Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions

Autores
Orden, Luciano; Ferreiro, Nicolás; Satti, Patricia; Navas-Gracia, Luis Manuel; Chico-Santamarta, Leticia; Rodríguez, Roberto A.
Año de publicación
2021
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Organic solid wastes are rarely considered when planning for rural production in Argentina. Onion production in the low valley of Río Colorado (Buenos Aires) generates between 12,000 and 20,000 Mg year−1 of vegetal wastes (i.e., leaves, stems, skins, roots) from harvesting, cleaning and classification of bulbs, causing many problems with their management. The aim of this work is to study the effect of different doses of onion residue-bovine manure compost and onion residue-bovine manure compost tea on the soil physicochemical properties, microbial activity and agroecological onion production in sandy soil. Results showed that the highest dose of compost caused the highest effects on soil pH, electrical conductivity and nutrient content. Soil enzymatic activities were already high in the soil before the compost was applied, which may have contributed to the small effect caused by any dose on soil activity. A significant positive effect on bulb weight and organic onion yield were found as a result of the amendment and growing season. In conclusion, agroecological production of onion with the addition of a 300 kg N ha−1 compost and compost tea guarantee yields comparable to those of conventional fertilization, as occurred during the two growing seasons of this study.
EEA Hilario Ascasubi
Fil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Hilario Ascasubi; Argentina
Fil: Orden, Luciano. Universidad Nacional del Sur. Departamento de Agronomía; Argentina
Fil: Ferreiro, Nicolás. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina
Fil: Ferreiro, Nicolás. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina
Fil: Satti, Patricia. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina
Fil: Satti, Patricia. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina
Fil: Navas-Gracia, Luis Manuel. Universidad de Valladolid. Escuela Técnica Superior de Ingenierías Agrarias. Departamento de Ingeniería Agrícola y Forestal; España
Chico-Santamarta, Leticia. Harper Adams University. International Department; Reino Unido
Fil: Rodriguez, Roberto A. Universidad Nacional del Sur. Departamento de Agronomía; Argentina
Fuente
Agriculture 11 (10) : 962 (Octuber 2021)
Materia
Cebolla
Desechos Orgánicos
Compost
Abonos Orgánicos
Suelo
Agroecología
Onions
Organic Wastes
Composts
Organic Fertilizers
Soil
Agroecology
Nivel de accesibilidad
acceso abierto
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
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oai_identifier_str oai:localhost:20.500.12123/11508
network_acronym_str INTADig
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network_name_str INTA Digital (INTA)
spelling Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of OnionsOrden, LucianoFerreiro, NicolásSatti, PatriciaNavas-Gracia, Luis ManuelChico-Santamarta, LeticiaRodríguez, Roberto A.CebollaDesechos OrgánicosCompostAbonos OrgánicosSueloAgroecologíaOnionsOrganic WastesCompostsOrganic FertilizersSoilAgroecologyOrganic solid wastes are rarely considered when planning for rural production in Argentina. Onion production in the low valley of Río Colorado (Buenos Aires) generates between 12,000 and 20,000 Mg year−1 of vegetal wastes (i.e., leaves, stems, skins, roots) from harvesting, cleaning and classification of bulbs, causing many problems with their management. The aim of this work is to study the effect of different doses of onion residue-bovine manure compost and onion residue-bovine manure compost tea on the soil physicochemical properties, microbial activity and agroecological onion production in sandy soil. Results showed that the highest dose of compost caused the highest effects on soil pH, electrical conductivity and nutrient content. Soil enzymatic activities were already high in the soil before the compost was applied, which may have contributed to the small effect caused by any dose on soil activity. A significant positive effect on bulb weight and organic onion yield were found as a result of the amendment and growing season. In conclusion, agroecological production of onion with the addition of a 300 kg N ha−1 compost and compost tea guarantee yields comparable to those of conventional fertilization, as occurred during the two growing seasons of this study.EEA Hilario AscasubiFil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Hilario Ascasubi; ArgentinaFil: Orden, Luciano. Universidad Nacional del Sur. Departamento de Agronomía; ArgentinaFil: Ferreiro, Nicolás. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; ArgentinaFil: Ferreiro, Nicolás. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; ArgentinaFil: Satti, Patricia. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; ArgentinaFil: Satti, Patricia. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; ArgentinaFil: Navas-Gracia, Luis Manuel. Universidad de Valladolid. Escuela Técnica Superior de Ingenierías Agrarias. Departamento de Ingeniería Agrícola y Forestal; EspañaChico-Santamarta, Leticia. Harper Adams University. International Department; Reino UnidoFil: Rodriguez, Roberto A. Universidad Nacional del Sur. Departamento de Agronomía; ArgentinaMDPI2022-03-29T16:48:06Z2022-03-29T16:48:06Z2021-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/11508https://www.mdpi.com/2077-0472/11/10/9622077-0472https://doi.org/10.3390/agriculture11100962Agriculture 11 (10) : 962 (Octuber 2021)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-10-16T09:30:33Zoai:localhost:20.500.12123/11508instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-10-16 09:30:37.361INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions
title Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions
spellingShingle Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions
Orden, Luciano
Cebolla
Desechos Orgánicos
Compost
Abonos Orgánicos
Suelo
Agroecología
Onions
Organic Wastes
Composts
Organic Fertilizers
Soil
Agroecology
title_short Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions
title_full Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions
title_fullStr Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions
title_full_unstemmed Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions
title_sort Effects of Onion Residue, Bovine Manure Compost and Compost Tea on Soils and on the Agroecological Production of Onions
dc.creator.none.fl_str_mv Orden, Luciano
Ferreiro, Nicolás
Satti, Patricia
Navas-Gracia, Luis Manuel
Chico-Santamarta, Leticia
Rodríguez, Roberto A.
