Effect of chromium on the fatty acid composition of two strains of Euglena gracilis
- Autores
 - Rocchetta, Iara; Mazzuca, Marcia; Conforti, Visitacion Teresa D.; Ruiz, Laura Beatriz; Balzaretti, Vilma Teresa; Rios, Maria del Carmen
 - Año de publicación
 - 2006
 - Idioma
 - inglés
 - Tipo de recurso
 - artículo
 - Estado
 - versión publicada
 - Descripción
 - The effect of hexavalent chromium on fatty acid composition was studied in two strains of Euglena gracilis; UTEX 753 (from the Culture Collection of Algae of Texas University, USA) and MAT (isolated from a highly polluted River). Both were grown in photoauxotrophic and photoheterotrophic conditions and exposed to two metal concentrations, one below and one above IC50. The high malondialdehyde (MDA) levels (3 to 7-fold) obtained with chromium concentration above IC50, suggested the existence of metal-induced lipid peroxidation. Total lipid content increased only with concentration below IC50, whereas it was inhibited by higher metal concentration. Photoheterotrophic control strains exhibited a significantly higher proportion of saturated and polyunsaturated fatty acids. Polyunsaturated acids were most affected by chromium, especially those related to chloroplast structures. Ultra-structure studies showed clear thylakoid disorganization in all treated cells. The results indicate that hexavalent chromium affects levels of fatty acids, especially those related to photosynthetic activity.
Fil: Rocchetta, Iara. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental; Argentina
Fil: Mazzuca, Marcia. Universidad Nacional de la Patagonia "San Juan Bosco". Facultad de Ciencias Naturales - Sede Comodoro. Departamento de Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Conforti, Visitacion Teresa D.. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental; Argentina
Fil: Ruiz, Laura Beatriz. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental; Argentina
Fil: Balzaretti, Vilma Teresa. Universidad Nacional de la Patagonia "San Juan Bosco". Facultad de Ciencias Naturales - Sede Comodoro. Departamento de Química; Argentina
Fil: Rios, Maria del Carmen. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Biológica; Argentina - Materia
 - 
            
        EUGLENA GRACILIS
FATTY ACIDS
HEAVY METAL
HEXAVALENT CHROMIUM
LIPIDS - Nivel de accesibilidad
 - acceso abierto
 - Condiciones de uso
 - https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
 - Repositorio
 .jpg)
- Institución
 - Consejo Nacional de Investigaciones Científicas y Técnicas
 - OAI Identificador
 - oai:ri.conicet.gov.ar:11336/98722
 
Ver los metadatos del registro completo
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| spelling | 
                                Effect of chromium on the fatty acid composition of two strains of Euglena gracilisRocchetta, IaraMazzuca, MarciaConforti, Visitacion Teresa D.Ruiz, Laura BeatrizBalzaretti, Vilma TeresaRios, Maria del CarmenEUGLENA GRACILISFATTY ACIDSHEAVY METALHEXAVALENT CHROMIUMLIPIDShttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1The effect of hexavalent chromium on fatty acid composition was studied in two strains of Euglena gracilis; UTEX 753 (from the Culture Collection of Algae of Texas University, USA) and MAT (isolated from a highly polluted River). Both were grown in photoauxotrophic and photoheterotrophic conditions and exposed to two metal concentrations, one below and one above IC50. The high malondialdehyde (MDA) levels (3 to 7-fold) obtained with chromium concentration above IC50, suggested the existence of metal-induced lipid peroxidation. Total lipid content increased only with concentration below IC50, whereas it was inhibited by higher metal concentration. Photoheterotrophic control strains exhibited a significantly higher proportion of saturated and polyunsaturated fatty acids. Polyunsaturated acids were most affected by chromium, especially those related to chloroplast structures. Ultra-structure studies showed clear thylakoid disorganization in all treated cells. The results indicate that hexavalent chromium affects levels of fatty acids, especially those related to photosynthetic activity.Fil: Rocchetta, Iara. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental; ArgentinaFil: Mazzuca, Marcia. Universidad Nacional de la Patagonia "San Juan Bosco". Facultad de Ciencias Naturales - Sede Comodoro. Departamento de Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Conforti, Visitacion Teresa D.. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental; ArgentinaFil: Ruiz, Laura Beatriz. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental; ArgentinaFil: Balzaretti, Vilma Teresa. Universidad Nacional de la Patagonia "San Juan Bosco". Facultad de Ciencias Naturales - Sede Comodoro. Departamento de Química; ArgentinaFil: Rios, Maria del Carmen. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Biológica; ArgentinaElsevier2006-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/98722Rocchetta, Iara; Mazzuca, Marcia; Conforti, Visitacion Teresa D.; Ruiz, Laura Beatriz; Balzaretti, Vilma Teresa; et al.; Effect of chromium on the fatty acid composition of two strains of Euglena gracilis; Elsevier; Environmental Pollution; 141; 2; 5-2006; 353-3580269-7491CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1016/j.envpol.2005.08.035info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0269749105004392info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-nd/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-29T12:47:59Zoai:ri.conicet.gov.ar:11336/98722instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-29 12:48:00.046CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse | 
      
