; España
Fil: Chico Santamarta, Leticia. Harper Adams University; Reino Unido
Fil: Rodríguez, Roberto A.. Universidad Nacional del Sur. Departamento de Agronomía; Argentina
description Organic solid wastes are rarely considered when planning for rural production in Argen-tina. Onion production in the low valley of Río Colorado (Buenos Aires) generates between 12,000 and 20,000 Mg year−1 of vegetal wastes (i.e., leaves, stems, skins, roots) from harvesting, cleaning and classification of bulbs, causing many problems with their management. The aim of this work is to study the effect of different doses of onion residue-bovine manure compost and onion residue-bovine manure compost tea on the soil physicochemical properties, microbial activity and agroeco-logical onion production in sandy soil. Results showed that the highest dose of compost caused the highest effects on soil pH, electrical conductivity and nutrient content. Soil enzymatic activities were already high in the soil before the compost was applied, which may have contributed to the small effect caused by any dose on soil activity. A significant positive effect on bulb weight and organic onion yield were found as a result of the amendment and growing season. In conclusion, agroeco-logical production of onion with the addition of a 300 kg N ha−1 compost and compost tea guarantee yields comparable to those of conventional fertilization, as occurred during the two growing sea-sons of this study.
publishDate 2021
dc.date.none.fl_str_mv 2021-10
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/183929
Orden, Luciano; Ferreiro, Nicolas Andres; Satti, Patricia; Navas Gracia, Luis Manuel; Chico Santamarta, Leticia; et al.; Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onions; Multidisciplinary Digital Publishing Institute; Agriculture (Switzerland); 11; 10; 10-2021; 1-15
2077-0472
CONICET Digital
CONICET
url http://hdl.handle.net/11336/183929
identifier_str_mv Orden, Luciano; Ferreiro, Nicolas Andres; Satti, Patricia; Navas Gracia, Luis Manuel; Chico Santamarta, Leticia; et al.; Effects of onion residue, bovine manure compost and compost tea on soils and on the agroecological production of onions; Multidisciplinary Digital Publishing Institute; Agriculture (Switzerland); 11; 10; 10-2021; 1-15
2077-0472
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://www.mdpi.com/2077-0472/11/10/962
info:eu-repo/semantics/altIdentifier/doi/10.3390/agriculture11100962
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Multidisciplinary Digital Publishing Institute
publisher.none.fl_str_mv Multidisciplinary Digital Publishing Institute
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
_version_ 1842980202378952704
score 12.993085

Publicaciones similares