Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'

Autores
Gordillo, María Gabriela; Cohen, Ana Carmen; Roge, Magdalena; Belmonte, Marcelo; Gonzalez, Carina Veronica
Año de publicación
2022
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The establishment of a vineyard depends on clonal propagation of grapevine woody cuttings. The successful plant propagation relies on adventitious root formation, but it is affected by the scion-rootstock interaction. Synthetic auxins are used in the nursery to improve rooting of woody cuttings. We tested the effect of a quick dip (30 seconds) of increasing doses of indole-3-butyric acid (IBA) solutions (0, 500, 750, 1000, 1250, 1500 ppm) on rooting of grafted woody cuttings. We tested 5 rootstocks grafted with V. vinifera 'Cabernet Sauvignon': SO4 (V. berlandieri x V. riparia), 110 Richter and 1103 Paulsen (V. berlandieri x V. rupestris), 101-14 Mgt (V. riparia x V. rupestris) and Cereza (V. vinifera L.). After 21 days in the callus chamber, we examined the quality of the root system by means of different rooting parameters (callusing and rooting percentage and number, length and biomass of roots per cutting). Among all the rooting parameters evaluated, Cereza presented the highest values in relation to the rest of the rootstocks, followed by 101-14 Mgt, SO4, 110R and 1103P. The quality of the root system was improved in terms of number of roots, length and the total biomass on four rootstocks: Cereza, 110R, 101-14 Mgt and SO4, but not in 1103P whose rooting was unaffected by treatments. The optimal dose of IBA through quick-dip at improving rooting was rootstock-dependent, being 750 ppm for 110R, 101-14 Mgt and SO4; and 1000 ppm for Cereza. These results will contribute in reducing costs during clonal propagation in the nursery, which is associated with the use of costly synthetic hormones and a lower production of bare-root vines.
Fil: Gordillo, María Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina
Fil: Cohen, Ana Carmen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias; Argentina
Fil: Roge, Magdalena. Trapiche Winery; Argentina
Fil: Belmonte, Marcelo. Trapiche Winery; Argentina
Fil: Gonzalez, Carina Veronica. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias; Argentina
Materia
ADVENTITIOUS ROOTS FORMATION
PROPAGATION
VITIS
WOODY CUTTINGS
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/198502

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network_name_str CONICET Digital (CONICET)
spelling Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'Gordillo, María GabrielaCohen, Ana CarmenRoge, MagdalenaBelmonte, MarceloGonzalez, Carina VeronicaADVENTITIOUS ROOTS FORMATIONPROPAGATIONVITISWOODY CUTTINGShttps://purl.org/becyt/ford/4.1https://purl.org/becyt/ford/4The establishment of a vineyard depends on clonal propagation of grapevine woody cuttings. The successful plant propagation relies on adventitious root formation, but it is affected by the scion-rootstock interaction. Synthetic auxins are used in the nursery to improve rooting of woody cuttings. We tested the effect of a quick dip (30 seconds) of increasing doses of indole-3-butyric acid (IBA) solutions (0, 500, 750, 1000, 1250, 1500 ppm) on rooting of grafted woody cuttings. We tested 5 rootstocks grafted with V. vinifera 'Cabernet Sauvignon': SO4 (V. berlandieri x V. riparia), 110 Richter and 1103 Paulsen (V. berlandieri x V. rupestris), 101-14 Mgt (V. riparia x V. rupestris) and Cereza (V. vinifera L.). After 21 days in the callus chamber, we examined the quality of the root system by means of different rooting parameters (callusing and rooting percentage and number, length and biomass of roots per cutting). Among all the rooting parameters evaluated, Cereza presented the highest values in relation to the rest of the rootstocks, followed by 101-14 Mgt, SO4, 110R and 1103P. The quality of the root system was improved in terms of number of roots, length and the total biomass on four rootstocks: Cereza, 110R, 101-14 Mgt and SO4, but not in 1103P whose rooting was unaffected by treatments. The optimal dose of IBA through quick-dip at improving rooting was rootstock-dependent, being 750 ppm for 110R, 101-14 Mgt and SO4; and 1000 ppm for Cereza. These results will contribute in reducing costs during clonal propagation in the nursery, which is associated with the use of costly synthetic hormones and a lower production of bare-root vines.Fil: Gordillo, María Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; ArgentinaFil: Cohen, Ana Carmen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias; ArgentinaFil: Roge, Magdalena. Trapiche Winery; ArgentinaFil: Belmonte, Marcelo. Trapiche Winery; ArgentinaFil: Gonzalez, Carina Veronica. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias; ArgentinaJKI-Institut für Rebenzüchtung2022-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/198502Gordillo, María Gabriela; Cohen, Ana Carmen; Roge, Magdalena; Belmonte, Marcelo; Gonzalez, Carina Veronica; Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'; JKI-Institut für Rebenzüchtung; Vitis; 61; 4; 12-2022; 147-1520042-7500CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://ojs.openagrar.de/index.php/VITIS/article/view/16624info:eu-repo/semantics/altIdentifier/doi/10.5073/vitis.2022.61.147-152info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-03T09:48:05Zoai:ri.conicet.gov.ar:11336/198502instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-03 09:48:05.866CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'
title Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'
spellingShingle Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'
Gordillo, María Gabriela
ADVENTITIOUS ROOTS FORMATION
PROPAGATION
VITIS
WOODY CUTTINGS