| dc.title.none.fl_str_mv | 
                                Effect of chromium on the fatty acid composition of two strains of Euglena gracilis | 
      
| title | 
                                Effect of chromium on the fatty acid composition of two strains of Euglena gracilis | 
      
| spellingShingle | 
                                Effect of chromium on the fatty acid composition of two strains of Euglena gracilis Rocchetta, Iara EUGLENA GRACILIS FATTY ACIDS HEAVY METAL HEXAVALENT CHROMIUM LIPIDS  | 
      
| title_short | 
                                Effect of chromium on the fatty acid composition of two strains of Euglena gracilis | 
      
| title_full | 
                                Effect of chromium on the fatty acid composition of two strains of Euglena gracilis | 
      
| title_fullStr | 
                                Effect of chromium on the fatty acid composition of two strains of Euglena gracilis | 
      
| title_full_unstemmed | 
                                Effect of chromium on the fatty acid composition of two strains of Euglena gracilis | 
      
| title_sort | 
                                Effect of chromium on the fatty acid composition of two strains of Euglena gracilis | 
      
| dc.creator.none.fl_str_mv | 
                                Rocchetta, Iara Mazzuca, Marcia Conforti, Visitacion Teresa D. Ruiz, Laura Beatriz Balzaretti, Vilma Teresa Rios, Maria del Carmen  | 
      
| author | 
                                Rocchetta, Iara | 
      
| author_facet | 
                                Rocchetta, Iara Mazzuca, Marcia Conforti, Visitacion Teresa D. Ruiz, Laura Beatriz Balzaretti, Vilma Teresa Rios, Maria del Carmen  | 
      
| author_role | 
                                author | 
      
| author2 | 
                                Mazzuca, Marcia Conforti, Visitacion Teresa D. Ruiz, Laura Beatriz Balzaretti, Vilma Teresa Rios, Maria del Carmen  | 
      
| author2_role | 
                                author author author author author  | 
      
| dc.subject.none.fl_str_mv | 
                                EUGLENA GRACILIS FATTY ACIDS HEAVY METAL HEXAVALENT CHROMIUM LIPIDS  | 
      
| topic | 
                                EUGLENA GRACILIS FATTY ACIDS HEAVY METAL HEXAVALENT CHROMIUM LIPIDS  | 
      
| purl_subject.fl_str_mv | 
                                https://purl.org/becyt/ford/1.6 https://purl.org/becyt/ford/1  | 
      
