Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.)

Autores
Lanteri, Maria Luciana; Villarreal, Fernando Daniel; Ten Have, Arjen; Boutet, Stéphanie; Solis Gozar, Deyvis Dante; Perreau, François; Andreu, Adriana Balbina
Año de publicación
2024
Idioma
inglés
Tipo de recurso
documento de conferencia
Estado
versión publicada
Descripción
Potato is the main non-cereal food crop worldwide and a significant contributor to daily dietary antioxidants. We have demonstrated that polyphenol extracts from Andean potato (Solanum tuberosum L. ssp. andigena) tubers have antioxidant, bactericidal and cytotoxic activities in vitro. In order to determine the compounds responsible for those activities, we analyzed the composition of skin and flesh tubers from three Andean potato cultivars (Santa María, Waicha and Moradita) by HPLC-ESI-MS/MS. We confirmed the annotation of 30 compounds by comparison with databases, literature and authentic standards. We propose the identification of two miscellaneous (sinapine, salicylic acid glucoside, one remains unknown), four polyamines (caffeoyl putrescine, feruloyl putrescine, bis dihydrocaffeoyl spermidine, tris dihydrocaffeoyl spermine), four HCCs (3-CGA, 4-CGA, 5-CGA, cis-5-CGA), ten anthocyanins (four peonidin derivatives, one cyanidin derivative, five pelargonidin derivatives, plus two pelargonidin hexoses without identification), two non-anthocyanin flavonoids (eriodictyol hexose, rutin, plus three putative flavonoids with phenolic acids), and two glycoalkaloids (solanine, chaconine). Among families, we observed that HCCs, polyamines and glycoalkaloids were found in higher concentrations than flavonoids in potato tubers. In general, HCCs presented higher concentrations in the skin than in the flesh. Among polyamines, caffeoyl and feruloyl putrescine levels were similar between skin and flesh. On the contrary, bis dihydrocaffeoyl spermidine was more abundant in the skin than in the flesh, and tris dihydrocaffeoyl spermine was only found in skin. Miscellaneous metabolites were generally more abundant in flesh than skin. Among anthocyanins, peonidin and pelargonidin derivatives were found in both skin and flesh of Santa María, and in skin of Waicha and Moradita. Non-anthocyanin flavonoids were principally found in Santa María skin and flesh. Among glycoalkaloids, solanine and chaconine levels were more abundant in the skin than flesh, and absent in Waicha flesh. We then aimed to identify the isoforms of the genes involved in the biosynthesis of those bioactive compounds. To study the tuber transcriptome, transcript profiles are being generated by high-throughput RNA sequencing services in tuber flesh and skin. We will establish correlations between transcripts and metabolites. This systemic approach contributes to the development of a model of metabolic regulation of bioactive phenolic compounds and to the identification of novel targets for the breeding of valuable potato cultivars.
