Ecological sustainability assessment of crop rotations in Buenos Aires (Argentina)

Autores
Golik, Silvina Inés; Chamorro, Adriana Mabel; Bezus, Rodolfo; Pellegrini, Andrea Edith; Novillo, Bárbara Victoria; Voisin, Axel Iván
Año de publicación
2019
Idioma
español castellano
Tipo de recurso
artículo
Estado
versión publicada
Descripción
A trial was carried out with the objective of comparatively evaluating the ecological sustainability of four crop rotations under two managements. The rotations were: a. Oats/Soybeans 2º-Corn-Sunflower-Wheat, b. Barley/Soybeans 2º-Corn-Soybeans-Wheat, c. Oilseed rape/Soybeans 2º-Corn-Sorghum-Wheat and d. Wheat/Soybeans 2º-Corn-Soybeans-Wheat. The analyzed management were two: one is the “average management”, the other is a “management of greater use of inputs”. For the evaluation, five indicators were used: nutrient balance, contribution to soil organic matter, pesticide use impact, energy efficiency and water use efficiency. The rotation 2 was the one of greater sustainability under the two managements. The management of greater application of inputs improved sustainability mainly through better balance of nutrients despite reducing energy efficiency. It is considered important to evaluate the other dimensions of sustainability
Facultad de Ciencias Agrarias y Forestales
Materia
Ciencias Agrarias
Agricultural productivity
Crop rotation
Geography
Agroforestry
Sustainability
Nivel de accesibilidad
acceso abierto
Condiciones de uso
http://creativecommons.org/licenses/by/4.0/
Repositorio
SEDICI (UNLP)
Institución
Universidad Nacional de La Plata
OAI Identificador
oai:sedici.unlp.edu.ar:10915/124590

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network_name_str SEDICI (UNLP)
spelling Ecological sustainability assessment of crop rotations in Buenos Aires (Argentina)Golik, Silvina InésChamorro, Adriana MabelBezus, RodolfoPellegrini, Andrea EdithNovillo, Bárbara VictoriaVoisin, Axel IvánCiencias AgrariasAgricultural productivityCrop rotationGeographyAgroforestrySustainabilityA trial was carried out with the objective of comparatively evaluating the ecological sustainability of four crop rotations under two managements. The rotations were: a. Oats/Soybeans 2º-Corn-Sunflower-Wheat, b. Barley/Soybeans 2º-Corn-Soybeans-Wheat, c. Oilseed rape/Soybeans 2º-Corn-Sorghum-Wheat and d. Wheat/Soybeans 2º-Corn-Soybeans-Wheat. The analyzed management were two: one is the “average management”, the other is a “management of greater use of inputs”. For the evaluation, five indicators were used: nutrient balance, contribution to soil organic matter, pesticide use impact, energy efficiency and water use efficiency. The rotation 2 was the one of greater sustainability under the two managements. The management of greater application of inputs improved sustainability mainly through better balance of nutrients despite reducing energy efficiency. It is considered important to evaluate the other dimensions of sustainabilityFacultad de Ciencias Agrarias y Forestales2019info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArticulohttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdf1009-1012http://sedici.unlp.edu.ar/handle/10915/124590spainfo:eu-repo/semantics/altIdentifier/issn/2637-4676info:eu-repo/semantics/altIdentifier/doi/10.32474/ciacr.2019.07.000268info:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by/4.0/Creative Commons Attribution 4.0 International (CC BY 4.0)reponame:SEDICI (UNLP)instname:Universidad Nacional de La Platainstacron:UNLP2025-10-22T17:10:45Zoai:sedici.unlp.edu.ar:10915/124590Institucionalhttp://sedici.unlp.edu.ar/Universidad públicaNo correspondehttp://sedici.unlp.edu.ar/oai/snrdalira@sedici.unlp.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:13292025-10-22 17:10:45.362SEDICI (UNLP) - Universidad Nacional de La Platafalse
dc.title.none.fl_str_mv Ecological sustainability assessment of crop rotations in Buenos Aires (Argentina)
title Ecological sustainability assessment of crop rotations in Buenos Aires (Argentina)
spellingShingle Ecological sustainability assessment of crop rotations in Buenos Aires (Argentina)
Golik, Silvina Inés
Ciencias Agrarias
Agricultural productivity
Crop rotation
Geography
Agroforestry
Sustainability
