Attributes of the food and physical activity built environments from the Southern Cone of Latin America

Autores
Gutiérrez, Laura Emilia; Elorriaga, Natalia; Gibbons, Luz; Melendi, Santiago Ezequiel; Chaparro, Martín; Calandrelli, Matías Enrique; Lanas, Fernando; Mores, Nora Cecilia; Ponzo, Jacqueline; Poggio, Rosana; Berrueta, Mabel; Irazola, Vilma
Año de publicación
2021
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Previous studies have shown the influence of the physical and social environments on the development of obesity and non-communicable diseases (NCD). An obesogenic environment promotes higher dietary energy intakes and sedentary behaviors while limiting opportunities or incentives for active living. This paper presents a dataset with key attributes of the food and physical activity built environment, including green spaces, quality of streets and sidewalks, and different types of food retail outlets in four cities of the Southern Cone of Latin America. A total of 139 representative neighborhoods randomly selected from: Marcos Paz and Bariloche (Argentina), Temuco (Chile) and Canelones-Barros Blancos (Uruguay) were evaluated, where standardized community walks were conducted for direct observation of the built environment. This dataset will contribute valuable data to the evaluation of obesogenic environments in the region, and could be linked to additional ecological information about risk factors for NCDs and socio-economic features from other sources. Understanding environmental influences on cardiovascular risk factors and individual habits may help explain NCD outcomes and plan urban policies.
Fil: Gutiérrez, Laura Emilia. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Elorriaga, Natalia. Instituto de Efectividad Clínica y Sanitaria; Argentina. Universidad Nacional de La Matanza; Argentina. Universidad de Buenos Aires; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Centro de Investigaciones en Epidemiología y Salud Pública. Instituto de Efectividad Clínica y Sanitaria. Centro de Investigaciones en Epidemiología y Salud Pública; Argentina
Fil: Gibbons, Luz. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Melendi, Santiago Ezequiel. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Chaparro, Martín. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Calandrelli, Matías Enrique. Sanatorio San Carlos; Argentina
Fil: Lanas, Fernando. Universidad de La Frontera; Chile
Fil: Mores, Nora Cecilia. Municipalidad de Marcos Paz; Argentina
Fil: Ponzo, Jacqueline. Universidad de la República; Uruguay
Fil: Poggio, Rosana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Berrueta, Mabel. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Irazola, Vilma. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Efectividad Clínica y Sanitaria; Argentina
Materia
Built environment
Observation
Argentina
Chile
Uuguay
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/159941
Acceder
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oai_identifier_str oai:ri.conicet.gov.ar:11336/159941
network_acronym_str CONICETDig
repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling Attributes of the food and physical activity built environments from the Southern Cone of Latin AmericaGutiérrez, Laura EmiliaElorriaga, NataliaGibbons, LuzMelendi, Santiago EzequielChaparro, MartínCalandrelli, Matías EnriqueLanas, FernandoMores, Nora CeciliaPonzo, JacquelinePoggio, RosanaBerrueta, MabelIrazola, VilmaBuilt environmentObservationArgentinaChileUuguayhttps://purl.org/becyt/ford/3.3https://purl.org/becyt/ford/3Previous studies have shown the influence of the physical and social environments on the development of obesity and non-communicable diseases (NCD). An obesogenic environment promotes higher dietary energy intakes and sedentary behaviors while limiting opportunities or incentives for active living. This paper presents a dataset with key attributes of the food and physical activity built environment, including green spaces, quality of streets and sidewalks, and different types of food retail outlets in four cities of the Southern Cone of Latin America. A total of 139 representative neighborhoods randomly selected from: Marcos Paz and Bariloche (Argentina), Temuco (Chile) and Canelones-Barros Blancos (Uruguay) were evaluated, where standardized community walks were conducted for direct observation of the built environment. This dataset will contribute valuable data to the evaluation of obesogenic environments in the region, and could be linked to additional ecological information about risk factors for NCDs and socio-economic features from other sources. Understanding environmental influences on cardiovascular risk factors and individual habits may help explain NCD outcomes and plan urban policies.Fil: Gutiérrez, Laura Emilia. Instituto de Efectividad Clínica y Sanitaria; ArgentinaFil: Elorriaga, Natalia. Instituto de Efectividad Clínica y Sanitaria; Argentina. Universidad Nacional de La Matanza; Argentina. Universidad