Fil: Lanteri, Maria Luciana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina
Fil: Villarreal, Fernando Daniel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina
Fil: Ten Have, Arjen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina
Fil: Boutet, Stéphanie. Universite Paris-Saclay ;
Fil: Solis Gozar, Deyvis Dante. Universite Paris-Saclay ;
Fil: Perreau, François. Universite Paris-Saclay ;
Fil: Andreu, Adriana Balbina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina
LIX Annual Meeting of the Argentine Society for Biochemistry and Molecular Biology Research
Rosario
Argentina
Sociedad Argentina de Investigaciones en Bioquímica y Biología Molecular
Materia
BIOLOGICAL ACTIVITY
POTATO
POLYPHENOL
MASS SPECTROMETRY
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/273051

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network_name_str CONICET Digital (CONICET)
spelling Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.)Lanteri, Maria LucianaVillarreal, Fernando DanielTen Have, ArjenBoutet, StéphanieSolis Gozar, Deyvis DantePerreau, FrançoisAndreu, Adriana BalbinaBIOLOGICAL ACTIVITYPOTATOPOLYPHENOLMASS SPECTROMETRYhttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1Potato is the main non-cereal food crop worldwide and a significant contributor to daily dietary antioxidants. We have demonstrated that polyphenol extracts from Andean potato (Solanum tuberosum L. ssp. andigena) tubers have antioxidant, bactericidal and cytotoxic activities in vitro. In order to determine the compounds responsible for those activities, we analyzed the composition of skin and flesh tubers from three Andean potato cultivars (Santa María, Waicha and Moradita) by HPLC-ESI-MS/MS. We confirmed the annotation of 30 compounds by comparison with databases, literature and authentic standards. We propose the identification of two miscellaneous (sinapine, salicylic acid glucoside, one remains unknown), four polyamines (caffeoyl putrescine, feruloyl putrescine, bis dihydrocaffeoyl spermidine, tris dihydrocaffeoyl spermine), four HCCs (3-CGA, 4-CGA, 5-CGA, cis-5-CGA), ten anthocyanins (four peonidin derivatives, one cyanidin derivative, five pelargonidin derivatives, plus two pelargonidin hexoses without identification), two non-anthocyanin flavonoids (eriodictyol hexose, rutin, plus three putative flavonoids with phenolic acids), and two glycoalkaloids (solanine, chaconine). Among families, we observed that HCCs, polyamines and glycoalkaloids were found in higher concentrations than flavonoids in potato tubers. In general, HCCs presented higher concentrations in the skin than in the flesh. Among polyamines, caffeoyl and feruloyl putrescine levels were similar between skin and flesh. On the contrary, bis dihydrocaffeoyl spermidine was more abundant in the skin than in the flesh, and tris dihydrocaffeoyl spermine was only found in skin. Miscellaneous metabolites were generally more abundant in flesh than skin. Among anthocyanins, peonidin and pelargonidin derivatives were found in both skin and flesh of Santa María, and in skin of Waicha and Moradita. Non-anthocyanin flavonoids were principally found in Santa María skin and flesh. Among glycoalkaloids, solanine and chaconine levels were more abundant in the skin than flesh, and absent in Waicha flesh. We then aimed to identify the isoforms of the genes involved in the biosynthesis of those bioactive compounds. To study the tuber transcriptome, transcript profiles are being generated by high-throughput RNA sequencing services in tuber flesh and skin. We will establish correlations between transcripts and metabolites. This systemic approach contributes to the development of a model of metabolic regulation of bioactive phenolic compounds and to the identification of novel targets for the breeding of valuable potato cultivars.Fil: Lanteri, Maria Luciana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; ArgentinaFil: Villarreal, Fernando Daniel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; ArgentinaFil: Ten Have, Arjen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; ArgentinaFil: Boutet, Stéphanie. Universite Paris-Saclay ;Fil: Solis Gozar, Deyvis Dante. Universite Paris-Saclay ;Fil: Perreau, François. Universite Paris-Saclay ;Fil: Andreu, Adriana Balbina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; ArgentinaLIX Annual Meeting of the Argentine Society for Biochemistry and Molecular Biology ResearchRosarioArgentinaSociedad Argentina de Investigaciones en Bioquímica y Biología MolecularTech Science Press2024info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/conferenceObjectReuniónJournalhttp://purl.org/coar/resource_type/c_5794info:ar-repo/semantics/documentoDeConferenciaapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/273051Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.); LIX Annual Meeting of the Argentine Society for Biochemistry and Molecular Biology Research; Rosario; Argentina; 2023; 152-1530327-95451667-5746CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.techscience.com/biocell/v48nSuppl.1/56256Nacionalinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-15T14:49:21Zoai:ri.conicet.gov.ar:11336/273051instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-15 14:49:21.988CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.)
title Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.)
spellingShingle Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.)
