Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation
- Autores
- Colavolpe, Maria Belen; Alberto, Edgardo Omar
- Año de publicación
- 2014
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- The production of new species of edible mushrooms is an innovative way to recycle agro-industrial wastes into food production. The genus Gymnopilus has a large number of xylophagous species being Gymnopilus pampeanus the only consumed species. The objective of this work is to determine the optimal condition needed to cultivate G. pampeanus, to evaluate its biological efficiency and to determine the biodegradation of substrate. Populus and Eucalyptus sawdust were used as substrates for production. We determined that light is necessary for a normal development of primordia. Strain ICFC 748/12 produces the highest biological efficiency on Populus sawdust reaching a mean of 70.67%. G. pampeanus has a strong capacity to degrade Eucalyptus and Populus. This mushroom has the ability to decompose cellulose and also to decay lignin, thus being white rot fungi. This is the first report of the cultivation of this species on lignocellulosic waste which turns it into a promising species for commercial production.
Fil: Colavolpe, Maria Belen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas "Dr. Raúl Alfonsín" (sede Chascomús). Universidad Nacional de San Martín. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas "Dr. Raúl Alfonsín" (sede Chascomús); Argentina
Fil: Alberto, Edgardo Omar. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas "Dr. Raúl Alfonsín" (sede Chascomús). Universidad Nacional de San Martín. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas "Dr. Raúl Alfonsín" (sede Chascomús); Argentina - Materia
-
Mushroom Cultivation
Mushroom Science
Naturally Occurring Strains
Light Necessity
Substrate Biodegradation - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/32831
Ver los metadatos del registro completo
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Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivationColavolpe, Maria BelenAlberto, Edgardo OmarMushroom CultivationMushroom ScienceNaturally Occurring StrainsLight NecessitySubstrate Biodegradationhttps://purl.org/becyt/ford/4.1https://purl.org/becyt/ford/4The production of new species of edible mushrooms is an innovative way to recycle agro-industrial wastes into food production. The genus Gymnopilus has a large number of xylophagous species being Gymnopilus pampeanus the only consumed species. The objective of this work is to determine the optimal condition needed to cultivate G. pampeanus, to evaluate its biological efficiency and to determine the biodegradation of substrate. Populus and Eucalyptus sawdust were used as substrates for production. We determined that light is necessary for a normal development of primordia. Strain ICFC 748/12 produces the highest biological efficiency on Populus sawdust reaching a mean of 70.67%. G. pampeanus has a strong capacity to degrade Eucalyptus and Populus. This mushroom has the ability to decompose cellulose and also to decay lignin, thus being white rot fungi. This is the first report of the cultivation of this species on lignocellulosic waste which turns it into a promising species for commercial production.Fil: Colavolpe, Maria Belen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas "Dr. Raúl Alfonsín" (sede Chascomús). Universidad Nacional de San Martín. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas "Dr. Raúl Alfonsín" (sede Chascomús); ArgentinaFil: Alberto, Edgardo Omar. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas "Dr. Raúl Alfonsín" (sede Chascomús). Universidad Nacional de San Martín. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas "Dr. Raúl Alfonsín" (sede Chascomús); ArgentinaElsevier Science2014-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/32831Colavolpe, Maria Belen; Alberto, Edgardo Omar; Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation; Elsevier Science; Scientia Horticulturae; 180; 10-2014; 161-1660304-4238CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1016/j.scienta.2014.10.011info:eu-repo/semantics/altIdentifier/url/http://www.sciencedirect.com/science/article/pii/S0304423814005603info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T09:46:15Zoai:ri.conicet.gov.ar:11336/32831instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 09:46:15.796CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation |
title |
Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation |
spellingShingle |
Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation Colavolpe, Maria Belen Mushroom Cultivation Mushroom Science Naturally Occurring Strains Light Necessity Substrate Biodegradation |
title_short |
Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation |
title_full |
Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation |
title_fullStr |
Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation |
title_full_unstemmed |
Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation |
title_sort |
Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation |
dc.creator.none.fl_str_mv |
Colavolpe, Maria Belen Alberto, Edgardo Omar |
author |
Colavolpe, Maria Belen |
author_facet |
Colavolpe, Maria Belen Alberto, Edgardo Omar |
author_role |
author |
author2 |
Alberto, Edgardo Omar |
author2_role |
author |
dc.subject.none.fl_str_mv |
Mushroom Cultivation Mushroom Science Naturally Occurring Strains Light Necessity Substrate Biodegradation |
topic |
Mushroom Cultivation Mushroom Science Naturally Occurring Strains Light Necessity Substrate Biodegradation |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/4.1 https://purl.org/becyt/ford/4 |
dc.description.none.fl_txt_mv |
The production of new species of edible mushrooms is an innovative way to recycle agro-industrial wastes into food production. The genus Gymnopilus has a large number of xylophagous species being Gymnopilus pampeanus the only consumed species. The objective of this work is to determine the optimal condition needed to cultivate G. pampeanus, to evaluate its biological efficiency and to determine the biodegradation of substrate. Populus and Eucalyptus sawdust were used as substrates for production. We determined that light is necessary for a normal development of primordia. Strain ICFC 748/12 produces the highest biological efficiency on Populus sawdust reaching a mean of 70.67%. G. pampeanus has a strong capacity to degrade Eucalyptus and Populus. This mushroom has the ability to decompose cellulose and also to decay lignin, thus being white rot fungi. This is the first report of the cultivation of this species on lignocellulosic waste which turns it into a promising species for commercial production. Fil: Colavolpe, Maria Belen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas "Dr. Raúl Alfonsín" (sede Chascomús). Universidad Nacional de San Martín. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas "Dr. Raúl Alfonsín" (sede Chascomús); Argentina Fil: Alberto, Edgardo Omar. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas "Dr. Raúl Alfonsín" (sede Chascomús). Universidad Nacional de San Martín. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas "Dr. Raúl Alfonsín" (sede Chascomús); Argentina |
description |
The production of new species of edible mushrooms is an innovative way to recycle agro-industrial wastes into food production. The genus Gymnopilus has a large number of xylophagous species being Gymnopilus pampeanus the only consumed species. The objective of this work is to determine the optimal condition needed to cultivate G. pampeanus, to evaluate its biological efficiency and to determine the biodegradation of substrate. Populus and Eucalyptus sawdust were used as substrates for production. We determined that light is necessary for a normal development of primordia. Strain ICFC 748/12 produces the highest biological efficiency on Populus sawdust reaching a mean of 70.67%. G. pampeanus has a strong capacity to degrade Eucalyptus and Populus. This mushroom has the ability to decompose cellulose and also to decay lignin, thus being white rot fungi. This is the first report of the cultivation of this species on lignocellulosic waste which turns it into a promising species for commercial production. |
publishDate |
2014 |
dc.date.none.fl_str_mv |
2014-10 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/32831 Colavolpe, Maria Belen; Alberto, Edgardo Omar; Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation; Elsevier Science; Scientia Horticulturae; 180; 10-2014; 161-166 0304-4238 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/32831 |
identifier_str_mv |
Colavolpe, Maria Belen; Alberto, Edgardo Omar; Cultivation requirements and substrate degradation of the edible mushroom Gymnopilus pampeanus—A novel species for mushroom cultivation; Elsevier Science; Scientia Horticulturae; 180; 10-2014; 161-166 0304-4238 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.scienta.2014.10.011 info:eu-repo/semantics/altIdentifier/url/http://www.sciencedirect.com/science/article/pii/S0304423814005603 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier Science |
publisher.none.fl_str_mv |
Elsevier Science |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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1844613444865622016 |
score |
13.070432 |