Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.)
- Autores
- Lanteri, Maria Luciana; Villarreal, Fernando Daniel; Ten Have, Arjen; Boutet, Stéphanie; Solis Gozar, Deyvis Dante; Perreau, François; Andreu, Adriana Balbina
- Año de publicación
- 2024
- Idioma
- inglés
- Tipo de recurso
- documento de conferencia
- Estado
- versión publicada
- Descripción
- Potato is the main non-cereal food crop worldwide and a significant contributor to daily dietary antioxidants. We have demonstrated that polyphenol extracts from Andean potato (Solanum tuberosum L. ssp. andigena) tubers have antioxidant, bactericidal and cytotoxic activities in vitro. In order to determine the compounds responsible for those activities, we analyzed the composition of skin and flesh tubers from three Andean potato cultivars (Santa María, Waicha and Moradita) by HPLC-ESI-MS/MS. We confirmed the annotation of 30 compounds by comparison with databases, literature and authentic standards. We propose the identification of two miscellaneous (sinapine, salicylic acid glucoside, one remains unknown), four polyamines (caffeoyl putrescine, feruloyl putrescine, bis dihydrocaffeoyl spermidine, tris dihydrocaffeoyl spermine), four HCCs (3-CGA, 4-CGA, 5-CGA, cis-5-CGA), ten anthocyanins (four peonidin derivatives, one cyanidin derivative, five pelargonidin derivatives, plus two pelargonidin hexoses without identification), two non-anthocyanin flavonoids (eriodictyol hexose, rutin, plus three putative flavonoids with phenolic acids), and two glycoalkaloids (solanine, chaconine). Among families, we observed that HCCs, polyamines and glycoalkaloids were found in higher concentrations than flavonoids in potato tubers. In general, HCCs presented higher concentrations in the skin than in the flesh. Among polyamines, caffeoyl and feruloyl putrescine levels were similar between skin and flesh. On the contrary, bis dihydrocaffeoyl spermidine was more abundant in the skin than in the flesh, and tris dihydrocaffeoyl spermine was only found in skin. Miscellaneous metabolites were generally more abundant in flesh than skin. Among anthocyanins, peonidin and pelargonidin derivatives were found in both skin and flesh of Santa María, and in skin of Waicha and Moradita. Non-anthocyanin flavonoids were principally found in Santa María skin and flesh. Among glycoalkaloids, solanine and chaconine levels were more abundant in the skin than flesh, and absent in Waicha flesh. We then aimed to identify the isoforms of the genes involved in the biosynthesis of those bioactive compounds. To study the tuber transcriptome, transcript profiles are being generated by high-throughput RNA sequencing services in tuber flesh and skin. We will establish correlations between transcripts and metabolites. This systemic approach contributes to the development of a model of metabolic regulation of bioactive phenolic compounds and to the identification of novel targets for the breeding of valuable potato cultivars.