Lanteri, Maria Luciana
BIOLOGICAL ACTIVITY
POTATO
POLYPHENOL
MASS SPECTROMETRY
title_short Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.)
title_full Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.)
title_fullStr Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.)
title_full_unstemmed Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.)
title_sort Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.)
dc.creator.none.fl_str_mv Lanteri, Maria Luciana
Villarreal, Fernando Daniel
Ten Have, Arjen
Boutet, Stéphanie
Solis Gozar, Deyvis Dante
Perreau, François
Andreu, Adriana Balbina
author Lanteri, Maria Luciana
author_facet Lanteri, Maria Luciana
Villarreal, Fernando Daniel
Ten Have, Arjen
Boutet, Stéphanie
Solis Gozar, Deyvis Dante
Perreau, François
Andreu, Adriana Balbina
author_role author
author2 Villarreal, Fernando Daniel
Ten Have, Arjen
Boutet, Stéphanie
Solis Gozar, Deyvis Dante
Perreau, François
Andreu, Adriana Balbina
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv BIOLOGICAL ACTIVITY
POTATO
POLYPHENOL
MASS SPECTROMETRY
topic BIOLOGICAL ACTIVITY
POTATO
POLYPHENOL
MASS SPECTROMETRY
purl_subject.fl_str_mv https://purl.org/becyt/ford/1.6
https://purl.org/becyt/ford/1
dc.description.none.fl_txt_mv Potato is the main non-cereal food crop worldwide and a significant contributor to daily dietary antioxidants. We have demonstrated that polyphenol extracts from Andean potato (Solanum tuberosum L. ssp. andigena) tubers have antioxidant, bactericidal and cytotoxic activities in vitro. In order to determine the compounds responsible for those activities, we analyzed the composition of skin and flesh tubers from three Andean potato cultivars (Santa María, Waicha and Moradita) by HPLC-ESI-MS/MS. We confirmed the annotation of 30 compounds by comparison with databases, literature and authentic standards. We propose the identification of two miscellaneous (sinapine, salicylic acid glucoside, one remains unknown), four polyamines (caffeoyl putrescine, feruloyl putrescine, bis dihydrocaffeoyl spermidine, tris dihydrocaffeoyl spermine), four HCCs (3-CGA, 4-CGA, 5-CGA, cis-5-CGA), ten anthocyanins (four peonidin derivatives, one cyanidin derivative, five pelargonidin derivatives, plus two pelargonidin hexoses without identification), two non-anthocyanin flavonoids (eriodictyol hexose, rutin, plus three putative flavonoids with phenolic acids), and two glycoalkaloids (solanine, chaconine). Among families, we observed that HCCs, polyamines and glycoalkaloids were found in higher concentrations than flavonoids in potato tubers. In general, HCCs presented higher concentrations in the skin than in the flesh. Among polyamines, caffeoyl and feruloyl putrescine levels were similar between skin and flesh. On the contrary, bis dihydrocaffeoyl spermidine was more abundant in the skin than in the flesh, and tris dihydrocaffeoyl spermine was only found in skin. Miscellaneous metabolites were generally more abundant in flesh than skin. Among anthocyanins, peonidin and pelargonidin derivatives were found in both skin and flesh of Santa María, and in skin of Waicha and Moradita. Non-anthocyanin flavonoids were principally found in Santa María skin and flesh. Among glycoalkaloids, solanine and chaconine levels were more abundant in the skin than flesh, and absent in Waicha flesh. We then aimed to identify the isoforms of the genes involved in the biosynthesis of those bioactive compounds. To study the tuber transcriptome, transcript profiles are being generated by high-throughput RNA sequencing services in tuber flesh and skin. We will establish correlations between transcripts and metabolites. This systemic approach contributes to the development of a model of metabolic regulation of bioactive phenolic compounds and to the identification of novel targets for the breeding of valuable potato cultivars.
