Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradation
- Autores
- Rivero, Sandra G. M.; Garcia, Maria Alejandra; Pinotti, Adriana Noemi
- Año de publicación
- 2013
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- This work was focused on analyzing the effect produced by the addition of tannic acid as a crosslinking agent of chitosan matrix and the influence of the heat treatment applied. Taking into account those aspects relevant for packaging applications, thermal stability, mechanical properties, water resistance and kinetics of biodegradation of the film were monitored. The chemical crosslinking as well as the curing of the matrices have improved the mechanical properties and those related to the water affinity such as solubility, permeability and contact angle. Although both processes had an influence on the extent of the film degradation, these materials conserved their biodegradable character. Moreover, it was observed a synergistic effect of both chemical and physical treatments since the two processes in simultaneous caused further delay in the biodegradation. Consequently, in these materials the access to fungal attack and all those reactions mediated by the presence of water were restricted, which confirmed the higher stability of the matrices submitted to chemical or physical crosslinking.
Fil: Rivero, Sandra G. M.. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico la Plata. Centro de Investigaciones en Criotecnología de Alimentos (i); Argentina. Universidad Nacional de La Plata. Facultad de Ciencias Exactas; Argentina
Fil: Garcia, Maria Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico la Plata. Centro de Investigaciones en Criotecnología de Alimentos (i); Argentina. Universidad Nacional de La Plata. Facultad de Ciencias Exactas; Argentina
Fil: Pinotti, Adriana Noemi. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico la Plata. Centro de Investigaciones en Criotecnología de Alimentos (i); Argentina. Universidad Nacional de La Plata. Facultad de Ciencias Exactas; Argentina. Universidad Nacional de La Plata. Facultad de Ingenieria; Argentina - Materia
-
Chitosan film
Tannic acid
Heat treatment
Biodegradation
Crosslinking
Hydrophilic character - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/10803
Ver los metadatos del registro completo
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Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradationRivero, Sandra G. M.Garcia, Maria AlejandraPinotti, Adriana NoemiChitosan filmTannic acidHeat treatmentBiodegradationCrosslinkingHydrophilic characterhttps://purl.org/becyt/ford/2.5https://purl.org/becyt/ford/2This work was focused on analyzing the effect produced by the addition of tannic acid as a crosslinking agent of chitosan matrix and the influence of the heat treatment applied. Taking into account those aspects relevant for packaging applications, thermal stability, mechanical properties, water resistance and kinetics of biodegradation of the film were monitored. The chemical crosslinking as well as the curing of the matrices have improved the mechanical properties and those related to the water affinity such as solubility, permeability and contact angle. Although both processes had an influence on the extent of the film degradation, these materials conserved their biodegradable character. Moreover, it was observed a synergistic effect of both chemical and physical treatments since the two processes in simultaneous caused further delay in the biodegradation. Consequently, in these materials the access to fungal attack and all those reactions mediated by the presence of water were restricted, which confirmed the higher stability of the matrices submitted to chemical or physical crosslinking.Fil: Rivero, Sandra G. M.. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico la Plata. Centro de Investigaciones en Criotecnología de Alimentos (i); Argentina. Universidad Nacional de La Plata. Facultad de Ciencias Exactas; ArgentinaFil: Garcia, Maria Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico la Plata. Centro de Investigaciones en Criotecnología de Alimentos (i); Argentina. Universidad Nacional de La Plata. Facultad de Ciencias Exactas; ArgentinaFil: Pinotti, Adriana Noemi. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico la Plata. Centro de Investigaciones en Criotecnología de Alimentos (i); Argentina. Universidad Nacional de La Plata. Facultad de Ciencias Exactas; Argentina. Universidad Nacional de La Plata. Facultad de Ingenieria; ArgentinaScience and Education Publishing2013-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/10803Rivero, Sandra G. M.; Garcia, Maria Alejandra; Pinotti, Adriana Noemi; Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradation; Science and Education Publishing; Journal of Materials Physics and Chemistry; 1; 3; 11-2013; 51-572333-44362333-4444enginfo:eu-repo/semantics/altIdentifier/url/http://pubs.sciepub.com/jmpc/1/3/5/index.htmlinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-15T14:36:06Zoai:ri.conicet.gov.ar:11336/10803instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-15 14:36:07.178CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradation |
title |
Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradation |
spellingShingle |
Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradation Rivero, Sandra G. M. Chitosan film Tannic acid Heat treatment Biodegradation Crosslinking Hydrophilic character |
title_short |
Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradation |
title_full |
Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradation |
title_fullStr |
Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradation |
title_full_unstemmed |
Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradation |
title_sort |
Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradation |
dc.creator.none.fl_str_mv |
Rivero, Sandra G. M. Garcia, Maria Alejandra Pinotti, Adriana Noemi |
author |
Rivero, Sandra G. M. |
author_facet |
Rivero, Sandra G. M. Garcia, Maria Alejandra Pinotti, Adriana Noemi |
author_role |
author |
author2 |
Garcia, Maria Alejandra Pinotti, Adriana Noemi |
author2_role |
author author |
dc.subject.none.fl_str_mv |
Chitosan film Tannic acid Heat treatment Biodegradation Crosslinking Hydrophilic character |
topic |
Chitosan film Tannic acid Heat treatment Biodegradation Crosslinking Hydrophilic character |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/2.5 https://purl.org/becyt/ford/2 |
dc.description.none.fl_txt_mv |
This work was focused on analyzing the effect produced by the addition of tannic acid as a crosslinking agent of chitosan matrix and the influence of the heat treatment applied. Taking into account those aspects relevant for packaging applications, thermal stability, mechanical properties, water resistance and kinetics of biodegradation of the film were monitored. The chemical crosslinking as well as the curing of the matrices have improved the mechanical properties and those related to the water affinity such as solubility, permeability and contact angle. Although both processes had an influence on the extent of the film degradation, these materials conserved their biodegradable character. Moreover, it was observed a synergistic effect of both chemical and physical treatments since the two processes in simultaneous caused further delay in the biodegradation. Consequently, in these materials the access to fungal attack and all those reactions mediated by the presence of water were restricted, which confirmed the higher stability of the matrices submitted to chemical or physical crosslinking. Fil: Rivero, Sandra G. M.. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico la Plata. Centro de Investigaciones en Criotecnología de Alimentos (i); Argentina. Universidad Nacional de La Plata. Facultad de Ciencias Exactas; Argentina Fil: Garcia, Maria Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico la Plata. Centro de Investigaciones en Criotecnología de Alimentos (i); Argentina. Universidad Nacional de La Plata. Facultad de Ciencias Exactas; Argentina Fil: Pinotti, Adriana Noemi. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico la Plata. Centro de Investigaciones en Criotecnología de Alimentos (i); Argentina. Universidad Nacional de La Plata. Facultad de Ciencias Exactas; Argentina. Universidad Nacional de La Plata. Facultad de Ingenieria; Argentina |
description |
This work was focused on analyzing the effect produced by the addition of tannic acid as a crosslinking agent of chitosan matrix and the influence of the heat treatment applied. Taking into account those aspects relevant for packaging applications, thermal stability, mechanical properties, water resistance and kinetics of biodegradation of the film were monitored. The chemical crosslinking as well as the curing of the matrices have improved the mechanical properties and those related to the water affinity such as solubility, permeability and contact angle. Although both processes had an influence on the extent of the film degradation, these materials conserved their biodegradable character. Moreover, it was observed a synergistic effect of both chemical and physical treatments since the two processes in simultaneous caused further delay in the biodegradation. Consequently, in these materials the access to fungal attack and all those reactions mediated by the presence of water were restricted, which confirmed the higher stability of the matrices submitted to chemical or physical crosslinking. |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-11 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/10803 Rivero, Sandra G. M.; Garcia, Maria Alejandra; Pinotti, Adriana Noemi; Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradation; Science and Education Publishing; Journal of Materials Physics and Chemistry; 1; 3; 11-2013; 51-57 2333-4436 2333-4444 |
url |
http://hdl.handle.net/11336/10803 |
identifier_str_mv |
Rivero, Sandra G. M.; Garcia, Maria Alejandra; Pinotti, Adriana Noemi; Physical and Chemical treatments on Chitosan Matrix to modify film properties and kinetics of biodegradation; Science and Education Publishing; Journal of Materials Physics and Chemistry; 1; 3; 11-2013; 51-57 2333-4436 2333-4444 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/url/http://pubs.sciepub.com/jmpc/1/3/5/index.html |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Science and Education Publishing |
publisher.none.fl_str_mv |
Science and Education Publishing |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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1846082825208463360 |
score |
13.22299 |