Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennellii
- Autores
- Steinhauser, Marie Caroline; Steinhauser, Dirk; Koehl, Karin; Carrari, Fernando Oscar; Gibon, Yves; Fernie, Alisdair R.; Stitt, Mark
- Año de publicación
- 2010
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Enzymes interact to generate metabolic networks. The activities of more than 22 enzymes from central metabolism were profiled during the development of fruit of the modern tomato cultivar Solanum lycopersicum 'M82' and its wild relative Solanum pennellii (LA0716). In S. pennellii, the mature fruit remains green and contains lower sugar and higher organic acid levels. These genotypes are the parents of a widely used near introgression line population. Enzymes were also profiled in a second cultivar, S. lycopersicum 'Moneymaker', for which data sets for the developmental changes of metabolites and transcripts are available. Whereas most enzyme activities declined during fruit development in the modern S. lycopersicum cultivars, they remained high or even increased in S. pennellii, especially enzymes required for organic acid synthesis. The enzyme profiles were sufficiently characteristic to allow stages of development and cultivars and the wild species to be distinguished by principal component analysis and clustering. Many enzymes showed coordinated changes during fruit development of a given genotype. Comparison of the correlation matrices revealed a large overlap between the two modern cultivars and considerable overlap with S. pennellii, indicating that despite the very different development responses, some basic modules are retained. Comparison of enzyme activity, metabolite profiles, and transcript profiles in S. lycopersicum 'Moneymaker' revealed remarkably little connectivity between the developmental changes of transcripts and enzymes and even less between enzymes and metabolites. We discuss the concept that the metabolite profile is an emergent property that is generated by complex network interactions.
Fil: Steinhauser, Marie Caroline. Max Planck Institute of Molecular Plant Physiology; Alemania
Fil: Steinhauser, Dirk. Max Planck Institute of Molecular Plant Physiology; Alemania
Fil: Koehl, Karin. Max Planck Institute of Molecular Plant Physiology; Alemania
Fil: Carrari, Fernando Oscar. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Biotecnología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Gibon, Yves. Max Planck Institute of Molecular Plant Physiology; Alemania
Fil: Fernie, Alisdair R.. Max Planck Institute of Molecular Plant Physiology; Alemania
Fil: Stitt, Mark. Max Planck Institute of Molecular Plant Physiology; Alemania - Materia
-
tomato
fruit metabolism
Solanum - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/99965
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Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennelliiSteinhauser, Marie CarolineSteinhauser, DirkKoehl, KarinCarrari, Fernando OscarGibon, YvesFernie, Alisdair R.Stitt, Marktomatofruit metabolismSolanumhttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1Enzymes interact to generate metabolic networks. The activities of more than 22 enzymes from central metabolism were profiled during the development of fruit of the modern tomato cultivar Solanum lycopersicum 'M82' and its wild relative Solanum pennellii (LA0716). In S. pennellii, the mature fruit remains green and contains lower sugar and higher organic acid levels. These genotypes are the parents of a widely used near introgression line population. Enzymes were also profiled in a second cultivar, S. lycopersicum 'Moneymaker', for which data sets for the developmental changes of metabolites and transcripts are available. Whereas most enzyme activities declined during fruit development in the modern S. lycopersicum cultivars, they remained high or even increased in S. pennellii, especially enzymes required for organic acid synthesis. The enzyme profiles were sufficiently characteristic to allow stages of development and cultivars and the wild species to be distinguished by principal component analysis and clustering. Many enzymes showed coordinated changes during fruit development of a given genotype. Comparison of the correlation matrices revealed a large overlap between the two modern cultivars and considerable overlap with S. pennellii, indicating that despite the very different development responses, some basic modules are retained. Comparison of enzyme activity, metabolite profiles, and transcript profiles in S. lycopersicum 'Moneymaker' revealed remarkably little connectivity between the developmental changes of transcripts and enzymes and even less between enzymes and metabolites. We discuss the concept that the metabolite profile is an emergent property that is generated by complex network interactions.Fil: Steinhauser, Marie Caroline. Max Planck Institute of Molecular Plant Physiology; AlemaniaFil: Steinhauser, Dirk. Max Planck Institute of Molecular Plant Physiology; AlemaniaFil: Koehl, Karin. Max Planck Institute of Molecular Plant Physiology; AlemaniaFil: Carrari, Fernando Oscar. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Biotecnología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Gibon, Yves. Max Planck Institute of Molecular Plant Physiology; AlemaniaFil: Fernie, Alisdair R.. Max Planck Institute of Molecular Plant Physiology; AlemaniaFil: Stitt, Mark. Max Planck Institute of Molecular Plant Physiology; AlemaniaAmerican Society of Plant Biologist2010-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/99965Steinhauser, Marie Caroline; Steinhauser, Dirk; Koehl, Karin; Carrari, Fernando Oscar; Gibon, Yves; et al.; Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennellii; American Society of Plant Biologist; Plant Physiology; 153; 1; 5-2010; 80-980032-0889CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/http://www.plantphysiol.org/content/153/1/80info:eu-repo/semantics/altIdentifier/doi/10.1104/pp.110.154336info:eu-repo/semantics/altIdentifier/url/https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2862428/info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-03T09:52:22Zoai:ri.conicet.gov.ar:11336/99965instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-03 09:52:22.779CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennellii |
title |
Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennellii |
spellingShingle |
Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennellii Steinhauser, Marie Caroline tomato fruit metabolism Solanum |
title_short |
Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennellii |
title_full |
Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennellii |
title_fullStr |
Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennellii |
title_full_unstemmed |
Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennellii |
title_sort |
Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennellii |
dc.creator.none.fl_str_mv |
Steinhauser, Marie Caroline Steinhauser, Dirk Koehl, Karin Carrari, Fernando Oscar Gibon, Yves Fernie, Alisdair R. Stitt, Mark |
author |
Steinhauser, Marie Caroline |
author_facet |
Steinhauser, Marie Caroline Steinhauser, Dirk Koehl, Karin Carrari, Fernando Oscar Gibon, Yves Fernie, Alisdair R. Stitt, Mark |
author_role |
author |
author2 |
Steinhauser, Dirk Koehl, Karin Carrari, Fernando Oscar Gibon, Yves Fernie, Alisdair R. Stitt, Mark |
author2_role |
author author author author author author |
dc.subject.none.fl_str_mv |
tomato fruit metabolism Solanum |
topic |
tomato fruit metabolism Solanum |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/1.6 https://purl.org/becyt/ford/1 |
dc.description.none.fl_txt_mv |
Enzymes interact to generate metabolic networks. The activities of more than 22 enzymes from central metabolism were profiled during the development of fruit of the modern tomato cultivar Solanum lycopersicum 'M82' and its wild relative Solanum pennellii (LA0716). In S. pennellii, the mature fruit remains green and contains lower sugar and higher organic acid levels. These genotypes are the parents of a widely used near introgression line population. Enzymes were also profiled in a second cultivar, S. lycopersicum 'Moneymaker', for which data sets for the developmental changes of metabolites and transcripts are available. Whereas most enzyme activities declined during fruit development in the modern S. lycopersicum cultivars, they remained high or even increased in S. pennellii, especially enzymes required for organic acid synthesis. The enzyme profiles were sufficiently characteristic to allow stages of development and cultivars and the wild species to be distinguished by principal component analysis and clustering. Many enzymes showed coordinated changes during fruit development of a given genotype. Comparison of the correlation matrices revealed a large overlap between the two modern cultivars and considerable overlap with S. pennellii, indicating that despite the very different development responses, some basic modules are retained. Comparison of enzyme activity, metabolite profiles, and transcript profiles in S. lycopersicum 'Moneymaker' revealed remarkably little connectivity between the developmental changes of transcripts and enzymes and even less between enzymes and metabolites. We discuss the concept that the metabolite profile is an emergent property that is generated by complex network interactions. Fil: Steinhauser, Marie Caroline. Max Planck Institute of Molecular Plant Physiology; Alemania Fil: Steinhauser, Dirk. Max Planck Institute of Molecular Plant Physiology; Alemania Fil: Koehl, Karin. Max Planck Institute of Molecular Plant Physiology; Alemania Fil: Carrari, Fernando Oscar. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Biotecnología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Gibon, Yves. Max Planck Institute of Molecular Plant Physiology; Alemania Fil: Fernie, Alisdair R.. Max Planck Institute of Molecular Plant Physiology; Alemania Fil: Stitt, Mark. Max Planck Institute of Molecular Plant Physiology; Alemania |
description |
Enzymes interact to generate metabolic networks. The activities of more than 22 enzymes from central metabolism were profiled during the development of fruit of the modern tomato cultivar Solanum lycopersicum 'M82' and its wild relative Solanum pennellii (LA0716). In S. pennellii, the mature fruit remains green and contains lower sugar and higher organic acid levels. These genotypes are the parents of a widely used near introgression line population. Enzymes were also profiled in a second cultivar, S. lycopersicum 'Moneymaker', for which data sets for the developmental changes of metabolites and transcripts are available. Whereas most enzyme activities declined during fruit development in the modern S. lycopersicum cultivars, they remained high or even increased in S. pennellii, especially enzymes required for organic acid synthesis. The enzyme profiles were sufficiently characteristic to allow stages of development and cultivars and the wild species to be distinguished by principal component analysis and clustering. Many enzymes showed coordinated changes during fruit development of a given genotype. Comparison of the correlation matrices revealed a large overlap between the two modern cultivars and considerable overlap with S. pennellii, indicating that despite the very different development responses, some basic modules are retained. Comparison of enzyme activity, metabolite profiles, and transcript profiles in S. lycopersicum 'Moneymaker' revealed remarkably little connectivity between the developmental changes of transcripts and enzymes and even less between enzymes and metabolites. We discuss the concept that the metabolite profile is an emergent property that is generated by complex network interactions. |
publishDate |
2010 |
dc.date.none.fl_str_mv |
2010-05 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/99965 Steinhauser, Marie Caroline; Steinhauser, Dirk; Koehl, Karin; Carrari, Fernando Oscar; Gibon, Yves; et al.; Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennellii; American Society of Plant Biologist; Plant Physiology; 153; 1; 5-2010; 80-98 0032-0889 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/99965 |
identifier_str_mv |
Steinhauser, Marie Caroline; Steinhauser, Dirk; Koehl, Karin; Carrari, Fernando Oscar; Gibon, Yves; et al.; Enzyme Activity Profiles during Fruit Development in Tomato Cultivars and Solanum pennellii; American Society of Plant Biologist; Plant Physiology; 153; 1; 5-2010; 80-98 0032-0889 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/url/http://www.plantphysiol.org/content/153/1/80 info:eu-repo/semantics/altIdentifier/doi/10.1104/pp.110.154336 info:eu-repo/semantics/altIdentifier/url/https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2862428/ |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
American Society of Plant Biologist |
publisher.none.fl_str_mv |
American Society of Plant Biologist |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
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CONICET Digital (CONICET) |
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CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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13.13397 |