Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions
- Autores
- Orden, Luciano; Ferreiro, Nicolás; Satti, Patricia; Navas-Gracia, Luis Manuel; Chico-Santamarta, Leticia; Rodríguez, Roberto A.
- Año de publicación
- 2021
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Organic solid wastes are rarely considered when planning for rural production in Argentina. Onion production in the low valley of Río Colorado (Buenos Aires) generates between 12,000 and 20,000 Mg year−1 of vegetal wastes (i.e., leaves, stems, skins, roots) from harvesting, cleaning and classification of bulbs, causing many problems with their management. The aim of this work is to study the effect of different doses of onion residue-bovine manure compost and onion residue-bovine manure compost tea on the soil physicochemical properties, microbial activity and agroecological onion production in sandy soil. Results showed that the highest dose of compost caused the highest effects on soil pH, electrical conductivity and nutrient content. Soil enzymatic activities were already high in the soil before the compost was applied, which may have contributed to the small effect caused by any dose on soil activity. A significant positive effect on bulb weight and organic onion yield were found as a result of the amendment and growing season. In conclusion, agroecological production of onion with the addition of a 300 kg N ha−1 compost and compost tea guarantee yields comparable to those of conventional fertilization, as occurred during the two growing seasons of this study.
EEA Hilario Ascasubi
Fil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Hilario Ascasubi; Argentina
Fil: Orden, Luciano. Universidad Nacional del Sur. Departamento de Agronomía; Argentina
Fil: Ferreiro, Nicolás. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina
Fil: Ferreiro, Nicolás. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina
Fil: Satti, Patricia. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina
Fil: Satti, Patricia. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina
Fil: Navas-Gracia, Luis Manuel. Universidad de Valladolid. Escuela Técnica Superior de Ingenierías Agrarias. Departamento de Ingeniería Agrícola y Forestal; España
Chico-Santamarta, Leticia. Harper Adams University. International Department; Reino Unido
Fil: Rodriguez, Roberto A. Universidad Nacional del Sur. Departamento de Agronomía; Argentina - Fuente
- Agriculture 11 (10) : 962 (Octuber 2021)
- Materia
-
Cebolla
Desechos Orgánicos
Compost
Abonos Orgánicos
Suelo
Agroecología
Onions
Organic Wastes
Composts
Organic Fertilizers
Soil
Agroecology - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/11508
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Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of OnionsOrden, LucianoFerreiro, NicolásSatti, PatriciaNavas-Gracia, Luis ManuelChico-Santamarta, LeticiaRodríguez, Roberto A.CebollaDesechos OrgánicosCompostAbonos OrgánicosSueloAgroecologíaOnionsOrganic WastesCompostsOrganic FertilizersSoilAgroecologyOrganic solid wastes are rarely considered when planning for rural production in Argentina. Onion production in the low valley of Río Colorado (Buenos Aires) generates between 12,000 and 20,000 Mg year−1 of vegetal wastes (i.e., leaves, stems, skins, roots) from harvesting, cleaning and classification of bulbs, causing many problems with their management. The aim of this work is to study the effect of different doses of onion residue-bovine manure compost and onion residue-bovine manure compost tea on the soil physicochemical properties, microbial activity and agroecological onion production in sandy soil. Results showed that the highest dose of compost caused the highest effects on soil pH, electrical conductivity and nutrient content. Soil enzymatic activities were already high in the soil before the compost was applied, which may have contributed to the small effect caused by any dose on soil activity. A significant positive effect on bulb weight and organic onion yield were found as a result of the amendment and growing season. In conclusion, agroecological production of onion with the addition of a 300 kg N ha−1 compost and compost tea guarantee yields comparable to those of conventional fertilization, as occurred during the two growing seasons of this study.EEA Hilario AscasubiFil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Hilario Ascasubi; ArgentinaFil: Orden, Luciano. Universidad Nacional del Sur. Departamento de Agronomía; ArgentinaFil: Ferreiro, Nicolás. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; ArgentinaFil: Ferreiro, Nicolás. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; ArgentinaFil: Satti, Patricia. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; ArgentinaFil: Satti, Patricia. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; ArgentinaFil: Navas-Gracia, Luis Manuel. Universidad de Valladolid. Escuela Técnica Superior de Ingenierías Agrarias. Departamento de Ingeniería Agrícola y Forestal; EspañaChico-Santamarta, Leticia. Harper Adams University. International Department; Reino UnidoFil: Rodriguez, Roberto A. Universidad Nacional del Sur. Departamento de Agronomía; ArgentinaMDPI2022-03-29T16:48:06Z2022-03-29T16:48:06Z2021-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/11508https://www.mdpi.com/2077-0472/11/10/9622077-0472https://doi.org/10.3390/agriculture11100962Agriculture 11 (10) : 962 (Octuber 2021)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-29T13:45:30Zoai:localhost:20.500.12123/11508instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:45:31.0INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
dc.title.none.fl_str_mv |
Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions |
title |
Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions |
spellingShingle |
Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions Orden, Luciano Cebolla Desechos Orgánicos Compost Abonos Orgánicos Suelo Agroecología Onions Organic Wastes Composts Organic Fertilizers Soil Agroecology |
title_short |
Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions |
title_full |
Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions |
title_fullStr |
Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions |
title_full_unstemmed |
Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions |
title_sort |
Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions |
dc.creator.none.fl_str_mv |
Orden, Luciano Ferreiro, Nicolás Satti, Patricia Navas-Gracia, Luis Manuel Chico-Santamarta, Leticia Rodríguez, Roberto A. |
author |
Orden, Luciano |
author_facet |
Orden, Luciano Ferreiro, Nicolás Satti, Patricia Navas-Gracia, Luis Manuel Chico-Santamarta, Leticia Rodríguez, Roberto A. |
author_role |
author |
author2 |
Ferreiro, Nicolás Satti, Patricia Navas-Gracia, Luis Manuel Chico-Santamarta, Leticia Rodríguez, Roberto A. |
author2_role |
author author author author author |
dc.subject.none.fl_str_mv |
Cebolla Desechos Orgánicos Compost Abonos Orgánicos Suelo Agroecología Onions Organic Wastes Composts Organic Fertilizers Soil Agroecology |
topic |
Cebolla Desechos Orgánicos Compost Abonos Orgánicos Suelo Agroecología Onions Organic Wastes Composts Organic Fertilizers Soil Agroecology |
dc.description.none.fl_txt_mv |
Organic solid wastes are rarely considered when planning for rural production in Argentina. Onion production in the low valley of Río Colorado (Buenos Aires) generates between 12,000 and 20,000 Mg year−1 of vegetal wastes (i.e., leaves, stems, skins, roots) from harvesting, cleaning and classification of bulbs, causing many problems with their management. The aim of this work is to study the effect of different doses of onion residue-bovine manure compost and onion residue-bovine manure compost tea on the soil physicochemical properties, microbial activity and agroecological onion production in sandy soil. Results showed that the highest dose of compost caused the highest effects on soil pH, electrical conductivity and nutrient content. Soil enzymatic activities were already high in the soil before the compost was applied, which may have contributed to the small effect caused by any dose on soil activity. A significant positive effect on bulb weight and organic onion yield were found as a result of the amendment and growing season. In conclusion, agroecological production of onion with the addition of a 300 kg N ha−1 compost and compost tea guarantee yields comparable to those of conventional fertilization, as occurred during the two growing seasons of this study. EEA Hilario Ascasubi Fil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Hilario Ascasubi; Argentina Fil: Orden, Luciano. Universidad Nacional del Sur. Departamento de Agronomía; Argentina Fil: Ferreiro, Nicolás. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina Fil: Ferreiro, Nicolás. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina Fil: Satti, Patricia. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina Fil: Satti, Patricia. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina Fil: Navas-Gracia, Luis Manuel. Universidad de Valladolid. Escuela Técnica Superior de Ingenierías Agrarias. Departamento de Ingeniería Agrícola y Forestal; España Chico-Santamarta, Leticia. Harper Adams University. International Department; Reino Unido Fil: Rodriguez, Roberto A. Universidad Nacional del Sur. Departamento de Agronomía; Argentina |
description |
Organic solid wastes are rarely considered when planning for rural production in Argentina. Onion production in the low valley of Río Colorado (Buenos Aires) generates between 12,000 and 20,000 Mg year−1 of vegetal wastes (i.e., leaves, stems, skins, roots) from harvesting, cleaning and classification of bulbs, causing many problems with their management. The aim of this work is to study the effect of different doses of onion residue-bovine manure compost and onion residue-bovine manure compost tea on the soil physicochemical properties, microbial activity and agroecological onion production in sandy soil. Results showed that the highest dose of compost caused the highest effects on soil pH, electrical conductivity and nutrient content. Soil enzymatic activities were already high in the soil before the compost was applied, which may have contributed to the small effect caused by any dose on soil activity. A significant positive effect on bulb weight and organic onion yield were found as a result of the amendment and growing season. In conclusion, agroecological production of onion with the addition of a 300 kg N ha−1 compost and compost tea guarantee yields comparable to those of conventional fertilization, as occurred during the two growing seasons of this study. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-10 2022-03-29T16:48:06Z 2022-03-29T16:48:06Z |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/20.500.12123/11508 https://www.mdpi.com/2077-0472/11/10/962 2077-0472 https://doi.org/10.3390/agriculture11100962 |
url |
http://hdl.handle.net/20.500.12123/11508 https://www.mdpi.com/2077-0472/11/10/962 https://doi.org/10.3390/agriculture11100962 |
identifier_str_mv |
2077-0472 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
MDPI |
publisher.none.fl_str_mv |
MDPI |
dc.source.none.fl_str_mv |
Agriculture 11 (10) : 962 (Octuber 2021) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
reponame_str |
INTA Digital (INTA) |
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INTA Digital (INTA) |
instname_str |
Instituto Nacional de Tecnología Agropecuaria |
repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
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12.559606 |