Thermoluminescence analysis of irradiated oyster shells

Autores
Cruz Zaragoza, Epifanio; Marcazzo, Salvador Julian; Della Monaca, S.; Boniglia, C.; Gargiulo, Rosa Pascuala; Bortolin, E.
Año de publicación
2012
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
This paper reports the thermoluminescence (TL) analysis performed on the oyster shells powder. TL response of 60Co gamma-rays irradiated samples were studied in the range from 80Gy to 8kGy doses. TL signal of irradiated shell powder was higher as compared to the unirradiated control samples, which allowed to identify the irradiated oysters. Results show that the oyster shells have good TL properties and can be useful for the identification of irradiated seafood as well as for the evaluation of the treatment dose.
Fil: Cruz Zaragoza, Epifanio. Universidad Nacional Autónoma de México; México
Fil: Marcazzo, Salvador Julian. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Ciencias Exactas. Instituto de Fisica Arroyo Seco; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional Autónoma de México; México
Fil: Della Monaca, S.. Istituto Superiore di Sanità; Italia
Fil: Boniglia, C.. Istituto Superiore di Sanità; Italia
Fil: Gargiulo, Rosa Pascuala. Istituto Superiore di Sanità; Italia
Fil: Bortolin, E.. Istituto Superiore di Sanità; Italia
Materia
DOSE RESPONSE
IRRADIATED FOOD DETECTION
OYSTER
THERMOLUMINESCENCE
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/96022
Acceder
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network_name_str CONICET Digital (CONICET)
spelling Thermoluminescence analysis of irradiated oyster shellsCruz Zaragoza, EpifanioMarcazzo, Salvador JulianDella Monaca, S.Boniglia, C.Gargiulo, Rosa PascualaBortolin, E.DOSE RESPONSEIRRADIATED FOOD DETECTIONOYSTERTHERMOLUMINESCENCEhttps://purl.org/becyt/ford/1.3https://purl.org/becyt/ford/1This paper reports the thermoluminescence (TL) analysis performed on the oyster shells powder. TL response of 60Co gamma-rays irradiated samples were studied in the range from 80Gy to 8kGy doses. TL signal of irradiated shell powder was higher as compared to the unirradiated control samples, which allowed to identify the irradiated oysters. Results show that the oyster shells have good TL properties and can be useful for the identification of irradiated seafood as well as for the evaluation of the treatment dose.Fil: Cruz Zaragoza, Epifanio. Universidad Nacional Autónoma de México; MéxicoFil: Marcazzo, Salvador Julian. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Ciencias Exactas. Instituto de Fisica Arroyo Seco; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional Autónoma de México; MéxicoFil: Della Monaca, S.. Istituto Superiore di Sanità; ItaliaFil: Boniglia, C.. Istituto Superiore di Sanità; ItaliaFil: Gargiulo, Rosa Pascuala. Istituto Superiore di Sanità; ItaliaFil: Bortolin, E.. Istituto Superiore di Sanità; ItaliaPergamon-Elsevier Science Ltd2012-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/96022Cruz Zaragoza, Epifanio; Marcazzo, Salvador Julian; Della Monaca, S.; Boniglia, C.; Gargiulo, Rosa Pascuala; et al.; Thermoluminescence analysis of irradiated oyster shells; Pergamon-Elsevier Science Ltd; Applied Radiation and Isotopes; 71; SUPPL.; 12-2012; 18-220969-8043CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1016/j.apradiso.2012.01.024info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0969804312000255info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-nd/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-03T10:05:47Zoai:ri.conicet.gov.ar:11336/96022instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-03 10:05:48.043CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Thermoluminescence analysis of irradiated oyster shells
title Thermoluminescence analysis of irradiated oyster shells
spellingShingle Thermoluminescence analysis of irradiated oyster shells
Cruz Zaragoza, Epifanio
DOSE RESPONSE
IRRADIATED FOOD DETECTION
OYSTER
THERMOLUMINESCENCE
title_short Thermoluminescence analysis of irradiated oyster shells
title_full Thermoluminescence analysis of irradiated oyster shells
title_fullStr Thermoluminescence analysis of irradiated oyster shells
title_full_unstemmed Thermoluminescence analysis of irradiated oyster shells
title_sort Thermoluminescence analysis of irradiated oyster shells
dc.creator.none.fl_str_mv Cruz Zaragoza, Epifanio
Marcazzo, Salvador Julian
Della Monaca, S.
