Martins, G. C., Ureta, M. M., Tymczyszyn, E. E., Castilho, P. C., & Gómez-Zavaglia, A. (2019). Technological aspects of the production of fructo and galacto-oligosaccharides: Enzymatic synthesis and hydrolysis. Web
Citación estilo ChicagoMartins, G. C., María Micaela Ureta, Emma Elizabeth Tymczyszyn, Paula C. Castilho, and Andrea Gómez-Zavaglia. Technological Aspects of the Production of Fructo and Galacto-oligosaccharides: Enzymatic Synthesis and Hydrolysis. 2019.
Cita MLAMartins, G. C., et al. Technological Aspects of the Production of Fructo and Galacto-oligosaccharides: Enzymatic Synthesis and Hydrolysis. 2019.
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