Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea
- Autores
- Arbeloa, Ernesto Maximiliano; Uez, María J.; Bertolotti, Sonia Graciela; Churio, Maria Sandra
- Año de publicación
- 2010
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- The occurrence of the natural antioxidant gadusol (3,5,6-trihydroxy-5-hydroxymethyl-2-methoxycyclohex-2-en-1-one) was quantified in fish roes of three species from Argentine Sea: argentine hake (Merluccius hubbsi), brazilian sandperch (Pinguipes brasilianus) and argentinian sandperch (Pseudopercis semifasciata). Significant yields of the compound were found in the sandperchs. The antioxidant activity of the isolated metabolite in aqueous solution was assessed by ORAC and ABTS assays and compared with that of other known natural antioxidants. The results indicate that gadusol is a good breaker of chain reactions carried by peroxyl radicals. Besides, its ability to reduce radicals is comparable to that of ascorbic acid. On this basis, fish roes from brazilian and argentinian sandpearchs are proposed as useful sources of antioxidants for human consumption. © 2009 Elsevier Ltd. All rights reserved.
Fil: Arbeloa, Ernesto Maximiliano. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina
Fil: Uez, María J.. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Química; Argentina
Fil: Bertolotti, Sonia Graciela. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas Fisicoquímicas y Naturales. Departamento de Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina
Fil: Churio, Maria Sandra. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina - Materia
-
ABTS
DEOXYGADUSOL
GADUSOL
HAKE
MYCOSPORINE-LIKE AMINO ACIDS
NATURAL ANTIOXIDANT
ORAC
PEROXYL RADICALS
SANDPEARCH - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/130474
Ver los metadatos del registro completo
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Antioxidant activity of gadusol and occurrence in fish roes from Argentine SeaArbeloa, Ernesto MaximilianoUez, María J.Bertolotti, Sonia GracielaChurio, Maria SandraABTSDEOXYGADUSOLGADUSOLHAKEMYCOSPORINE-LIKE AMINO ACIDSNATURAL ANTIOXIDANTORACPEROXYL RADICALSSANDPEARCHhttps://purl.org/becyt/ford/1.4https://purl.org/becyt/ford/1The occurrence of the natural antioxidant gadusol (3,5,6-trihydroxy-5-hydroxymethyl-2-methoxycyclohex-2-en-1-one) was quantified in fish roes of three species from Argentine Sea: argentine hake (Merluccius hubbsi), brazilian sandperch (Pinguipes brasilianus) and argentinian sandperch (Pseudopercis semifasciata). Significant yields of the compound were found in the sandperchs. The antioxidant activity of the isolated metabolite in aqueous solution was assessed by ORAC and ABTS assays and compared with that of other known natural antioxidants. The results indicate that gadusol is a good breaker of chain reactions carried by peroxyl radicals. Besides, its ability to reduce radicals is comparable to that of ascorbic acid. On this basis, fish roes from brazilian and argentinian sandpearchs are proposed as useful sources of antioxidants for human consumption. © 2009 Elsevier Ltd. All rights reserved.Fil: Arbeloa, Ernesto Maximiliano. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; ArgentinaFil: Uez, María J.. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Química; ArgentinaFil: Bertolotti, Sonia Graciela. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas Fisicoquímicas y Naturales. Departamento de Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; ArgentinaFil: Churio, Maria Sandra. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; ArgentinaElsevier2010-03-15info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/130474Arbeloa, Ernesto Maximiliano; Uez, María J.; Bertolotti, Sonia Graciela; Churio, Maria Sandra; Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea; Elsevier; Food Chemistry; 119; 2; 15-3-2010; 586-5910308-8146CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2009.06.061info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/abs/pii/S0308814609008711info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-03T09:59:20Zoai:ri.conicet.gov.ar:11336/130474instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-03 09:59:20.357CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea |
title |
Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea |
spellingShingle |
Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea Arbeloa, Ernesto Maximiliano ABTS DEOXYGADUSOL GADUSOL HAKE MYCOSPORINE-LIKE AMINO ACIDS NATURAL ANTIOXIDANT ORAC PEROXYL RADICALS SANDPEARCH |
title_short |
Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea |
title_full |
Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea |
title_fullStr |
Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea |
title_full_unstemmed |
Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea |
title_sort |
Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea |
dc.creator.none.fl_str_mv |
Arbeloa, Ernesto Maximiliano Uez, María J. Bertolotti, Sonia Graciela Churio, Maria Sandra |
author |
Arbeloa, Ernesto Maximiliano |
author_facet |
Arbeloa, Ernesto Maximiliano Uez, María J. Bertolotti, Sonia Graciela Churio, Maria Sandra |
author_role |
author |
author2 |
Uez, María J. Bertolotti, Sonia Graciela Churio, Maria Sandra |
author2_role |
author author author |
dc.subject.none.fl_str_mv |
ABTS DEOXYGADUSOL GADUSOL HAKE MYCOSPORINE-LIKE AMINO ACIDS NATURAL ANTIOXIDANT ORAC PEROXYL RADICALS SANDPEARCH |
topic |
ABTS DEOXYGADUSOL GADUSOL HAKE MYCOSPORINE-LIKE AMINO ACIDS NATURAL ANTIOXIDANT ORAC PEROXYL RADICALS SANDPEARCH |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/1.4 https://purl.org/becyt/ford/1 |
dc.description.none.fl_txt_mv |
The occurrence of the natural antioxidant gadusol (3,5,6-trihydroxy-5-hydroxymethyl-2-methoxycyclohex-2-en-1-one) was quantified in fish roes of three species from Argentine Sea: argentine hake (Merluccius hubbsi), brazilian sandperch (Pinguipes brasilianus) and argentinian sandperch (Pseudopercis semifasciata). Significant yields of the compound were found in the sandperchs. The antioxidant activity of the isolated metabolite in aqueous solution was assessed by ORAC and ABTS assays and compared with that of other known natural antioxidants. The results indicate that gadusol is a good breaker of chain reactions carried by peroxyl radicals. Besides, its ability to reduce radicals is comparable to that of ascorbic acid. On this basis, fish roes from brazilian and argentinian sandpearchs are proposed as useful sources of antioxidants for human consumption. © 2009 Elsevier Ltd. All rights reserved. Fil: Arbeloa, Ernesto Maximiliano. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina Fil: Uez, María J.. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Química; Argentina Fil: Bertolotti, Sonia Graciela. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas Fisicoquímicas y Naturales. Departamento de Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina Fil: Churio, Maria Sandra. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Departamento de Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina |
description |
The occurrence of the natural antioxidant gadusol (3,5,6-trihydroxy-5-hydroxymethyl-2-methoxycyclohex-2-en-1-one) was quantified in fish roes of three species from Argentine Sea: argentine hake (Merluccius hubbsi), brazilian sandperch (Pinguipes brasilianus) and argentinian sandperch (Pseudopercis semifasciata). Significant yields of the compound were found in the sandperchs. The antioxidant activity of the isolated metabolite in aqueous solution was assessed by ORAC and ABTS assays and compared with that of other known natural antioxidants. The results indicate that gadusol is a good breaker of chain reactions carried by peroxyl radicals. Besides, its ability to reduce radicals is comparable to that of ascorbic acid. On this basis, fish roes from brazilian and argentinian sandpearchs are proposed as useful sources of antioxidants for human consumption. © 2009 Elsevier Ltd. All rights reserved. |
publishDate |
2010 |
dc.date.none.fl_str_mv |
2010-03-15 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/130474 Arbeloa, Ernesto Maximiliano; Uez, María J.; Bertolotti, Sonia Graciela; Churio, Maria Sandra; Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea; Elsevier; Food Chemistry; 119; 2; 15-3-2010; 586-591 0308-8146 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/130474 |
identifier_str_mv |
Arbeloa, Ernesto Maximiliano; Uez, María J.; Bertolotti, Sonia Graciela; Churio, Maria Sandra; Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea; Elsevier; Food Chemistry; 119; 2; 15-3-2010; 586-591 0308-8146 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2009.06.061 info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/abs/pii/S0308814609008711 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf application/pdf application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier |
publisher.none.fl_str_mv |
Elsevier |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
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CONICET Digital (CONICET) |
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CONICET Digital (CONICET) |
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Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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1842269575681409024 |
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13.13397 |