Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experiment
- Autores
- Marcolongo, Juan Pablo; Mirenda, Martin
- Año de publicación
- 2011
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- An undergraduate laboratory experiment is presented that allows a thermodynamic characterization of micelle formation of sodium dodecyl sulfate (SDS) in aqueous solutions. The critical micelle concentration (CMC) and the degree of micelle ionization (α) are obtained at different temperatures by conductimetry. The molar standard free energy (ΔmicḠ), enthalpy (ΔmicH̄°), and entropy (Δ micS̄°) for the micellization process are calculated using the CMC, α, and their temperature dependences within the framework of a simplified model, the closed association model, which assumes an equilibrium between free surfactant monomers and monodispersed micelles. On the basis of hydration phenomena of surfactant molecules, a physicochemical discussion of the results is also proposed.
Fil: Marcolongo, Juan Pablo. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Inorgánica, Analítica y Química Física; Argentina
Fil: Mirenda, Martin. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Inorgánica, Analítica y Química Física; Argentina - Materia
-
Aqueous Solution Chemistry
Conductivity
Hands-On Learning/Manipulatives
Laboratory Instruction
Micelles
Organosulfur Compounds
Physical Chemistry
Thermodynamics
Upper-Division Undergraduate - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/83682
Ver los metadatos del registro completo
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Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experimentMarcolongo, Juan PabloMirenda, MartinAqueous Solution ChemistryConductivityHands-On Learning/ManipulativesLaboratory InstructionMicellesOrganosulfur CompoundsPhysical ChemistryThermodynamicsUpper-Division Undergraduatehttps://purl.org/becyt/ford/1.4https://purl.org/becyt/ford/1An undergraduate laboratory experiment is presented that allows a thermodynamic characterization of micelle formation of sodium dodecyl sulfate (SDS) in aqueous solutions. The critical micelle concentration (CMC) and the degree of micelle ionization (α) are obtained at different temperatures by conductimetry. The molar standard free energy (ΔmicḠ), enthalpy (ΔmicH̄°), and entropy (Δ micS̄°) for the micellization process are calculated using the CMC, α, and their temperature dependences within the framework of a simplified model, the closed association model, which assumes an equilibrium between free surfactant monomers and monodispersed micelles. On the basis of hydration phenomena of surfactant molecules, a physicochemical discussion of the results is also proposed.Fil: Marcolongo, Juan Pablo. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Inorgánica, Analítica y Química Física; ArgentinaFil: Mirenda, Martin. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Inorgánica, Analítica y Química Física; ArgentinaAmerican Chemical Society2011-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/83682Marcolongo, Juan Pablo; Mirenda, Martin; Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experiment; American Chemical Society; Journal Of Chemical Education; 88; 5; 5-2011; 629-6330021-9584CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1021/ed900019uinfo:eu-repo/semantics/altIdentifier/url/https://pubs.acs.org/doi/abs/10.1021/ed900019uinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T10:47:59Zoai:ri.conicet.gov.ar:11336/83682instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 10:47:59.203CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experiment |
title |
Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experiment |
spellingShingle |
Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experiment Marcolongo, Juan Pablo Aqueous Solution Chemistry Conductivity Hands-On Learning/Manipulatives Laboratory Instruction Micelles Organosulfur Compounds Physical Chemistry Thermodynamics Upper-Division Undergraduate |
title_short |
Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experiment |
title_full |
Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experiment |
title_fullStr |
Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experiment |
title_full_unstemmed |
Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experiment |
title_sort |
Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experiment |
dc.creator.none.fl_str_mv |
Marcolongo, Juan Pablo Mirenda, Martin |
author |
Marcolongo, Juan Pablo |
author_facet |
Marcolongo, Juan Pablo Mirenda, Martin |
author_role |
author |
author2 |
Mirenda, Martin |
author2_role |
author |
dc.subject.none.fl_str_mv |
Aqueous Solution Chemistry Conductivity Hands-On Learning/Manipulatives Laboratory Instruction Micelles Organosulfur Compounds Physical Chemistry Thermodynamics Upper-Division Undergraduate |
topic |
Aqueous Solution Chemistry Conductivity Hands-On Learning/Manipulatives Laboratory Instruction Micelles Organosulfur Compounds Physical Chemistry Thermodynamics Upper-Division Undergraduate |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/1.4 https://purl.org/becyt/ford/1 |
dc.description.none.fl_txt_mv |
An undergraduate laboratory experiment is presented that allows a thermodynamic characterization of micelle formation of sodium dodecyl sulfate (SDS) in aqueous solutions. The critical micelle concentration (CMC) and the degree of micelle ionization (α) are obtained at different temperatures by conductimetry. The molar standard free energy (ΔmicḠ), enthalpy (ΔmicH̄°), and entropy (Δ micS̄°) for the micellization process are calculated using the CMC, α, and their temperature dependences within the framework of a simplified model, the closed association model, which assumes an equilibrium between free surfactant monomers and monodispersed micelles. On the basis of hydration phenomena of surfactant molecules, a physicochemical discussion of the results is also proposed. Fil: Marcolongo, Juan Pablo. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Inorgánica, Analítica y Química Física; Argentina Fil: Mirenda, Martin. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Inorgánica, Analítica y Química Física; Argentina |
description |
An undergraduate laboratory experiment is presented that allows a thermodynamic characterization of micelle formation of sodium dodecyl sulfate (SDS) in aqueous solutions. The critical micelle concentration (CMC) and the degree of micelle ionization (α) are obtained at different temperatures by conductimetry. The molar standard free energy (ΔmicḠ), enthalpy (ΔmicH̄°), and entropy (Δ micS̄°) for the micellization process are calculated using the CMC, α, and their temperature dependences within the framework of a simplified model, the closed association model, which assumes an equilibrium between free surfactant monomers and monodispersed micelles. On the basis of hydration phenomena of surfactant molecules, a physicochemical discussion of the results is also proposed. |
publishDate |
2011 |
dc.date.none.fl_str_mv |
2011-05 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/83682 Marcolongo, Juan Pablo; Mirenda, Martin; Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experiment; American Chemical Society; Journal Of Chemical Education; 88; 5; 5-2011; 629-633 0021-9584 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/83682 |
identifier_str_mv |
Marcolongo, Juan Pablo; Mirenda, Martin; Thermodynamics of sodium dodecyl sulfate (SDS) micellization: An undergraduate laboratory experiment; American Chemical Society; Journal Of Chemical Education; 88; 5; 5-2011; 629-633 0021-9584 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/doi/10.1021/ed900019u info:eu-repo/semantics/altIdentifier/url/https://pubs.acs.org/doi/abs/10.1021/ed900019u |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
American Chemical Society |
publisher.none.fl_str_mv |
American Chemical Society |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
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CONICET Digital (CONICET) |
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CONICET Digital (CONICET) |
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Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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13.070432 |