Enhancing the productivity of batch deodorizers for edible oils
- Autores
- Laoretani, Daniela Soledad; Iribarren, Oscar Alberto
- Año de publicación
- 2017
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- This paper addresses the potential of a process alternative aimed at improving the efficiency of batch deodorizers, coupling them to a small continuous desorption packed column: the steam exiting the batch deodorizer is fed to the bottom of the column, while the oil contained in the batch vessel is recycled through the top of the column and then returned to the vessel. This strongly increases the efficiency of separation, reducing stripping steam consumption by 16.5% and processing time by almost a half, from 3.0 h to 1.8 h. The required additional equipment consists of a small column section and a pump, that increase the cost of investment by 22% compared to conventional batch. Thus, the alternative here proposed achieved a pretty good preliminary economic assessment with a positive profit of 61,970 ($/year) above the conventional batch process. Overall, the semi-batch design proved to have a better performance than the batch mode in both economic and flexibility terms, while continuous is far better in economics but far worse in flexibility than both batch designs.
Fil: Laoretani, Daniela Soledad. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Desarrollo y Diseño. Universidad Tecnológica Nacional. Facultad Regional Santa Fe. Instituto de Desarrollo y Diseño; Argentina
Fil: Iribarren, Oscar Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Desarrollo y Diseño. Universidad Tecnológica Nacional. Facultad Regional Santa Fe. Instituto de Desarrollo y Diseño; Argentina - Materia
-
Optimization
Process Design
Semi-Batch Processing - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/39039
Ver los metadatos del registro completo
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Enhancing the productivity of batch deodorizers for edible oilsLaoretani, Daniela SoledadIribarren, Oscar AlbertoOptimizationProcess DesignSemi-Batch Processinghttps://purl.org/becyt/ford/2.4https://purl.org/becyt/ford/2This paper addresses the potential of a process alternative aimed at improving the efficiency of batch deodorizers, coupling them to a small continuous desorption packed column: the steam exiting the batch deodorizer is fed to the bottom of the column, while the oil contained in the batch vessel is recycled through the top of the column and then returned to the vessel. This strongly increases the efficiency of separation, reducing stripping steam consumption by 16.5% and processing time by almost a half, from 3.0 h to 1.8 h. The required additional equipment consists of a small column section and a pump, that increase the cost of investment by 22% compared to conventional batch. Thus, the alternative here proposed achieved a pretty good preliminary economic assessment with a positive profit of 61,970 ($/year) above the conventional batch process. Overall, the semi-batch design proved to have a better performance than the batch mode in both economic and flexibility terms, while continuous is far better in economics but far worse in flexibility than both batch designs.Fil: Laoretani, Daniela Soledad. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Desarrollo y Diseño. Universidad Tecnológica Nacional. Facultad Regional Santa Fe. Instituto de Desarrollo y Diseño; ArgentinaFil: Iribarren, Oscar Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Desarrollo y Diseño. Universidad Tecnológica Nacional. Facultad Regional Santa Fe. Instituto de Desarrollo y Diseño; ArgentinaElsevier2017-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/39039Laoretani, Daniela Soledad; Iribarren, Oscar Alberto; Enhancing the productivity of batch deodorizers for edible oils; Elsevier; Journal of Food Engineering; 192; 1-2017; 72-780260-8774CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1016/j.jfoodeng.2016.08.004info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0260877416302849info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T09:36:34Zoai:ri.conicet.gov.ar:11336/39039instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 09:36:34.318CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Enhancing the productivity of batch deodorizers for edible oils |
title |
Enhancing the productivity of batch deodorizers for edible oils |
spellingShingle |
Enhancing the productivity of batch deodorizers for edible oils Laoretani, Daniela Soledad Optimization Process Design Semi-Batch Processing |
title_short |
Enhancing the productivity of batch deodorizers for edible oils |
title_full |
Enhancing the productivity of batch deodorizers for edible oils |
title_fullStr |
Enhancing the productivity of batch deodorizers for edible oils |
title_full_unstemmed |
Enhancing the productivity of batch deodorizers for edible oils |
title_sort |
Enhancing the productivity of batch deodorizers for edible oils |
dc.creator.none.fl_str_mv |
Laoretani, Daniela Soledad Iribarren, Oscar Alberto |
author |
Laoretani, Daniela Soledad |
author_facet |
Laoretani, Daniela Soledad Iribarren, Oscar Alberto |
author_role |
author |
author2 |
Iribarren, Oscar Alberto |
author2_role |
author |
dc.subject.none.fl_str_mv |
Optimization Process Design Semi-Batch Processing |
topic |
Optimization Process Design Semi-Batch Processing |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/2.4 https://purl.org/becyt/ford/2 |
dc.description.none.fl_txt_mv |
This paper addresses the potential of a process alternative aimed at improving the efficiency of batch deodorizers, coupling them to a small continuous desorption packed column: the steam exiting the batch deodorizer is fed to the bottom of the column, while the oil contained in the batch vessel is recycled through the top of the column and then returned to the vessel. This strongly increases the efficiency of separation, reducing stripping steam consumption by 16.5% and processing time by almost a half, from 3.0 h to 1.8 h. The required additional equipment consists of a small column section and a pump, that increase the cost of investment by 22% compared to conventional batch. Thus, the alternative here proposed achieved a pretty good preliminary economic assessment with a positive profit of 61,970 ($/year) above the conventional batch process. Overall, the semi-batch design proved to have a better performance than the batch mode in both economic and flexibility terms, while continuous is far better in economics but far worse in flexibility than both batch designs. Fil: Laoretani, Daniela Soledad. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Desarrollo y Diseño. Universidad Tecnológica Nacional. Facultad Regional Santa Fe. Instituto de Desarrollo y Diseño; Argentina Fil: Iribarren, Oscar Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Desarrollo y Diseño. Universidad Tecnológica Nacional. Facultad Regional Santa Fe. Instituto de Desarrollo y Diseño; Argentina |
description |
This paper addresses the potential of a process alternative aimed at improving the efficiency of batch deodorizers, coupling them to a small continuous desorption packed column: the steam exiting the batch deodorizer is fed to the bottom of the column, while the oil contained in the batch vessel is recycled through the top of the column and then returned to the vessel. This strongly increases the efficiency of separation, reducing stripping steam consumption by 16.5% and processing time by almost a half, from 3.0 h to 1.8 h. The required additional equipment consists of a small column section and a pump, that increase the cost of investment by 22% compared to conventional batch. Thus, the alternative here proposed achieved a pretty good preliminary economic assessment with a positive profit of 61,970 ($/year) above the conventional batch process. Overall, the semi-batch design proved to have a better performance than the batch mode in both economic and flexibility terms, while continuous is far better in economics but far worse in flexibility than both batch designs. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-01 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/39039 Laoretani, Daniela Soledad; Iribarren, Oscar Alberto; Enhancing the productivity of batch deodorizers for edible oils; Elsevier; Journal of Food Engineering; 192; 1-2017; 72-78 0260-8774 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/39039 |
identifier_str_mv |
Laoretani, Daniela Soledad; Iribarren, Oscar Alberto; Enhancing the productivity of batch deodorizers for edible oils; Elsevier; Journal of Food Engineering; 192; 1-2017; 72-78 0260-8774 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.jfoodeng.2016.08.004 info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0260877416302849 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
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openAccess |
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https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
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application/pdf application/pdf application/pdf |
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Elsevier |
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Elsevier |
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Consejo Nacional de Investigaciones Científicas y Técnicas |
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CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
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dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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13.070432 |