Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI Principles

Autores
Acosta Mereles, María Leticia; Mur Nuño, Carlos; Stratta Fernández, Ricardo; Chenet, Manuel Enrique
Año de publicación
2025
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The Principles for Responsible Investment in Agriculture and Food Systems (CFS-RAI) are suitable standards for contributing to the Sustainable Development Goals (SDGs) in the area of sound consumption and sustainable food. In this context, food banks have demonstrated their significant role in supporting vulnerable groups and reducing food waste through the implementation of various projects and activities. This study identifies and classifies the good practices of 54 food banks that comprise the Spanish Federation of Food Banks (FESBAL). The methodology applied was based on the Working with People model, integrating a social and collaborative learning process based on the accumulated experience of food banks over 35 years. The analysis was carried out based on four dimensions of sustainability, namely social, economic, environmental, and governance, in alignment with the CFS-RAI Principles. The results obtained show the good practices of food banks, highlighting their positive effects on the dimensions of sustainability, consistent with the CFS-RAI Principles, and the SDGs, evidencing improved food security and a holistic contribution to sustainable development.
Facultad de Ciencias Agrarias y Forestales
Materia
Ciencias Agrarias
food bank
sustainable development goals (SDGs)
principles for responsible agricultural investment (CFS-RAI)
food waste
food security
good practices
sustainable development
Nivel de accesibilidad
acceso abierto
Condiciones de uso
http://creativecommons.org/licenses/by/4.0/
Repositorio
SEDICI (UNLP)
Institución
Universidad Nacional de La Plata
OAI Identificador
oai:sedici.unlp.edu.ar:10915/181865

id SEDICI_aedaec27e87d69bc34b94a12755b8308
oai_identifier_str oai:sedici.unlp.edu.ar:10915/181865
network_acronym_str SEDICI
repository_id_str 1329
network_name_str SEDICI (UNLP)
spelling Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI PrinciplesAcosta Mereles, María LeticiaMur Nuño, CarlosStratta Fernández, RicardoChenet, Manuel EnriqueCiencias Agrariasfood banksustainable development goals (SDGs)principles for responsible agricultural investment (CFS-RAI)food wastefood securitygood practicessustainable developmentThe Principles for Responsible Investment in Agriculture and Food Systems (CFS-RAI) are suitable standards for contributing to the Sustainable Development Goals (SDGs) in the area of sound consumption and sustainable food. In this context, food banks have demonstrated their significant role in supporting vulnerable groups and reducing food waste through the implementation of various projects and activities. This study identifies and classifies the good practices of 54 food banks that comprise the Spanish Federation of Food Banks (FESBAL). The methodology applied was based on the Working with People model, integrating a social and collaborative learning process based on the accumulated experience of food banks over 35 years. The analysis was carried out based on four dimensions of sustainability, namely social, economic, environmental, and governance, in alignment with the CFS-RAI Principles. The results obtained show the good practices of food banks, highlighting their positive effects on the dimensions of sustainability, consistent with the CFS-RAI Principles, and the SDGs, evidencing improved food security and a holistic contribution to sustainable development.Facultad de Ciencias Agrarias y Forestales2025-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArticulohttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://sedici.unlp.edu.ar/handle/10915/181865enginfo:eu-repo/semantics/altIdentifier/issn/2071-1050info:eu-repo/semantics/altIdentifier/doi/10.3390/su17030912info:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by/4.0/Creative Commons Attribution 4.0 International (CC BY 4.0)reponame:SEDICI (UNLP)instname:Universidad Nacional de La Platainstacron:UNLP2025-09-29T11:49:38Zoai:sedici.unlp.edu.ar:10915/181865Institucionalhttp://sedici.unlp.edu.ar/Universidad públicaNo correspondehttp://sedici.unlp.edu.ar/oai/snrdalira@sedici.unlp.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:13292025-09-29 11:49:39.03SEDICI (UNLP) - Universidad Nacional de La Platafalse
dc.title.none.fl_str_mv Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI Principles
title Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI Principles
spellingShingle Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI Principles
Acosta Mereles, María Leticia
Ciencias Agrarias
food bank
sustainable development goals (SDGs)
principles for responsible agricultural investment (CFS-RAI)