de Buenos Aires; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Centro de Investigaciones en Epidemiología y Salud Pública. Instituto de Efectividad Clínica y Sanitaria. Centro de Investigaciones en Epidemiología y Salud Pública; ArgentinaFil: Gibbons, Luz. Instituto de Efectividad Clínica y Sanitaria; ArgentinaFil: Melendi, Santiago Ezequiel. Instituto de Efectividad Clínica y Sanitaria; ArgentinaFil: Chaparro, Martín. Instituto de Efectividad Clínica y Sanitaria; ArgentinaFil: Calandrelli, Matías Enrique. Sanatorio San Carlos; ArgentinaFil: Lanas, Fernando. Universidad de La Frontera; ChileFil: Mores, Nora Cecilia. Municipalidad de Marcos Paz; ArgentinaFil: Ponzo, Jacqueline. Universidad de la República; UruguayFil: Poggio, Rosana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Efectividad Clínica y Sanitaria; ArgentinaFil: Berrueta, Mabel. Instituto de Efectividad Clínica y Sanitaria; ArgentinaFil: Irazola, Vilma. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Efectividad Clínica y Sanitaria; ArgentinaNature2021-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/159941Gutiérrez, Laura Emilia; Elorriaga, Natalia; Gibbons, Luz; Melendi, Santiago Ezequiel; Chaparro, Martín; et al.; Attributes of the food and physical activity built environments from the Southern Cone of Latin America; Nature; Scientific Data; 8; 1; 11-2021; 1-52052-4463CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1038/s41597-021-01073-9info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-03T09:59:42Zoai:ri.conicet.gov.ar:11336/159941instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-03 09:59:42.427CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Attributes of the food and physical activity built environments from the Southern Cone of Latin America
title Attributes of the food and physical activity built environments from the Southern Cone of Latin America
spellingShingle Attributes of the food and physical activity built environments from the Southern Cone of Latin America
Gutiérrez, Laura Emilia
Built environment
Observation
Argentina
Chile
Uuguay
title_short Attributes of the food and physical activity built environments from the Southern Cone of Latin America
title_full Attributes of the food and physical activity built environments from the Southern Cone of Latin America
title_fullStr Attributes of the food and physical activity built environments from the Southern Cone of Latin America
title_full_unstemmed Attributes of the food and physical activity built environments from the Southern Cone of Latin America
title_sort Attributes of the food and physical activity built environments from the Southern Cone of Latin America
dc.creator.none.fl_str_mv Gutiérrez, Laura Emilia
Elorriaga, Natalia
Gibbons, Luz
Melendi, Santiago Ezequiel
Chaparro, Martín
Calandrelli, Matías Enrique
Lanas, Fernando
Mores, Nora Cecilia
Ponzo, Jacqueline
Poggio, Rosana
Berrueta, Mabel
Irazola, Vilma
author Gutiérrez, Laura Emilia
author_facet Gutiérrez, Laura Emilia
Elorriaga, Natalia
Gibbons, Luz
Melendi, Santiago Ezequiel
Chaparro, Martín
Calandrelli, Matías Enrique
Lanas, Fernando
Mores, Nora Cecilia
Ponzo, Jacqueline
Poggio, Rosana
Berrueta, Mabel
Irazola, Vilma
author_role author
author2 Elorriaga, Natalia
Gibbons, Luz
Melendi, Santiago Ezequiel
Chaparro, Martín
Calandrelli, Matías Enrique
Lanas, Fernando
Mores, Nora Cecilia
Ponzo, Jacqueline
Poggio, Rosana
Berrueta, Mabel
Irazola, Vilma
author2_role author
author
author
author
author
author
author
author
author
author
author
dc.subject.none.fl_str_mv Built environment
Observation
Argentina
Chile
Uuguay
topic Built environment
Observation
Argentina
Chile
Uuguay
purl_subject.fl_str_mv https://purl.org/becyt/ford/3.3
https://purl.org/becyt/ford/3
dc.description.none.fl_txt_mv Previous studies have shown the influence of the physical and social environments on the development of obesity and non-communicable diseases (NCD). An obesogenic environment promotes higher dietary energy intakes and sedentary behaviors while limiting opportunities or incentives for active living. This paper presents a dataset with key attributes of the food and physical activity built environment, including green spaces, quality of streets and sidewalks, and different types of food retail outlets in four cities of the Southern Cone of Latin America. A total of 139 representative neighborhoods randomly selected from: Marcos Paz and Bariloche (Argentina), Temuco (Chile) and Canelones-Barros Blancos (Uruguay) were evaluated, where standardized community walks were conducted for direct observation of the built environment. This dataset will contribute valuable data to the evaluation of obesogenic environments in the region, and could be linked to additional ecological information about risk factors for NCDs and socio-economic features from other sources. Understanding environmental influences on cardiovascular risk factors and individual habits may help explain NCD outcomes and plan urban policies.
