Molecular and mycotoxin characterization of Fusarium graminearum isolates obtained from wheat at a single field in Argentina
- Autores
- Ortega, Leonel Maximiliano; Dinolfo, María Inés; Astoreca, Andrea Luciana; Alberione, Enrique Javier; Stenglein, Sebastián Alberto; Alconada Magliano, Teresa María
- Año de publicación
- 2015
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Fusarium graminearum is the primary causal agent of Fusarium head blight of wheat in Argentina. This disease affects yield losses and quality of grains, reducing the wheat end-use, also causing mycotoxin contamination. In this study, the genetic variability and deoxynivalenol (DON) potential/production of F. graminearum sensu stricto (s.s.) isolates obtained from wheat samples of the 2009, 2010, and 2011 growing seasons from a single location in Argentina were evaluated. The genetic variability detected using inter-simple sequence repeat (ISSR) was analyzed in relation to the in vitro deoxynivalenol production, the main monitored and quantified mycotoxin according to the current regulations for the international marketing of cereals. Of the 68 F. graminearum s.s. isolates obtained in this study, 95 % showed a different banding pattern with ISSR molecular markers and a high variability was detected within the population. However, no clustering was found in relation with year or DON production. All isolates amplify for the DON-related gene and a high variability in DON production was observed among the isolates, with production values between non-producers and 1741 μg/g. The results suggest that the F. graminearum s.s. population varies significantly in both genetic structure and toxin production in a limited sampled area.
Centro de Investigación y Desarrollo en Fermentaciones Industriales - Materia
-
Química
Fusarium graminearum
Wheat
Genetic variability
Deoxynivalenol - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by/4.0/
- Repositorio
- Institución
- Universidad Nacional de La Plata
- OAI Identificador
- oai:sedici.unlp.edu.ar:10915/133323
Ver los metadatos del registro completo
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Molecular and mycotoxin characterization of Fusarium graminearum isolates obtained from wheat at a single field in ArgentinaOrtega, Leonel MaximilianoDinolfo, María InésAstoreca, Andrea LucianaAlberione, Enrique JavierStenglein, Sebastián AlbertoAlconada Magliano, Teresa MaríaQuímicaFusarium graminearumWheatGenetic variabilityDeoxynivalenolFusarium graminearum is the primary causal agent of Fusarium head blight of wheat in Argentina. This disease affects yield losses and quality of grains, reducing the wheat end-use, also causing mycotoxin contamination. In this study, the genetic variability and deoxynivalenol (DON) potential/production of F. graminearum sensu stricto (s.s.) isolates obtained from wheat samples of the 2009, 2010, and 2011 growing seasons from a single location in Argentina were evaluated. The genetic variability detected using inter-simple sequence repeat (ISSR) was analyzed in relation to the in vitro deoxynivalenol production, the main monitored and quantified mycotoxin according to the current regulations for the international marketing of cereals. Of the 68 F. graminearum s.s. isolates obtained in this study, 95 % showed a different banding pattern with ISSR molecular markers and a high variability was detected within the population. However, no clustering was found in relation with year or DON production. All isolates amplify for the DON-related gene and a high variability in DON production was observed among the isolates, with production values between non-producers and 1741 μg/g. The results suggest that the F. graminearum s.s. population varies significantly in both genetic structure and toxin production in a limited sampled area.Centro de Investigación y Desarrollo en Fermentaciones Industriales2015-12-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArticulohttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdf1-8http://sedici.unlp.edu.ar/handle/10915/133323enginfo:eu-repo/semantics/altIdentifier/issn/1617-416Xinfo:eu-repo/semantics/altIdentifier/issn/1861-8952info:eu-repo/semantics/altIdentifier/doi/10.1007/s11557-015-1147-7info:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by/4.0/Creative Commons Attribution 4.0 International (CC BY 4.0)reponame:SEDICI (UNLP)instname:Universidad Nacional de La Platainstacron:UNLP2025-09-03T11:03:49Zoai:sedici.unlp.edu.ar:10915/133323Institucionalhttp://sedici.unlp.edu.ar/Universidad públicaNo correspondehttp://sedici.unlp.edu.ar/oai/snrdalira@sedici.unlp.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:13292025-09-03 11:03:49.447SEDICI (UNLP) - Universidad Nacional de La Platafalse |
dc.title.none.fl_str_mv |
Molecular and mycotoxin characterization of Fusarium graminearum isolates obtained from wheat at a single field in Argentina |
title |
Molecular and mycotoxin characterization of Fusarium graminearum isolates obtained from wheat at a single field in Argentina |
spellingShingle |
Molecular and mycotoxin characterization of Fusarium graminearum isolates obtained from wheat at a single field in Argentina Ortega, Leonel Maximiliano Química Fusarium graminearum Wheat Genetic variability Deoxynivalenol |
title_short |