Fil: Lanteri, Maria Luciana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina
Fil: Villarreal, Fernando Daniel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina
Fil: Ten Have, Arjen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina
Fil: Boutet, Stéphanie. Universite Paris-Saclay ;
Fil: Solis Gozar, Deyvis Dante. Universite Paris-Saclay ;
Fil: Perreau, François. Universite Paris-Saclay ;
Fil: Andreu, Adriana Balbina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina
LIX Annual Meeting of the Argentine Society for Biochemistry and Molecular Biology Research
Rosario
Argentina
Sociedad Argentina de Investigaciones en Bioquímica y Biología Molecular
description Potato is the main non-cereal food crop worldwide and a significant contributor to daily dietary antioxidants. We have demonstrated that polyphenol extracts from Andean potato (Solanum tuberosum L. ssp. andigena) tubers have antioxidant, bactericidal and cytotoxic activities in vitro. In order to determine the compounds responsible for those activities, we analyzed the composition of skin and flesh tubers from three Andean potato cultivars (Santa María, Waicha and Moradita) by HPLC-ESI-MS/MS. We confirmed the annotation of 30 compounds by comparison with databases, literature and authentic standards. We propose the identification of two miscellaneous (sinapine, salicylic acid glucoside, one remains unknown), four polyamines (caffeoyl putrescine, feruloyl putrescine, bis dihydrocaffeoyl spermidine, tris dihydrocaffeoyl spermine), four HCCs (3-CGA, 4-CGA, 5-CGA, cis-5-CGA), ten anthocyanins (four peonidin derivatives, one cyanidin derivative, five pelargonidin derivatives, plus two pelargonidin hexoses without identification), two non-anthocyanin flavonoids (eriodictyol hexose, rutin, plus three putative flavonoids with phenolic acids), and two glycoalkaloids (solanine, chaconine). Among families, we observed that HCCs, polyamines and glycoalkaloids were found in higher concentrations than flavonoids in potato tubers. In general, HCCs presented higher concentrations in the skin than in the flesh. Among polyamines, caffeoyl and feruloyl putrescine levels were similar between skin and flesh. On the contrary, bis dihydrocaffeoyl spermidine was more abundant in the skin than in the flesh, and tris dihydrocaffeoyl spermine was only found in skin. Miscellaneous metabolites were generally more abundant in flesh than skin. Among anthocyanins, peonidin and pelargonidin derivatives were found in both skin and flesh of Santa María, and in skin of Waicha and Moradita. Non-anthocyanin flavonoids were principally found in Santa María skin and flesh. Among glycoalkaloids, solanine and chaconine levels were more abundant in the skin than flesh, and absent in Waicha flesh. We then aimed to identify the isoforms of the genes involved in the biosynthesis of those bioactive compounds. To study the tuber transcriptome, transcript profiles are being generated by high-throughput RNA sequencing services in tuber flesh and skin. We will establish correlations between transcripts and metabolites. This systemic approach contributes to the development of a model of metabolic regulation of bioactive phenolic compounds and to the identification of novel targets for the breeding of valuable potato cultivars.
publishDate 2024
dc.date.none.fl_str_mv 2024
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/conferenceObject
Reunión
Journal
http://purl.org/coar/resource_type/c_5794
info:ar-repo/semantics/documentoDeConferencia
status_str publishedVersion
format conferenceObject
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/273051
Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.); LIX Annual Meeting of the Argentine Society for Biochemistry and Molecular Biology Research; Rosario; Argentina; 2023; 152-153
0327-9545
1667-5746
CONICET Digital
CONICET
url http://hdl.handle.net/11336/273051
identifier_str_mv Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.); LIX Annual Meeting of the Argentine Society for Biochemistry and Molecular Biology Research; Rosario; Argentina; 2023; 152-153
0327-9545
1667-5746
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://www.techscience.com/biocell/v48nSuppl.1/56256
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https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
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application/pdf
application/pdf
application/pdf
dc.coverage.none.fl_str_mv Nacional
dc.publisher.none.fl_str_mv Tech Science Press
publisher.none.fl_str_mv Tech Science Press
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instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
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repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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