Fil: Gutiérrez, Laura Emilia. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Elorriaga, Natalia. Instituto de Efectividad Clínica y Sanitaria; Argentina. Universidad Nacional de La Matanza; Argentina. Universidad de Buenos Aires; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Centro de Investigaciones en Epidemiología y Salud Pública. Instituto de Efectividad Clínica y Sanitaria. Centro de Investigaciones en Epidemiología y Salud Pública; Argentina
Fil: Gibbons, Luz. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Melendi, Santiago Ezequiel. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Chaparro, Martín. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Calandrelli, Matías Enrique. Sanatorio San Carlos; Argentina
Fil: Lanas, Fernando. Universidad de La Frontera; Chile
Fil: Mores, Nora Cecilia. Municipalidad de Marcos Paz; Argentina
Fil: Ponzo, Jacqueline. Universidad de la República; Uruguay
Fil: Poggio, Rosana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Berrueta, Mabel. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Irazola, Vilma. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Efectividad Clínica y Sanitaria; Argentina
description Previous studies have shown the influence of the physical and social environments on the development of obesity and non-communicable diseases (NCD). An obesogenic environment promotes higher dietary energy intakes and sedentary behaviors while limiting opportunities or incentives for active living. This paper presents a dataset with key attributes of the food and physical activity built environment, including green spaces, quality of streets and sidewalks, and different types of food retail outlets in four cities of the Southern Cone of Latin America. A total of 139 representative neighborhoods randomly selected from: Marcos Paz and Bariloche (Argentina), Temuco (Chile) and Canelones-Barros Blancos (Uruguay) were evaluated, where standardized community walks were conducted for direct observation of the built environment. This dataset will contribute valuable data to the evaluation of obesogenic environments in the region, and could be linked to additional ecological information about risk factors for NCDs and socio-economic features from other sources. Understanding environmental influences on cardiovascular risk factors and individual habits may help explain NCD outcomes and plan urban policies.
publishDate 2021
dc.date.none.fl_str_mv 2021-11
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/159941
Gutiérrez, Laura Emilia; Elorriaga, Natalia; Gibbons, Luz; Melendi, Santiago Ezequiel; Chaparro, Martín; et al.; Attributes of the food and physical activity built environments from the Southern Cone of Latin America; Nature; Scientific Data; 8; 1; 11-2021; 1-5
2052-4463
CONICET Digital
CONICET
url http://hdl.handle.net/11336/159941
identifier_str_mv Gutiérrez, Laura Emilia; Elorriaga, Natalia; Gibbons, Luz; Melendi, Santiago Ezequiel; Chaparro, Martín; et al.; Attributes of the food and physical activity built environments from the Southern Cone of Latin America; Nature; Scientific Data; 8; 1; 11-2021; 1-5
2052-4463
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/doi/10.1038/s41597-021-01073-9
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Nature
publisher.none.fl_str_mv Nature
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
_version_ 1842269596091940864
score 13.13397

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