Patiño, E. M., Judis, M. A., Sánchez Negrette, M., Pochon, D. O., Cedrés, J. F., Rebak, G. I., . . . Crudeli, G. Á. (2012). Influence of fish oil in the concentration of conjugated linoleic acid and omega 6 and 3 in buffalo milk. Web
Citación estilo ChicagoPatiño, Exequiel María, María Alicia Judis, Marcial Sánchez Negrette, Daniel Osvaldo Pochon, José Feliciano Cedrés, Gladis Isabel Rebak, Amalia María Eugenia Romero, Mirtha M. Doval, and Gustavo Ángel Crudeli. Influence of Fish Oil in the Concentration of Conjugated Linoleic Acid and Omega 6 and 3 in Buffalo Milk. 2012.
Cita MLAPatiño, Exequiel María, et al. Influence of Fish Oil in the Concentration of Conjugated Linoleic Acid and Omega 6 and 3 in Buffalo Milk. 2012.
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