Molecular and mycotoxin characterization of Fusarium graminearum isolates obtained from wheat at a single field in Argentina |
title_full |
Molecular and mycotoxin characterization of Fusarium graminearum isolates obtained from wheat at a single field in Argentina |
title_fullStr |
Molecular and mycotoxin characterization of Fusarium graminearum isolates obtained from wheat at a single field in Argentina |
title_full_unstemmed |
Molecular and mycotoxin characterization of Fusarium graminearum isolates obtained from wheat at a single field in Argentina |
title_sort |
Molecular and mycotoxin characterization of Fusarium graminearum isolates obtained from wheat at a single field in Argentina |
dc.creator.none.fl_str_mv |
Ortega, Leonel Maximiliano Dinolfo, María Inés Astoreca, Andrea Luciana Alberione, Enrique Javier Stenglein, Sebastián Alberto Alconada Magliano, Teresa María |
author |
Ortega, Leonel Maximiliano |
author_facet |
Ortega, Leonel Maximiliano Dinolfo, María Inés Astoreca, Andrea Luciana Alberione, Enrique Javier Stenglein, Sebastián Alberto Alconada Magliano, Teresa María |
author_role |
author |
author2 |
Dinolfo, María Inés Astoreca, Andrea Luciana Alberione, Enrique Javier Stenglein, Sebastián Alberto Alconada Magliano, Teresa María |
author2_role |
author author author author author |
dc.subject.none.fl_str_mv |
Química Fusarium graminearum Wheat Genetic variability Deoxynivalenol |
topic |
Química Fusarium graminearum Wheat Genetic variability Deoxynivalenol |
dc.description.none.fl_txt_mv |
Fusarium graminearum is the primary causal agent of Fusarium head blight of wheat in Argentina. This disease affects yield losses and quality of grains, reducing the wheat end-use, also causing mycotoxin contamination. In this study, the genetic variability and deoxynivalenol (DON) potential/production of F. graminearum sensu stricto (s.s.) isolates obtained from wheat samples of the 2009, 2010, and 2011 growing seasons from a single location in Argentina were evaluated. The genetic variability detected using inter-simple sequence repeat (ISSR) was analyzed in relation to the in vitro deoxynivalenol production, the main monitored and quantified mycotoxin according to the current regulations for the international marketing of cereals. Of the 68 F. graminearum s.s. isolates obtained in this study, 95 % showed a different banding pattern with ISSR molecular markers and a high variability was detected within the population. However, no clustering was found in relation with year or DON production. All isolates amplify for the DON-related gene and a high variability in DON production was observed among the isolates, with production values between non-producers and 1741 μg/g. The results suggest that the F. graminearum s.s. population varies significantly in both genetic structure and toxin production in a limited sampled area. Centro de Investigación y Desarrollo en Fermentaciones Industriales |
description |
Fusarium graminearum is the primary causal agent of Fusarium head blight of wheat in Argentina. This disease affects yield losses and quality of grains, reducing the wheat end-use, also causing mycotoxin contamination. In this study, the genetic variability and deoxynivalenol (DON) potential/production of F. graminearum sensu stricto (s.s.) isolates obtained from wheat samples of the 2009, 2010, and 2011 growing seasons from a single location in Argentina were evaluated. The genetic variability detected using inter-simple sequence repeat (ISSR) was analyzed in relation to the in vitro deoxynivalenol production, the main monitored and quantified mycotoxin according to the current regulations for the international marketing of cereals. Of the 68 F. graminearum s.s. isolates obtained in this study, 95 % showed a different banding pattern with ISSR molecular markers and a high variability was detected within the population. However, no clustering was found in relation with year or DON production. All isolates amplify for the DON-related gene and a high variability in DON production was observed among the isolates, with production values between non-producers and 1741 μg/g. The results suggest that the F. graminearum s.s. population varies significantly in both genetic structure and toxin production in a limited sampled area. |
publishDate |
2015 |
dc.date.none.fl_str_mv |
2015-12-05 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Articulo http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
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publishedVersion |
dc.identifier.none.fl_str_mv |
http://sedici.unlp.edu.ar/handle/10915/133323 |
url |
http://sedici.unlp.edu.ar/handle/10915/133323 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/issn/1617-416X info:eu-repo/semantics/altIdentifier/issn/1861-8952 info:eu-repo/semantics/altIdentifier/doi/10.1007/s11557-015-1147-7 |
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info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/4.0/ Creative Commons Attribution 4.0 International (CC BY 4.0) |
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openAccess |
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http://creativecommons.org/licenses/by/4.0/ Creative Commons Attribution 4.0 International (CC BY 4.0) |
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