title_short Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'
title_full Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'
title_fullStr Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'
title_full_unstemmed Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'
title_sort Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'
dc.creator.none.fl_str_mv Gordillo, María Gabriela
Cohen, Ana Carmen
Roge, Magdalena
Belmonte, Marcelo
Gonzalez, Carina Veronica
author Gordillo, María Gabriela
author_facet Gordillo, María Gabriela
Cohen, Ana Carmen
Roge, Magdalena
Belmonte, Marcelo
Gonzalez, Carina Veronica
author_role author
author2 Cohen, Ana Carmen
Roge, Magdalena
Belmonte, Marcelo
Gonzalez, Carina Veronica
author2_role author
author
author
author
dc.subject.none.fl_str_mv ADVENTITIOUS ROOTS FORMATION
PROPAGATION
VITIS
WOODY CUTTINGS
topic ADVENTITIOUS ROOTS FORMATION
PROPAGATION
VITIS
WOODY CUTTINGS
purl_subject.fl_str_mv https://purl.org/becyt/ford/4.1
https://purl.org/becyt/ford/4
dc.description.none.fl_txt_mv The establishment of a vineyard depends on clonal propagation of grapevine woody cuttings. The successful plant propagation relies on adventitious root formation, but it is affected by the scion-rootstock interaction. Synthetic auxins are used in the nursery to improve rooting of woody cuttings. We tested the effect of a quick dip (30 seconds) of increasing doses of indole-3-butyric acid (IBA) solutions (0, 500, 750, 1000, 1250, 1500 ppm) on rooting of grafted woody cuttings. We tested 5 rootstocks grafted with V. vinifera 'Cabernet Sauvignon': SO4 (V. berlandieri x V. riparia), 110 Richter and 1103 Paulsen (V. berlandieri x V. rupestris), 101-14 Mgt (V. riparia x V. rupestris) and Cereza (V. vinifera L.). After 21 days in the callus chamber, we examined the quality of the root system by means of different rooting parameters (callusing and rooting percentage and number, length and biomass of roots per cutting). Among all the rooting parameters evaluated, Cereza presented the highest values in relation to the rest of the rootstocks, followed by 101-14 Mgt, SO4, 110R and 1103P. The quality of the root system was improved in terms of number of roots, length and the total biomass on four rootstocks: Cereza, 110R, 101-14 Mgt and SO4, but not in 1103P whose rooting was unaffected by treatments. The optimal dose of IBA through quick-dip at improving rooting was rootstock-dependent, being 750 ppm for 110R, 101-14 Mgt and SO4; and 1000 ppm for Cereza. These results will contribute in reducing costs during clonal propagation in the nursery, which is associated with the use of costly synthetic hormones and a lower production of bare-root vines.
Fil: Gordillo, María Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina
Fil: Cohen, Ana Carmen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias; Argentina
Fil: Roge, Magdalena. Trapiche Winery; Argentina
Fil: Belmonte, Marcelo. Trapiche Winery; Argentina
Fil: Gonzalez, Carina Veronica. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias; Argentina
description The establishment of a vineyard depends on clonal propagation of grapevine woody cuttings. The successful plant propagation relies on adventitious root formation, but it is affected by the scion-rootstock interaction. Synthetic auxins are used in the nursery to improve rooting of woody cuttings. We tested the effect of a quick dip (30 seconds) of increasing doses of indole-3-butyric acid (IBA) solutions (0, 500, 750, 1000, 1250, 1500 ppm) on rooting of grafted woody cuttings. We tested 5 rootstocks grafted with V. vinifera 'Cabernet Sauvignon': SO4 (V. berlandieri x V. riparia), 110 Richter and 1103 Paulsen (V. berlandieri x V. rupestris), 101-14 Mgt (V. riparia x V. rupestris) and Cereza (V. vinifera L.). After 21 days in the callus chamber, we examined the quality of the root system by means of different rooting parameters (callusing and rooting percentage and number, length and biomass of roots per cutting). Among all the rooting parameters evaluated, Cereza presented the highest values in relation to the rest of the rootstocks, followed by 101-14 Mgt, SO4, 110R and 1103P. The quality of the root system was improved in terms of number of roots, length and the total biomass on four rootstocks: Cereza, 110R, 101-14 Mgt and SO4, but not in 1103P whose rooting was unaffected by treatments. The optimal dose of IBA through quick-dip at improving rooting was rootstock-dependent, being 750 ppm for 110R, 101-14 Mgt and SO4; and 1000 ppm for Cereza. These results will contribute in reducing costs during clonal propagation in the nursery, which is associated with the use of costly synthetic hormones and a lower production of bare-root vines.
publishDate 2022
dc.date.none.fl_str_mv 2022-12
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/198502
Gordillo, María Gabriela; Cohen, Ana Carmen; Roge, Magdalena; Belmonte, Marcelo; Gonzalez, Carina Veronica; Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'; JKI-Institut für Rebenzüchtung; Vitis; 61; 4; 12-2022; 147-152
0042-7500
CONICET Digital
CONICET
url http://hdl.handle.net/11336/198502
identifier_str_mv Gordillo, María Gabriela; Cohen, Ana Carmen; Roge, Magdalena; Belmonte, Marcelo; Gonzalez, Carina Veronica; Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'; JKI-Institut für Rebenzüchtung; Vitis; 61; 4; 12-2022; 147-152
0042-7500
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://ojs.openagrar.de/index.php/VITIS/article/view/16624
info:eu-repo/semantics/altIdentifier/doi/10.5073/vitis.2022.61.147-152
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv JKI-Institut für Rebenzüchtung
publisher.none.fl_str_mv JKI-Institut für Rebenzüchtung
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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