Geographical discrimination of honeys through antioxidant capacity, mineral content and colour
- Autores
- Patrignani, Mariela; Bernardelli, Cecilia Elena; Conforti, Paula Andrea; Malacalza, Néstor Hugo; Yamul, Diego Karim; Donati, Edgardo Rubén; Lupano, Cecilia Elena
- Año de publicación
- 2015
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- The assessment of geographical origin of honey is economically important for producers and consumers as every region may present particular quality characteristics. In this study, honeys from the seven different regions of Buenos Aires province (Argentina) were characterised by their antioxidant capacity (DPPH, FRAP), total phenolic content (TPC), mineral composition, colour and ash. Honeys showed significant differences among their antioxidant capacity (DPPH), ash, colour and mineral content (P ≤ 0.05). Besides, a good antioxidant activity and low amounts of Cu and Zn (<1.0–1.5 and 0.7–1.8 mg kg 1, respectively) were found in the samples. Significant Pearson’s correlations (P ≤ 0.05) among the different parameters were found. Moreover, the linear discriminant analysis allowed the classification of honeys in their original groups with a prediction success of 98%. The present results suggest that honeys could be correctly classified by their geographical origin through their TPC, colour, ash and mineral concentrations.
Centro de Investigación y Desarrollo en Criotecnología de Alimentos
Centro de Investigación y Desarrollo en Fermentaciones Industriales - Materia
-
Química
Antioxidants
Cassification
Honey
Minerals
Linear discriminant analysis,
Principal component analysis - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
.jpg)
- Institución
- Universidad Nacional de La Plata
- OAI Identificador
- oai:sedici.unlp.edu.ar:10915/127522
Ver los metadatos del registro completo
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Geographical discrimination of honeys through antioxidant capacity, mineral content and colourPatrignani, MarielaBernardelli, Cecilia ElenaConforti, Paula AndreaMalacalza, Néstor HugoYamul, Diego KarimDonati, Edgardo RubénLupano, Cecilia ElenaQuímicaAntioxidantsCassificationHoneyMineralsLinear discriminant analysis,Principal component analysisThe assessment of geographical origin of honey is economically important for producers and consumers as every region may present particular quality characteristics. In this study, honeys from the seven different regions of Buenos Aires province (Argentina) were characterised by their antioxidant capacity (DPPH, FRAP), total phenolic content (TPC), mineral composition, colour and ash. Honeys showed significant differences among their antioxidant capacity (DPPH), ash, colour and mineral content (P ≤ 0.05). Besides, a good antioxidant activity and low amounts of Cu and Zn (<1.0–1.5 and 0.7–1.8 mg kg 1, respectively) were found in the samples. Significant Pearson’s correlations (P ≤ 0.05) among the different parameters were found. Moreover, the linear discriminant analysis allowed the classification of honeys in their original groups with a prediction success of 98%. The present results suggest that honeys could be correctly classified by their geographical origin through their TPC, colour, ash and mineral concentrations.Centro de Investigación y Desarrollo en Criotecnología de AlimentosCentro de Investigación y Desarrollo en Fermentaciones Industriales2015info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArticulohttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdf2598-2605http://sedici.unlp.edu.ar/handle/10915/127522enginfo:eu-repo/semantics/altIdentifier/issn/0950-5423info:eu-repo/semantics/altIdentifier/doi/10.1111/ijfs.12928info:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)reponame:SEDICI (UNLP)instname:Universidad Nacional de La Platainstacron:UNLP2025-10-22T17:11:46Zoai:sedici.unlp.edu.ar:10915/127522Institucionalhttp://sedici.unlp.edu.ar/Universidad públicaNo correspondehttp://sedici.unlp.edu.ar/oai/snrdalira@sedici.unlp.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:13292025-10-22 17:11:46.447SEDICI (UNLP) - Universidad Nacional de La Platafalse |
| dc.title.none.fl_str_mv |
Geographical discrimination of honeys through antioxidant capacity, mineral content and colour |
| title |
Geographical discrimination of honeys through antioxidant capacity, mineral content and colour |
| spellingShingle |
