Interaction of an acid protease with positively charged phosphatidylcholine bilayers

Autores
Bakás, Laura Susana; Saint-Pierre Chazalet, M.; Bernik, Delia Leticia; Disalvo, E. Aníbal
Año de publicación
1998
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Positively charged bilayers composed of phosphatidylcholine (PC) and stearylamine (SA) in a 4:1 ratio reduce the effectiveness of a protease from Mucor miehei to produce milk clotting. This is related to the adsorption of the protein, which at pH 7 is negatively charged, by electrostatic forces. However, an increase in SA, which increases the membrane packing parallel to the increase in the surface charge density, counteracts the protein membrane association. This is in agreement with the fact that the protease can also adsorb on pure phosphadylcholine bilayers in the fluid state but not in the gel state. In addition, the presence of phosphatidylethanolamine also inhibits protease adsorption. It is concluded that the protein affects the membrane interface of fluid PC membranes because the electrostatic charges pull the protein to the bilayer interface causing changes in hydration and area per molecule. The adsorption is only at the level of the polar head groups since no effects were observed in the hydrocarbon core region.
Instituto de Investigaciones Fisicoquímicas Teóricas y Aplicadas
Materia
Bioquímica
Lipid membranes
Stearylamine
Phosphatidylcholine
Acid protease
Surface potential
Interfacial changes
Protein penetration
Nivel de accesibilidad
acceso abierto
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
SEDICI (UNLP)
Institución
Universidad Nacional de La Plata
OAI Identificador
oai:sedici.unlp.edu.ar:10915/159145

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network_name_str SEDICI (UNLP)
spelling Interaction of an acid protease with positively charged phosphatidylcholine bilayersBakás, Laura SusanaSaint-Pierre Chazalet, M.Bernik, Delia LeticiaDisalvo, E. AníbalBioquímicaLipid membranesStearylaminePhosphatidylcholineAcid proteaseSurface potentialInterfacial changesProtein penetrationPositively charged bilayers composed of phosphatidylcholine (PC) and stearylamine (SA) in a 4:1 ratio reduce the effectiveness of a protease from Mucor miehei to produce milk clotting. This is related to the adsorption of the protein, which at pH 7 is negatively charged, by electrostatic forces. However, an increase in SA, which increases the membrane packing parallel to the increase in the surface charge density, counteracts the protein membrane association. This is in agreement with the fact that the protease can also adsorb on pure phosphadylcholine bilayers in the fluid state but not in the gel state. In addition, the presence of phosphatidylethanolamine also inhibits protease adsorption. It is concluded that the protein affects the membrane interface of fluid PC membranes because the electrostatic charges pull the protein to the bilayer interface causing changes in hydration and area per molecule. The adsorption is only at the level of the polar head groups since no effects were observed in the hydrocarbon core region.Instituto de Investigaciones Fisicoquímicas Teóricas y Aplicadas1998info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArticulohttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdf77-87http://sedici.unlp.edu.ar/handle/10915/159145enginfo:eu-repo/semantics/altIdentifier/issn/0927-7765info:eu-repo/semantics/altIdentifier/issn/1873-4367info:eu-repo/semantics/altIdentifier/doi/10.1016/S0927-7765(98)00062-9info:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)reponame:SEDICI (UNLP)instname:Universidad Nacional de La Platainstacron:UNLP2025-10-29T15:46:37Zoai:sedici.unlp.edu.ar:10915/159145Institucionalhttp://sedici.unlp.edu.ar/Universidad públicaNo correspondehttp://sedici.unlp.edu.ar/oai/snrdalira@sedici.unlp.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:13292025-10-29 15:46:38.013SEDICI (UNLP) - Universidad Nacional de La Platafalse
dc.title.none.fl_str_mv Interaction of an acid protease with positively charged phosphatidylcholine bilayers
title Interaction of an acid protease with positively charged phosphatidylcholine bilayers
spellingShingle Interaction of an acid protease with positively charged phosphatidylcholine bilayers
Bakás, Laura Susana
Bioquímica
Lipid membranes
Stearylamine
Phosphatidylcholine
Acid protease
Surface potential
Interfacial changes
Protein penetration
title_short Interaction of an acid protease with positively charged phosphatidylcholine bilayers
title_full Interaction of an acid protease with positively charged phosphatidylcholine bilayers
title_fullStr Interaction of an acid protease with positively charged phosphatidylcholine bilayers
title_full_unstemmed Interaction of an acid protease with positively charged phosphatidylcholine bilayers
title_sort Interaction of an acid protease with positively charged phosphatidylcholine bilayers
dc.creator.none.fl_str_mv Bakás, Laura Susana
Saint-Pierre Chazalet, M.
