Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter

Autores
Lhullier, Cintia; Donnangelo, Alejandro; Caro, Miguel; Palermo, Jorge Alejandro; Horta, Paulo Antunes; Falkenberg, Miriam; Schenkel, Eloir P.
Año de publicación
2009
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Elatol was isolated as the major compound from the red alga Laurencia microcladia Kütz. collected in Southern Brazil. This is the first report of elatol in this species. We also investigated the herbivore behaviour of the black sea urchin Echinometra lucunter (Linnaeus, 1758) towards L. microcladia, Ulva fasciata Delile and Gracilaria domingensis (Kütz.) Sond. ex Dickie through live algal multiple-choice feeding assay, as well as artificial feeding assay. The sea urchins ate the crude algae L. microcladia and pellets containing the powdered algae, extract and all tested concentrations of elatol, suggesting that this seaweed and its main compound are palatable for E. lucunter. © 2009 Elsevier Ltd. All rights reserved.
Fil: Lhullier, Cintia. Universidade Federal de Santa Catarina; Brasil
Fil: Donnangelo, Alejandro. Universidade Federal de Santa Catarina; Brasil
Fil: Caro, Miguel. Universidade Federal de Santa Catarina; Brasil
Fil: Palermo, Jorge Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Unidad de Microanálisis y Métodos Físicos en Química Orgánica. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Unidad de Microanálisis y Métodos Físicos en Química Orgánica; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Orgánica; Argentina
Fil: Horta, Paulo Antunes. Universidade Federal de Santa Catarina; Brasil
Fil: Falkenberg, Miriam. Universidade Federal de Santa Catarina; Brasil
Fil: Schenkel, Eloir P.. Universidade Federal de Santa Catarina; Brasil
Materia
BLACK SEA URCHIN
ECHINOMETRA LUCUNTER
ELATOL
LAURENCIA MICROCLADIA
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/71035
Acceder
id CONICETDig_9ce6d1fd63de4ae3e97a05026020882d
oai_identifier_str oai:ri.conicet.gov.ar:11336/71035
network_acronym_str CONICETDig
repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunterLhullier, CintiaDonnangelo, AlejandroCaro, MiguelPalermo, Jorge AlejandroHorta, Paulo AntunesFalkenberg, MiriamSchenkel, Eloir P.BLACK SEA URCHINECHINOMETRA LUCUNTERELATOLLAURENCIA MICROCLADIAhttps://purl.org/becyt/ford/1.4https://purl.org/becyt/ford/1Elatol was isolated as the major compound from the red alga Laurencia microcladia Kütz. collected in Southern Brazil. This is the first report of elatol in this species. We also investigated the herbivore behaviour of the black sea urchin Echinometra lucunter (Linnaeus, 1758) towards L. microcladia, Ulva fasciata Delile and Gracilaria domingensis (Kütz.) Sond. ex Dickie through live algal multiple-choice feeding assay, as well as artificial feeding assay. The sea urchins ate the crude algae L. microcladia and pellets containing the powdered algae, extract and all tested concentrations of elatol, suggesting that this seaweed and its main compound are palatable for E. lucunter. © 2009 Elsevier Ltd. All rights reserved.Fil: Lhullier, Cintia. Universidade Federal de Santa Catarina; BrasilFil: Donnangelo, Alejandro. Universidade Federal de Santa Catarina; BrasilFil: Caro, Miguel. Universidade Federal de Santa Catarina; BrasilFil: Palermo, Jorge Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Unidad de Microanálisis y Métodos Físicos en Química Orgánica. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Unidad de Microanálisis y Métodos Físicos en Química Orgánica; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Orgánica; ArgentinaFil: Horta, Paulo Antunes. Universidade Federal de Santa Catarina; BrasilFil: Falkenberg, Miriam. Universidade Federal de Santa Catarina; BrasilFil: Schenkel, Eloir P.. Universidade Federal de Santa Catarina; BrasilPergamon-Elsevier Science Ltd2009-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/71035Lhullier, Cintia; Donnangelo, Alejandro; Caro, Miguel; Palermo, Jorge Alejandro; Horta, Paulo Antunes; et al.; Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter; Pergamon-Elsevier Science Ltd; Biochemical Systematics And Ecology; 37; 4; 10-2009; 254-2590305-1978CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S030519780900057Xinfo:eu-repo/semantics/altIdentifier/doi/10.1016/j.bse.2009.04.004info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-nd/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-22T11:39:03Zoai:ri.conicet.gov.ar:11336/71035instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-22 11:39:03.964CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter
title Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter
spellingShingle Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter
Lhullier, Cintia
BLACK SEA URCHIN
ECHINOMETRA LUCUNTER
ELATOL
LAURENCIA MICROCLADIA
title_short Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter
title_full Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter
title_fullStr Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter
title_full_unstemmed Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter
title_sort Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter
dc.creator.none.fl_str_mv Lhullier, Cintia
Donnangelo, Alejandro
Caro, Miguel
Palermo, Jorge Alejandro
Horta, Paulo Antunes
Falkenberg, Miriam
Schenkel, Eloir P.