Fil: Lanteri, Maria Luciana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina
Fil: Villarreal, Fernando Daniel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina
Fil: Ten Have, Arjen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina
Fil: Boutet, Stéphanie. Universite Paris-Saclay ;
Fil: Solis Gozar, Deyvis Dante. Universite Paris-Saclay ;
Fil: Perreau, François. Universite Paris-Saclay ;
Fil: Andreu, Adriana Balbina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina
LIX Annual Meeting of the Argentine Society for Biochemistry and Molecular Biology Research
Rosario
Argentina
Sociedad Argentina de Investigaciones en Bioquímica y Biología Molecular - Materia
-
BIOLOGICAL ACTIVITY
POTATO
POLYPHENOL
MASS SPECTROMETRY - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/273051
Ver los metadatos del registro completo
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Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.)Lanteri, Maria LucianaVillarreal, Fernando DanielTen Have, ArjenBoutet, StéphanieSolis Gozar, Deyvis DantePerreau, FrançoisAndreu, Adriana BalbinaBIOLOGICAL ACTIVITYPOTATOPOLYPHENOLMASS SPECTROMETRYhttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1Potato is the main non-cereal food crop worldwide and a significant contributor to daily dietary antioxidants. We have demonstrated that polyphenol extracts from Andean potato (Solanum tuberosum L. ssp. andigena) tubers have antioxidant, bactericidal and cytotoxic activities in vitro. In order to determine the compounds responsible for those activities, we analyzed the composition of skin and flesh tubers from three Andean potato cultivars (Santa María, Waicha and Moradita) by HPLC-ESI-MS/MS. We confirmed the annotation of 30 compounds by comparison with databases, literature and authentic standards. We propose the identification of two miscellaneous (sinapine, salicylic acid glucoside, one remains unknown), four polyamines (caffeoyl putrescine, feruloyl putrescine, bis dihydrocaffeoyl spermidine, tris dihydrocaffeoyl spermine), four HCCs (3-CGA, 4-CGA, 5-CGA, cis-5-CGA), ten anthocyanins (four peonidin derivatives, one cyanidin derivative, five pelargonidin derivatives, plus two pelargonidin hexoses without identification), two non-anthocyanin flavonoids (eriodictyol hexose, rutin, plus three putative flavonoids with phenolic acids), and two glycoalkaloids (solanine, chaconine). Among families, we observed that HCCs, polyamines and glycoalkaloids were found in higher concentrations than flavonoids in potato tubers. In general, HCCs presented higher concentrations in the skin than in the flesh. Among polyamines, caffeoyl and feruloyl putrescine levels were similar between skin and flesh. On the contrary, bis dihydrocaffeoyl spermidine was more abundant in the skin than in the flesh, and tris dihydrocaffeoyl spermine was only found in skin. Miscellaneous metabolites were generally more abundant in flesh than skin. Among anthocyanins, peonidin and pelargonidin derivatives were found in both skin and flesh of Santa María, and in skin of Waicha and Moradita. Non-anthocyanin flavonoids were principally found in Santa María skin and flesh. Among glycoalkaloids, solanine and chaconine levels were more abundant in the skin than flesh, and absent in Waicha flesh. We then aimed to identify the isoforms of the genes involved in the biosynthesis of those bioactive compounds. To study the tuber transcriptome, transcript profiles are being generated by high-throughput RNA sequencing services in tuber flesh and skin. We will establish correlations between transcripts and metabolites. This systemic approach contributes to the development of a model of metabolic regulation of bioactive phenolic compounds and to the identification of novel targets for the breeding of valuable potato cultivars.Fil: Lanteri, Maria Luciana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; ArgentinaFil: Villarreal, Fernando Daniel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; ArgentinaFil: Ten Have, Arjen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; ArgentinaFil: Boutet, Stéphanie. Universite Paris-Saclay ;Fil: Solis Gozar, Deyvis Dante. Universite Paris-Saclay ;Fil: Perreau, François. Universite Paris-Saclay ;Fil: Andreu, Adriana Balbina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; ArgentinaLIX Annual Meeting of the Argentine Society for Biochemistry and Molecular Biology ResearchRosarioArgentinaSociedad Argentina de Investigaciones en Bioquímica y Biología MolecularTech Science Press2024info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/conferenceObjectReuniónJournalhttp://purl.org/coar/resource_type/c_5794info:ar-repo/semantics/documentoDeConferenciaapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/273051Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.); LIX Annual Meeting of the Argentine Society for Biochemistry and Molecular Biology Research; Rosario; Argentina; 2023; 152-1530327-95451667-5746CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.techscience.com/biocell/v48nSuppl.1/56256Nacionalinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-15T14:49:21Zoai:ri.conicet.gov.ar:11336/273051instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-15 14:49:21.988CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.) |