food waste
food security
good practices
sustainable development
title_short Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI Principles
title_full Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI Principles
title_fullStr Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI Principles
title_full_unstemmed Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI Principles
title_sort Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI Principles
dc.creator.none.fl_str_mv Acosta Mereles, María Leticia
Mur Nuño, Carlos
Stratta Fernández, Ricardo
Chenet, Manuel Enrique
author Acosta Mereles, María Leticia
author_facet Acosta Mereles, María Leticia
Mur Nuño, Carlos
Stratta Fernández, Ricardo
Chenet, Manuel Enrique
author_role author
author2 Mur Nuño, Carlos
Stratta Fernández, Ricardo
Chenet, Manuel Enrique
author2_role author
author
author
dc.subject.none.fl_str_mv Ciencias Agrarias
food bank
sustainable development goals (SDGs)
principles for responsible agricultural investment (CFS-RAI)
food waste
food security
good practices
sustainable development
topic Ciencias Agrarias
food bank
sustainable development goals (SDGs)
principles for responsible agricultural investment (CFS-RAI)
food waste
food security
good practices
sustainable development
dc.description.none.fl_txt_mv The Principles for Responsible Investment in Agriculture and Food Systems (CFS-RAI) are suitable standards for contributing to the Sustainable Development Goals (SDGs) in the area of sound consumption and sustainable food. In this context, food banks have demonstrated their significant role in supporting vulnerable groups and reducing food waste through the implementation of various projects and activities. This study identifies and classifies the good practices of 54 food banks that comprise the Spanish Federation of Food Banks (FESBAL). The methodology applied was based on the Working with People model, integrating a social and collaborative learning process based on the accumulated experience of food banks over 35 years. The analysis was carried out based on four dimensions of sustainability, namely social, economic, environmental, and governance, in alignment with the CFS-RAI Principles. The results obtained show the good practices of food banks, highlighting their positive effects on the dimensions of sustainability, consistent with the CFS-RAI Principles, and the SDGs, evidencing improved food security and a holistic contribution to sustainable development.
Facultad de Ciencias Agrarias y Forestales
description The Principles for Responsible Investment in Agriculture and Food Systems (CFS-RAI) are suitable standards for contributing to the Sustainable Development Goals (SDGs) in the area of sound consumption and sustainable food. In this context, food banks have demonstrated their significant role in supporting vulnerable groups and reducing food waste through the implementation of various projects and activities. This study identifies and classifies the good practices of 54 food banks that comprise the Spanish Federation of Food Banks (FESBAL). The methodology applied was based on the Working with People model, integrating a social and collaborative learning process based on the accumulated experience of food banks over 35 years. The analysis was carried out based on four dimensions of sustainability, namely social, economic, environmental, and governance, in alignment with the CFS-RAI Principles. The results obtained show the good practices of food banks, highlighting their positive effects on the dimensions of sustainability, consistent with the CFS-RAI Principles, and the SDGs, evidencing improved food security and a holistic contribution to sustainable development.
publishDate 2025
dc.date.none.fl_str_mv 2025-01
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Articulo
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://sedici.unlp.edu.ar/handle/10915/181865
url http://sedici.unlp.edu.ar/handle/10915/181865
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/issn/2071-1050
info:eu-repo/semantics/altIdentifier/doi/10.3390/su17030912
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
http://creativecommons.org/licenses/by/4.0/
Creative Commons Attribution 4.0 International (CC BY 4.0)
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by/4.0/
Creative Commons Attribution 4.0 International (CC BY 4.0)
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:SEDICI (UNLP)
instname:Universidad Nacional de La Plata
instacron:UNLP
reponame_str SEDICI (UNLP)
collection SEDICI (UNLP)
instname_str Universidad Nacional de La Plata
instacron_str UNLP
institution UNLP
repository.name.fl_str_mv SEDICI (UNLP) - Universidad Nacional de La Plata
repository.mail.fl_str_mv alira@sedici.unlp.edu.ar
_version_ 1844616356726571008
score 13.070432