Geographical discrimination of honeys through antioxidant capacity, mineral content and colour Patrignani, Mariela Química Antioxidants Cassification Honey Minerals Linear discriminant analysis, Principal component analysis |
| title_short |
Geographical discrimination of honeys through antioxidant capacity, mineral content and colour |
| title_full |
Geographical discrimination of honeys through antioxidant capacity, mineral content and colour |
| title_fullStr |
Geographical discrimination of honeys through antioxidant capacity, mineral content and colour |
| title_full_unstemmed |
Geographical discrimination of honeys through antioxidant capacity, mineral content and colour |
| title_sort |
Geographical discrimination of honeys through antioxidant capacity, mineral content and colour |
| dc.creator.none.fl_str_mv |
Patrignani, Mariela Bernardelli, Cecilia Elena Conforti, Paula Andrea Malacalza, Néstor Hugo Yamul, Diego Karim Donati, Edgardo Rubén Lupano, Cecilia Elena |
| author |
Patrignani, Mariela |
| author_facet |
Patrignani, Mariela Bernardelli, Cecilia Elena Conforti, Paula Andrea Malacalza, Néstor Hugo Yamul, Diego Karim Donati, Edgardo Rubén Lupano, Cecilia Elena |
| author_role |
author |
| author2 |
Bernardelli, Cecilia Elena Conforti, Paula Andrea Malacalza, Néstor Hugo Yamul, Diego Karim Donati, Edgardo Rubén Lupano, Cecilia Elena |
| author2_role |
author author author author author author |
| dc.subject.none.fl_str_mv |
Química Antioxidants Cassification Honey Minerals Linear discriminant analysis, Principal component analysis |
| topic |
Química Antioxidants Cassification Honey Minerals Linear discriminant analysis, Principal component analysis |
| dc.description.none.fl_txt_mv |
The assessment of geographical origin of honey is economically important for producers and consumers as every region may present particular quality characteristics. In this study, honeys from the seven different regions of Buenos Aires province (Argentina) were characterised by their antioxidant capacity (DPPH, FRAP), total phenolic content (TPC), mineral composition, colour and ash. Honeys showed significant differences among their antioxidant capacity (DPPH), ash, colour and mineral content (P ≤ 0.05). Besides, a good antioxidant activity and low amounts of Cu and Zn (<1.0–1.5 and 0.7–1.8 mg kg 1, respectively) were found in the samples. Significant Pearson’s correlations (P ≤ 0.05) among the different parameters were found. Moreover, the linear discriminant analysis allowed the classification of honeys in their original groups with a prediction success of 98%. The present results suggest that honeys could be correctly classified by their geographical origin through their TPC, colour, ash and mineral concentrations. Centro de Investigación y Desarrollo en Criotecnología de Alimentos Centro de Investigación y Desarrollo en Fermentaciones Industriales |
| description |
The assessment of geographical origin of honey is economically important for producers and consumers as every region may present particular quality characteristics. In this study, honeys from the seven different regions of Buenos Aires province (Argentina) were characterised by their antioxidant capacity (DPPH, FRAP), total phenolic content (TPC), mineral composition, colour and ash. Honeys showed significant differences among their antioxidant capacity (DPPH), ash, colour and mineral content (P ≤ 0.05). Besides, a good antioxidant activity and low amounts of Cu and Zn (<1.0–1.5 and 0.7–1.8 mg kg 1, respectively) were found in the samples. Significant Pearson’s correlations (P ≤ 0.05) among the different parameters were found. Moreover, the linear discriminant analysis allowed the classification of honeys in their original groups with a prediction success of 98%. The present results suggest that honeys could be correctly classified by their geographical origin through their TPC, colour, ash and mineral concentrations. |
| publishDate |
2015 |
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2015 |
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article |
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publishedVersion |
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http://sedici.unlp.edu.ar/handle/10915/127522 |
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eng |
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eng |
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info:eu-repo/semantics/altIdentifier/issn/0950-5423 info:eu-repo/semantics/altIdentifier/doi/10.1111/ijfs.12928 |
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