title |
Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.) |
spellingShingle |
Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.) Lanteri, Maria Luciana BIOLOGICAL ACTIVITY POTATO POLYPHENOL MASS SPECTROMETRY |
title_short |
Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.) |
title_full |
Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.) |
title_fullStr |
Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.) |
title_full_unstemmed |
Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.) |
title_sort |
Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.) |
dc.creator.none.fl_str_mv |
Lanteri, Maria Luciana Villarreal, Fernando Daniel Ten Have, Arjen Boutet, Stéphanie Solis Gozar, Deyvis Dante Perreau, François Andreu, Adriana Balbina |
author |
Lanteri, Maria Luciana |
author_facet |
Lanteri, Maria Luciana Villarreal, Fernando Daniel Ten Have, Arjen Boutet, Stéphanie Solis Gozar, Deyvis Dante Perreau, François Andreu, Adriana Balbina |
author_role |
author |
author2 |
Villarreal, Fernando Daniel Ten Have, Arjen Boutet, Stéphanie Solis Gozar, Deyvis Dante Perreau, François Andreu, Adriana Balbina |
author2_role |
author author author author author author |
dc.subject.none.fl_str_mv |
BIOLOGICAL ACTIVITY POTATO POLYPHENOL MASS SPECTROMETRY |
topic |
BIOLOGICAL ACTIVITY POTATO POLYPHENOL MASS SPECTROMETRY |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/1.6 https://purl.org/becyt/ford/1 |
dc.description.none.fl_txt_mv |
Potato is the main non-cereal food crop worldwide and a significant contributor to daily dietary antioxidants. We have demonstrated that polyphenol extracts from Andean potato (Solanum tuberosum L. ssp. andigena) tubers have antioxidant, bactericidal and cytotoxic activities in vitro. In order to determine the compounds responsible for those activities, we analyzed the composition of skin and flesh tubers from three Andean potato cultivars (Santa María, Waicha and Moradita) by HPLC-ESI-MS/MS. We confirmed the annotation of 30 compounds by comparison with databases, literature and authentic standards. We propose the identification of two miscellaneous (sinapine, salicylic acid glucoside, one remains unknown), four polyamines (caffeoyl putrescine, feruloyl putrescine, bis dihydrocaffeoyl spermidine, tris dihydrocaffeoyl spermine), four HCCs (3-CGA, 4-CGA, 5-CGA, cis-5-CGA), ten anthocyanins (four peonidin derivatives, one cyanidin derivative, five pelargonidin derivatives, plus two pelargonidin hexoses without identification), two non-anthocyanin flavonoids (eriodictyol hexose, rutin, plus three putative flavonoids with phenolic acids), and two glycoalkaloids (solanine, chaconine). Among families, we observed that HCCs, polyamines and glycoalkaloids were found in higher concentrations than flavonoids in potato tubers. In general, HCCs presented higher concentrations in the skin than in the flesh. Among polyamines, caffeoyl and feruloyl putrescine levels were similar between skin and flesh. On the contrary, bis dihydrocaffeoyl spermidine was more abundant in the skin than in the flesh, and tris dihydrocaffeoyl spermine was only found in skin. Miscellaneous metabolites were generally more abundant in flesh than skin. Among anthocyanins, peonidin and pelargonidin derivatives were found in both skin and flesh of Santa María, and in skin of Waicha and Moradita. Non-anthocyanin flavonoids were principally found in Santa María skin and flesh. Among glycoalkaloids, solanine and chaconine levels were more abundant in the skin than flesh, and absent in Waicha flesh. We then aimed to identify the isoforms of the genes involved in the biosynthesis of those bioactive compounds. To study the tuber transcriptome, transcript profiles are being generated by high-throughput RNA sequencing services in tuber flesh and skin. We will establish correlations between transcripts and metabolites. This systemic approach contributes to the development of a model of metabolic regulation of bioactive phenolic compounds and to the identification of novel targets for the breeding of valuable potato cultivars. Fil: Lanteri, Maria Luciana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina Fil: Villarreal, Fernando Daniel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina Fil: Ten Have, Arjen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina Fil: Boutet, Stéphanie. Universite Paris-Saclay ; Fil: Solis Gozar, Deyvis Dante. Universite Paris-Saclay ; Fil: Perreau, François. Universite Paris-Saclay ; Fil: Andreu, Adriana Balbina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Biológicas. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Biológicas; Argentina LIX Annual Meeting of the Argentine Society for Biochemistry and Molecular Biology Research Rosario Argentina Sociedad Argentina de Investigaciones en Bioquímica y Biología Molecular |
description |
Potato is the main non-cereal food crop worldwide and a significant contributor to daily dietary antioxidants. We have demonstrated that polyphenol extracts from Andean potato (Solanum tuberosum L. ssp. andigena) tubers have antioxidant, bactericidal and cytotoxic activities in vitro. In order to determine the compounds responsible for those activities, we analyzed the composition of skin and flesh tubers from three Andean potato cultivars (Santa María, Waicha and Moradita) by HPLC-ESI-MS/MS. We confirmed the annotation of 30 compounds by comparison with databases, literature and authentic standards. We propose the identification of two miscellaneous (sinapine, salicylic acid glucoside, one remains unknown), four polyamines (caffeoyl putrescine, feruloyl putrescine, bis dihydrocaffeoyl spermidine, tris dihydrocaffeoyl spermine), four HCCs (3-CGA, 4-CGA, 5-CGA, cis-5-CGA), ten anthocyanins (four peonidin derivatives, one cyanidin derivative, five pelargonidin derivatives, plus two pelargonidin hexoses without identification), two non-anthocyanin flavonoids (eriodictyol hexose, rutin, plus three putative flavonoids with phenolic acids), and two glycoalkaloids (solanine, chaconine). Among families, we observed that HCCs, polyamines and glycoalkaloids were found in higher concentrations than flavonoids in potato tubers. In general, HCCs presented higher concentrations in the skin than in the flesh. Among polyamines, caffeoyl and feruloyl putrescine levels were similar between skin and flesh. On the contrary, bis dihydrocaffeoyl spermidine was more abundant in the skin than in the flesh, and tris dihydrocaffeoyl spermine was only found in skin. Miscellaneous metabolites were generally more abundant in flesh than skin. Among anthocyanins, peonidin and pelargonidin derivatives were found in both skin and flesh of Santa María, and in skin of Waicha and Moradita. Non-anthocyanin flavonoids were principally found in Santa María skin and flesh. Among glycoalkaloids, solanine and chaconine levels were more abundant in the skin than flesh, and absent in Waicha flesh. We then aimed to identify the isoforms of the genes involved in the biosynthesis of those bioactive compounds. To study the tuber transcriptome, transcript profiles are being generated by high-throughput RNA sequencing services in tuber flesh and skin. We will establish correlations between transcripts and metabolites. This systemic approach contributes to the development of a model of metabolic regulation of bioactive phenolic compounds and to the identification of novel targets for the breeding of valuable potato cultivars. |
publishDate |
2024 |
dc.date.none.fl_str_mv |
2024 |
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info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/conferenceObject Reunión Journal http://purl.org/coar/resource_type/c_5794 info:ar-repo/semantics/documentoDeConferencia |
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http://hdl.handle.net/11336/273051 Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.); LIX Annual Meeting of the Argentine Society for Biochemistry and Molecular Biology Research; Rosario; Argentina; 2023; 152-153 0327-9545 1667-5746 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/273051 |
identifier_str_mv |
Characterization of the metabolic network of bioactive phenolic compounds in potato (Solanum tuberosum L.); LIX Annual Meeting of the Argentine Society for Biochemistry and Molecular Biology Research; Rosario; Argentina; 2023; 152-153 0327-9545 1667-5746 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
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info:eu-repo/semantics/altIdentifier/url/https://www.techscience.com/biocell/v48nSuppl.1/56256 |
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Tech Science Press |
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Tech Science Press |
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