Boniglia, C.
Gargiulo, Rosa Pascuala
Bortolin, E.
author Cruz Zaragoza, Epifanio
author_facet Cruz Zaragoza, Epifanio
Marcazzo, Salvador Julian
Della Monaca, S.
Boniglia, C.
Gargiulo, Rosa Pascuala
Bortolin, E.
author_role author
author2 Marcazzo, Salvador Julian
Della Monaca, S.
Boniglia, C.
Gargiulo, Rosa Pascuala
Bortolin, E.
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv DOSE RESPONSE
IRRADIATED FOOD DETECTION
OYSTER
THERMOLUMINESCENCE
topic DOSE RESPONSE
IRRADIATED FOOD DETECTION
OYSTER
THERMOLUMINESCENCE
purl_subject.fl_str_mv https://purl.org/becyt/ford/1.3
https://purl.org/becyt/ford/1
dc.description.none.fl_txt_mv This paper reports the thermoluminescence (TL) analysis performed on the oyster shells powder. TL response of 60Co gamma-rays irradiated samples were studied in the range from 80Gy to 8kGy doses. TL signal of irradiated shell powder was higher as compared to the unirradiated control samples, which allowed to identify the irradiated oysters. Results show that the oyster shells have good TL properties and can be useful for the identification of irradiated seafood as well as for the evaluation of the treatment dose.
Fil: Cruz Zaragoza, Epifanio. Universidad Nacional Autónoma de México; México
Fil: Marcazzo, Salvador Julian. Universidad Nacional del Centro de la Provincia de Buenos Aires. Facultad de Ciencias Exactas. Instituto de Fisica Arroyo Seco; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional Autónoma de México; México
Fil: Della Monaca, S.. Istituto Superiore di Sanità; Italia
Fil: Boniglia, C.. Istituto Superiore di Sanità; Italia
Fil: Gargiulo, Rosa Pascuala. Istituto Superiore di Sanità; Italia
Fil: Bortolin, E.. Istituto Superiore di Sanità; Italia
description This paper reports the thermoluminescence (TL) analysis performed on the oyster shells powder. TL response of 60Co gamma-rays irradiated samples were studied in the range from 80Gy to 8kGy doses. TL signal of irradiated shell powder was higher as compared to the unirradiated control samples, which allowed to identify the irradiated oysters. Results show that the oyster shells have good TL properties and can be useful for the identification of irradiated seafood as well as for the evaluation of the treatment dose.
publishDate 2012
dc.date.none.fl_str_mv 2012-12
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/96022
Cruz Zaragoza, Epifanio; Marcazzo, Salvador Julian; Della Monaca, S.; Boniglia, C.; Gargiulo, Rosa Pascuala; et al.; Thermoluminescence analysis of irradiated oyster shells; Pergamon-Elsevier Science Ltd; Applied Radiation and Isotopes; 71; SUPPL.; 12-2012; 18-22
0969-8043
CONICET Digital
CONICET
url http://hdl.handle.net/11336/96022
identifier_str_mv Cruz Zaragoza, Epifanio; Marcazzo, Salvador Julian; Della Monaca, S.; Boniglia, C.; Gargiulo, Rosa Pascuala; et al.; Thermoluminescence analysis of irradiated oyster shells; Pergamon-Elsevier Science Ltd; Applied Radiation and Isotopes; 71; SUPPL.; 12-2012; 18-22
0969-8043
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/doi/10.1016/j.apradiso.2012.01.024
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0969804312000255
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Pergamon-Elsevier Science Ltd
publisher.none.fl_str_mv Pergamon-Elsevier Science Ltd
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
_version_ 1842269928801959936
score 12.885934

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