Bernik, Delia Leticia
Disalvo, E. Aníbal
author Bakás, Laura Susana
author_facet Bakás, Laura Susana
Saint-Pierre Chazalet, M.
Bernik, Delia Leticia
Disalvo, E. Aníbal
author_role author
author2 Saint-Pierre Chazalet, M.
Bernik, Delia Leticia
Disalvo, E. Aníbal
author2_role author
author
author
dc.subject.none.fl_str_mv Bioquímica
Lipid membranes
Stearylamine
Phosphatidylcholine
Acid protease
Surface potential
Interfacial changes
Protein penetration
topic Bioquímica
Lipid membranes
Stearylamine
Phosphatidylcholine
Acid protease
Surface potential
Interfacial changes
Protein penetration
dc.description.none.fl_txt_mv Positively charged bilayers composed of phosphatidylcholine (PC) and stearylamine (SA) in a 4:1 ratio reduce the effectiveness of a protease from Mucor miehei to produce milk clotting. This is related to the adsorption of the protein, which at pH 7 is negatively charged, by electrostatic forces. However, an increase in SA, which increases the membrane packing parallel to the increase in the surface charge density, counteracts the protein membrane association. This is in agreement with the fact that the protease can also adsorb on pure phosphadylcholine bilayers in the fluid state but not in the gel state. In addition, the presence of phosphatidylethanolamine also inhibits protease adsorption. It is concluded that the protein affects the membrane interface of fluid PC membranes because the electrostatic charges pull the protein to the bilayer interface causing changes in hydration and area per molecule. The adsorption is only at the level of the polar head groups since no effects were observed in the hydrocarbon core region.
Instituto de Investigaciones Fisicoquímicas Teóricas y Aplicadas
description Positively charged bilayers composed of phosphatidylcholine (PC) and stearylamine (SA) in a 4:1 ratio reduce the effectiveness of a protease from Mucor miehei to produce milk clotting. This is related to the adsorption of the protein, which at pH 7 is negatively charged, by electrostatic forces. However, an increase in SA, which increases the membrane packing parallel to the increase in the surface charge density, counteracts the protein membrane association. This is in agreement with the fact that the protease can also adsorb on pure phosphadylcholine bilayers in the fluid state but not in the gel state. In addition, the presence of phosphatidylethanolamine also inhibits protease adsorption. It is concluded that the protein affects the membrane interface of fluid PC membranes because the electrostatic charges pull the protein to the bilayer interface causing changes in hydration and area per molecule. The adsorption is only at the level of the polar head groups since no effects were observed in the hydrocarbon core region.
publishDate 1998
dc.date.none.fl_str_mv 1998
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Articulo
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://sedici.unlp.edu.ar/handle/10915/159145
url http://sedici.unlp.edu.ar/handle/10915/159145
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/issn/0927-7765
info:eu-repo/semantics/altIdentifier/issn/1873-4367
info:eu-repo/semantics/altIdentifier/doi/10.1016/S0927-7765(98)00062-9
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
77-87
dc.source.none.fl_str_mv reponame:SEDICI (UNLP)
instname:Universidad Nacional de La Plata
instacron:UNLP
reponame_str SEDICI (UNLP)
collection SEDICI (UNLP)
instname_str Universidad Nacional de La Plata
instacron_str UNLP
institution UNLP
repository.name.fl_str_mv SEDICI (UNLP) - Universidad Nacional de La Plata
repository.mail.fl_str_mv alira@sedici.unlp.edu.ar
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