title_short Ecological sustainability assessment of crop rotations in Buenos Aires (Argentina)
title_full Ecological sustainability assessment of crop rotations in Buenos Aires (Argentina)
title_fullStr Ecological sustainability assessment of crop rotations in Buenos Aires (Argentina)
title_full_unstemmed Ecological sustainability assessment of crop rotations in Buenos Aires (Argentina)
title_sort Ecological sustainability assessment of crop rotations in Buenos Aires (Argentina)
dc.creator.none.fl_str_mv Golik, Silvina Inés
Chamorro, Adriana Mabel
Bezus, Rodolfo
Pellegrini, Andrea Edith
Novillo, Bárbara Victoria
Voisin, Axel Iván
author Golik, Silvina Inés
author_facet Golik, Silvina Inés
Chamorro, Adriana Mabel
Bezus, Rodolfo
Pellegrini, Andrea Edith
Novillo, Bárbara Victoria
Voisin, Axel Iván
author_role author
author2 Chamorro, Adriana Mabel
Bezus, Rodolfo
Pellegrini, Andrea Edith
Novillo, Bárbara Victoria
Voisin, Axel Iván
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Ciencias Agrarias
Agricultural productivity
Crop rotation
Geography
Agroforestry
Sustainability
topic Ciencias Agrarias
Agricultural productivity
Crop rotation
Geography
Agroforestry
Sustainability
dc.description.none.fl_txt_mv A trial was carried out with the objective of comparatively evaluating the ecological sustainability of four crop rotations under two managements. The rotations were: a. Oats/Soybeans 2º-Corn-Sunflower-Wheat, b. Barley/Soybeans 2º-Corn-Soybeans-Wheat, c. Oilseed rape/Soybeans 2º-Corn-Sorghum-Wheat and d. Wheat/Soybeans 2º-Corn-Soybeans-Wheat. The analyzed management were two: one is the “average management”, the other is a “management of greater use of inputs”. For the evaluation, five indicators were used: nutrient balance, contribution to soil organic matter, pesticide use impact, energy efficiency and water use efficiency. The rotation 2 was the one of greater sustainability under the two managements. The management of greater application of inputs improved sustainability mainly through better balance of nutrients despite reducing energy efficiency. It is considered important to evaluate the other dimensions of sustainability
Facultad de Ciencias Agrarias y Forestales
description A trial was carried out with the objective of comparatively evaluating the ecological sustainability of four crop rotations under two managements. The rotations were: a. Oats/Soybeans 2º-Corn-Sunflower-Wheat, b. Barley/Soybeans 2º-Corn-Soybeans-Wheat, c. Oilseed rape/Soybeans 2º-Corn-Sorghum-Wheat and d. Wheat/Soybeans 2º-Corn-Soybeans-Wheat. The analyzed management were two: one is the “average management”, the other is a “management of greater use of inputs”. For the evaluation, five indicators were used: nutrient balance, contribution to soil organic matter, pesticide use impact, energy efficiency and water use efficiency. The rotation 2 was the one of greater sustainability under the two managements. The management of greater application of inputs improved sustainability mainly through better balance of nutrients despite reducing energy efficiency. It is considered important to evaluate the other dimensions of sustainability
publishDate 2019
dc.date.none.fl_str_mv 2019
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Articulo
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://sedici.unlp.edu.ar/handle/10915/124590
url http://sedici.unlp.edu.ar/handle/10915/124590
dc.language.none.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/issn/2637-4676
info:eu-repo/semantics/altIdentifier/doi/10.32474/ciacr.2019.07.000268
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
http://creativecommons.org/licenses/by/4.0/
Creative Commons Attribution 4.0 International (CC BY 4.0)
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by/4.0/
Creative Commons Attribution 4.0 International (CC BY 4.0)
dc.format.none.fl_str_mv application/pdf
1009-1012
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instname:Universidad Nacional de La Plata
instacron:UNLP
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collection SEDICI (UNLP)
instname_str Universidad Nacional de La Plata
instacron_str UNLP
institution UNLP
repository.name.fl_str_mv SEDICI (UNLP) - Universidad Nacional de La Plata
repository.mail.fl_str_mv alira@sedici.unlp.edu.ar
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