author Lhullier, Cintia
author_facet Lhullier, Cintia
Donnangelo, Alejandro
Caro, Miguel
Palermo, Jorge Alejandro
Horta, Paulo Antunes
Falkenberg, Miriam
Schenkel, Eloir P.
author_role author
author2 Donnangelo, Alejandro
Caro, Miguel
Palermo, Jorge Alejandro
Horta, Paulo Antunes
Falkenberg, Miriam
Schenkel, Eloir P.
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv BLACK SEA URCHIN
ECHINOMETRA LUCUNTER
ELATOL
LAURENCIA MICROCLADIA
topic BLACK SEA URCHIN
ECHINOMETRA LUCUNTER
ELATOL
LAURENCIA MICROCLADIA
purl_subject.fl_str_mv https://purl.org/becyt/ford/1.4
https://purl.org/becyt/ford/1
dc.description.none.fl_txt_mv Elatol was isolated as the major compound from the red alga Laurencia microcladia Kütz. collected in Southern Brazil. This is the first report of elatol in this species. We also investigated the herbivore behaviour of the black sea urchin Echinometra lucunter (Linnaeus, 1758) towards L. microcladia, Ulva fasciata Delile and Gracilaria domingensis (Kütz.) Sond. ex Dickie through live algal multiple-choice feeding assay, as well as artificial feeding assay. The sea urchins ate the crude algae L. microcladia and pellets containing the powdered algae, extract and all tested concentrations of elatol, suggesting that this seaweed and its main compound are palatable for E. lucunter. © 2009 Elsevier Ltd. All rights reserved.
Fil: Lhullier, Cintia. Universidade Federal de Santa Catarina; Brasil
Fil: Donnangelo, Alejandro. Universidade Federal de Santa Catarina; Brasil
Fil: Caro, Miguel. Universidade Federal de Santa Catarina; Brasil
Fil: Palermo, Jorge Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Unidad de Microanálisis y Métodos Físicos en Química Orgánica. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Unidad de Microanálisis y Métodos Físicos en Química Orgánica; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Orgánica; Argentina
Fil: Horta, Paulo Antunes. Universidade Federal de Santa Catarina; Brasil
Fil: Falkenberg, Miriam. Universidade Federal de Santa Catarina; Brasil
Fil: Schenkel, Eloir P.. Universidade Federal de Santa Catarina; Brasil
description Elatol was isolated as the major compound from the red alga Laurencia microcladia Kütz. collected in Southern Brazil. This is the first report of elatol in this species. We also investigated the herbivore behaviour of the black sea urchin Echinometra lucunter (Linnaeus, 1758) towards L. microcladia, Ulva fasciata Delile and Gracilaria domingensis (Kütz.) Sond. ex Dickie through live algal multiple-choice feeding assay, as well as artificial feeding assay. The sea urchins ate the crude algae L. microcladia and pellets containing the powdered algae, extract and all tested concentrations of elatol, suggesting that this seaweed and its main compound are palatable for E. lucunter. © 2009 Elsevier Ltd. All rights reserved.
publishDate 2009
dc.date.none.fl_str_mv 2009-10
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/71035
Lhullier, Cintia; Donnangelo, Alejandro; Caro, Miguel; Palermo, Jorge Alejandro; Horta, Paulo Antunes; et al.; Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter; Pergamon-Elsevier Science Ltd; Biochemical Systematics And Ecology; 37; 4; 10-2009; 254-259
0305-1978
CONICET Digital
CONICET
url http://hdl.handle.net/11336/71035
identifier_str_mv Lhullier, Cintia; Donnangelo, Alejandro; Caro, Miguel; Palermo, Jorge Alejandro; Horta, Paulo Antunes; et al.; Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter; Pergamon-Elsevier Science Ltd; Biochemical Systematics And Ecology; 37; 4; 10-2009; 254-259
0305-1978
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S030519780900057X
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.bse.2009.04.004
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Pergamon-Elsevier Science Ltd
publisher.none.fl_str_mv Pergamon-Elsevier Science Ltd
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
_version_ 1846782052364451840
score 12.982451

Publicaciones similares