author Orden, Luciano
author_facet Orden, Luciano
Ferreiro, Nicolás
Satti, Patricia
Navas-Gracia, Luis Manuel
Chico-Santamarta, Leticia
Rodríguez, Roberto A.
author_role author
author2 Ferreiro, Nicolás
Satti, Patricia
Navas-Gracia, Luis Manuel
Chico-Santamarta, Leticia
Rodríguez, Roberto A.
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Cebolla
Desechos Orgánicos
Compost
Abonos Orgánicos
Suelo
Agroecología
Onions
Organic Wastes
Composts
Organic Fertilizers
Soil
Agroecology
topic Cebolla
Desechos Orgánicos
Compost
Abonos Orgánicos
Suelo
Agroecología
Onions
Organic Wastes
Composts
Organic Fertilizers
Soil
Agroecology
dc.description.none.fl_txt_mv Organic solid wastes are rarely considered when planning for rural production in Argentina. Onion production in the low valley of Río Colorado (Buenos Aires) generates between 12,000 and 20,000 Mg year−1 of vegetal wastes (i.e., leaves, stems, skins, roots) from harvesting, cleaning and classification of bulbs, causing many problems with their management. The aim of this work is to study the effect of different doses of onion residue-bovine manure compost and onion residue-bovine manure compost tea on the soil physicochemical properties, microbial activity and agroecological onion production in sandy soil. Results showed that the highest dose of compost caused the highest effects on soil pH, electrical conductivity and nutrient content. Soil enzymatic activities were already high in the soil before the compost was applied, which may have contributed to the small effect caused by any dose on soil activity. A significant positive effect on bulb weight and organic onion yield were found as a result of the amendment and growing season. In conclusion, agroecological production of onion with the addition of a 300 kg N ha−1 compost and compost tea guarantee yields comparable to those of conventional fertilization, as occurred during the two growing seasons of this study.
EEA Hilario Ascasubi
Fil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Hilario Ascasubi; Argentina
Fil: Orden, Luciano. Universidad Nacional del Sur. Departamento de Agronomía; Argentina
Fil: Ferreiro, Nicolás. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina
Fil: Ferreiro, Nicolás. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina
Fil: Satti, Patricia. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina
Fil: Satti, Patricia. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA). Grupo de Suelos; Argentina
Fil: Navas-Gracia, Luis Manuel. Universidad de Valladolid. Escuela Técnica Superior de Ingenierías Agrarias. Departamento de Ingeniería Agrícola y Forestal; España
Chico-Santamarta, Leticia. Harper Adams University. International Department; Reino Unido
Fil: Rodriguez, Roberto A. Universidad Nacional del Sur. Departamento de Agronomía; Argentina
description Organic solid wastes are rarely considered when planning for rural production in Argentina. Onion production in the low valley of Río Colorado (Buenos Aires) generates between 12,000 and 20,000 Mg year−1 of vegetal wastes (i.e., leaves, stems, skins, roots) from harvesting, cleaning and classification of bulbs, causing many problems with their management. The aim of this work is to study the effect of different doses of onion residue-bovine manure compost and onion residue-bovine manure compost tea on the soil physicochemical properties, microbial activity and agroecological onion production in sandy soil. Results showed that the highest dose of compost caused the highest effects on soil pH, electrical conductivity and nutrient content. Soil enzymatic activities were already high in the soil before the compost was applied, which may have contributed to the small effect caused by any dose on soil activity. A significant positive effect on bulb weight and organic onion yield were found as a result of the amendment and growing season. In conclusion, agroecological production of onion with the addition of a 300 kg N ha−1 compost and compost tea guarantee yields comparable to those of conventional fertilization, as occurred during the two growing seasons of this study.
publishDate 2021
dc.date.none.fl_str_mv 2021-10
2022-03-29T16:48:06Z
2022-03-29T16:48:06Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/11508
https://www.mdpi.com/2077-0472/11/10/962
2077-0472
https://doi.org/10.3390/agriculture11100962
url http://hdl.handle.net/20.500.12123/11508
https://www.mdpi.com/2077-0472/11/10/962
https://doi.org/10.3390/agriculture11100962
identifier_str_mv 2077-0472
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv MDPI
publisher.none.fl_str_mv MDPI
dc.source.none.fl_str_mv Agriculture 11 (10) : 962 (Octuber 2021)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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score 12.712165

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