| dc.description.none.fl_txt_mv | 
                                The effect of hexavalent chromium on fatty acid composition was studied in two strains of Euglena gracilis; UTEX 753 (from the Culture Collection of Algae of Texas University, USA) and MAT (isolated from a highly polluted River). Both were grown in photoauxotrophic and photoheterotrophic conditions and exposed to two metal concentrations, one below and one above IC50. The high malondialdehyde (MDA) levels (3 to 7-fold) obtained with chromium concentration above IC50, suggested the existence of metal-induced lipid peroxidation. Total lipid content increased only with concentration below IC50, whereas it was inhibited by higher metal concentration. Photoheterotrophic control strains exhibited a significantly higher proportion of saturated and polyunsaturated fatty acids. Polyunsaturated acids were most affected by chromium, especially those related to chloroplast structures. Ultra-structure studies showed clear thylakoid disorganization in all treated cells. The results indicate that hexavalent chromium affects levels of fatty acids, especially those related to photosynthetic activity. Fil: Rocchetta, Iara. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental; Argentina Fil: Mazzuca, Marcia. Universidad Nacional de la Patagonia "San Juan Bosco". Facultad de Ciencias Naturales - Sede Comodoro. Departamento de Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Conforti, Visitacion Teresa D.. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental; Argentina Fil: Ruiz, Laura Beatriz. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental; Argentina Fil: Balzaretti, Vilma Teresa. Universidad Nacional de la Patagonia "San Juan Bosco". Facultad de Ciencias Naturales - Sede Comodoro. Departamento de Química; Argentina Fil: Rios, Maria del Carmen. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Biológica; Argentina  | 
      
| description | 
                                The effect of hexavalent chromium on fatty acid composition was studied in two strains of Euglena gracilis; UTEX 753 (from the Culture Collection of Algae of Texas University, USA) and MAT (isolated from a highly polluted River). Both were grown in photoauxotrophic and photoheterotrophic conditions and exposed to two metal concentrations, one below and one above IC50. The high malondialdehyde (MDA) levels (3 to 7-fold) obtained with chromium concentration above IC50, suggested the existence of metal-induced lipid peroxidation. Total lipid content increased only with concentration below IC50, whereas it was inhibited by higher metal concentration. Photoheterotrophic control strains exhibited a significantly higher proportion of saturated and polyunsaturated fatty acids. Polyunsaturated acids were most affected by chromium, especially those related to chloroplast structures. Ultra-structure studies showed clear thylakoid disorganization in all treated cells. The results indicate that hexavalent chromium affects levels of fatty acids, especially those related to photosynthetic activity. | 
      
| publishDate | 
                                2006 | 
      
| dc.date.none.fl_str_mv | 
                                2006-05 | 
      
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                                info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo  | 
      
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                                article | 
      
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                                publishedVersion | 
      
| dc.identifier.none.fl_str_mv | 
                                http://hdl.handle.net/11336/98722 Rocchetta, Iara; Mazzuca, Marcia; Conforti, Visitacion Teresa D.; Ruiz, Laura Beatriz; Balzaretti, Vilma Teresa; et al.; Effect of chromium on the fatty acid composition of two strains of Euglena gracilis; Elsevier; Environmental Pollution; 141; 2; 5-2006; 353-358 0269-7491 CONICET Digital CONICET  | 
      
| url | 
                                http://hdl.handle.net/11336/98722 | 
      
| identifier_str_mv | 
                                Rocchetta, Iara; Mazzuca, Marcia; Conforti, Visitacion Teresa D.; Ruiz, Laura Beatriz; Balzaretti, Vilma Teresa; et al.; Effect of chromium on the fatty acid composition of two strains of Euglena gracilis; Elsevier; Environmental Pollution; 141; 2; 5-2006; 353-358 0269-7491 CONICET Digital CONICET  | 
      
| dc.language.none.fl_str_mv | 
                                eng | 
      
| language | 
                                eng | 
      
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                                info:eu-repo/semantics/altIdentifier/doi/10.1016/j.envpol.2005.08.035 info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0269749105004392  | 
      
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